NO913718L - Fremgangsmaate for fremstilling av tyggegummibasis. - Google Patents
Fremgangsmaate for fremstilling av tyggegummibasis.Info
- Publication number
- NO913718L NO913718L NO91913718A NO913718A NO913718L NO 913718 L NO913718 L NO 913718L NO 91913718 A NO91913718 A NO 91913718A NO 913718 A NO913718 A NO 913718A NO 913718 L NO913718 L NO 913718L
- Authority
- NO
- Norway
- Prior art keywords
- gum base
- percent
- procedure
- manufacture
- cocoa powder
- Prior art date
Links
- 238000004519 manufacturing process Methods 0.000 title abstract 2
- 238000000034 method Methods 0.000 title 1
- 244000299461 Theobroma cacao Species 0.000 abstract 3
- 235000009470 Theobroma cacao Nutrition 0.000 abstract 2
- 239000000843 powder Substances 0.000 abstract 2
- 229940112822 chewing gum Drugs 0.000 abstract 1
- 235000015218 chewing gum Nutrition 0.000 abstract 1
- 235000019219 chocolate Nutrition 0.000 abstract 1
- 229920001206 natural gum Polymers 0.000 abstract 1
- 229920003051 synthetic elastomer Polymers 0.000 abstract 1
- 229920003002 synthetic resin Polymers 0.000 abstract 1
- 239000000057 synthetic resin Substances 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G4/00—Chewing gum
- A23G4/06—Chewing gum characterised by the composition containing organic or inorganic compounds
- A23G4/08—Chewing gum characterised by the composition containing organic or inorganic compounds of the chewing gum base
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/56—Liquid products; Solid products in the form of powders, flakes or granules for making liquid products, e.g. for making chocolate milk, drinks and the products for their preparation, pastes for spreading or milk crumb
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G4/00—Chewing gum
- A23G4/06—Chewing gum characterised by the composition containing organic or inorganic compounds
- A23G4/066—Chewing gum characterised by the composition containing organic or inorganic compounds characterised by the fat used
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
- A23G2200/08—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing cocoa fat if specifically mentioned or containing products of cocoa fat or containing other fats, e.g. fatty acid, fatty alcohol, their esters, lecithin, paraffins
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Inorganic Chemistry (AREA)
- Confectionery (AREA)
- Polysaccharides And Polysaccharide Derivatives (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US59324890A | 1990-10-05 | 1990-10-05 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| NO913718D0 NO913718D0 (no) | 1991-09-20 |
| NO913718L true NO913718L (no) | 1992-04-06 |
Family
ID=24374003
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| NO91913718A NO913718L (no) | 1990-10-05 | 1991-09-20 | Fremgangsmaate for fremstilling av tyggegummibasis. |
Country Status (11)
| Country | Link |
|---|---|
| US (2) | US5178889A (fr) |
| EP (1) | EP0479595B1 (fr) |
| JP (1) | JPH0683638B2 (fr) |
| CN (1) | CN1061134A (fr) |
| AT (1) | ATE98436T1 (fr) |
| AU (1) | AU632245B2 (fr) |
| CA (1) | CA2052805C (fr) |
| DE (1) | DE69100799T2 (fr) |
| DK (1) | DK0479595T3 (fr) |
| FI (1) | FI96569C (fr) |
| NO (1) | NO913718L (fr) |
Families Citing this family (18)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US5462754A (en) * | 1992-03-03 | 1995-10-31 | Wm. Wrigley Jr. Company | Abhesive chewing gum with improved sweetness profile |
| US5437877A (en) * | 1992-03-03 | 1995-08-01 | Wm. Wrigley Jr. Company | Wax-free chewing gum with initial soft bite |
| ATE139084T1 (de) * | 1992-03-26 | 1996-06-15 | Loders Croklaan Bv | Grüne kaugummigrundmasse |
| US5437875A (en) * | 1993-03-02 | 1995-08-01 | Wm. Wrigley, Jr. Company | Wax-free low moisture chewing gum |
| US5436013A (en) * | 1993-03-02 | 1995-07-25 | Wm. Wrigley Jr. Company | Process for manufacturing wax-free chewing gums with fast set-up times |
| US5441750A (en) * | 1993-03-02 | 1995-08-15 | Wm. Wrigley Jr. Company | Wax-free chewing gum with improved processing properties |
| US5437876A (en) * | 1993-03-02 | 1995-08-01 | Wm. Wrigley Jr. Company | Wax-free chewing gums with controlled sweetener release |
