PT1052909E - Materiais aromatizantes - Google Patents

Materiais aromatizantes

Info

Publication number
PT1052909E
PT1052909E PT98960003T PT98960003T PT1052909E PT 1052909 E PT1052909 E PT 1052909E PT 98960003 T PT98960003 T PT 98960003T PT 98960003 T PT98960003 T PT 98960003T PT 1052909 E PT1052909 E PT 1052909E
Authority
PT
Portugal
Prior art keywords
materials
aromating
concentrating
contacting
aqueous solution
Prior art date
Application number
PT98960003T
Other languages
English (en)
Inventor
Graham Wood Rodger
Geoffrey Bryan Cordell
Donald Stewart Mottram
Original Assignee
Marlow Foods Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Marlow Foods Ltd filed Critical Marlow Foods Ltd
Publication of PT1052909E publication Critical patent/PT1052909E/pt

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20Synthetic spices, flavouring agents or condiments
    • A23L27/24Synthetic spices, flavouring agents or condiments prepared by fermentation
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L31/00Edible extracts or preparations of fungi; Preparation or treatment thereof
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20Synthetic spices, flavouring agents or condiments
    • A23L27/21Synthetic spices, flavouring agents or condiments containing amino acids
    • A23L27/215Synthetic spices, flavouring agents or condiments containing amino acids heated in the presence of reducing sugars, e.g. Maillard's non-enzymatic browning
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20Synthetic spices, flavouring agents or condiments
    • A23L27/23Synthetic spices, flavouring agents or condiments containing nucleotides
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L31/00Edible extracts or preparations of fungi; Preparation or treatment thereof
    • A23L31/10Yeasts or derivatives thereof
    • A23L31/15Extracts
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L5/00Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Microbiology (AREA)
  • Mycology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Biotechnology (AREA)
  • Seasonings (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Medicines Containing Plant Substances (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Medicines Containing Material From Animals Or Micro-Organisms (AREA)
  • Saccharide Compounds (AREA)
  • Disinfection, Sterilisation Or Deodorisation Of Air (AREA)
  • Fats And Perfumes (AREA)
  • Peptides Or Proteins (AREA)
  • Compounds Of Unknown Constitution (AREA)
PT98960003T 1997-12-16 1998-12-11 Materiais aromatizantes PT1052909E (pt)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GBGB9726452.7A GB9726452D0 (en) 1997-12-16 1997-12-16 Flavouring materials

Publications (1)

Publication Number Publication Date
PT1052909E true PT1052909E (pt) 2003-01-31

Family

ID=10823620

Family Applications (1)

Application Number Title Priority Date Filing Date
PT98960003T PT1052909E (pt) 1997-12-16 1998-12-11 Materiais aromatizantes

Country Status (21)

Country Link
US (2) US6579553B1 (pt)
EP (2) EP1205117B1 (pt)
JP (1) JP4046472B2 (pt)
KR (1) KR20010033250A (pt)
CN (1) CN1285717A (pt)
AT (2) ATE224651T1 (pt)
AU (1) AU746569B2 (pt)
BR (1) BR9813631A (pt)
CA (1) CA2309830A1 (pt)
DE (2) DE69808341T2 (pt)
DK (1) DK1052909T3 (pt)
ES (1) ES2184344T3 (pt)
GB (1) GB9726452D0 (pt)
IL (1) IL136623A (pt)
IN (1) IN192137B (pt)
NO (1) NO20003066L (pt)
NZ (1) NZ505228A (pt)
PT (1) PT1052909E (pt)
RU (1) RU2223668C2 (pt)
WO (1) WO1999030579A1 (pt)
ZA (1) ZA9811530B (pt)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB9726452D0 (en) * 1997-12-16 1998-02-11 Zeneca Ltd Flavouring materials
EP2103225B1 (en) * 2006-12-04 2012-10-31 Ajinomoto Co., Inc. Process for producing seasoning
JP7572357B2 (ja) * 2019-03-28 2024-10-23 フイルメニツヒ ソシエテ アノニム フレーバーシステム
GB2597437B (en) * 2020-05-22 2025-02-12 Marlow Foods Ltd Edible fungi
CN113156000B (zh) * 2021-03-29 2022-06-07 完美(广东)日用品有限公司 一种水解氨基酸的检测方法
US20250351785A1 (en) * 2022-06-10 2025-11-20 Mycotechnology, Inc. Methods for the production of mycelial biomass

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS556350B1 (pt) * 1970-08-20 1980-02-15
CH556647A (de) * 1971-05-07 1974-12-13 Greenshields Inventions Ltd Verfahren zur herstellung von extrakten aus mikroorganismen.
JPS61158761A (ja) * 1984-12-28 1986-07-18 Ajinomoto Co Inc こく味調味料の製造方法
ATE71265T1 (de) * 1987-05-01 1992-01-15 Nestle Sa Pilzaroma.
GB9403930D0 (en) 1994-03-01 1994-04-20 Zeneca Ltd Production of food
GB9726452D0 (en) * 1997-12-16 1998-02-11 Zeneca Ltd Flavouring materials

Also Published As

Publication number Publication date
ES2184344T3 (es) 2003-04-01
DE69808341T2 (de) 2003-07-31
DE69825086D1 (de) 2004-08-19
AU1569499A (en) 1999-07-05
EP1052909B1 (en) 2002-09-25
JP2002508164A (ja) 2002-03-19
US6579553B1 (en) 2003-06-17
NO20003066L (no) 2000-08-11
EP1205117A1 (en) 2002-05-15
IL136623A (en) 2003-10-31
ATE224651T1 (de) 2002-10-15
ATE270823T1 (de) 2004-07-15
AU746569B2 (en) 2002-05-02
RU2223668C2 (ru) 2004-02-20
KR20010033250A (ko) 2001-04-25
DE69808341D1 (de) 2002-10-31
EP1205117B1 (en) 2004-07-14
JP4046472B2 (ja) 2008-02-13
CA2309830A1 (en) 1999-06-24
US6767571B2 (en) 2004-07-27
ZA9811530B (en) 1999-06-17
NO20003066D0 (no) 2000-06-15
EP1052909A1 (en) 2000-11-22
IL136623A0 (en) 2001-06-14
BR9813631A (pt) 2002-01-22
CN1285717A (zh) 2001-02-28
US20030134021A1 (en) 2003-07-17
NZ505228A (en) 2002-10-25
WO1999030579A1 (en) 1999-06-24
GB9726452D0 (en) 1998-02-11
DK1052909T3 (da) 2003-02-24
IN192137B (pt) 2004-02-21

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