PL3481218T3 - Emulsja zawierająca izolat białka rzepakowego, sposób jej otrzymywania i zastosowanie w żywności i pokarmie dla zwierząt domowych - Google Patents

Emulsja zawierająca izolat białka rzepakowego, sposób jej otrzymywania i zastosowanie w żywności i pokarmie dla zwierząt domowych

Info

Publication number
PL3481218T3
PL3481218T3 PL17735153T PL17735153T PL3481218T3 PL 3481218 T3 PL3481218 T3 PL 3481218T3 PL 17735153 T PL17735153 T PL 17735153T PL 17735153 T PL17735153 T PL 17735153T PL 3481218 T3 PL3481218 T3 PL 3481218T3
Authority
PL
Poland
Prior art keywords
food
emulsion
obtaining
protein isolate
rapeseed protein
Prior art date
Application number
PL17735153T
Other languages
English (en)
Inventor
Jing Shi
Anthonius Cornelis Van Den Burg
Gerardus Johannes Franciscus Smolders
Original Assignee
Dsm Ip Assets B.V.
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=59276783&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=PL3481218(T3) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Dsm Ip Assets B.V. filed Critical Dsm Ip Assets B.V.
Publication of PL3481218T3 publication Critical patent/PL3481218T3/pl

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/005—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
    • A23D7/0056—Spread compositions
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/003—Compositions other than spreads
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/005—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
    • A23D7/0053—Compositions other than spreads
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/08—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from eggs
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/14—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from leguminous or other vegetable seeds; from press-cake or oil-bearing seeds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/14—Vegetable proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K20/00—Accessory food factors for animal feeding-stuffs
    • A23K20/10—Organic substances
    • A23K20/142—Amino acids; Derivatives thereof
    • A23K20/147—Polymeric derivatives, e.g. peptides or proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K20/00—Accessory food factors for animal feeding-stuffs
    • A23K20/10—Organic substances
    • A23K20/158—Fatty acids; Fats; Products containing oils or fats
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K50/00—Feeding-stuffs specially adapted for particular animals
    • A23K50/40—Feeding-stuffs specially adapted for particular animals for carnivorous animals, e.g. cats or dogs
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/60—Salad dressings; Mayonnaise; Ketchup
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/10—Foods or foodstuffs containing additives; Preparation or treatment thereof containing emulsifiers
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L35/00—Foods or foodstuffs not provided for in groups A23L5/00 - A23L33/00; Preparation or treatment thereof
    • A23L35/10—Emulsified foodstuffs
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/08—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from eggs
    • A23J1/09—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from eggs separating yolks from whites
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2200/00—Function of food ingredients
    • A23V2200/20—Ingredients acting on or related to the structure
    • A23V2200/222—Emulsifier
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2200/00—Function of food ingredients
    • A23V2200/20—Ingredients acting on or related to the structure
    • A23V2200/226—Foaming agent
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00—Food ingredients
    • A23V2250/54—Proteins
    • A23V2250/542—Animal Protein
    • A23V2250/5428—Egg protein
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00—Food ingredients
    • A23V2250/54—Proteins
    • A23V2250/548—Vegetable protein
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2300/00—Processes
    • A23V2300/34—Membrane process

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Animal Husbandry (AREA)
  • Zoology (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Biochemistry (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Birds (AREA)
  • Seasonings (AREA)
  • Edible Oils And Fats (AREA)
PL17735153T 2016-07-07 2017-07-06 Emulsja zawierająca izolat białka rzepakowego, sposób jej otrzymywania i zastosowanie w żywności i pokarmie dla zwierząt domowych PL3481218T3 (pl)

Applications Claiming Priority (4)

Application Number Priority Date Filing Date Title
EP16178339 2016-07-07
EP17166988 2017-04-19
EP17735153.3A EP3481218B1 (en) 2016-07-07 2017-07-06 Emulsion comprising rapeseed protein isolate, process for obtaining it and use in food and pet food
PCT/EP2017/066908 WO2018007508A1 (en) 2016-07-07 2017-07-06 Emulsion comprising rapeseed protein isolate

