ATE202674T1 - Trockenhefe zusammensetzungen - Google Patents

Trockenhefe zusammensetzungen

Info

Publication number
ATE202674T1
ATE202674T1 AT94203629T AT94203629T ATE202674T1 AT E202674 T1 ATE202674 T1 AT E202674T1 AT 94203629 T AT94203629 T AT 94203629T AT 94203629 T AT94203629 T AT 94203629T AT E202674 T1 ATE202674 T1 AT E202674T1
Authority
AT
Austria
Prior art keywords
dry
yeast
dry yeast
present
yeast compositions
Prior art date
Application number
AT94203629T
Other languages
English (en)
Inventor
Jan Willem Groenendaal
Original Assignee
Dsm Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Dsm Nv filed Critical Dsm Nv
Application granted granted Critical
Publication of ATE202674T1 publication Critical patent/ATE202674T1/de

Links

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
    • A21D8/00—Methods for preparing or baking dough
    • A21D8/02—Methods for preparing dough; Treating dough prior to baking
    • A21D8/04—Methods for preparing dough; Treating dough prior to baking treating dough with microorganisms or enzymes
    • A21D8/042—Methods for preparing dough; Treating dough prior to baking treating dough with microorganisms or enzymes with enzymes
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
    • A21D8/00—Methods for preparing or baking dough
    • A21D8/02—Methods for preparing dough; Treating dough prior to baking
    • A21D8/04—Methods for preparing dough; Treating dough prior to baking treating dough with microorganisms or enzymes
    • A21D8/047—Methods for preparing dough; Treating dough prior to baking treating dough with microorganisms or enzymes with yeasts

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Microbiology (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Mycology (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Medicines Containing Material From Animals Or Micro-Organisms (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
AT94203629T 1993-12-24 1994-12-14 Trockenhefe zusammensetzungen ATE202674T1 (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP93203697 1993-12-24

Publications (1)

Publication Number Publication Date
ATE202674T1 true ATE202674T1 (de) 2001-07-15

Family

ID=8214247

Family Applications (1)

Application Number Title Priority Date Filing Date
AT94203629T ATE202674T1 (de) 1993-12-24 1994-12-14 Trockenhefe zusammensetzungen

Country Status (14)

Country Link
US (1) US5716654A (de)
EP (2) EP0659344B1 (de)
JP (1) JP3727080B2 (de)
AT (1) ATE202674T1 (de)
CA (1) CA2138817C (de)
DE (1) DE69427632T2 (de)
DK (1) DK0659344T3 (de)
ES (1) ES2160612T3 (de)
GR (1) GR3036787T3 (de)
IL (1) IL112132A (de)
NZ (1) NZ270266A (de)
PT (1) PT659344E (de)
SA (1) SA94150379A (de)
ZA (1) ZA9410270B (de)

