PL419178A1 - Pasta fasolowa instant - Google Patents
Pasta fasolowa instantInfo
- Publication number
- PL419178A1 PL419178A1 PL419178A PL41917816A PL419178A1 PL 419178 A1 PL419178 A1 PL 419178A1 PL 419178 A PL419178 A PL 419178A PL 41917816 A PL41917816 A PL 41917816A PL 419178 A1 PL419178 A1 PL 419178A1
- Authority
- PL
- Poland
- Prior art keywords
- parts
- bean paste
- instant bean
- mixtures
- dried
- Prior art date
Links
- 244000046052 Phaseolus vulgaris Species 0.000 title abstract 2
- 235000010627 Phaseolus vulgaris Nutrition 0.000 title abstract 2
- 239000000203 mixture Substances 0.000 abstract 2
- 244000066764 Ailanthus triphysa Species 0.000 abstract 1
- 235000013339 cereals Nutrition 0.000 abstract 1
- 235000013355 food flavoring agent Nutrition 0.000 abstract 1
- 235000008216 herbs Nutrition 0.000 abstract 1
- 239000000843 powder Substances 0.000 abstract 1
- 235000008476 powdered milk Nutrition 0.000 abstract 1
- 238000002360 preparation method Methods 0.000 abstract 1
- 235000013599 spices Nutrition 0.000 abstract 1
- 235000013311 vegetables Nutrition 0.000 abstract 1
Landscapes
- Beans For Foods Or Fodder (AREA)
- Dairy Products (AREA)
- Seeds, Soups, And Other Foods (AREA)
- Grain Derivatives (AREA)
- Seasonings (AREA)
Abstract
Przedmiotem zgłoszenia jest pasta fasolowa, która charakteryzuje się tym, że zawiera od 60,00 do 70,00 cz. wagowych preparowanej fasoli białej w proszku, od 15,00 do 16,25 cz. wag. mleka w proszku, od 3,0 do 8,00 cz. wag, preparowanych przetworów zbożowych, od 10,00 do 13,55 cz. wag. mieszanki warzyw suszonych, od 0,8 do 2,5 cz. wag. mieszanki przypraw i ziół suszonych oraz naturalne dodatki smakowe.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| PL419178A PL236379B1 (pl) | 2016-10-20 | 2016-10-20 | Pasta fasolowa instant |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| PL419178A PL236379B1 (pl) | 2016-10-20 | 2016-10-20 | Pasta fasolowa instant |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| PL419178A1 true PL419178A1 (pl) | 2018-04-23 |
| PL236379B1 PL236379B1 (pl) | 2021-01-11 |
Family
ID=61965375
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| PL419178A PL236379B1 (pl) | 2016-10-20 | 2016-10-20 | Pasta fasolowa instant |
Country Status (1)
| Country | Link |
|---|---|
| PL (1) | PL236379B1 (pl) |
-
2016
- 2016-10-20 PL PL419178A patent/PL236379B1/pl unknown
Also Published As
| Publication number | Publication date |
|---|---|
| PL236379B1 (pl) | 2021-01-11 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| PH12018501218A1 (en) | Culinary seasoning or buillon tablet | |
| EP3344055A4 (en) | PREPARATION OF COFFEE FRUIT EXTRACTS AND POWDERS | |
| MX2018001146A (es) | Concentrado salado que comprende sal inorganica, grasa y gomas polisacaridos. | |
| MX2018015598A (es) | Concentrado salado que comprende material de fruta de mora. | |
| PH12018500110B1 (en) | Savoury concentrate comprising inorganic salt, fat and carboxymethyl cellulose | |
| PH12019500275A1 (en) | Composition for imparting/enhancing cheese flavor, method for producing composition for imparting/enhancing cheese flavor, method for imparting cheese flavor to foods or enhancing cheese flavor of foods, and method for producing foods with imparted/enhanced cheese flavor | |
| MY192902A (en) | Umami taste enhancing agent | |
| PL419178A1 (pl) | Pasta fasolowa instant | |
| PH12018500737B1 (en) | Composition comprising an oil phase | |
| MX392302B (es) | Composicion grasa. | |
| WO2016075595A3 (en) | Food products and processes for preparation thereof | |
| PH12018500679A1 (en) | Ground popcorn and hardstock for oil structuring | |
| PL424229A1 (pl) | Sos przyprawowy i sposób jego wytwarzania | |
| MX395526B (es) | Composiciones y su uso en conservacion de alimentos. | |
| UA126413U (uk) | Харчовий концентрат "суп-пюре м'ясо-рослинний із зернобобовими" з білоквмісними напівфабрикатами для харчування осіб із підвищеними фізичними та психоемоційними навантаженнями | |
| PH12019050272A1 (en) | Spider conch sauce and a process of making thereof | |
| RU2013143736A (ru) | Пищевой продукт | |
| UA111676C2 (uk) | Екструдовані подушечки з м'ясною начинкою | |
| UA107267C2 (uk) | Склад спреду з шротом із плодів шипшини | |
| UA97195U (en) | Pate composition for gerontological dietary nutrition | |
| RU2014126554A (ru) | Майонез с функциональными свойствами | |
| Lucie | International marketing: McDonald's and Obesity-published: 24/05/2009 | |
| PL419006A1 (pl) | Smakowo-zapachowa kompozycja przypraw | |
| UA97192U (en) | Dietary meat pate | |
| PL407845A1 (pl) | Koncentrat galaretki w proszku |