ATE139416T1 - Sprühgetrocknetes pulverprodukt und verfahren zur herstellung und ein nahrungsmittel, hergestellt aus diesem produkt - Google Patents

Sprühgetrocknetes pulverprodukt und verfahren zur herstellung und ein nahrungsmittel, hergestellt aus diesem produkt

Info

Publication number
ATE139416T1
ATE139416T1 AT93922902T AT93922902T ATE139416T1 AT E139416 T1 ATE139416 T1 AT E139416T1 AT 93922902 T AT93922902 T AT 93922902T AT 93922902 T AT93922902 T AT 93922902T AT E139416 T1 ATE139416 T1 AT E139416T1
Authority
AT
Austria
Prior art keywords
product
protein
production
food
dried powder
Prior art date
Application number
AT93922902T
Other languages
English (en)
Inventor
Viggo Creemers Norn
Kirsten Stolberg
Morten Hoffmann Kyed
Original Assignee
Nexus As
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nexus As filed Critical Nexus As
Application granted granted Critical
Publication of ATE139416T1 publication Critical patent/ATE139416T1/de

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/14—Vegetable proteins
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
    • A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
    • A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
    • A21D2/14—Organic oxygen compounds
    • A21D2/16—Fatty acid esters
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
    • A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
    • A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
    • A21D2/14—Organic oxygen compounds
    • A21D2/18—Carbohydrates
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
    • A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
    • A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
    • A21D2/24—Organic nitrogen compounds
    • A21D2/26—Proteins
    • A21D2/264—Vegetable proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/14—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from leguminous or other vegetable seeds; from press-cake or oil-bearing seeds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/10—Foods or foodstuffs containing additives; Preparation or treatment thereof containing emulsifiers
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P10/00—Shaping or working of foodstuffs characterised by the products
    • A23P10/40—Shaping or working of foodstuffs characterised by the products free-flowing powder or instant powder, i.e. powder which is reconstituted rapidly when liquid is added

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Biochemistry (AREA)
  • Molecular Biology (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Grain Derivatives (AREA)
  • Formation And Processing Of Food Products (AREA)
  • Dairy Products (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Manufacturing Of Micro-Capsules (AREA)
  • Carbon And Carbon Compounds (AREA)
  • Seasonings (AREA)
AT93922902T 1992-10-09 1993-10-11 Sprühgetrocknetes pulverprodukt und verfahren zur herstellung und ein nahrungsmittel, hergestellt aus diesem produkt ATE139416T1 (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DK921242A DK124292D0 (da) 1992-10-09 1992-10-09 Pulverprodukt

Publications (1)

Publication Number Publication Date
ATE139416T1 true ATE139416T1 (de) 1996-07-15

Family

ID=8102612

Family Applications (1)

Application Number Title Priority Date Filing Date
AT93922902T ATE139416T1 (de) 1992-10-09 1993-10-11 Sprühgetrocknetes pulverprodukt und verfahren zur herstellung und ein nahrungsmittel, hergestellt aus diesem produkt

Country Status (7)

Country Link
EP (1) EP0663797B1 (de)
AT (1) ATE139416T1 (de)
AU (1) AU5175393A (de)
DE (2) DE663797T1 (de)
DK (2) DK124292D0 (de)
MY (1) MY110633A (de)
WO (1) WO1994008468A1 (de)

Families Citing this family (14)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0787434A1 (de) 1996-02-08 1997-08-06 Loders Croklaan B.V. Fliessfähige Kuchenmehlmischung
GB9623026D0 (en) * 1996-11-06 1997-01-08 Boots Co Ltd Anhydrous compositions
US6017571A (en) * 1998-06-19 2000-01-25 Shade Foods, Inc. Low moisture, stable food products and methods of preparing the same
AU5534999A (en) * 1998-08-28 2000-03-21 Campina Melkunie B.V. Spray-dried emulsified topping base
DE19959036A1 (de) * 1999-12-08 2001-06-21 Cognis Deutschland Gmbh Verfahren zur Herstellung von Pulverprodukten
AU2002213385A1 (en) * 2000-10-24 2002-05-06 Cp Kelco U.S., Inc. Co-processed emulsifier/carrier systems for full-fat bakery products
ITMI20040246A1 (it) * 2004-02-13 2004-05-13 Barilla G E R Flii Societa P E Composizione alimentare addensata a base di amido nativo
RU2251890C2 (ru) * 2004-04-08 2005-05-20 Журавко Екатерина Владимировна Эмульгатор для жироводных пищевых эмульсий
WO2009090249A1 (en) * 2008-01-18 2009-07-23 Dsm Ip Assets B.V. Spray-dried emulsion
FR2942586B1 (fr) 2009-03-02 2011-05-13 Roquette Freres Poudre granulee contenant des proteines vegetales et des maltodextrines, leur procede d'obtention et leurs utilisations
US9131710B2 (en) † 2009-03-02 2015-09-15 Roquette Freres Vegetable milk granulated powder, process for producing vegetable milk, and uses thereof
DK2757898T3 (en) 2011-09-20 2016-01-11 Abbott Lab Powdered nutritional formulations with spray-dried plant protein
FR3019005B1 (fr) * 2014-03-26 2021-03-26 Roquette Freres Assemblage d'au moins une proteine vegetale et d'au moins une proteine laitiere, sa preparation et ses utilisations
US20230095843A1 (en) * 2020-03-05 2023-03-30 Fabumin Ltd. Dry aquafaba based edible product and method of making same

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DK244685D0 (da) * 1985-05-31 1985-05-31 Nexus Aps Polyglycerolemulgator
DD247835A1 (de) * 1986-04-11 1987-07-22 Adw Ddr Verfahren zur herstellung und stabilisierung von lebensmittel-emulsionen und -schaeumen

Also Published As

Publication number Publication date
AU5175393A (en) 1994-05-09
WO1994008468A1 (en) 1994-04-28
EP0663797A1 (de) 1995-07-26
DK0663797T3 (da) 1996-07-15
DE69303286T2 (de) 1996-11-14
DK124292D0 (da) 1992-10-09
DE663797T1 (de) 1995-11-09
DE69303286D1 (de) 1996-07-25
EP0663797B1 (de) 1996-06-19
MY110633A (en) 1998-09-30

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Legal Events

Date Code Title Description
RER Ceased as to paragraph 5 lit. 3 law introducing patent treaties