| WO1996013172A1 (fr) * | 1994-11-01 | 1996-05-09 | Wm. Wrigley Jr. Company | Gomme a macher ameliorer contenant de la caprenine |
| US5538741A (en) * | 1994-12-22 | 1996-07-23 | Wm. Wrigley Jr. Company | Sugarless non-tack chewing gum |
| US6066350A (en) * | 1997-02-07 | 2000-05-23 | Cargill Incorporated | Method and arrangement for processing cocoa mass |
| US20030087937A1 (en) * | 2001-10-15 | 2003-05-08 | Nils-Olof Lindberg | Nicotine and cocoa powder compositions |
| US20040071847A1 (en) * | 2002-10-15 | 2004-04-15 | Cargill, Inc. | Producing cocoa powders with different cocoa butter contents by liquefied gas extraction on substantially the same production line |
| US20040071848A1 (en) * | 2002-10-15 | 2004-04-15 | Cargill Inc. | Process for producing cocoa butter and cocoa powder by liquefied gas extraction |
| US7201934B2 (en) * | 2002-10-15 | 2007-04-10 | Cargill, Incorporated | Dispersible cocoa products |
| EP1474993B1 (fr) * | 2003-05-06 | 2008-08-20 | Gumlink A/S | Procédé pour la production de granules de chewing-gum et de chewing-gum compressé, et un système pour former des granules de chewing-gum |
| US20070042079A1 (en) * | 2005-08-22 | 2007-02-22 | Cadbury Adams Usa Llc | Environmentally-friendly chewing gum having reduced stickiness |
| CN101516205A (zh) * | 2006-07-31 | 2009-08-26 | Wm.雷格利Jr.公司 | 口香糖产品 |
| AU2020324404A1 (en) * | 2019-08-02 | 2022-02-24 | Mars, Incorporated | Spray dried cacao pulp |
Family Cites Families (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US3984574A (en) * | 1975-04-11 | 1976-10-05 | Wm. Wrigley Jr. Company | Non-tack chewing gum composition |
| US4315035A (en) * | 1978-12-11 | 1982-02-09 | National Can Corporation | Colorants for lipid-based confection compositions and lipid-based compositions made therefrom |
| US4242323A (en) * | 1979-08-22 | 1980-12-30 | Vlock D G | Plaque inhibiting oral composition |
| US4604287A (en) * | 1985-06-07 | 1986-08-05 | Warner-Lambert Company | Multiple textured chewing gum |
| US4889726B1 (en) * | 1988-09-02 | 1993-12-21 | Wm. Wrigley Jr. Company | Using cocoa powder to enhance the flavor of a mint flavored chewing gum |
| US4889727B1 (en) * | 1988-09-02 | 1993-12-21 | Wm. Wrigley, Jr. Company | Using cocoa powder to enhance the flavor of synthetic chewing gum base |
| KR910004494B1 (ko) * | 1988-10-21 | 1991-07-05 | 롯데제과 주식회사 | 카카오콩 껍질(cacao bean husk)의 수용성 추출물을 배합한 충치예방 츄잉껌의 제조방법 |
-
1991
- 1991-09-19 FI FI914422A patent/FI96569C/fi not_active IP Right Cessation
- 1991-09-20 NO NO91913718A patent/NO913718L/no unknown
- 1991-09-24 CN CN91110493A patent/CN1061134A/zh active Pending
- 1991-10-03 AT AT91309093T patent/ATE98436T1/de not_active IP Right Cessation
- 1991-10-03 DE DE91309093T patent/DE69100799T2/de not_active Expired - Lifetime
- 1991-10-03 DK DK91309093.2T patent/DK0479595T3/da active
- 1991-10-03 EP EP91309093A patent/EP0479595B1/fr not_active Expired - Lifetime
- 1991-10-03 JP JP3256781A patent/JPH0683638B2/ja not_active Expired - Lifetime
- 1991-10-04 AU AU85626/91A patent/AU632245B2/en not_active Ceased
- 1991-10-04 CA CA002052805A patent/CA2052805C/fr not_active Expired - Lifetime
- 1991-11-27 US US07/799,171 patent/US5178889A/en not_active Expired - Lifetime
-
1992
- 1992-04-21 US US07/873,591 patent/US5223283A/en not_active Expired - Lifetime
Also Published As
| Publication number | Publication date |
|---|---|
| NO913718D0 (no) | 1991-09-20 |
| EP0479595A1 (fr) | 1992-04-08 |
| DE69100799D1 (de) | 1994-01-27 |
| CA2052805A1 (fr) | 1992-04-06 |
| EP0479595B1 (fr) | 1993-12-15 |
| CA2052805C (fr) | 1997-03-04 |
| ATE98436T1 (de) | 1994-01-15 |
| CN1061134A (zh) | 1992-05-20 |
| DE69100799T2 (de) | 1994-04-14 |
| FI96569B (fi) | 1996-04-15 |
| US5223283A (en) | 1993-06-29 |
| JPH0683638B2 (ja) | 1994-10-26 |
| US5178889A (en) | 1993-01-12 |
| AU8562691A (en) | 1992-04-09 |
| DK0479595T3 (da) | 1994-01-24 |
| JPH04248957A (ja) | 1992-09-04 |
| FI914422A0 (fi) | 1991-09-19 |
| FI914422L (fi) | 1992-04-06 |
| FI96569C (fi) | 1996-07-25 |
| AU632245B2 (en) | 1992-12-17 |
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