ZA200905018B - Meat emulsion products and methods of making same - Google Patents

Meat emulsion products and methods of making same

Info

Publication number
ZA200905018B
ZA200905018B ZA200905018A ZA200905018A ZA200905018B ZA 200905018 B ZA200905018 B ZA 200905018B ZA 200905018 A ZA200905018 A ZA 200905018A ZA 200905018 A ZA200905018 A ZA 200905018A ZA 200905018 B ZA200905018 B ZA 200905018B
Authority
ZA
South Africa
Prior art keywords
methods
making same
meat emulsion
emulsion products
products
Prior art date
Application number
ZA200905018A
Other languages
English (en)
Inventor
Kevin J Cully
Steven E Dingman
Bradley E Johnson
Stephen G May
Rachel A Miller
Jean L Rayner
Michael G Rayner
Original Assignee
Nestec Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestec Sa filed Critical Nestec Sa
Publication of ZA200905018B publication Critical patent/ZA200905018B/xx

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K50/00Feeding-stuffs specially adapted for particular animals
    • A23K50/40Feeding-stuffs specially adapted for particular animals for carnivorous animals, e.g. cats or dogs
    • A23K50/48Moist feed
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K10/00Animal feeding-stuffs
    • A23K10/20Animal feeding-stuffs from material of animal origin
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L13/00Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/40Meat products; Meat meal; Preparation or treatment thereof containing additives
    • A23L13/42Additives other than enzymes or microorganisms in meat products or meat meals
    • A23L13/426Addition of proteins, carbohydrates or fibrous material from vegetable origin other than sugars or sugar alcohols
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L13/00Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/60Comminuted or emulsified meat products, e.g. sausages; Reformed meat from comminuted meat product
    • A23L13/67Reformed meat products other than sausages

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Food Science & Technology (AREA)
  • Animal Husbandry (AREA)
  • Molecular Biology (AREA)
  • Nutrition Science (AREA)
  • Zoology (AREA)
  • Biomedical Technology (AREA)
  • Biotechnology (AREA)
  • Physiology (AREA)
  • Birds (AREA)
  • Meat, Egg Or Seafood Products (AREA)
ZA200905018A 2006-12-19 2009-07-17 Meat emulsion products and methods of making same ZA200905018B (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US11/612,989 US7736686B2 (en) 2000-11-08 2006-12-19 Meat emulsion products and methods of making same

Publications (1)

Publication Number Publication Date
ZA200905018B true ZA200905018B (en) 2010-09-29

Family

ID=38194113

Family Applications (1)

Application Number Title Priority Date Filing Date
ZA200905018A ZA200905018B (en) 2006-12-19 2009-07-17 Meat emulsion products and methods of making same

Country Status (17)

Country Link
US (1) US7736686B2 (es)
EP (2) EP2599388B1 (es)
JP (1) JP5902881B2 (es)
CN (1) CN101562985A (es)
AU (1) AU2007342596B2 (es)
BR (1) BRPI0721294B1 (es)
CA (1) CA2673115C (es)
ES (2) ES2625459T3 (es)
HU (1) HUE035283T2 (es)
LT (1) LT2101589T (es)
MX (1) MX2009005954A (es)
PL (1) PL2101589T3 (es)
PT (1) PT2101589T (es)
RU (1) RU2455831C2 (es)
SI (1) SI2101589T1 (es)
WO (1) WO2008085293A2 (es)
ZA (1) ZA200905018B (es)

