NO306596B1 - Fremgangsmåte for hårddragering uten sukker - Google Patents

Fremgangsmåte for hårddragering uten sukker

Info

Publication number
NO306596B1
NO306596B1 NO941836A NO941836A NO306596B1 NO 306596 B1 NO306596 B1 NO 306596B1 NO 941836 A NO941836 A NO 941836A NO 941836 A NO941836 A NO 941836A NO 306596 B1 NO306596 B1 NO 306596B1
Authority
NO
Norway
Prior art keywords
polyol
sugar
procedure
hand
free hardening
Prior art date
Application number
NO941836A
Other languages
English (en)
Norwegian (no)
Other versions
NO941836L (no
NO941836D0 (no
Inventor
Michel Serpelloni
Guillaume Ribadeau-Dumas
Original Assignee
Roquette Freres
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=9447206&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=NO306596(B1) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Roquette Freres filed Critical Roquette Freres
Publication of NO941836D0 publication Critical patent/NO941836D0/no
Publication of NO941836L publication Critical patent/NO941836L/no
Publication of NO306596B1 publication Critical patent/NO306596B1/no

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/343—Products for covering, coating, finishing, decorating
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/20—Apparatus for coating or filling sweetmeats or confectionery
    • A23G3/2076—Apparatus for coating with powders or granules, e.g. sprinkling
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/20—Apparatus for coating or filling sweetmeats or confectionery
    • A23G3/26—Apparatus for coating by tumbling with a liquid or powder, spraying device-associated, drum, rotating pan
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/06—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing beet sugar or cane sugar if specifically mentioned or containing other carbohydrates, e.g. starches, gums, alcohol sugar, polysaccharides, dextrin or containing high or low amount of carbohydrate
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2220/00—Products with special structure
    • A23G2220/20—Products with special structure with a composite structure, e.g. laminated products, coated products, microstructures, e.g. with encapsulated ingredients

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Confectionery (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Saccharide Compounds (AREA)
  • Medicinal Preparation (AREA)
  • Curing Cements, Concrete, And Artificial Stone (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
  • Materials For Medical Uses (AREA)
NO941836A 1993-05-17 1994-05-16 Fremgangsmåte for hårddragering uten sukker NO306596B1 (no)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR9305917A FR2705207B1 (fr) 1993-05-17 1993-05-17 Procédé de dragéification dure sans sucre et produits ainsi obtenus.

Publications (3)

Publication Number Publication Date
NO941836D0 NO941836D0 (no) 1994-05-16
NO941836L NO941836L (no) 1994-11-18
NO306596B1 true NO306596B1 (no) 1999-11-29

Family

ID=9447206

Family Applications (1)

Application Number Title Priority Date Filing Date
NO941836A NO306596B1 (no) 1993-05-17 1994-05-16 Fremgangsmåte for hårddragering uten sukker

Country Status (14)

Country Link
US (2) US5478593A (de)
EP (1) EP0625311B1 (de)
JP (1) JP3532243B2 (de)
KR (1) KR100304249B1 (de)
AT (1) ATE174475T1 (de)
AU (2) AU677304B2 (de)
CA (1) CA2123651C (de)
DE (1) DE69415209T2 (de)
DK (1) DK0625311T3 (de)
ES (1) ES2126077T3 (de)
FI (1) FI113004B (de)
FR (1) FR2705207B1 (de)
GR (1) GR3029350T3 (de)
NO (1) NO306596B1 (de)

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US5651936A (en) * 1993-12-29 1997-07-29 Wm. Wrigley Jr. Company Syrups containing sorbitol, a plasticizing agent and an anticrystallization agent and their use in chewing gum and other products
US5536511A (en) * 1994-05-06 1996-07-16 Wm. Wrigley Jr. Company Chewing gum pellet coated with a hard coating containing erythritol and xylitol
US5603970A (en) * 1994-05-06 1997-02-18 Wm. Wrigley Jr. Company Chewing gum pellet coated with a hard coating containing erythritol
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Also Published As

Publication number Publication date
US5478593A (en) 1995-12-26
NO941836L (no) 1994-11-18
CA2123651A1 (en) 1994-11-18
FI942267A0 (fi) 1994-05-16
ATE174475T1 (de) 1999-01-15
DE69415209D1 (de) 1999-01-28
NO941836D0 (no) 1994-05-16
EP0625311A1 (de) 1994-11-23
FI942267L (fi) 1994-11-18
JP3532243B2 (ja) 2004-05-31
FR2705207B1 (fr) 1995-07-28
CA2123651C (en) 2004-04-27
US5571547A (en) 1996-11-05
AU677304B2 (en) 1997-04-17
KR100304249B1 (ko) 2001-11-22
AU1241997A (en) 1997-03-20
DK0625311T3 (da) 1999-06-23
DE69415209T2 (de) 1999-06-17
JPH07132051A (ja) 1995-05-23
ES2126077T3 (es) 1999-03-16
FI113004B (fi) 2004-02-27
FR2705207A1 (fr) 1994-11-25
EP0625311B1 (de) 1998-12-16
GR3029350T3 (en) 1999-05-28
AU6311094A (en) 1994-11-24
AU698144B2 (en) 1998-10-22

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