NO20004115L - Formet frossent bær - Google Patents

Formet frossent bær

Info

Publication number
NO20004115L
NO20004115L NO20004115A NO20004115A NO20004115L NO 20004115 L NO20004115 L NO 20004115L NO 20004115 A NO20004115 A NO 20004115A NO 20004115 A NO20004115 A NO 20004115A NO 20004115 L NO20004115 L NO 20004115L
Authority
NO
Norway
Prior art keywords
shaped frozen
frozen berries
berries
shaped
frozen
Prior art date
Application number
NO20004115A
Other languages
English (en)
Other versions
NO20004115D0 (no
Inventor
Madansinh Vaghela
Tawfik Yousef Sharkasi
Original Assignee
Nestle Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestle Sa filed Critical Nestle Sa
Publication of NO20004115L publication Critical patent/NO20004115L/no
Publication of NO20004115D0 publication Critical patent/NO20004115D0/no

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/44Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
    • A23G9/46Aerated, foamed, cellular or porous products
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04Production of frozen sweets, e.g. ice-cream
    • A23G9/20Production of frozen sweets, e.g. ice-cream the products being mixed with gas, e.g. soft-ice

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Confectionery (AREA)
  • Freezing, Cooling And Drying Of Foods (AREA)
  • Devices That Are Associated With Refrigeration Equipment (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
NO20004115A 1998-02-20 2000-08-17 Formet frossent bær NO20004115D0 (no)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US09/027,825 US5968582A (en) 1998-02-20 1998-02-20 Molded frozen bar
PCT/EP1999/000800 WO1999041994A1 (en) 1998-02-20 1999-02-18 Molded frozen bar

Publications (2)

Publication Number Publication Date
NO20004115L true NO20004115L (no) 2000-08-17
NO20004115D0 NO20004115D0 (no) 2000-08-17

Family

ID=21839988

Family Applications (1)

Application Number Title Priority Date Filing Date
NO20004115A NO20004115D0 (no) 1998-02-20 2000-08-17 Formet frossent bær

Country Status (25)

Country Link
US (3) US5968582A (no)
EP (1) EP1056353B1 (no)
JP (1) JP2002512773A (no)
CN (1) CN1099243C (no)
AR (1) AR014633A1 (no)
AT (1) ATE227937T1 (no)
AU (1) AU764497B2 (no)
BR (1) BR9909218B1 (no)
CA (1) CA2315680C (no)
DE (1) DE69904022T2 (no)
DK (1) DK1056353T3 (no)
EG (1) EG22214A (no)
ES (1) ES2186332T3 (no)
HU (1) HUP0101617A3 (no)
IL (1) IL136397A (no)
MY (1) MY118217A (no)
NO (1) NO20004115D0 (no)
NZ (1) NZ505995A (no)
PE (1) PE20000510A1 (no)
PL (1) PL342312A1 (no)
PT (1) PT1056353E (no)
RU (1) RU2222204C2 (no)
SK (1) SK12302000A3 (no)
WO (1) WO1999041994A1 (no)
ZA (1) ZA991313B (no)

