SK113098A3 - Frozen food product - Google Patents

Frozen food product Download PDF

Info

Publication number: SK113098A3
Authority: SK; Slovakia
Prior art keywords: fruit; pieces; strawberries; frozen; food product
Prior art date: 1996-02-23

Application number

SK1130-98A

Other languages

English (en)

Slovak (sk)

Inventor

Jon R Oldroyd

Original Assignee

Unilever Nv

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

1996-02-23

Filing date

1997-02-08

Publication date

1999-01-11

1997-02-08 Application filed by Unilever Nv filed Critical Unilever Nv

1999-01-11 Publication of SK113098A3 publication Critical patent/SK113098A3/sk

Links

235000013611 frozen food Nutrition 0.000 title claims abstract description 20
235000013399 edible fruits Nutrition 0.000 claims abstract description 83
240000009088 Fragaria x ananassa Species 0.000 claims abstract description 49
235000021012 strawberries Nutrition 0.000 claims description 41
239000000203 mixture Substances 0.000 claims description 13
235000009508 confectionery Nutrition 0.000 claims description 11
235000000346 sugar Nutrition 0.000 claims description 5
235000013572 fruit purees Nutrition 0.000 claims description 3
235000015243 ice cream Nutrition 0.000 description 24
238000000034 method Methods 0.000 description 13
235000016623 Fragaria vesca Nutrition 0.000 description 8
235000011363 Fragaria x ananassa Nutrition 0.000 description 8
239000007788 liquid Substances 0.000 description 7
241001092459 Rubus Species 0.000 description 6
235000021029 blackberry Nutrition 0.000 description 6
238000002360 preparation method Methods 0.000 description 5
XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 5
235000016967 Fragaria collina Nutrition 0.000 description 4
244000112502 Fragaria collina Species 0.000 description 4
235000021028 berry Nutrition 0.000 description 4
238000002791 soaking Methods 0.000 description 4
241000167854 Bourreria succulenta Species 0.000 description 3
229930091371 Fructose Natural products 0.000 description 3
239000005715 Fructose Substances 0.000 description 3
RFSUNEUAIZKAJO-ARQDHWQXSA-N Fructose Chemical compound OC[C@H]1O[C@](O)(CO)[C@@H](O)[C@@H]1O RFSUNEUAIZKAJO-ARQDHWQXSA-N 0.000 description 3
244000281247 Ribes rubrum Species 0.000 description 3
235000016911 Ribes sativum Nutrition 0.000 description 3
240000007651 Rubus glaucus Species 0.000 description 3
235000003095 Vaccinium corymbosum Nutrition 0.000 description 3
235000017537 Vaccinium myrtillus Nutrition 0.000 description 3
244000078534 Vaccinium myrtillus Species 0.000 description 3
235000021014 blueberries Nutrition 0.000 description 3
235000019693 cherries Nutrition 0.000 description 3
238000001035 drying Methods 0.000 description 3
239000000975 dye Substances 0.000 description 3
239000000796 flavoring agent Substances 0.000 description 3
235000013305 food Nutrition 0.000 description 3
238000007710 freezing Methods 0.000 description 3
230000008014 freezing Effects 0.000 description 3
239000004615 ingredient Substances 0.000 description 3
235000013336 milk Nutrition 0.000 description 3
239000008267 milk Substances 0.000 description 3
210000004080 milk Anatomy 0.000 description 3
239000004033 plastic Substances 0.000 description 3
235000021013 raspberries Nutrition 0.000 description 3
239000007787 solid Substances 0.000 description 3
235000020357 syrup Nutrition 0.000 description 3
239000006188 syrup Substances 0.000 description 3
244000241257 Cucumis melo Species 0.000 description 2
235000015510 Cucumis melo subsp melo Nutrition 0.000 description 2
WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 description 2
240000005561 Musa balbisiana Species 0.000 description 2
240000005809 Prunus persica Species 0.000 description 2
235000006040 Prunus persica var persica Nutrition 0.000 description 2
235000016954 Ribes hudsonianum Nutrition 0.000 description 2
240000001890 Ribes hudsonianum Species 0.000 description 2
235000001466 Ribes nigrum Nutrition 0.000 description 2
235000002355 Ribes spicatum Nutrition 0.000 description 2
235000016897 Ribes triste Nutrition 0.000 description 2
235000017848 Rubus fruticosus Nutrition 0.000 description 2
240000001717 Vaccinium macrocarpon Species 0.000 description 2
241001593968 Vitis palmata Species 0.000 description 2
235000021015 bananas Nutrition 0.000 description 2
235000014121 butter Nutrition 0.000 description 2
210000002421 cell wall Anatomy 0.000 description 2
238000007598 dipping method Methods 0.000 description 2
239000003995 emulsifying agent Substances 0.000 description 2
235000019197 fats Nutrition 0.000 description 2
235000019634 flavors Nutrition 0.000 description 2
239000008103 glucose Substances 0.000 description 2
238000002156 mixing Methods 0.000 description 2
