PL3331381T3 - Kompozycja obejmująca związki modulujące smak, ich zastosowanie oraz zawierające je produkty żywnościowe - Google Patents
Kompozycja obejmująca związki modulujące smak, ich zastosowanie oraz zawierające je produkty żywnościoweInfo
- Publication number
- PL3331381T3 PL3331381T3 PL16784959T PL16784959T PL3331381T3 PL 3331381 T3 PL3331381 T3 PL 3331381T3 PL 16784959 T PL16784959 T PL 16784959T PL 16784959 T PL16784959 T PL 16784959T PL 3331381 T3 PL3331381 T3 PL 3331381T3
- Authority
- PL
- Poland
- Prior art keywords
- foodstuff
- composition
- taste modulation
- modulation compounds
- compounds
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/88—Taste or flavour enhancing agents
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
- A23L2/52—Adding ingredients
- A23L2/56—Flavouring or bittering agents
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L23/00—Soups; Sauces; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L23/00—Soups; Sauces; Preparation or treatment thereof
- A23L23/10—Soup concentrates, e.g. powders or cakes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/10—Natural spices, flavouring agents or condiments; Extracts thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/20—Synthetic spices, flavouring agents or condiments
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/20—Synthetic spices, flavouring agents or condiments
- A23L27/204—Aromatic compounds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/20—Synthetic spices, flavouring agents or condiments
- A23L27/205—Heterocyclic compounds
- A23L27/2052—Heterocyclic compounds having oxygen or sulfur as the only hetero atoms
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/20—Synthetic spices, flavouring agents or condiments
- A23L27/21—Synthetic spices, flavouring agents or condiments containing amino acids
- A23L27/22—Synthetic spices, flavouring agents or condiments containing amino acids containing glutamic acids
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/30—Artificial sweetening agents
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/30—Artificial sweetening agents
- A23L27/33—Artificial sweetening agents containing sugars or derivatives
- A23L27/36—Terpene glycosides
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/30—Artificial sweetening agents
- A23L27/33—Artificial sweetening agents containing sugars or derivatives
- A23L27/37—Halogenated sugars
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/50—Soya sauce
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/60—Salad dressings; Mayonnaise; Ketchup
- A23L27/63—Ketchup
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Polymers & Plastics (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Health & Medical Sciences (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Seasonings (AREA)
- Non-Alcoholic Beverages (AREA)
- General Preparation And Processing Of Foods (AREA)
- Dairy Products (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Applications Claiming Priority (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US201562202542P | 2015-08-07 | 2015-08-07 | |
| PCT/IB2016/001272 WO2017025804A1 (en) | 2015-08-07 | 2016-08-05 | Composition comprising taste modulation compounds, their use and foodstuff comprising them |
