PL3669667T3 - Proces produkcji sosu zawierającego mięso - Google Patents
Proces produkcji sosu zawierającego mięsoInfo
- Publication number
- PL3669667T3 PL3669667T3 PL19213554T PL19213554T PL3669667T3 PL 3669667 T3 PL3669667 T3 PL 3669667T3 PL 19213554 T PL19213554 T PL 19213554T PL 19213554 T PL19213554 T PL 19213554T PL 3669667 T3 PL3669667 T3 PL 3669667T3
- Authority
- PL
- Poland
- Prior art keywords
- production process
- meat containing
- containing sauce
- sauce
- meat
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/40—Meat products; Meat meal; Preparation or treatment thereof containing additives
- A23L13/42—Additives other than enzymes or microorganisms in meat products or meat meals
- A23L13/426—Addition of proteins, carbohydrates or fibrous material from vegetable origin other than sugars or sugar alcohols
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/09—Mashed or comminuted products, e.g. pulp, purée, sauce, or products made therefrom, e.g. snacks
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/22—Working-up of proteins for foodstuffs by texturising
- A23J3/225—Texturised simulated foods with high protein content
- A23J3/227—Meat-like textured foods
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/06—Meat products; Meat meal; Preparation or treatment thereof with gravy or sauce
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L23/00—Soups; Sauces; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/40—Meat products; Meat meal; Preparation or treatment thereof containing additives
- A23L13/42—Additives other than enzymes or microorganisms in meat products or meat meals
- A23L13/428—Addition of flavours, spices, colours, amino acids or their salts, peptides, vitamins, yeast extract or autolysate, nucleic acid or derivatives, organic acidifying agents or their salts or acidogens, sweeteners, e.g. sugars or sugar alcohols; Addition of alcohol-containing products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/50—Poultry products, e.g. poultry sausages
- A23L13/52—Comminuted, emulsified or processed products; Pastes; Reformed or compressed products from poultry meat
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/60—Comminuted or emulsified meat products, e.g. sausages; Reformed meat from comminuted meat product
- A23L13/67—Reformed meat products other than sausages
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Nutrition Science (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Molecular Biology (AREA)
- Biochemistry (AREA)
- Seeds, Soups, And Other Foods (AREA)
- Meat, Egg Or Seafood Products (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| IT102018000020899A IT201800020899A1 (it) | 2018-12-21 | 2018-12-21 | Procedimento per la produzione di un sugo contenente carne |
| EP19213554.9A EP3669667B1 (en) | 2018-12-21 | 2019-12-04 | Process for the production of a sauce containing meat |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| PL3669667T3 true PL3669667T3 (pl) | 2021-09-20 |
Family
ID=65951992
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| PL19213554T PL3669667T3 (pl) | 2018-12-21 | 2019-12-04 | Proces produkcji sosu zawierającego mięso |
Country Status (13)
| Country | Link |
|---|---|
| US (2) | US20200196645A1 (pl) |
| EP (1) | EP3669667B1 (pl) |
| CA (1) | CA3063753A1 (pl) |
| DK (1) | DK3669667T3 (pl) |
| ES (1) | ES2868088T3 (pl) |
| HR (1) | HRP20210568T1 (pl) |
| HU (1) | HUE054406T2 (pl) |
| IT (1) | IT201800020899A1 (pl) |
| LT (1) | LT3669667T (pl) |
| PL (1) | PL3669667T3 (pl) |
| PT (1) | PT3669667T (pl) |
| RS (1) | RS61706B1 (pl) |
| SI (1) | SI3669667T1 (pl) |
Family Cites Families (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US4612203A (en) * | 1984-10-31 | 1986-09-16 | The Procter & Gamble Company | Acidified meat analog products |
| GB9019035D0 (en) * | 1990-08-31 | 1990-10-17 | Mars Inc | Shelf-stable meat products and their preparation |
| ATE199815T1 (de) * | 1997-06-06 | 2001-04-15 | Nestle Sa | Verfahren zum erwärmen von mehrschichtigen teigwaren |
| US20060246188A1 (en) * | 2005-04-27 | 2006-11-02 | Conagra Grocery Products Company, A Delaware Corporation | Method for preparing tomato sauce using convective heating and sauce and pasta products produced thereby |
| GB0518186D0 (en) * | 2005-09-07 | 2005-10-12 | Fylde Thermal Engineering Ltd | Tunnel oven |
| GB0916042D0 (en) * | 2009-09-14 | 2009-10-28 | Dunbia Northern Ireland | Improvements in and relating to foodstuffs |
| JP6662850B2 (ja) * | 2015-03-31 | 2020-03-11 | 日清フーズ株式会社 | ひき肉入りソースの製造方法 |
-
2018
- 2018-12-21 IT IT102018000020899A patent/IT201800020899A1/it unknown
-
2019
- 2019-12-04 PT PT192135549T patent/PT3669667T/pt unknown
- 2019-12-04 DK DK19213554.9T patent/DK3669667T3/da active
- 2019-12-04 ES ES19213554T patent/ES2868088T3/es active Active
- 2019-12-04 PL PL19213554T patent/PL3669667T3/pl unknown
- 2019-12-04 LT LTEP19213554.9T patent/LT3669667T/lt unknown
- 2019-12-04 SI SI201930045T patent/SI3669667T1/sl unknown
- 2019-12-04 RS RS20210417A patent/RS61706B1/sr unknown
- 2019-12-04 HU HUE19213554A patent/HUE054406T2/hu unknown
- 2019-12-04 EP EP19213554.9A patent/EP3669667B1/en active Active
- 2019-12-05 US US16/704,329 patent/US20200196645A1/en not_active Abandoned
- 2019-12-05 CA CA3063753A patent/CA3063753A1/en active Pending
-
2021
- 2021-04-09 HR HRP20210568TT patent/HRP20210568T1/hr unknown
-
2025
- 2025-09-12 US US19/327,635 patent/US20260013533A1/en active Pending
Also Published As
| Publication number | Publication date |
|---|---|
| PT3669667T (pt) | 2021-03-17 |
| SI3669667T1 (sl) | 2021-08-31 |
| ES2868088T3 (es) | 2021-10-21 |
| EP3669667B1 (en) | 2021-01-20 |
| HUE054406T2 (hu) | 2021-09-28 |
| LT3669667T (lt) | 2021-05-10 |
| US20200196645A1 (en) | 2020-06-25 |
| IT201800020899A1 (it) | 2020-06-21 |
| EP3669667A1 (en) | 2020-06-24 |
| HRP20210568T1 (hr) | 2021-05-28 |
| DK3669667T3 (da) | 2021-03-22 |
| CA3063753A1 (en) | 2020-06-21 |
| RU2019137944A (ru) | 2021-05-25 |
| US20260013533A1 (en) | 2026-01-15 |
| RS61706B1 (sr) | 2021-05-31 |
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