NO322150B1 - Forbedret mikrobiell utforming og produkt inneholdende utformingen, samt fremgangsmate for fremstilling av utformingen. - Google Patents

Forbedret mikrobiell utforming og produkt inneholdende utformingen, samt fremgangsmate for fremstilling av utformingen. Download PDF

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Publication number
NO322150B1
NO322150B1 NO20013388A NO20013388A NO322150B1 NO 322150 B1 NO322150 B1 NO 322150B1 NO 20013388 A NO20013388 A NO 20013388A NO 20013388 A NO20013388 A NO 20013388A NO 322150 B1 NO322150 B1 NO 322150B1
Authority
NO
Norway
Prior art keywords
starch
accordance
design
microbes
product
Prior art date
Application number
NO20013388A
Other languages
English (en)
Norwegian (no)
Other versions
NO20013388D0 (no
NO20013388L (no
Inventor
Patricia Lynne Conway
Ian Lewis Brown
Xin Wang
Rachel Jane Lucas
Original Assignee
Food Technology Innovations Pt
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Food Technology Innovations Pt filed Critical Food Technology Innovations Pt
Publication of NO20013388D0 publication Critical patent/NO20013388D0/no
Publication of NO20013388L publication Critical patent/NO20013388L/no
Publication of NO322150B1 publication Critical patent/NO322150B1/no

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Classifications

    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K35/00—Medicinal preparations containing materials or reaction products thereof with undetermined constitution
    • A61K35/66—Microorganisms or materials therefrom
    • A61K35/74—Bacteria
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00—Microorganisms; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/20—Bacteria; Culture media therefor
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/123—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt
    • A23C9/1234—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt characterised by using a Lactobacillus sp. other than Lactobacillus Bulgaricus, including Bificlobacterium sp.
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/13—Fermented milk preparations; Treatment using microorganisms or enzymes using additives
    • A23C9/137—Thickening substances
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/065—Microorganisms
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/212—Starch; Modified starch; Starch derivatives, e.g. esters or ethers
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/212—Starch; Modified starch; Starch derivatives, e.g. esters or ethers
    • A23L29/219—Chemically modified starch; Reaction or complexation products of starch with other chemicals
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K35/00—Medicinal preparations containing materials or reaction products thereof with undetermined constitution
    • A61K35/66—Microorganisms or materials therefrom
    • A61K35/74—Bacteria
    • A61K35/741—Probiotics
    • A61K35/744—Lactic acid bacteria, e.g. enterococci, pediococci, lactococci, streptococci or leuconostocs
    • A61K35/745—Bifidobacteria
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P1/00—Drugs for disorders of the alimentary tract or the digestive system
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K47/00—Medicinal preparations characterised by the non-active ingredients used, e.g. carriers or inert additives; Targeting or modifying agents chemically bound to the active ingredient
    • A61K47/30—Macromolecular organic or inorganic compounds, e.g. inorganic polyphosphates
    • A61K47/36—Polysaccharides; Derivatives thereof, e.g. gums, starch, alginate, dextrin, hyaluronic acid, chitosan, inulin, agar or pectin

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Microbiology (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Medicinal Chemistry (AREA)
  • General Health & Medical Sciences (AREA)
  • Organic Chemistry (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Animal Behavior & Ethology (AREA)
  • Public Health (AREA)
  • Veterinary Medicine (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Mycology (AREA)
  • Dispersion Chemistry (AREA)
  • Epidemiology (AREA)
  • Molecular Biology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Biotechnology (AREA)
  • Zoology (AREA)
  • Wood Science & Technology (AREA)
  • Genetics & Genomics (AREA)
  • Biomedical Technology (AREA)
  • Tropical Medicine & Parasitology (AREA)
  • Biochemistry (AREA)
  • General Engineering & Computer Science (AREA)
  • General Chemical & Material Sciences (AREA)
  • Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
  • Virology (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Medicines Containing Material From Animals Or Micro-Organisms (AREA)
  • Medicinal Preparation (AREA)
  • Dental Preparations (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Fodder In General (AREA)
NO20013388A 1999-01-14 2001-07-09 Forbedret mikrobiell utforming og produkt inneholdende utformingen, samt fremgangsmate for fremstilling av utformingen. NO322150B1 (no)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
AUPP8168A AUPP816899A0 (en) 1999-01-14 1999-01-14 Improved microbial products
PCT/AU2000/000021 WO2000041576A1 (en) 1999-01-14 2000-01-14 Improved microbial preparations