| EP16784959.5A EP3331381B1 (en) | 2015-08-07 | 2016-08-05 | Composition comprising taste modulation compounds their use and foodstuff comprising them |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| PL3331381T3 true PL3331381T3 (pl) | 2022-02-07 |
Family
ID=57184558
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| PL16784959T PL3331381T3 (pl) | 2015-08-07 | 2016-08-05 | Kompozycja obejmująca związki modulujące smak, ich zastosowanie oraz zawierające je produkty żywnościowe |
Country Status (18)
| Country | Link |
|---|---|
| US (1) | US12016358B2 (pl) |
| EP (1) | EP3331381B1 (pl) |
| JP (1) | JP7012638B2 (pl) |
| KR (1) | KR102694649B1 (pl) |
| CN (1) | CN107846946A (pl) |
| AR (1) | AR105627A1 (pl) |
| BR (1) | BR112018001580A2 (pl) |
| CA (1) | CA2992522A1 (pl) |
| CL (1) | CL2018000345A1 (pl) |
| DK (1) | DK3331381T3 (pl) |
| ES (1) | ES2901765T3 (pl) |
| MX (1) | MX392784B (pl) |
| PH (1) | PH12018500179A1 (pl) |
| PL (1) | PL3331381T3 (pl) |
| PT (1) | PT3331381T (pl) |
| RU (1) | RU2733984C2 (pl) |
| WO (1) | WO2017025804A1 (pl) |
| ZA (1) | ZA201800295B (pl) |
Families Citing this family (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US9504750B2 (en) | 2010-01-28 | 2016-11-29 | Advanced Bionutrition Corporation | Stabilizing composition for biological materials |
| WO2020027252A1 (ja) * | 2018-08-03 | 2020-02-06 | 曽田香料株式会社 | 塩味増強剤 |
| JP7256636B2 (ja) * | 2018-12-07 | 2023-04-12 | 小川香料株式会社 | 飲食品の濃厚感付与増強剤 |
| WO2021065441A1 (ja) | 2019-09-30 | 2021-04-08 | 株式会社J-オイルミルズ | うま味増強用組成物、調味料又はエキス、うま味増強用組成物の製造方法、調味料又はエキスの製造方法、及び食品のうま味増強方法 |
| BR112022009052A2 (pt) * | 2019-11-19 | 2022-08-09 | Ajinomoto Kk | Agente e método para suprimir um sabor indesejado de um produto oral, e, método para produzir um produto oral |
| CN110907604A (zh) * | 2019-12-06 | 2020-03-24 | 浙江华康药业股份有限公司 | 一种用于改善糖醇类物质感官属性的方法及其应用 |
| US20230276835A1 (en) * | 2020-07-24 | 2023-09-07 | Firmenich Incorporated | Savory taste enhancement via transmembrane region binding |
| JP2023056199A (ja) * | 2021-10-07 | 2023-04-19 | サッポロビール株式会社 | ビールテイスト飲料、ビールテイスト飲料の製造方法、及び、ビールテイスト飲料の香味向上方法 |
Family Cites Families (29)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CA821490A (en) | 1969-08-26 | Unilever Limited | Flavour composition | |
| JPS5115116B2 (pl) * | 1973-03-12 | 1976-05-14 | ||
| JPS5115117B2 (pl) * | 1973-11-10 | 1976-05-14 | ||
| US4096158A (en) * | 1977-07-28 | 1978-06-20 | International Flavors & Fragrances Inc. | Process for preparing 5-acyl-2-(furfurylthio)dihydro-2,5-dialkyl-3-[2H]furanones |
| JPH0347899A (ja) * | 1989-07-17 | 1991-02-28 | Ogawa Koryo Kk | 3―ヒドロキシピラン―2―オンを含有する香料組成物 |
| US4917913A (en) | 1989-09-29 | 1990-04-17 | International Flavors & Fragrances Inc. | Use of sclareolide in augmenting or enhancing the organoleptic properties of foodstuffs |
| KR0150676B1 (ko) | 1994-05-31 | 1998-10-01 | 김주용 | 함몰게이트 구조에 의한 얕은 접합 형성 방법 |
| JP3068609B1 (ja) * | 1999-06-07 | 2000-07-24 | 曽田香料株式会社 | 香気・香味増強剤および食品、飼料、たばこおよび香粧品 |
| US6391364B1 (en) | 1999-06-18 | 2002-05-21 | Whole Flavors, Llc | Free alkylphenol flavor additives |