Publications (1)

Publication Number Publication Date
PL3481218T3 true PL3481218T3 (pl) 2020-09-21

Family

ID=59276783

Family Applications (1)

Application Number Title Priority Date Filing Date
PL17735153T PL3481218T3 (pl) 2016-07-07 2017-07-06 Emulsja zawierająca izolat białka rzepakowego, sposób jej otrzymywania i zastosowanie w żywności i pokarmie dla zwierząt domowych

Country Status (6)

Country Link
US (1) US11457644B2 (pl)
EP (1) EP3481218B1 (pl)
CN (1) CN109788777B (pl)
CA (1) CA3025417C (pl)
PL (1) PL3481218T3 (pl)
WO (1) WO2018007508A1 (pl)

Families Citing this family (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP3373746B1 (en) 2015-11-13 2019-09-04 Unilever NV Process for the manufacture of an aqueous dispersion comprising mustard bran and oil-in-water emulsion containing such dispersion
CN108366579A (zh) 2015-12-17 2018-08-03 帝斯曼知识产权资产管理有限公司 油菜籽蛋白质分离物、包含所述分离物的食物以及作为发泡剂或乳化剂的用途
PL3481218T3 (pl) 2016-07-07 2020-09-21 Dsm Ip Assets B.V. Emulsja zawierająca izolat białka rzepakowego, sposób jej otrzymywania i zastosowanie w żywności i pokarmie dla zwierząt domowych
CA3026631C (en) 2016-07-07 2024-03-26 Dsm Ip Assets B.V. Process for obtaining a rapeseed protein isolate and protein isolate thereby obtained
PL3481217T3 (pl) 2016-07-07 2020-11-16 Dsm Ip Assets B.V. Izolat białka rzepakowego, żywność zawierająca izolat i jego zastosowanie jako środka pianotwórczego lub emulgującego
WO2020254504A1 (en) 2019-06-21 2020-12-24 Dsm Ip Assets B.V. Heat stable rapeseed protein composition
CN114126753A (zh) 2019-07-19 2022-03-01 帝斯曼知识产权资产管理有限公司 对酸降解敏感的亲脂性活性物质的封装
PH12022550262A1 (en) * 2019-09-23 2022-11-21 Unilever Ip Holdings B V Oil-in-water emulsion comprising plant protein
GB201916585D0 (en) * 2019-11-14 2020-01-01 Givaudan Sa Concentrate
WO2022210754A1 (ja) * 2021-03-30 2022-10-06 不二製油グループ本社株式会社 乳化食品製造用タンパク質含有油脂乳化組成物
WO2023052590A1 (en) * 2021-09-30 2023-04-06 Dsm Ip Assets B.V. Rapeseed protein isolate
WO2025168558A1 (en) 2024-02-05 2025-08-14 Société des Produits Nestlé S.A. Plant-based composition comprising heat stable canola protein