238000009928 pasteurization Methods 0.000 description 2
235000008476 powdered milk Nutrition 0.000 description 2
239000003381 stabilizer Substances 0.000 description 2
235000013618 yogurt Nutrition 0.000 description 2
YYYARFHFWYKNLF-UHFFFAOYSA-N 4-[(2,4-dimethylphenyl)diazenyl]-3-hydroxynaphthalene-2,7-disulfonic acid Chemical compound CC1=CC(C)=CC=C1N=NC1=C(O)C(S(O)(=O)=O)=CC2=CC(S(O)(=O)=O)=CC=C12 YYYARFHFWYKNLF-UHFFFAOYSA-N 0.000 description 1
235000009436 Actinidia deliciosa Nutrition 0.000 description 1
244000298697 Actinidia deliciosa Species 0.000 description 1
235000007119 Ananas comosus Nutrition 0.000 description 1
244000099147 Ananas comosus Species 0.000 description 1
235000009467 Carica papaya Nutrition 0.000 description 1
240000006432 Carica papaya Species 0.000 description 1
235000005979 Citrus limon Nutrition 0.000 description 1
244000131522 Citrus pyriformis Species 0.000 description 1
241001672694 Citrus reticulata Species 0.000 description 1
240000000560 Citrus x paradisi Species 0.000 description 1
235000003363 Cornus mas Nutrition 0.000 description 1
240000006766 Cornus mas Species 0.000 description 1
244000307700 Fragaria vesca Species 0.000 description 1
241001091440 Grossulariaceae Species 0.000 description 1
244000183278 Nephelium litchi Species 0.000 description 1
235000015742 Nephelium litchi Nutrition 0.000 description 1
241000218996 Passiflora Species 0.000 description 1
244000018633 Prunus armeniaca Species 0.000 description 1
235000009827 Prunus armeniaca Nutrition 0.000 description 1
244000141353 Prunus domestica Species 0.000 description 1
235000006029 Prunus persica var nucipersica Nutrition 0.000 description 1
244000017714 Prunus persica var. nucipersica Species 0.000 description 1
240000005049 Prunus salicina Species 0.000 description 1
241000220324 Pyrus Species 0.000 description 1
244000299790 Rheum rhabarbarum Species 0.000 description 1
235000009411 Rheum rhabarbarum Nutrition 0.000 description 1
235000002357 Ribes grossularia Nutrition 0.000 description 1
244000094322 Rubus ursinus Species 0.000 description 1
235000004191 Rubus ursinus Nutrition 0.000 description 1
241000493880 Senga Species 0.000 description 1
229930006000 Sucrose Natural products 0.000 description 1
CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 description 1
235000012545 Vaccinium macrocarpon Nutrition 0.000 description 1
235000002118 Vaccinium oxycoccus Nutrition 0.000 description 1
240000008042 Zea mays Species 0.000 description 1
235000005824 Zea mays ssp. parviglumis Nutrition 0.000 description 1
235000002017 Zea mays subsp mays Nutrition 0.000 description 1
239000000654 additive Substances 0.000 description 1
230000002411 adverse Effects 0.000 description 1
238000005273 aeration Methods 0.000 description 1
125000003118 aryl group Chemical group 0.000 description 1
235000012818 cake decorations Nutrition 0.000 description 1
235000020971 citrus fruits Nutrition 0.000 description 1
239000003086 colorant Substances 0.000 description 1
238000004040 coloring Methods 0.000 description 1
235000005822 corn Nutrition 0.000 description 1
235000021019 cranberries Nutrition 0.000 description 1
235000004634 cranberry Nutrition 0.000 description 1
239000006071 cream Substances 0.000 description 1
238000005034 decoration Methods 0.000 description 1
230000018044 dehydration Effects 0.000 description 1
238000006297 dehydration reaction Methods 0.000 description 1
235000011850 desserts Nutrition 0.000 description 1
238000011049 filling Methods 0.000 description 1
235000013355 food flavoring agent Nutrition 0.000 description 1
235000003599 food sweetener Nutrition 0.000 description 1
238000013467 fragmentation Methods 0.000 description 1
238000006062 fragmentation reaction Methods 0.000 description 1
239000008369 fruit flavor Substances 0.000 description 1
238000003306 harvesting Methods 0.000 description 1
238000004519 manufacturing process Methods 0.000 description 1
238000005259 measurement Methods 0.000 description 1
235000021017 pears Nutrition 0.000 description 1
235000021018 plums Nutrition 0.000 description 1
230000001953 sensory effect Effects 0.000 description 1
235000020374 simple syrup Nutrition 0.000 description 1
239000004575 stone Substances 0.000 description 1
238000003860 storage Methods 0.000 description 1
239000000126 substance Substances 0.000 description 1
239000005720 sucrose Substances 0.000 description 1
150000008163 sugars Chemical class 0.000 description 1
239000003765 sweetening agent Substances 0.000 description 1
239000008399 tap water Substances 0.000 description 1
235000020679 tap water Nutrition 0.000 description 1
230000009967 tasteless effect Effects 0.000 description 1
238000005406 washing Methods 0.000 description 1
230000004580 weight loss Effects 0.000 description 1