Publications (3)

Publication Number Publication Date
NO20013388D0 NO20013388D0 (no) 2001-07-09
NO20013388L NO20013388L (no) 2001-08-21
NO322150B1 true NO322150B1 (no) 2006-08-21

Family

ID=3812373

Family Applications (1)

Application Number Title Priority Date Filing Date
NO20013388A NO322150B1 (no) 1999-01-14 2001-07-09 Forbedret mikrobiell utforming og produkt inneholdende utformingen, samt fremgangsmate for fremstilling av utformingen.

Country Status (14)

Country Link
EP (1) EP1150577B1 (de)
JP (1) JP2002534108A (de)
KR (1) KR100632718B1 (de)
AT (1) ATE342668T1 (de)
AU (1) AUPP816899A0 (de)
CA (1) CA2360346A1 (de)
DE (1) DE60031372T2 (de)
DK (1) DK1150577T3 (de)
ES (1) ES2273664T3 (de)
NO (1) NO322150B1 (de)
NZ (1) NZ513197A (de)
PT (1) PT1150577E (de)
WO (1) WO2000041576A1 (de)
ZA (1) ZA200106115B (de)

Families Citing this family (35)

* Cited by examiner, † Cited by third party
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US6013299A (en) 1997-11-04 2000-01-11 Nabisco Techology Company Process for making enzyme-resistant starch for reduced-calorie flour replacer
US20030143262A1 (en) 2001-12-13 2003-07-31 Brusk Ulla Forsgren Hygiene tissue
US7252836B2 (en) 2003-01-13 2007-08-07 Penwest, Ltd. Food and feed compositions including resistant starch
EP3539981A1 (de) 2006-09-10 2019-09-18 Glycotope GmbH Verwendung von menschlichen zellen myeloischen leukämieursprungs zur expression von antikörpern
US20080254166A1 (en) * 2007-01-25 2008-10-16 Potter Susan M Food Additives Containing Combinations of Prebiotics and Probiotics
EP2211879B1 (de) * 2007-10-26 2014-05-07 Brenda E. Moore Probiotische zusammensetzungen und verfahren zur einleitung und unterstützung von gewichtsverlust
JP2011520435A (ja) * 2008-05-13 2011-07-21 グリコトープ ゲーエムベーハー 発酵プロセス
EP2119365B1 (de) 2008-05-13 2017-08-16 Glycotope GmbH Fermentationsprozess
US9210945B2 (en) 2009-07-31 2015-12-15 The Iams Company Animal food having low water activity
US9173423B2 (en) 2009-07-31 2015-11-03 The Iams Company Animal food kibble with electrostatically adhered dusting
US8691303B2 (en) 2009-07-31 2014-04-08 The Iams Company Dusted animal food
US10104903B2 (en) 2009-07-31 2018-10-23 Mars, Incorporated Animal food and its appearance
US20110027417A1 (en) 2009-07-31 2011-02-03 Patrick Joseph Corrigan Process for Dusting Animal Food
RU2014111049A (ru) * 2011-08-22 2015-09-27 Гликотоп Гмбх Микроорганизмы вида bacteroides xylanisolvens
ES2686313T3 (es) 2011-08-22 2018-10-17 Glycotope Gmbh Microorganismos que portan un antígeno tumoral
BR112017004660A2 (pt) 2014-09-09 2018-02-27 Inocucor Tech Inc composição sobrenadante livre de células, e, métodos para intensificar o cultivo de plantas e para preparar uma composição sobrenadante livre de células.
AU2016220193A1 (en) 2015-02-16 2017-09-07 Mars, Incorporated Interlocking kibble
AU2016255437B2 (en) 2015-04-28 2020-10-08 Mars, Incorporated Process of preparing a sterilized wet pet food product
CN105852138B (zh) * 2016-03-31 2018-11-20 天蕉健康食品（广东）有限公司 一种香蕉天然抗性淀粉的提取方法
RU2658978C1 (ru) * 2017-09-22 2018-06-26 Владимир Львович Темнянский Комбинированная закваска для переработки растительного сырья с получением кормового белка
RU2658977C1 (ru) * 2017-09-22 2018-06-26 Владимир Львович Темнянский Способ получения белковой кормовой добавки
SG11202010496WA (en) 2018-05-18 2020-12-30 Daiichi Sankyo Co Ltd Anti-muc1 antibody-drug conjugate
CN109055475A (zh) * 2018-08-03 2018-12-21 菏泽睿智科技开发有限公司 一种粪产碱杆菌的新用途
CN111227042A (zh) * 2018-11-29 2020-06-05 内蒙古伊利实业集团股份有限公司 一种乳饮料及其制备方法
CN110251474B (zh) * 2019-07-15 2022-01-07 北京工商大学 一种淀粉基大肠靶向双层益生菌片的制备方法
RU2717991C1 (ru) * 2019-07-22 2020-03-27 Общество с ограниченной ответственностью "ГИПРОБИОСИНТЕЗ"ООО " ГИПРОБИОСИНТЕЗ" Белковая кормовая добавка для сельскохозяйственных животных и рыб
CN112385754B (zh) * 2020-11-19 2023-02-28 山东龙昌动物保健品有限公司 一种保护南美白对虾肝肠的复合菌剂及其应用
KR102491681B1 (ko) * 2022-01-04 2023-01-27 주식회사 르빵 전분을 포함하는 고체 배지 조성물 및 이를 이용한 효모 배양방법
KR102739283B1 (ko) * 2022-04-05 2024-12-06 농업회사법인 주식회사 네오팜 전분 배양 고체 효모를 이용한 통밤식빵 제조방법
KR102739281B1 (ko) * 2022-04-05 2024-12-06 주식회사 르빵 전분 배양 고체 효모를 이용한 맘모스빵 제조방법
KR102463103B1 (ko) * 2022-04-06 2022-11-04 임태언 전분 배양 고체 효모를 이용한 크라상 제조방법
KR102463104B1 (ko) * 2022-04-06 2022-11-04 임태언 전분 배양 고체 효모를 이용한 통밀 바게트 제조방법
KR102463105B1 (ko) * 2022-04-06 2022-11-04 임태준 전분 배양 고체 효모를 이용한 감자빵 제조방법
KR102463099B1 (ko) * 2022-04-06 2022-11-04 주식회사 르빵 전분 배양 고체 효모를 이용한 햄버거 번 제조방법
KR102463102B1 (ko) * 2022-04-06 2022-11-04 임태언 전분 배양 고체 효모를 이용한 치아바타 제조방법

