PH27035A - Modified starch emulsifier characterized by shelf stability - Google Patents

Modified starch emulsifier characterized by shelf stability Download PDF

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Publication number
PH27035A
PH27035A PH38285A PH38285A PH27035A PH 27035 A PH27035 A PH 27035A PH 38285 A PH38285 A PH 38285A PH 38285 A PH38285 A PH 38285A PH 27035 A PH27035 A PH 27035A
Authority
PH
Philippines
Prior art keywords
starch
group
enzyme
alpha
amylase
Prior art date
Application number
PH38285A
Other languages
English (en)
Inventor
Chung-Wai Chiu
Original Assignee
Nat Starch Chem Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nat Starch Chem Corp filed Critical Nat Starch Chem Corp
Publication of PH27035A publication Critical patent/PH27035A/en

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Classifications

    • CCHEMISTRY; METALLURGY
    • C08ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08BPOLYSACCHARIDES; DERIVATIVES THEREOF
    • C08B31/00Preparation of derivatives of starch
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12PFERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P19/00Preparation of compounds containing saccharide radicals
    • C12P19/22Preparation of compounds containing saccharide radicals produced by the action of a beta-amylase, e.g. maltose
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/10Foods or foodstuffs containing additives; Preparation or treatment thereof containing emulsifiers
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/30Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
    • A23L29/35Degradation products of starch, e.g. hydrolysates, dextrins; Enzymatically modified starches
    • CCHEMISTRY; METALLURGY
    • C08ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08BPOLYSACCHARIDES; DERIVATIVES THEREOF
    • C08B30/00Preparation of starch, degraded or non-chemically modified starch, amylose, or amylopectin
    • C08B30/12Degraded, destructured or non-chemically modified starch, e.g. mechanically, enzymatically or by irradiation; Bleaching of starch
    • CCHEMISTRY; METALLURGY
    • C08ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08BPOLYSACCHARIDES; DERIVATIVES THEREOF
    • C08B31/00Preparation of derivatives of starch
    • C08B31/02Esters
    • C08B31/04Esters of organic acids, e.g. alkenyl-succinated starch
    • CCHEMISTRY; METALLURGY
    • C08ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08BPOLYSACCHARIDES; DERIVATIVES THEREOF
    • C08B31/00Preparation of derivatives of starch
    • C08B31/16Ether-esters
    • CCHEMISTRY; METALLURGY
    • C09DYES; PAINTS; POLISHES; NATURAL RESINS; ADHESIVES; COMPOSITIONS NOT OTHERWISE PROVIDED FOR; APPLICATIONS OF MATERIALS NOT OTHERWISE PROVIDED FOR
    • C09KMATERIALS FOR MISCELLANEOUS APPLICATIONS, NOT PROVIDED FOR ELSEWHERE
    • C09K23/00Use of substances as emulsifying, wetting, dispersing, or foam-producing agents
    • C09K23/56Glucosides; Mucilage; Saponins
    • CCHEMISTRY; METALLURGY
    • C09DYES; PAINTS; POLISHES; NATURAL RESINS; ADHESIVES; COMPOSITIONS NOT OTHERWISE PROVIDED FOR; APPLICATIONS OF MATERIALS NOT OTHERWISE PROVIDED FOR
    • C09KMATERIALS FOR MISCELLANEOUS APPLICATIONS, NOT PROVIDED FOR ELSEWHERE
    • C09K23/00Use of substances as emulsifying, wetting, dispersing, or foam-producing agents
    • C09K23/34Higher-molecular-weight carboxylic acid esters

Landscapes

  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Organic Chemistry (AREA)
  • Health & Medical Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Materials Engineering (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Biochemistry (AREA)
  • Medicinal Chemistry (AREA)
  • Wood Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Food Science & Technology (AREA)
  • Zoology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Chemical & Material Sciences (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Molecular Biology (AREA)
  • Biotechnology (AREA)
  • Crystallography & Structural Chemistry (AREA)
  • Microbiology (AREA)
  • Polysaccharides And Polysaccharide Derivatives (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Emulsifying, Dispersing, Foam-Producing Or Wetting Agents (AREA)
  • Curing Cements, Concrete, And Artificial Stone (AREA)
  • Inorganic Insulating Materials (AREA)
  • Oscillators With Electromechanical Resonators (AREA)
  • Compositions Of Oxide Ceramics (AREA)
  • Enzymes And Modification Thereof (AREA)
  • Macromolecular Compounds Obtained By Forming Nitrogen-Containing Linkages In General (AREA)
  • Colloid Chemistry (AREA)
  • Cosmetics (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
PH38285A 1988-03-11 1989-03-06 Modified starch emulsifier characterized by shelf stability PH27035A (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US16705188A 1988-03-11 1988-03-11
US07/234,070 US4977252A (en) 1988-03-11 1988-08-18 Modified starch emulsifier characterized by shelf stability

Publications (1)

Publication Number Publication Date
PH27035A true PH27035A (en) 1993-02-01

Family

ID=26862817

Family Applications (1)

Application Number Title Priority Date Filing Date
PH38285A PH27035A (en) 1988-03-11 1989-03-06 Modified starch emulsifier characterized by shelf stability

Country Status (14)

Country Link
US (1) US4977252A (de)
EP (1) EP0332027B1 (de)
KR (1) KR920010521B1 (de)
AT (1) ATE199092T1 (de)
CA (1) CA1333894C (de)
DE (1) DE68929281T2 (de)
DK (1) DK116589A (de)
ES (1) ES2155432T3 (de)
FI (1) FI891091A7 (de)
MX (1) MX163960B (de)
NO (1) NO175262C (de)
NZ (1) NZ228451A (de)
PH (1) PH27035A (de)
PT (1) PT89979B (de)

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CN120712348A (zh) 2023-03-06 2025-09-26 丹尼斯科美国公司 枯草杆菌蛋白酶变体和使用方法
WO2025085351A1 (en) 2023-10-20 2025-04-24 Danisco Us Inc. Subtilisin variants and methods of use
WO2026024921A1 (en) 2024-07-25 2026-01-29 The Procter & Gamble Company Detergent composition comprising a subtilisin variant and methods of use
WO2026050315A1 (en) 2024-08-29 2026-03-05 Danisco Us Inc. Subtilisin variants and methods of use

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EP0332027A1 (de) 1989-09-13
NO891039D0 (no) 1989-03-10
EP0332027B1 (de) 2001-02-07
DK116589A (da) 1989-09-12
NO891039L (no) 1989-09-12
KR920010521B1 (ko) 1992-12-04
NO175262B (no) 1994-06-13
MX163960B (es) 1992-07-06
PT89979A (pt) 1989-11-10
US4977252A (en) 1990-12-11
ES2155432T3 (es) 2001-05-16
FI891091L (fi) 1989-09-12
FI891091A0 (fi) 1989-03-08
PT89979B (pt) 1994-05-31
NO175262C (no) 1994-09-21
DE68929281D1 (de) 2001-03-15
CA1333894C (en) 1995-01-10
DK116589D0 (da) 1989-03-10
FI891091A7 (fi) 1989-09-12
ATE199092T1 (de) 2001-02-15
DE68929281T2 (de) 2001-05-23
KR900003209A (ko) 1990-03-26
NZ228451A (en) 1991-04-26

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