Classifications

- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
- A23G9/42—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds containing plants or parts thereof, e.g. fruits, seeds, extracts

Landscapes

Life Sciences & Earth Sciences (AREA)
Chemical & Material Sciences (AREA)
Botany (AREA)
Inorganic Chemistry (AREA)
Engineering & Computer Science (AREA)
Food Science & Technology (AREA)
Polymers & Plastics (AREA)
Freezing, Cooling And Drying Of Foods (AREA)
Confectionery (AREA)
Preparation Of Fruits And Vegetables (AREA)
Storage Of Fruits Or Vegetables (AREA)

SK1130-98A 1996-02-23 1997-02-08 Frozen food product SK113098A3 (en)

Applications Claiming Priority (2)

Application Number	Priority Date	Filing Date	Title
EP96301231		1996-02-23
PCT/EP1997/000592 WO1997030599A1 (fr)	1996-02-23	1997-02-08	Produit alimentaire congele

Publications (1)

Publication Number	Publication Date
SK113098A3 true SK113098A3 (en)	1999-01-11

Family

ID=8224832

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
SK1130-98A SK113098A3 (en)	1996-02-23	1997-02-08	Frozen food product

Country Status (15)

Country	Link
EP (1)	EP0886475B1 (fr)
JP (1)	JP2000504589A (fr)
CN (1)	CN1211899A (fr)
AT (1)	ATE203144T1 (fr)
AU (1)	AU1768197A (fr)
BR (1)	BR9707600A (fr)
CA (1)	CA2247472A1 (fr)
CZ (1)	CZ266898A3 (fr)
DE (1)	DE69705705D1 (fr)
HU (1)	HUP9900577A3 (fr)
IL (1)	IL125651A (fr)
PL (1)	PL328493A1 (fr)
SK (1)	SK113098A3 (fr)
WO (1)	WO1997030599A1 (fr)
ZA (1)	ZA971368B (fr)