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JP2001520518A (ja) * 1997-04-22 2001-10-30 ジャーマンタウン インターナショナル リミティド 粒状ゲルを含む食用組成物
IL129539A (en) * 1998-05-13 2002-02-10 Nestle Sa Process and device for moulding frozen confectionary articles
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DE60034970T2 (de) * 1999-03-10 2008-02-21 Unilever N.V. Gefrierschutzprotein enthaltendes Speiseeis
US6758056B1 (en) 1999-05-12 2004-07-06 Nestec S.A. Apparatus and process for molding frozen ice confectionery compositions into articles
EP1090556A1 (en) * 1999-10-07 2001-04-11 Societe Des Produits Nestle S.A. Method for producing a microwavable frozen food product comprising carbon dioxide bubbles
US6432466B2 (en) * 2000-01-14 2002-08-13 Dreyer's Grand Ice Cream, Inc. Frozen dessert products and method of production
US6399134B1 (en) * 2000-02-22 2002-06-04 Nestec S.A. Soft textured, aqueous-based ice confection
EP1212947B1 (en) * 2000-12-06 2007-06-06 Unilever Plc Aerated compositions, process and apparatus for achieving such aerated compositions
ATE363838T1 (de) * 2000-12-06 2007-06-15 Unilever Nv Aufgeschäumte zusammensetzung, verfahren und vorrichtung zu deren herstellung
ES2356601T3 (es) * 2000-12-06 2011-04-11 Unilever Plc Composiciones aireadas, procedimiento y aparato para preparar dichas composiciones aireadas.
US6713101B2 (en) * 2001-05-01 2004-03-30 Nestec S.A. Frozen dessert novelty and method for its preparation
EP1395124B1 (en) * 2001-05-23 2006-04-12 Nutricopia, Inc. Nutritional frozen dessert and methods of manufacture
US20030049304A1 (en) * 2001-08-29 2003-03-13 Somani Jitendra Krishan Quiescently frozen ice products
WO2003020048A1 (en) 2001-08-31 2003-03-13 Nutricopia, Inc. Nutritional frozen dessert and methods of menufacture
DE1321043T1 (de) * 2001-12-21 2003-11-27 Unilever N.V., Rotterdam Gefrorene belüftete Süssspeisen
DE60313691T2 (de) * 2002-03-28 2007-10-18 Unilever N.V. Speiseeis
EP1505881B9 (en) * 2002-05-21 2015-10-28 Unilever PLC Frozen aerated product in an aerosol container
US7261913B2 (en) * 2003-07-07 2007-08-28 Dreyer's Ice Cream, Inc. Aerated frozen suspension with adjusted creaminess and scoop ability based on stress-controlled generation of superfine microstructures
US7655265B2 (en) * 2003-07-07 2010-02-02 Nestec S.A. Process control scheme for cooling and heating compressible compounds
BRPI0415783B1 (pt) * 2003-11-25 2015-07-28 Unilever Nv Método para distribuir um produto alimentício
EP1694134B8 (en) * 2003-12-18 2009-11-18 Unilever PLC Confectionery product
WO2006066979A1 (en) * 2004-12-23 2006-06-29 Unilever Plc Frozen aerated confections
US20070065556A1 (en) * 2005-09-20 2007-03-22 Martin Robert W Jr Nutritional food products employing gelled protein formulations
CN101267747B (zh) * 2005-09-23 2012-11-28 荷兰联合利华有限公司 乳油化减少的充气产品
CA2617544C (en) * 2005-09-23 2014-03-18 Unilever Plc Low ph aerated products
DE602006005253D1 (de) * 2005-09-23 2009-04-02 Unilever Nv Herstellungsverfahren für eine gefrorene und durchlüftete zusammensetzung
CN105076660A (zh) * 2005-12-14 2015-11-25 荷兰联合利华有限公司 冰甜食
ATE394935T1 (de) * 2005-12-21 2008-05-15 Unilever Nv Gefrorene belüftete süssspeisen
DE602007009795D1 (de) * 2006-01-31 2010-11-25 Unilever Nv Mit luft durchsetzte zusammensetzungen mit hydrophobin
PT1978819E (pt) * 2006-01-31 2009-09-07 Unilever Nv Produto arejado
BRPI0705417B1 (pt) * 2006-12-20 2016-08-16 Unilever Nv produto alimentício aerado e processos para a produção de um produto alimentício aerado
EP1938697B1 (en) * 2006-12-20 2016-07-06 Unilever PLC Aerated food products and method for producing them
EP2129238A1 (en) * 2007-03-26 2009-12-09 Unilever N.V. Aerated food products being warm containing soluble and/or insoluble solids and methods for producing them
BRPI0808588A2 (pt) * 2007-03-26 2014-08-12 Unilever Nv "produtos alimentícios aerados e processo para produzir um produto alimentício aerado"
IL192687A (en) * 2007-07-31 2011-07-31 Unilever Plc Coating preparation, coating process and coated frozen confection
AU2008313721B2 (en) * 2007-10-18 2013-03-21 Unilever Plc Method for producing a foaming agent
NZ571979A (en) * 2007-10-25 2010-05-28 Unilever Plc Aerated fat-continuous products
WO2009109437A2 (en) * 2008-02-29 2009-09-11 Nestec S.A. Frozen confectionary product
EP2095721A1 (en) * 2008-02-29 2009-09-02 Nestec S.A. Frozen confectionary product
US20100112139A1 (en) * 2008-03-28 2010-05-06 Conopco, Inc., D/B/A Unilever Foaming Agents Comprising Hydrophobin
JP2012505645A (ja) 2008-10-16 2012-03-08 ユニリーバー・ナームローゼ・ベンノートシヤープ 消泡剤を含むハイドロフォビン溶液
AU2009328324B2 (en) * 2008-12-16 2013-03-21 Unilever Plc Method for extracting hydrophobin from a solution
US8394444B2 (en) * 2009-05-29 2013-03-12 Conopco, Inc. Oil-in-water emulsion
US8357420B2 (en) * 2009-05-29 2013-01-22 Conopco, Inc. Oil-in-water emulsion
CA2704702C (en) * 2009-06-02 2018-06-12 Unilever Plc Aerated baked products
EP2658393B1 (en) * 2010-12-28 2015-02-18 Unilever PLC Food products containing aroma compounds
KR101154015B1 (ko) * 2011-07-29 2012-06-07 주식회사 삼양사 기포포집제를 포함하는 아이스크림용 분말 조성물 및 이를 이용하는 아이스크림의 제조 방법
WO2013138812A1 (en) * 2012-03-16 2013-09-19 Mp-Otha Corporation Anhydrous mix for a food product coating
WO2013147847A1 (en) * 2012-03-30 2013-10-03 Nestec S.A. Aerated frozen confectionary product
CA2893884C (en) * 2012-12-20 2020-10-20 Unilever Plc Frozen aerated confectionary and its manufacturing process
KR101607632B1 (ko) * 2013-03-29 2016-03-30 주식회사 삼양사 카제인나트륨을 포함하지 않는 아이스크림용 분말 조성물, 및 이를 이용하는 아이스크림의 제조 방법
US11596163B2 (en) 2014-07-29 2023-03-07 Conopco, Inc. Frozen confection and process of making
JP6713839B2 (ja) * 2016-06-03 2020-06-24 江崎グリコ株式会社 被覆アイスクリーム類及びその製造方法
US10729154B2 (en) 2017-04-11 2020-08-04 High Road Craft Ice Cream, Inc. Process for molding frozen confections with artisanal quality
CN112004416A (zh) 2018-04-26 2020-11-27 帝斯曼知识产权资产管理有限公司 酸奶零食

