TR200002105T2 - Donmuş gıda ürünü. - Google Patents

Donmuş gıda ürünü.

Info

Publication number
TR200002105T2
TR200002105T2 TR2000/02105T TR200002105T TR200002105T2 TR 200002105 T2 TR200002105 T2 TR 200002105T2 TR 2000/02105 T TR2000/02105 T TR 2000/02105T TR 200002105 T TR200002105 T TR 200002105T TR 200002105 T2 TR200002105 T2 TR 200002105T2
Authority
TR
Turkey
Prior art keywords
food product
frozen food
protein
lichen
kda
Prior art date
Application number
TR2000/02105T
Other languages
English (en)
Inventor
Michael Sidebottom Christopher
Felicia Smallwood Margaret
Jane Byass Louise
Original Assignee
Unilever N.V.
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever N.V. filed Critical Unilever N.V.
Publication of TR200002105T2 publication Critical patent/TR200002105T2/tr

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A23G9/38Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds containing peptides or proteins
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00Preservation of foods or foodstuffs, in general
    • A23B2/70Preservation of foods or foodstuffs, in general by treatment with chemicals
    • A23B2/725Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of liquids or solids
    • A23B2/729Organic compounds; Microorganisms; Enzymes
    • A23B2/762Organic compounds containing nitrogen
    • CCHEMISTRY; METALLURGY
    • C07ORGANIC CHEMISTRY
    • C07KPEPTIDES
    • C07K14/00Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof
    • C07K14/41Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from lichens

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Organic Chemistry (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Genetics & Genomics (AREA)
  • Zoology (AREA)
  • Gastroenterology & Hepatology (AREA)
  • Biochemistry (AREA)
  • Biophysics (AREA)
  • General Health & Medical Sciences (AREA)
  • Microbiology (AREA)
  • Medicinal Chemistry (AREA)
  • Molecular Biology (AREA)
  • Inorganic Chemistry (AREA)
  • Wood Science & Technology (AREA)
  • Mycology (AREA)
  • Peptides Or Proteins (AREA)
  • Freezing, Cooling And Drying Of Foods (AREA)
  • Confectionery (AREA)
  • Polysaccharides And Polysaccharide Derivatives (AREA)
  • Sorption Type Refrigeration Machines (AREA)
  • Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
  • Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Materials Applied To Surfaces To Minimize Adherence Of Mist Or Water (AREA)
  • Compositions Of Macromolecular Compounds (AREA)

Abstract

Liken' den türetilebilen donma önleyici protein 20 ile 28 kDa arasinda molekül agirligina sahiptir.Söz konusu protein su dizi ile A-P-A-V-V-M-G-D-A-E-S-F-G-A-I-A-H-G-G-L %80 nispetinde örtüsen N-ucu amino asit dizilerini ve bu proteinin degistirilmis çesitlemelerini ve izoformlarini da kapsar.
TR2000/02105T 1998-01-22 1998-12-23 Donmuş gıda ürünü. TR200002105T2 (tr)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GBGB9801420.2A GB9801420D0 (en) 1998-01-22 1998-01-22 Frozen food product

Publications (1)

Publication Number Publication Date
TR200002105T2 true TR200002105T2 (tr) 2000-12-21

Family

ID=10825745

Family Applications (1)

Application Number Title Priority Date Filing Date
TR2000/02105T TR200002105T2 (tr) 1998-01-22 1998-12-23 Donmuş gıda ürünü.

Country Status (18)

Country Link
US (1) US6774210B1 (tr)
EP (1) EP1049713B1 (tr)
JP (1) JP2002508303A (tr)
CN (1) CN1284085A (tr)
AT (1) ATE322503T1 (tr)
AU (1) AU753334B2 (tr)
BR (1) BR9814760A (tr)
CA (1) CA2318869A1 (tr)
DE (1) DE69834136T2 (tr)
ES (1) ES2262257T3 (tr)
GB (1) GB9801420D0 (tr)
HU (1) HUP0100410A3 (tr)
ID (1) ID25509A (tr)
IL (1) IL136197A0 (tr)
PL (1) PL342568A1 (tr)
SK (1) SK10932000A3 (tr)
TR (1) TR200002105T2 (tr)
WO (1) WO1999037673A2 (tr)