Families Citing this family (7)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
AU7037098A (en) *	1997-03-14	1998-10-12	Unilever Plc	Frozen food product containing anti-freeze peptides
DE10000523A1 (de) *	2000-01-08	2001-07-26	Inst Maschinen Antriebe Und El	Ferrit-Compound-Material mit hoher elektromagnetischer Absorption im Frequenzbereich von 20 MHz bis 40 GHz
CA2691400A1 (fr) *	2006-06-12	2007-12-21	Vita Nutrition Group Inc.	Confiseries surgelees et leur procede de fabrication
JP2008125478A (ja) *	2006-11-24	2008-06-05	Takayuki Oyama	パッションアイスクリームとその製造方法
JP2011255952A (ja) *	2010-06-11	2011-12-22	Suntory Holdings Ltd	加熱殺菌システム
RU2505991C1 (ru) *	2013-02-06	2014-02-10	Государственное научное учреждение Всероссийский научно-исследовательский институт холодильной промышленности Российской академии сельскохозяйственных наук	Способ выработки замороженного десерта
RU2505990C1 (ru) *	2013-02-06	2014-02-10	Государственное научное учреждение Всероссийский научно-исследовательский институт холодильной промышленности Российской академии сельскохозяйственных наук	Способ выработки замороженного десерта

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
US4130668A (en) *	1975-04-30	1978-12-19	Kao Soap Co., Ltd.	Method for chemically peeling fruits and vegetables
JPS55153553A (en) *	1979-05-21	1980-11-29	Showa Denko Kk	Preparation of formed ice cream containing crushed fruit
US4724153A (en) *	1985-09-26	1988-02-09	General Foods Corporation	Soft-frozen water-ice formulation
JPS63146747A (ja) *	1986-12-08	1988-06-18	Toshiyuki Ota	腐敗しやすい果物の成熟法
US5098731A (en) *	1990-06-05	1992-03-24	David Feldpausch	Banana based frozen-nondairy dessert
US5298275A (en) *	1990-11-06	1994-03-29	Amaranathan Balasingham	Juice processing methods
US5164212A (en) *	1991-08-23	1992-11-17	Del Monte Corporation	Method for coloring fruits and vegetables with anthraquinones and product

1997
- 1997-02-08 PL PL97328493A patent/PL328493A1/xx unknown
- 1997-02-08 IL IL12565197A patent/IL125651A/xx not_active IP Right Cessation
- 1997-02-08 CA CA002247472A patent/CA2247472A1/fr not_active Abandoned
- 1997-02-08 CN CN97192470A patent/CN1211899A/zh active Pending
- 1997-02-08 CZ CZ982668A patent/CZ266898A3/cs unknown
- 1997-02-08 EP EP97903249A patent/EP0886475B1/fr not_active Expired - Lifetime
- 1997-02-08 DE DE69705705T patent/DE69705705D1/de not_active Expired - Lifetime
- 1997-02-08 SK SK1130-98A patent/SK113098A3/sk unknown
- 1997-02-08 AU AU17681/97A patent/AU1768197A/en not_active Abandoned
- 1997-02-08 BR BR9707600A patent/BR9707600A/pt not_active IP Right Cessation
- 1997-02-08 JP JP9529747A patent/JP2000504589A/ja active Pending
- 1997-02-08 AT AT97903249T patent/ATE203144T1/de not_active IP Right Cessation
- 1997-02-08 HU HU9900577A patent/HUP9900577A3/hu unknown
- 1997-02-08 WO PCT/EP1997/000592 patent/WO1997030599A1/fr not_active Ceased
- 1997-02-18 ZA ZA971368A patent/ZA971368B/xx unknown

Also Published As

Publication number	Publication date
IL125651A0 (en)	1999-04-11
BR9707600A (pt)	1999-07-27
EP0886475B1 (fr)	2001-07-18
CZ266898A3 (cs)	1999-01-13
DE69705705D1 (de)	2001-08-23
HUP9900577A2 (hu)	1999-06-28
IL125651A (en)	2000-11-21
HUP9900577A3 (en)	2001-02-28
JP2000504589A (ja)	2000-04-18
ZA971368B (en)	1998-08-18
CN1211899A (zh)	1999-03-24
WO1997030599A1 (fr)	1997-08-28
ATE203144T1 (de)	2001-08-15
CA2247472A1 (fr)	1997-08-28
EP0886475A1 (fr)	1998-12-30
AU1768197A (en)	1997-09-10
PL328493A1 (en)	1999-02-01

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