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US4542035A (en) * 1984-03-16 1985-09-17 The Pillsbury Company Stable aerated frozen dessert with multivalent cation electrolyte
EP0157594A2 (en) * 1984-03-27 1985-10-09 General Foods Corporation A process for aerating an emulsion
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US4828866A (en) * 1984-12-13 1989-05-09 Olympus Industries, Inc. Fruit shake and method of making the same
JPS61185155A (ja) * 1985-02-14 1986-08-18 Toyo Jozo Co Ltd 多気泡性食品用組成物
US4724153A (en) * 1985-09-26 1988-02-09 General Foods Corporation Soft-frozen water-ice formulation
US4795650A (en) * 1986-08-04 1989-01-03 Food Trends, Inc. Method of making extruded frozen cheesecake product
FR2654683B1 (fr) * 1989-11-22 1992-03-13 Faure Bertrand Automobile Perfectionnements aux sieges avant des vehicules automobiles.
US5171602A (en) * 1990-06-13 1992-12-15 Kraft General Foods, Inc. Non-fat frozen dairy product
EP0542886B1 (en) * 1990-08-06 1997-10-08 KATEMAN, Paul Method and apparatus for producing and dispensing aerated products
US5758571A (en) * 1990-08-06 1998-06-02 Kateman Family Limited Partnership Method and apparatus for producing and dispensing aerated or blended fluid products
US5175013A (en) * 1990-12-31 1992-12-29 The Pillsbury Company Frozen dessert compositions and products
US5112626A (en) * 1990-12-31 1992-05-12 The Pillsbury Company Aerated frozen dessert compositions and products
EP0506987B1 (fr) * 1991-03-30 1995-01-11 Frisco-Findus Ag Procédé et appareil de fabrication d'un article de confiserie glacée
CA2087648C (en) * 1992-01-22 1998-07-28 Mamoru Tomita Ice cream, process for producing the ice cream and apparatus
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Also Published As

Publication number Publication date
AU2724199A (en) 1999-09-06
DE69904022T2 (de) 2003-07-10
BR9909218A (pt) 2000-11-21
HUP0101617A3 (en) 2002-06-28
DE69904022D1 (de) 2003-01-02
SK12302000A3 (sk) 2001-01-18
HUP0101617A2 (hu) 2001-09-28
US6187365B1 (en) 2001-02-13
NO20004115D0 (no) 2000-08-17
ES2186332T3 (es) 2003-05-01
HK1034019A1 (en) 2001-10-12
PE20000510A1 (es) 2000-06-20
WO1999041994A1 (en) 1999-08-26
IL136397A (en) 2003-04-10
CA2315680A1 (en) 1999-08-26
ZA991313B (en) 2000-08-18
NZ505995A (en) 2002-11-26
PL342312A1 (en) 2001-06-04
JP2002512773A (ja) 2002-05-08
CA2315680C (en) 2007-12-11
RU2222204C2 (ru) 2004-01-27
EP1056353A1 (en) 2000-12-06
AU764497B2 (en) 2003-08-21
DK1056353T3 (da) 2003-03-17
US6093438A (en) 2000-07-25
CN1099243C (zh) 2003-01-22
CN1291080A (zh) 2001-04-11
IL136397A0 (en) 2001-06-14
PT1056353E (pt) 2003-03-31
US5968582A (en) 1999-10-19
MY118217A (en) 2004-09-30
BR9909218B1 (pt) 2011-07-26
EG22214A (en) 2002-10-31
EP1056353B1 (en) 2002-11-20
AR014633A1 (es) 2001-03-28
ATE227937T1 (de) 2002-12-15

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