Family Cites Families (41)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2861061A (en) 1956-11-27 1958-11-18 Hercules Powder Co Ltd Method for treating gluten
US2861062A (en) 1957-05-13 1958-11-18 Hercules Powder Co Ltd Method of treating gluten to produce gliadin and glutamates therefrom
DE2630872A1 (de) 1976-07-09 1978-01-12 Schroeder & Co Verfahren zur kontinuierlichen herstellung von entkeimter mayonnaise und/oder mayonnaisehaltigen produkten
US5844086A (en) 1996-01-31 1998-12-01 Stilts Corporation Oil seed protein extraction
WO2002089598A1 (en) 2001-05-04 2002-11-14 Burcon Nutrascience (Mb) Corp. Canola protein isolate functionality i
US20030124241A1 (en) 2001-10-10 2003-07-03 Westdal Paul S. Animal feed composition
ATE406110T1 (de) 2001-10-23 2008-09-15 Burcon Nutrascience Mb Corp Canolaproteinisolat funktionalität ii
BR0214313B1 (pt) 2001-11-20 2013-09-24 processo contÍnuo para produÇço de isolado de proteÍna de semente oleaginosa
AU2003208235B2 (en) 2002-03-12 2007-11-08 Burcon Nutrascience (Mb) Corp. Canola protein isolate functionality III
TWI331903B (en) * 2002-07-01 2010-10-21 Kao Corp Acidic oil-in -water type emulsified compositions
NZ549134A (en) 2004-01-20 2009-12-24 Burcon Nutrascience Mb Corp Canola protein isolate with increased 2S protein and decreased 7S protein concentrations, method contains two selective membrane filtrations and a heat treatment step.
US8128965B2 (en) 2004-02-17 2012-03-06 Burcon Nutrascience (Mb) Corp. Preparation of canola protein isolate and use in aquaculture
MX2008000496A (es) 2005-07-13 2008-03-07 Archer Daniels Midland Co Composiciones aisladas de proteinas y usos de las mismas.
ES2288109B1 (es) 2006-02-22 2008-11-01 Universidad De Sevilla Producto alimenticio en forma de salsa tipo mayonesa y procedimiento de preparacion.
US20080181990A1 (en) 2007-01-26 2008-07-31 Ledbetter Kati R Compositions comprising wheat protein isolate and related methods
US20100086662A1 (en) 2007-03-26 2010-04-08 Andrew Richard Cox Aerated food products being warm or having been heated up and methods for producing them
DK2155779T3 (da) * 2007-06-01 2013-02-18 Ca Minister Agriculture & Food Fremgangsmåde til vandig proteinekstraktion fra Brassicaceae-oliefrø
US8623445B2 (en) 2008-05-16 2014-01-07 Bio-Extraction Inc. Protein concentrates and isolates, and processes for the production thereof
US8580330B2 (en) 2008-07-11 2013-11-12 Burcon Nutrascience (Mb) Corp. Method of producing a canola protein isolate
MX2011001985A (es) 2008-08-18 2011-05-10 Burcon Nutrascience Mb Corp Preparacion de la proteina de canola islada a partir de semillas de aciete de canola ("blendertein").
NZ591364A (en) 2008-08-19 2013-03-28 Burcon Nutrascience Mb Corp Soluble canola protein isolate production from protein micellar mass
US20110206825A1 (en) * 2008-09-17 2011-08-25 Segall Kevin I Emulsified foods
ES2325780B2 (es) 2008-12-03 2010-03-29 Robert Duran Castello Batido alimenticio y metodo para su elaboracion.
RU2014102778A (ru) 2011-06-29 2015-08-10 Баркон Ньютрасайнс (Мб) Корп. Белковый продукт канолы с низким содержанием фитиновой кислоты ("c702")
UA113181C2 (xx) 2011-07-28 2016-12-26 Виділення білка з олієвмісного насіння
CN102389021B (zh) * 2011-11-02 2012-12-26 华南理工大学 一种乳制品专用大豆蛋白的制备方法
EP2679101A1 (en) 2012-06-29 2014-01-01 Corn Products Development, Inc. Edible oil-in-water emulsion
WO2014018922A1 (en) 2012-07-26 2014-01-30 Solae, Llc Emulsifying agent for use in food compositions
ITRM20120468A1 (it) 2012-10-02 2014-04-03 Uni Degli Studi Di Foggia Metodo per la detossificazione delle proteine del glutine dalla granella dei cereali
KR20150128744A (ko) 2013-03-11 2015-11-18 버콘 뉴트라사이언스 (엠비) 코포레이션 펄스 단백질 생성물의 제조방법
BR112015022443A2 (pt) 2013-03-18 2017-07-18 Dsm Ip Assets Bv método para a extração de proteínas a partir de sementes oleaginosas
AU2015212413B2 (en) 2014-01-29 2018-07-26 Société des Produits Nestlé S.A. Meat pet food products lacking wheat gluten
DE102014005466A1 (de) * 2014-04-12 2015-10-15 Klaus Düring Verfahren zur Gewinnung von Napin und Cruciferin oder einem Gemisch davon aus Raps
CN108366579A (zh) 2015-12-17 2018-08-03 帝斯曼知识产权资产管理有限公司 油菜籽蛋白质分离物、包含所述分离物的食物以及作为发泡剂或乳化剂的用途
WO2018007494A1 (en) 2016-07-07 2018-01-11 Dsm Ip Assets B.V. Sweet rapeseed protein isolate and process for obtaining it
US20190307160A1 (en) 2016-07-07 2019-10-10 Dsm Ip Assets B.V. Foam comprising soluble rapeseed protein isolate
PL3481218T3 (pl) 2016-07-07 2020-09-21 Dsm Ip Assets B.V. Emulsja zawierająca izolat białka rzepakowego, sposób jej otrzymywania i zastosowanie w żywności i pokarmie dla zwierząt domowych
PL3481217T3 (pl) 2016-07-07 2020-11-16 Dsm Ip Assets B.V. Izolat białka rzepakowego, żywność zawierająca izolat i jego zastosowanie jako środka pianotwórczego lub emulgującego
CA3026631C (en) 2016-07-07 2024-03-26 Dsm Ip Assets B.V. Process for obtaining a rapeseed protein isolate and protein isolate thereby obtained
EP3481215A1 (en) 2016-07-07 2019-05-15 DSM IP Assets B.V. Food grade native rapeseed protein isolate and process for obtaining it
EA202091366A1 (ru) 2017-12-05 2020-09-03 ДСМ АйПи АССЕТС Б.В. Обесцвеченный изолят рапсового белка