Families Citing this family (50)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
NZ309735A (en) 1995-06-07 1998-08-26 Danisco Use of hexose oxidase for oxidizing maltose to improve the properties of flour dough
US20050287250A1 (en) * 1995-06-07 2005-12-29 Danisco A/S Method
GB0112226D0 (en) * 2001-05-18 2001-07-11 Danisco Method of improving dough and bread quality
US6936289B2 (en) 1995-06-07 2005-08-30 Danisco A/S Method of improving the properties of a flour dough, a flour dough improving composition and improved food products
US20030143659A1 (en) * 1996-03-28 2003-07-31 Hendrik Louis Bijl Process for the preparation of a granular microbial biomass and isolation of a compound thereform
WO1998032336A2 (en) * 1997-01-22 1998-07-30 Kerry Ingredients (Uk) Limited Enzyme-based bread improvers
HU223344B1 (hu) * 1997-08-13 2004-06-28 Máté Hidvégi Immunstimuláns és metasztázist gátló fermentált, szárított anyag, ezt tartalmazó gyógyszerkészítmények, eljárás az előállítására és alkalmazásai
EP0943242A1 (de) * 1998-02-26 1999-09-22 Puratos N.V. Granuliertes Brotvergesserungmittel sowie ihre Verwendung zur Herstellung von Teigwaren
ATE231186T1 (de) * 1998-07-21 2003-02-15 Danisco Lebensmittel
JP2000103743A (ja) * 1998-09-29 2000-04-11 Jiyunji Yodoi チオレドキシン活性を有するファミリーに属するポリペプチド類を含有する食品、化粧品及び医薬
JP3380767B2 (ja) * 1999-04-22 2003-02-24 有限会社ソーイ 製パン用品質改良剤
ES2172477B1 (es) * 2000-03-17 2005-04-01 Jose Miro Espinos Perfeccionamientos en la patente de invencion 200000647 por un producto para la fermentacion de masas de panaderia y bolleria y su utilizacion.
ES2160092B2 (es) * 2000-03-17 2003-05-16 Espinos Jose Miro Un producto para la fermentacion de masas de panaderia y bolleria y su utilizacion.
AU2002224922A1 (en) * 2000-12-20 2002-07-01 Dsm Ip Assets B.V. Liquid yeast compositions
BR0209154A (pt) 2001-05-18 2004-07-20 Danisco Processo de preparação de uma massa com uma enzima
JP3683834B2 (ja) * 2001-07-12 2005-08-17 太陽化学株式会社 製菓、製パン用品質改良剤及び製造法
DK1450613T4 (en) 2001-12-05 2016-01-18 Lesaffre & Cie Liquid yeast compositions
IL164349A0 (en) * 2002-04-25 2005-12-18 Dsm Ip Assets Bv Dry yeast composition
DE60333629D1 (de) 2002-05-21 2010-09-16 Dsm Ip Assets Bv Neue phospholipasen und deren verwendungen
CN1675355A (zh) 2002-08-19 2005-09-28 帝斯曼知识产权资产管理有限公司 新颖的脂肪酶及其用途
DE602004030000D1 (de) * 2003-01-17 2010-12-23 Danisco Verfahren zur in-situ-herstellung eines emulgators in einem nahrungsmittel
US7955814B2 (en) * 2003-01-17 2011-06-07 Danisco A/S Method
US20050196766A1 (en) * 2003-12-24 2005-09-08 Soe Jorn B. Proteins
CA2521866A1 (fr) * 2003-04-10 2004-10-21 Lesaffre Et Compagnie Conditionnement de levure
EP1675467B1 (de) * 2003-07-29 2016-11-30 Panadoro Group Ag Vorteigkonzentrat für ganz oder teilweise hefegetriebene bac kwaren
GB0716126D0 (en) * 2007-08-17 2007-09-26 Danisco Process
US7718408B2 (en) * 2003-12-24 2010-05-18 Danisco A/S Method
WO2008090395A1 (en) * 2007-01-25 2008-07-31 Danisco A/S Production of a lipid acyltransferase from transformed bacillus licheniformis cells
GB0405637D0 (en) 2004-03-12 2004-04-21 Danisco Protein
EP1748694A4 (de) * 2004-05-12 2012-04-25 Gen Mills Marketing Inc Verfahren zur herstellung von gefrorenem teig und damit zusammenhängenden produkten
AR049533A1 (es) * 2004-06-29 2006-08-09 Puratos Nv Producto empaquetado para la industria de la planificacion de una composicion en polvo
EP1614354A1 (de) * 2004-07-05 2006-01-11 LESAFFRE et Cie Backverfahren und Backwaren
CN101052702B (zh) * 2004-07-16 2013-01-09 杜邦营养生物科学有限公司 脂肪分解酶及其在食品工业中的应用
CN101437935B (zh) 2006-05-16 2012-06-20 三菱瓦斯化学株式会社 储存稳定性优良的含s-腺苷-l-甲硫氨酸的干燥酵母的制备方法及其产品以及口服用组合物
EP2028265A1 (de) * 2007-08-21 2009-02-25 Beldem Zusammensetzung zur Abgabe und zum Schutz sofort wirksamer Trockenhefen
EP2237681B1 (de) * 2007-12-17 2018-04-11 The Quaker Oats Company Luftströme zur beschichtung eines lebensmittelkerns
DK2406372T3 (da) 2009-03-10 2017-11-27 Dsm Ip Assets Bv Prægastrisk esterase og derivater deraf
WO2012093149A2 (en) 2011-01-06 2012-07-12 Dsm Ip Assets B.V. Novel cell wall deconstruction enzymes and uses thereof
WO2012129697A1 (en) 2011-04-01 2012-10-04 Adrian Tsang Novel cell wall deconstruction enzymes of talaromyces thermophilus and uses thereof
WO2012130964A1 (en) 2011-04-01 2012-10-04 Dsm Ip Assets B.V. Novel cell wall deconstruction enzymes of thermomyces lanuginosus and uses thereof
NL2008057C2 (en) * 2011-12-29 2013-07-03 Konink Zeelandia Groep B V Improved methods, products and uses relating to the preparation of dough.
EP2620496B1 (de) 2012-01-30 2015-06-03 DSM IP Assets B.V. Alpa-Amylase
WO2013182671A1 (en) 2012-06-08 2013-12-12 Dsm Ip Assets B.V. Cell wall deconstruction enzymes of aureobasidium pullulans and uses thereof
WO2013182670A2 (en) 2012-06-08 2013-12-12 Dsm Ip Assets B.V. Novel cell wall deconstruction enzymes of scytalidium thermophilum and uses thereof
WO2013182669A2 (en) 2012-06-08 2013-12-12 Dsm Ip Assets B.V. Novel cell wall deconstruction enzymes of myriococcum thermophilum and uses thereof
WO2014060378A1 (en) 2012-10-16 2014-04-24 Dsm Ip Assets B.V. Cell wall deconstruction enzymes of pseudocercosporella herpotrichoides and|uses thereof
WO2014060380A1 (en) 2012-10-16 2014-04-24 Dsm Ip Assets B.V. Cell wall deconstruction enzymes of thermoascus aurantiacus and uses thereof
EP2801257A1 (de) * 2013-05-10 2014-11-12 Casteggio Lieviti S.r.l. Stabilisierte Enzymmischung enhtaltende Treibzusammensetzung
CN114727610A (zh) * 2019-10-11 2022-07-08 诺维信公司 固体烘焙添加剂
IT202100013697A1 (it) * 2021-05-26 2022-11-26 Prosol S P A Lievito vivo rivestito e procedimento per la sua produzione

