PH22017000280U3 - Process of producing spiny yam dioscorea esculenta flour - Google Patents
Process of producing spiny yam dioscorea esculenta flourInfo
- Publication number
- PH22017000280U3 PH22017000280U3 PH2/2017/000280U PH22017000280U PH22017000280U3 PH 22017000280 U3 PH22017000280 U3 PH 22017000280U3 PH 22017000280 U PH22017000280 U PH 22017000280U PH 22017000280 U3 PH22017000280 U3 PH 22017000280U3
- Authority
- PH
- Philippines
- Prior art keywords
- spiny
- yam
- flour
- producing
- dried
- Prior art date
Links
- 235000013312 flour Nutrition 0.000 title abstract 5
- 238000000034 method Methods 0.000 title abstract 2
- 244000052909 Dioscorea esculenta Species 0.000 title 1
- 235000006536 Dioscorea esculenta Nutrition 0.000 title 1
- 244000281702 Dioscorea villosa Species 0.000 title 1
- 235000004879 dioscorea Nutrition 0.000 title 1
- 239000011230 binding agent Substances 0.000 abstract 1
- 239000011362 coarse particle Substances 0.000 abstract 1
- 238000001035 drying Methods 0.000 abstract 1
- 235000013305 food Nutrition 0.000 abstract 1
- 235000014594 pastries Nutrition 0.000 abstract 1
- 238000005406 washing Methods 0.000 abstract 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract 1
Landscapes
- Preparation Of Fruits And Vegetables (AREA)
- Noodles (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
Abstract
This utility model discloses a flour type comprises of an indigenous root crop used in baking cakes, pastries and as food binder; it has a longer storage life than the commercial flour available in the market; the process of producing spiny yam flour comprising the following; peeling the spiny yam with a knife; washing the peeled yam with water; slicing the spiny yam thinly; drying under the heat of the sun until thoroughly dried; grinding the dried spiny yam into powdered form; sifting the flour to separate the fine from the coarse particles.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| PH2/2017/000280U PH22017000280U3 (en) | 2017-05-12 | 2017-05-12 | Process of producing spiny yam dioscorea esculenta flour |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| PH2/2017/000280U PH22017000280U3 (en) | 2017-05-12 | 2017-05-12 | Process of producing spiny yam dioscorea esculenta flour |
Publications (3)
| Publication Number | Publication Date |
|---|---|
| PH22017000280U1 PH22017000280U1 (en) | 2017-06-23 |
| PH22017000280Y1 PH22017000280Y1 (en) | 2017-06-23 |
| PH22017000280U3 true PH22017000280U3 (en) | 2017-10-27 |
Family
ID=59325045
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| PH2/2017/000280U PH22017000280U3 (en) | 2017-05-12 | 2017-05-12 | Process of producing spiny yam dioscorea esculenta flour |
Country Status (1)
| Country | Link |
|---|---|
| PH (1) | PH22017000280U3 (en) |
-
2017
- 2017-05-12 PH PH2/2017/000280U patent/PH22017000280U3/en unknown
Also Published As
| Publication number | Publication date |
|---|---|
| PH22017000280U1 (en) | 2017-06-23 |
| PH22017000280Y1 (en) | 2017-06-23 |
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