| ATE255096T1 (de) * | 1999-07-22 | 2003-12-15 | Firmenich & Cie | Herstellung eines gamma-ungesättigten beta- lactons und seine verwendung als aromatisierender und parfümisierender bestandteil |
| JP3068609U (ja) | 1999-10-29 | 2000-05-16 | 泰雄 田中 | 粒状木炭を内蔵した室内装飾品 |
| US6899911B2 (en) * | 2000-04-05 | 2005-05-31 | International Flavors & Fragrances, Inc. | Ethyl 4-(thioacetoxy)butyrate as a flavoring agent and methods for preparing and using same |
| GB0031137D0 (en) * | 2000-12-20 | 2001-01-31 | Nestle Sa | Flavour concentrates |
| EP1549153B1 (en) * | 2002-09-24 | 2012-12-05 | Gumlink A/S | Chewing gum having improved release of chewing gum ingredients |
| JP2005143466A (ja) | 2003-11-20 | 2005-06-09 | Kiyomitsu Kawasaki | 魚介類フレーバーの製造方法 |
| JP2005143465A (ja) | 2003-11-20 | 2005-06-09 | Kiyomitsu Kawasaki | 海藻類フレーバーの製造方法 |
| JP2005160402A (ja) | 2003-12-03 | 2005-06-23 | Kiyomitsu Kawasaki | 甲殻類フレーバーの製造方法 |
| JP2006020526A (ja) | 2004-07-06 | 2006-01-26 | Kiyomitsu Kawasaki | コーヒーフレーバー組成物および該フレーバー組成物を含有する飲食品類 |
| EP2368442B1 (en) * | 2005-07-27 | 2014-12-17 | Symrise AG | Use of hesperetin for enhancing the sweet taste |
| DE502008002360D1 (de) * | 2007-06-19 | 2011-03-03 | Symrise Ag | Aromakomposition zum Verringern oder Unterdrücken von unerwünschtem bitteren und adstringierenden Eindruck |
| RU2597438C2 (ru) * | 2010-04-15 | 2016-09-10 | Крафт Фудс Груп Брэндс Ллс | Соединения, композиции и способы для снижения или устранения горького вкуса |
| EP2584917A1 (en) | 2010-06-23 | 2013-05-01 | Firmenich SA | Sweetener composition |
| WO2012021837A2 (en) * | 2010-08-12 | 2012-02-16 | Senomyx, Inc. | Method of improving stability of sweet enhancer and composition containing stabilized sweet enhancer |
| JP2012070636A (ja) | 2010-09-27 | 2012-04-12 | Ajinomoto Co Inc | 飲食品の塩味増強方法 |
| JP5913862B2 (ja) * | 2011-08-18 | 2016-04-27 | 小川香料株式会社 | 味噌又は味噌含有飲食品の香味改善剤 |
| FR2979192B1 (fr) * | 2011-08-25 | 2014-10-10 | Rhodia Operations | Procede de preparation d'une composition aromatique comprenant un compose a base de deux solides presentant des proprietes organoleptiques |
| US20130136839A1 (en) * | 2011-11-28 | 2013-05-30 | Nutrinova Nutrition Specialties & Food Ingredients Gmbh | Taste-Masking Compositions, Sweetener Compositions and Consumable Product Compositions Containing the Same |
| US9480280B2 (en) * | 2012-06-12 | 2016-11-01 | Givaudan S.A. | Taste modifiers |
| JP2014076010A (ja) | 2012-10-11 | 2014-05-01 | Ogawa & Co Ltd | シーフードフレーバーの製造方法 |
-
2016
- 2016-08-05 US US15/749,996 patent/US12016358B2/en active Active
- 2016-08-05 AR ARP160102405A patent/AR105627A1/es active IP Right Grant
- 2016-08-05 BR BR112018001580A patent/BR112018001580A2/pt not_active Application Discontinuation
- 2016-08-05 ES ES16784959T patent/ES2901765T3/es active Active
- 2016-08-05 MX MX2018000647A patent/MX392784B/es unknown
- 2016-08-05 RU RU2018101702A patent/RU2733984C2/ru active
- 2016-08-05 JP JP2018502372A patent/JP7012638B2/ja active Active
- 2016-08-05 CA CA2992522A patent/CA2992522A1/en active Pending
- 2016-08-05 KR KR1020187006552A patent/KR102694649B1/ko active Active
- 2016-08-05 CN CN201680046273.7A patent/CN107846946A/zh active Pending
- 2016-08-05 WO PCT/IB2016/001272 patent/WO2017025804A1/en not_active Ceased