Also Published As

Publication number Publication date
EP3481218B1 (en) 2020-04-01
CA3025417A1 (en) 2018-01-11
US11457644B2 (en) 2022-10-04
CN109788777A (zh) 2019-05-21
EP3481218A1 (en) 2019-05-15
US20190254303A1 (en) 2019-08-22
CN109788777B (zh) 2023-04-04
WO2018007508A1 (en) 2018-01-11
CA3025417C (en) 2023-08-29

Similar Documents

Publication Publication Date Title
PL3481218T3 (pl) Emulsja zawierająca izolat białka rzepakowego, sposób jej otrzymywania i zastosowanie w żywności i pokarmie dla zwierząt domowych
IL288409A (en) Methods for gender determination of avian embryos in unhatched eggs and means thereof
EP3198262A4 (en) Method and device for bone scan in meat
ZA201702161B (en) Insecticidal proteins and methods for their use
ZA201605154B (en) Insecticidal proteins and methods for their use
ZA201806436B (en) Insecticidal proteins and methods for their use
PL3214945T3 (pl) Smakowite suche karmy dla kotów i sposoby ich wytwarzania
EP3220744A4 (en) Chemical mitigants in animal feed and feed ingredients
IL254355A0 (en) Method and system for testing eggs
IL244919A0 (en) A method for recycling a type of fish and a device for recycling a type of fish
ZA201804532B (en) Oyster farming apparatus and methods
PL2987435T3 (pl) Urządzenie i sposób spieniania ciekłego artykułu spożywczego, w szczególności mleka
SG11201609967TA (en) Potato based protein mixtures and nutritional compositions comprising potato protein
SG11201800647SA (en) Biological condition determination device and biological condition determination method
PL3086657T3 (pl) Suplement paszowy dla zwierząt i sposób
PL3373739T3 (pl) Skoagulowane białko w żywności dla ludzi
PL3481220T3 (pl) Słodki izolat protein rzepakowych i sposób jego otrzymywania
EP3332650A4 (en) Pet food and method for preparing same
HUE037867T2 (hu) Csontos hús kicsontozására szolgáló eszköz és eljárás
GB201411943D0 (en) Process and protein product
PL3481217T3 (pl) Izolat białka rzepakowego, żywność zawierająca izolat i jego zastosowanie jako środka pianotwórczego lub emulgującego
PT3414063T (pt) Aparelhos para fatiar e métodos para fatiar produtos
PL2885980T3 (pl) Sposób i instalacja do otrzymywania białka roślinnego, zwłaszcza jako bogatego w białko środka spożywczego lub paszy jak i środek spożywczy i pasza
ZA201701838B (en) Materials and methods for producing animals with short hair
EP3222151A4 (en) Pet food for cats and method for manufacturing same