ATE149294T1 - Aromatisierte fettarme nahrungsmittel - Google Patents

Aromatisierte fettarme nahrungsmittel

Info

Publication number
ATE149294T1
ATE149294T1 AT93922930T AT93922930T ATE149294T1 AT E149294 T1 ATE149294 T1 AT E149294T1 AT 93922930 T AT93922930 T AT 93922930T AT 93922930 T AT93922930 T AT 93922930T AT E149294 T1 ATE149294 T1 AT E149294T1
Authority
AT
Austria
Prior art keywords
ppm
food products
fat
low fat
products
Prior art date
Application number
AT93922930T
Other languages
English (en)
Inventor
David Simon Maria Bot
Original Assignee
Unilever Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever Nv filed Critical Unilever Nv
Application granted granted Critical
Publication of ATE149294T1 publication Critical patent/ATE149294T1/de

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D7/00Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/015Reducing calorie content; Reducing fat content, e.g. "halvarines"
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20Synthetic spices, flavouring agents or condiments
    • A23L27/205Heterocyclic compounds
    • A23L27/2052Heterocyclic compounds having oxygen or sulfur as the only hetero atoms
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20Synthetic spices, flavouring agents or condiments
    • A23L27/206Dairy flavours

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Seasonings (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Dairy Products (AREA)
  • Edible Oils And Fats (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Confectionery (AREA)
AT93922930T 1992-10-30 1993-10-11 Aromatisierte fettarme nahrungsmittel ATE149294T1 (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP92203350 1992-10-30

Publications (1)

Publication Number Publication Date
ATE149294T1 true ATE149294T1 (de) 1997-03-15

Family

ID=8211008

Family Applications (1)

Application Number Title Priority Date Filing Date
AT93922930T ATE149294T1 (de) 1992-10-30 1993-10-11 Aromatisierte fettarme nahrungsmittel

Country Status (12)

Country Link
EP (1) EP0670682B1 (de)
AT (1) ATE149294T1 (de)
AU (1) AU672640B2 (de)
CA (1) CA2148245A1 (de)
CZ (1) CZ283547B6 (de)
DE (1) DE69308591T2 (de)
DK (1) DK0670682T3 (de)
HU (1) HUT74955A (de)
PL (1) PL172287B1 (de)
SK (1) SK280123B6 (de)
WO (1) WO1994009646A1 (de)
ZA (1) ZA937869B (de)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2008138547A2 (en) * 2007-05-11 2008-11-20 Fraunhofer-Gesellschaft zur Förderung der angewandten Forschung e.V. Improved infant formula containing an aroma composition for use as fragrance
ES2623761B1 (es) * 2016-01-12 2018-01-19 Centro De Investigacion Biomedica En Red Composición farmacéutica que comprende 5-dodecanolida, su preparación y su uso

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2819169A (en) * 1953-08-06 1958-01-07 Lever Brothers Ltd Process of flavoring and product
LU65039A1 (de) * 1972-03-24 1973-09-26
NL7311820A (en) * 1973-08-28 1975-03-04 Stichting Bedrijven Van Het Margarines and other fat-water emulsions - with butter flavour by incorporating flavouring mixt. contg. acetic acid and diacetyl
SU520967A1 (ru) * 1974-02-08 1976-07-15 Всесоюзный Научно-Исследовательский Институт Жиров Ароматизатор дл маргарина
GB8716111D0 (en) * 1987-07-08 1987-08-12 Unilever Plc Edible plastic dispersion

Also Published As

Publication number Publication date
PL308751A1 (en) 1995-08-21
SK280123B6 (sk) 1999-08-06
DE69308591T2 (de) 1997-07-03
EP0670682A1 (de) 1995-09-13
WO1994009646A1 (en) 1994-05-11
ZA937869B (en) 1995-04-24
DE69308591D1 (de) 1997-04-10
EP0670682B1 (de) 1997-03-05
CA2148245A1 (en) 1994-05-11
SK55495A3 (en) 1995-09-13
CZ283547B6 (cs) 1998-04-15
CZ110495A3 (en) 1996-01-17
AU5176593A (en) 1994-05-24
HUT74955A (en) 1997-03-28
AU672640B2 (en) 1996-10-10
DK0670682T3 (da) 1997-09-15
PL172287B1 (pl) 1997-08-29
HU9501241D0 (en) 1995-06-28

Similar Documents

Publication Publication Date Title
AU661215B2 (en) Milk product
MX9700971A (es) Composicion que contiene te y jugo de frutas con color estable.
KR20010033864A (ko) 상승제 및 풍미 강화제로서의 d-타가토스의 용도
MX9606680A (es) Jarabes estables de fuente de bebidas que contienen una fase oleosa y un metodo para estabilizar la fase oleosa del jarabe de fuente.
US5736185A (en) Method for suppressing grassy smell and acid taste of vegetables and fruit
ATE67379T1 (de) Verfahren zur zubereitung eines aromatisierten nahrungsmittel sowie durch solch ein verfahren erhaltenes nahrungsmittel.
GB1373381A (en) Flavouring processes and compositions
ATE149294T1 (de) Aromatisierte fettarme nahrungsmittel
HK22586A (en) Flavouring compositions
KR970061118A (ko) 에리쓰리톨 및 아스파탐을 함유하는 칼로리가 감소된 청량음료
ATE132327T1 (de) Aroma-zusammensetzung enthaltende gamma- jasmolactone, die verwendung solch einer aromazusammensetzung oder gamma-lactone für die aromatisierung von nahrungsmitteln, und die aromatisierte nahrungsmitteln
KR890012958A (ko) 알킬(3-메틸티오)-부티레이트, 및 이화합물 1종 이상을 맛성분으로서 함유하는 맛조성물, 및 향미식품 및 기호품
BR9904044A (pt) Composição flavorizante para proporcionar um flavor de batatas bem fritas aos alimentos contendo gorduras comestìveis, e, alimento flavorizado
ATE129128T1 (de) Emulgierte, den geschmack modifizierende zusammensetzung.
JPH0460626B2 (de)
US3432305A (en) Process for improving taste in fruit products by adding cyclamic acid
ES2065479T3 (es) Prevencion del mal sabor en ciertas bebidas edulcoradas con alitame.
US3420677A (en) Taste of food and drinks
CA1268659C (en) QUICK HYDRATION DRINK
FR2064483A5 (en) Food seasoning for salads and sauces
KR980000079A (ko) 옥배유를 주제로한 착향 조미유
RU93012760A (ru) Композиция ингредиентов для безалкогольного напитка
RU93041964A (ru) Безалкогольный напиток
JPH0542A (ja) 梅漬食品
KR980000128A (ko) 김치 보존성 증진을 위한 분말상의 신규양념