Family Cites Families (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2978331A (en) * 1958-06-27 1961-04-04 Short Milling Co J Bread improver compositions and methods for preparing the same
US3440059A (en) * 1966-05-31 1969-04-22 Standard Brands Inc Active dry yeast
FR1509676A (fr) * 1967-01-30 1968-01-12 Procédé de fabrication de levure alimentaire activée
US3843800A (en) * 1968-11-08 1974-10-22 Arend Langejan Preparation of active dried baker's yeast
JPS4840748B1 (de) * 1970-12-29 1973-12-03
GB1451793A (en) * 1973-06-22 1976-10-06 Distillers Co Yeast Ltd Active dried yeast
US4719114A (en) * 1985-01-04 1988-01-12 Durkee Industrial Foods, Corp. Encapsulated yeast
FR2617459B1 (fr) * 1987-06-30 1990-03-02 Pelletier Rene Procede de conditionnement d'additifs et de levure de panification
FR2690813B1 (fr) * 1992-06-29 1995-07-28 Lesaffre & Cie Agent d'amelioration de panification et procede le mettant en óoeuvre.
EP0616030A1 (de) * 1993-01-27 1994-09-21 Gist-Brocades N.V. Sofort lösliche trockene Hefe
ES2103538T3 (es) * 1993-03-31 1997-09-16 Gist Brocades Nv Formulacion de levadura para la preparacion de productos horneados.

Also Published As

Publication number Publication date
GR3036787T3 (en) 2002-01-31
EP1090553A2 (de) 2001-04-11
DK0659344T3 (da) 2001-10-29
DE69427632D1 (de) 2001-08-09
ES2160612T3 (es) 2001-11-16
IL112132A0 (en) 1995-03-15
ZA9410270B (en) 1995-08-29
DE69427632T2 (de) 2002-05-16
AU8173194A (en) 1995-06-29
SA94150379A (ar) 2005-12-03
EP1090553A3 (de) 2001-04-18
JP3727080B2 (ja) 2005-12-14
PT659344E (pt) 2001-12-28
IL112132A (en) 2004-05-12
AU676406B2 (en) 1997-03-06
SA94150379B1 (ar) 2005-05-16
CA2138817A1 (en) 1995-06-25
NZ270266A (en) 1997-04-24
EP0659344A1 (de) 1995-06-28
CA2138817C (en) 2010-03-16
US5716654A (en) 1998-02-10
EP0659344B1 (de) 2001-07-04
JPH07203953A (ja) 1995-08-08

Similar Documents

Publication Publication Date Title
DE69427632D1 (de) Trockenhefe Zusammensetzungen
MX9708238A (es) Composicion detergente que contiene proporciones optimas de aglomerados y granulos secados por aspersion.
CA2151935A1 (en) Oral Compositions
AU6319790A (en) Foodstuffs comprising lyso-phospholipoprotein
ES2125477T3 (es) Composicion detergente lavavajillas concentrada, liquida o gelificada, que contiene xileno-sulfonato de calcio.
AU2855992A (en) Bleach catalyst composition, manufacture and use thereof in detergent and/or bleach compositions
GB8927130D0 (en) Chewing gum composition
MY111123A (en) Granular detergent compositions containing zeolite and process for their preparation.
BR0011797A (pt) Processo para revestimento de grânulos de detergente em um leito fluidizado
AU8452991A (en) 1-aryl-3-pyridinyl-2-propene-1-ones
EP0824910A3 (de) Verwendung eines Krill-Enzyms zur Behandlung von Zahnbelag
EP0145438A3 (de) Zusatzprodukte für Wäschewaschmittel
IL109163A (en) Yeast formulation for the preparation of baked products
BG102553A (en) Thiol derivatives having metallopeptidase inhibitor activity
CA2047802A1 (en) Pharmaceutical compositions
CA2176697A1 (en) Detergent Compositions Containing Percarbonate and Amylase
CA2174321A1 (en) Process for the production of a detergent composition
CA2005022A1 (en) Enzyme-containing detergent compositions and their use
EP0808895A3 (de) Reinigungsstück mit hohem Gehalt an Emulgiermitteln und feinteiligen Silica
ES2058467T3 (es) Metodo de preparar una composicion solida de lactulosa.
HUT39601A (en) Process for producing synergistic contraceptive compositions
CA2030306A1 (en) Detergent composition
HU9402648D0 (en) 3,4-dioxo-1-cyclobuten-1-yl-substituted (indolyl-alkyl)-pyridine- and -pyrimidine derivatives and antimigraine composition containing them as active componens
EP0780399A3 (de) Glucuronylarabinarate, Verfahren zu ihrer Herstellung und Anwendungen dieser Produkte
AU8452791A (en) 1-phenyl-3-aryl-2-propyne-1-ones

Legal Events

Date Code Title Description
EEIH Change in the person of patent owner