- 2016-08-05 DK DK16784959.5T patent/DK3331381T3/da active
- 2016-08-05 PL PL16784959T patent/PL3331381T3/pl unknown
- 2016-08-05 EP EP16784959.5A patent/EP3331381B1/en active Active
- 2016-08-05 PT PT167849595T patent/PT3331381T/pt unknown
-
2018
- 2018-01-16 ZA ZA2018/00295A patent/ZA201800295B/en unknown
- 2018-01-23 PH PH12018500179A patent/PH12018500179A1/en unknown
- 2018-02-07 CL CL2018000345A patent/CL2018000345A1/es unknown
Also Published As
| Publication number | Publication date |
|---|---|
| WO2017025804A1 (en) | 2017-02-16 |
| JP2018523473A (ja) | 2018-08-23 |
| EP3331381B1 (en) | 2021-10-06 |
| ZA201800295B (en) | 2019-04-24 |
| US20180228192A1 (en) | 2018-08-16 |
| KR20180030708A (ko) | 2018-03-23 |
| MX392784B (es) | 2025-03-24 |
| ES2901765T3 (es) | 2022-03-23 |
| BR112018001580A2 (pt) | 2018-09-18 |
| PT3331381T (pt) | 2022-01-05 |
| HK1249370A1 (en) | 2018-11-02 |
| JP7012638B2 (ja) | 2022-01-28 |
| KR102694649B1 (ko) | 2024-08-12 |
| MX2018000647A (es) | 2018-06-12 |
| DK3331381T3 (da) | 2022-01-03 |
| RU2018101702A3 (pl) | 2019-09-09 |
| CA2992522A1 (en) | 2017-02-16 |
| US12016358B2 (en) | 2024-06-25 |
| CN107846946A (zh) | 2018-03-27 |
| RU2733984C2 (ru) | 2020-10-09 |
| AR105627A1 (es) | 2017-10-25 |
| CL2018000345A1 (es) | 2018-05-11 |
| PH12018500179A1 (en) | 2018-07-30 |
| RU2018101702A (ru) | 2019-09-09 |
| EP3331381A1 (en) | 2018-06-13 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| EP3269257A4 (en) | Sweetener composition and food containing same | |
| ZA201604188B (en) | Composition for use in the manufacture of alginate coated food products | |
| PL3331381T3 (pl) | Kompozycja obejmująca związki modulujące smak, ich zastosowanie oraz zawierające je produkty żywnościowe | |
| EP3231289A4 (en) | Oil-in-water type composition and food using same | |
| GB201611222D0 (en) | Foodstuff | |
| SG11201609860PA (en) | Material for inhibiting degradation in freshness of myoglobin-containing food, and use of same | |
| GB2570635B (en) | Foodstuff | |
| IL254897A0 (en) | Mixtures containing carotenoids and their uses | |
| PL3193848T3 (pl) | Produkty zawierające nową kompozycję smakową | |
| PL3245876T5 (pl) | Kompozycja spożywcza do smarowania | |
| SG11201700992PA (en) | Edible fat composition | |
| PL3313202T3 (pl) | Kompozycja smakowo-zapachowa dla produktów żywnościowych | |
| GB201512048D0 (en) | Food preparation | |
| GB2563379B (en) | Foodstuffs | |
| PL3302088T3 (pl) | Kompozycje gotowanego karmelu i powiązane produkty spożywcze | |
| PL3344070T3 (pl) | Jadalna kompozycja | |
| ZA201800338B (en) | Composition comprising taste modulation compounds, their use and foodstuff comprising them | |
| ZA201903812B (en) | Particulate meat seasoning composition | |
| ZA201800454B (en) | Composition comprising taste modulation compounds, their use and foodstuff comprising them | |
| SG10201506523VA (en) | Flavor composition and method for enhancing taste | |
| PL3727005T3 (pl) | Jadalna kompozycja z wodną fazą ciągłą | |
| IL259403A (en) | New peppers with a unique aroma and taste | |
| SG11201803453YA (en) | Compositions and their use in food preservation | |
| GB2543390B (en) | Food products | |
| ZA202001317B (en) | Pasteurizer |