Families Citing this family (21)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB0010314D0 (en) * 2000-04-27 2000-06-14 Unilever Plc Anti-freeze proteins their production and use
AU2003274102B2 (en) * 2002-12-20 2007-01-25 Unilever Ip Holdings B.V. Preparation of antifreeze protein
CA2789993C (en) 2003-04-11 2016-02-16 Cargill, Incorporated Pellet systems for preparing beverages
JP2005126533A (ja) * 2003-10-22 2005-05-19 Nippon Shokubai Co Ltd 氷結晶成長抑制剤、氷結晶成長開始温度低下剤、及び水の凝固コントロール剤
ATE358996T1 (de) * 2004-07-27 2007-05-15 Unilever Nv Belüftete, hydrophobin enthaltende nahrungsmittel
AU2006201781B8 (en) 2005-07-14 2008-05-15 Unilever Plc Low fat frozen confectionery product
CA2617544C (en) 2005-09-23 2014-03-18 Unilever Plc Low ph aerated products
CN101267747B (zh) 2005-09-23 2012-11-28 荷兰联合利华有限公司 乳油化减少的充气产品
ATE394935T1 (de) 2005-12-21 2008-05-15 Unilever Nv Gefrorene belüftete süssspeisen
EP2006295A4 (en) * 2006-03-13 2010-03-24 Nippon Suisan Kaisha Ltd PROTEIN WITH ICE-NUCLEIEREN EFFECT
PT1886579E (pt) 2006-08-07 2009-11-16 Unilever Nv Produto de confeitaria gelado
EP1917865B1 (en) 2006-10-20 2012-03-28 Nestec S.A. Ice-structuring peptides of lactic origin
WO2009065415A1 (en) 2007-11-21 2009-05-28 Roskilde Universitet Polypeptides comprising an ice-binding activity
JP2012505645A (ja) 2008-10-16 2012-03-08 ユニリーバー・ナームローゼ・ベンノートシヤープ 消泡剤を含むハイドロフォビン溶液
AU2009328324B2 (en) 2008-12-16 2013-03-21 Unilever Plc Method for extracting hydrophobin from a solution
KR20120023662A (ko) * 2009-05-18 2012-03-13 가부시키가이샤 가네카 가열용 가공 식품의 제조 방법
US8394444B2 (en) 2009-05-29 2013-03-12 Conopco, Inc. Oil-in-water emulsion
US8357420B2 (en) 2009-05-29 2013-01-22 Conopco, Inc. Oil-in-water emulsion
CN101695346B (zh) * 2009-09-25 2011-10-26 徐州工程学院 一种冷冻食品基料-地衣培养液的制备与应用方法
ES2559517T3 (es) * 2010-10-04 2016-02-12 Unilever N.V. Procedimiento de producción de un hidrato de gas comestible
EA026262B9 (ru) 2011-07-11 2017-08-31 Унилевер Н.В. Замороженный кондитерский продукт с гелевым покрытием

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5169783A (en) 1988-10-20 1992-12-08 New Mexico Tech Research Foundation Increasing nucleation activity with lichens and fungi
AU1907192A (en) * 1991-06-13 1993-01-12 University Of Waterloo Cold tolerances in plants
WO1994014472A1 (en) * 1992-12-22 1994-07-07 The Regents Of The University Of California Method for inhibition of cell adhesion to receptors containing selectins
US5676985A (en) * 1994-10-12 1997-10-14 Hsc Research And Development Limited Partnership Antifreeze polypeptide-expressing microorganisms useful in fermentation and freezing of foods
US5620732A (en) * 1995-06-07 1997-04-15 The Pillsbury Company Method of making ice cream
SK282279B6 (sk) * 1996-07-26 2002-01-07 Unilever Nv Protimrazové proteíny - AFP látky, spôsob ich získavania, vektor, transformované organizmy, zmrazené cukrárske produkty a predzmes s ich obsahom
TR199900144T2 (tr) * 1996-07-26 1999-04-21 Unilever N.V. Dondurulmus tatli ürünler.

Also Published As

Publication number Publication date
IL136197A0 (en) 2001-05-20
CN1284085A (zh) 2001-02-14
ATE322503T1 (de) 2006-04-15
WO1999037673A3 (en) 1999-09-16
DE69834136T2 (de) 2006-11-09
WO1999037673A2 (en) 1999-07-29
AU753334B2 (en) 2002-10-17
ID25509A (id) 2000-10-05
EP1049713B1 (en) 2006-04-05
US6774210B1 (en) 2004-08-10
CA2318869A1 (en) 1999-07-29
PL342568A1 (en) 2001-06-18
SK10932000A3 (sk) 2001-01-18
DE69834136D1 (de) 2006-05-18
GB9801420D0 (en) 1998-03-18
AU2614899A (en) 1999-08-09
JP2002508303A (ja) 2002-03-19
HUP0100410A3 (en) 2003-04-28
ES2262257T3 (es) 2006-11-16
EP1049713A2 (en) 2000-11-08
HUP0100410A2 (hu) 2001-06-28
BR9814760A (pt) 2000-10-17

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