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AUPM823094A0 (en) * 1994-09-16 1994-10-13 Goodman Fielder Limited Probiotic compositions
AUPN881396A0 (en) * 1996-03-20 1996-04-18 Arnott's Biscuits Limited Enhancement of microbial colonization of the gastrointestinal tract
ATE407700T1 (de) * 1996-03-20 2008-09-15 Univ New South Wales Veränderung der mikrobenflora im verdauungstrakt
AUPN880996A0 (en) * 1996-03-20 1996-04-18 Arnott's Biscuits Limited Selection and/or enhancement of resident microorganisms in the gastrointestinal tract
AUPO824397A0 (en) * 1997-07-25 1997-08-21 Arnott's Biscuits Limited Improved food products

Also Published As

Publication number Publication date
AUPP816899A0 (en) 1999-02-11
ZA200106115B (en) 2002-10-25
KR100632718B1 (ko) 2006-10-11
ES2273664T3 (es) 2007-05-16
DK1150577T3 (da) 2007-02-05
PT1150577E (pt) 2006-12-29
NZ513197A (en) 2003-11-28
ATE342668T1 (de) 2006-11-15
NO20013388D0 (no) 2001-07-09
DE60031372D1 (de) 2006-11-30
NO20013388L (no) 2001-08-21
EP1150577B1 (de) 2006-10-18
EP1150577A4 (de) 2002-09-18
EP1150577A1 (de) 2001-11-07
WO2000041576A8 (en) 2000-10-12
JP2002534108A (ja) 2002-10-15
KR20010101531A (ko) 2001-11-14
DE60031372T2 (de) 2007-08-23
CA2360346A1 (en) 2000-07-20
WO2000041576A1 (en) 2000-07-20

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