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SI2943072T1 (en) 2013-01-11 2018-07-31 Impossible Foods Inc. Methods and compositions for affecting the flavor and aroma profile of consumables
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RU2673154C2 (ru) 2014-01-29 2018-11-22 Нестек Са Продукты мясного корма для домашних животных без пшеничной клейковины
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US11324233B2 (en) * 2014-05-09 2022-05-10 USPET Nutrition, LLC Meat like pet food chunks
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EP3203856B1 (en) * 2014-10-10 2019-04-03 Nestec S.A. Non-meat food products having appearance and texture of cooked meat
CN104543590A (zh) * 2015-01-28 2015-04-29 烟台中宠食品股份有限公司 一种宠物零食及其制作方法
JP2018510616A (ja) * 2015-01-29 2018-04-19 ネステク ソシエテ アノニム 肉エマルジョン製品、当該製品の製造方法、及び当該製品を含有するペットフード
US20170020163A1 (en) * 2015-03-23 2017-01-26 Nestec Sa Methods and compositions using fresh or frozen meat to improve food efficiency in animals such as dogs
BR112017023059B1 (pt) * 2015-04-28 2022-07-05 Mars, Incorporated Processo para preparar um produto de ração úmida esterilizada, produto de ração úmida esterilizada, e seu uso
WO2016185409A1 (en) 2015-05-21 2016-11-24 Nestec Sa Wet pet food formulated to be served in a form selected by the pet
JP6382250B2 (ja) * 2016-03-28 2018-08-29 日清食品ホールディングス株式会社 組織状蛋白素材の製造方法
DE102016125870A1 (de) * 2016-12-29 2018-07-05 Mars Inc. Verfahren und Vorrichtung zur Herstellung einer Fleischnachbildung
GB201721627D0 (en) 2017-12-21 2018-02-07 Mars Inc Pet food product
CA3092763A1 (en) 2018-03-06 2019-09-12 Societe Des Produits Nestle S.A. Meat analogs comprising thin flakes for food compositions
ES3060708T3 (en) * 2019-08-27 2026-03-27 Mars Inc Process for the production of a meat analogue
US20230121369A1 (en) * 2020-03-03 2023-04-20 Mars, Incorporated The process for production of a meat analogue, and meat analogue prepared thereby
DE102020134361A1 (de) 2020-12-21 2022-06-23 Mandy Hubrich Verfahren zur Herstellung einer Wurstware mit Pulled Pork
CN114343051A (zh) * 2022-01-25 2022-04-15 东北农业大学 一种真肉状蛋白肉及其制备方法和应用
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US20240000110A1 (en) 2022-07-01 2024-01-04 Société des Produits Nestlé S.A. Methods of enhancing palatability and/or reducing sugar in wet pet foods
JP2025523510A (ja) 2022-07-01 2025-07-23 ソシエテ・デ・プロデュイ・ネスレ・エス・アー ホウレンソウ又はトマトのうちの少なくとも1つによって提供される嗜好性の増強又は糖の低減のうちの少なくとも1つを有するウェットペットフード
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Also Published As

Publication number Publication date
JP2010512788A (ja) 2010-04-30
EP2101589B1 (en) 2017-04-12
LT2101589T (lt) 2017-06-26
WO2008085293A9 (en) 2008-10-09
HUE035283T2 (en) 2018-05-02
RU2455831C2 (ru) 2012-07-20
CN101562985A (zh) 2009-10-21
RU2009127777A (ru) 2011-01-27
WO2008085293A2 (en) 2008-07-17
AU2007342596B2 (en) 2013-01-10
CA2673115C (en) 2015-09-29
AU2007342596A1 (en) 2008-07-17
ES2625459T3 (es) 2017-07-19
BRPI0721294A2 (pt) 2014-03-25
MX2009005954A (es) 2009-06-15
US20070148323A1 (en) 2007-06-28
PL2101589T3 (pl) 2017-09-29
CA2673115A1 (en) 2008-07-17
EP2599388B1 (en) 2022-03-02
WO2008085293A3 (en) 2008-08-28
JP5902881B2 (ja) 2016-04-13
PT2101589T (pt) 2017-07-11
EP2101589A2 (en) 2009-09-23
US7736686B2 (en) 2010-06-15
EP2599388A3 (en) 2013-07-10
EP2101589A4 (en) 2010-04-28
EP2599388A2 (en) 2013-06-05
ES2912057T3 (es) 2022-05-24
SI2101589T1 (sl) 2017-07-31
BRPI0721294B1 (pt) 2017-06-20

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