ATE255989T1 - Verwendung einer enzymatischen zusammensetzung und verfahren zur affinage von frischem holz - Google Patents
Verwendung einer enzymatischen zusammensetzung und verfahren zur affinage von frischem holzInfo
- Publication number
- ATE255989T1 ATE255989T1 AT99961996T AT99961996T ATE255989T1 AT E255989 T1 ATE255989 T1 AT E255989T1 AT 99961996 T AT99961996 T AT 99961996T AT 99961996 T AT99961996 T AT 99961996T AT E255989 T1 ATE255989 T1 AT E255989T1
- Authority
- AT
- Austria
- Prior art keywords
- wood
- enzymatic composition
- affinage
- fresh wood
- nature
- Prior art date
Links
Classifications
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B27—WORKING OR PRESERVING WOOD OR SIMILAR MATERIAL; NAILING OR STAPLING MACHINES IN GENERAL
- B27K—PROCESSES, APPARATUS OR SELECTION OF SUBSTANCES FOR IMPREGNATING, STAINING, DYEING, BLEACHING OF WOOD OR SIMILAR MATERIALS, OR TREATING OF WOOD OR SIMILAR MATERIALS WITH PERMEANT LIQUIDS, NOT OTHERWISE PROVIDED FOR; CHEMICAL OR PHYSICAL TREATMENT OF CORK, CANE, REED, STRAW OR SIMILAR MATERIALS
- B27K3/00—Impregnating wood, e.g. impregnation pretreatment, for example puncturing; Wood impregnation aids not directly involved in the impregnation process
- B27K3/02—Processes; Apparatus
- B27K3/0207—Pretreatment of wood before impregnation
- B27K3/0221—Pore opening
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B27—WORKING OR PRESERVING WOOD OR SIMILAR MATERIAL; NAILING OR STAPLING MACHINES IN GENERAL
- B27K—PROCESSES, APPARATUS OR SELECTION OF SUBSTANCES FOR IMPREGNATING, STAINING, DYEING, BLEACHING OF WOOD OR SIMILAR MATERIALS, OR TREATING OF WOOD OR SIMILAR MATERIALS WITH PERMEANT LIQUIDS, NOT OTHERWISE PROVIDED FOR; CHEMICAL OR PHYSICAL TREATMENT OF CORK, CANE, REED, STRAW OR SIMILAR MATERIALS
- B27K3/00—Impregnating wood, e.g. impregnation pretreatment, for example puncturing; Wood impregnation aids not directly involved in the impregnation process
- B27K3/002—Impregnating wood, e.g. impregnation pretreatment, for example puncturing; Wood impregnation aids not directly involved in the impregnation process employing compositions comprising microorganisms
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B27—WORKING OR PRESERVING WOOD OR SIMILAR MATERIAL; NAILING OR STAPLING MACHINES IN GENERAL
- B27K—PROCESSES, APPARATUS OR SELECTION OF SUBSTANCES FOR IMPREGNATING, STAINING, DYEING, BLEACHING OF WOOD OR SIMILAR MATERIALS, OR TREATING OF WOOD OR SIMILAR MATERIALS WITH PERMEANT LIQUIDS, NOT OTHERWISE PROVIDED FOR; CHEMICAL OR PHYSICAL TREATMENT OF CORK, CANE, REED, STRAW OR SIMILAR MATERIALS
- B27K5/00—Treating of wood not provided for in groups B27K1/00, B27K3/00
- B27K5/001—Heating
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/14—Hydrolases (3)
- C12N9/24—Hydrolases (3) acting on glycosyl compounds (3.2)
- C12N9/2402—Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
- C12N9/2405—Glucanases
- C12N9/2434—Glucanases acting on beta-1,4-glucosidic bonds
- C12N9/2437—Cellulases (3.2.1.4; 3.2.1.74; 3.2.1.91; 3.2.1.150)
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/14—Hydrolases (3)
- C12N9/24—Hydrolases (3) acting on glycosyl compounds (3.2)
- C12N9/2402—Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
- C12N9/2405—Glucanases
- C12N9/2434—Glucanases acting on beta-1,4-glucosidic bonds
- C12N9/2445—Beta-glucosidase (3.2.1.21)
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Y—ENZYMES
- C12Y302/00—Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
- C12Y302/01—Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
- C12Y302/01004—Cellulase (3.2.1.4), i.e. endo-1,4-beta-glucanase
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Y—ENZYMES
- C12Y302/00—Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
- C12Y302/01—Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
- C12Y302/01021—Beta-glucosidase (3.2.1.21)
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Y—ENZYMES
- C12Y302/00—Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
- C12Y302/01—Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
- C12Y302/01091—Cellulose 1,4-beta-cellobiosidase (3.2.1.91)
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B27—WORKING OR PRESERVING WOOD OR SIMILAR MATERIAL; NAILING OR STAPLING MACHINES IN GENERAL
- B27K—PROCESSES, APPARATUS OR SELECTION OF SUBSTANCES FOR IMPREGNATING, STAINING, DYEING, BLEACHING OF WOOD OR SIMILAR MATERIALS, OR TREATING OF WOOD OR SIMILAR MATERIALS WITH PERMEANT LIQUIDS, NOT OTHERWISE PROVIDED FOR; CHEMICAL OR PHYSICAL TREATMENT OF CORK, CANE, REED, STRAW OR SIMILAR MATERIALS
- B27K2240/00—Purpose of the treatment
- B27K2240/10—Extraction of components naturally occurring in wood, cork, straw, cane or reed
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Engineering & Computer Science (AREA)
- Wood Science & Technology (AREA)
- Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Zoology (AREA)
- General Health & Medical Sciences (AREA)
- General Engineering & Computer Science (AREA)
- Biochemistry (AREA)
- Forests & Forestry (AREA)
- Microbiology (AREA)
- Medicinal Chemistry (AREA)
- Molecular Biology (AREA)
- Biomedical Technology (AREA)
- Biotechnology (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Seasonings (AREA)
- Seeds, Soups, And Other Foods (AREA)
- Treatment And Processing Of Natural Fur Or Leather (AREA)
- Preparation Of Fruits And Vegetables (AREA)
Applications Claiming Priority (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| EP98124852A EP1020264A1 (de) | 1998-12-31 | 1998-12-31 | Enzymatische Zusammensetzung und Verfahren zum Trocknen von Holz |
| BE9900444 | 1999-06-25 | ||
| PCT/BE1999/000164 WO2000040382A1 (fr) | 1998-12-31 | 1999-12-17 | Composition enzymatique et procede pour l'affinage du bois |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| ATE255989T1 true ATE255989T1 (de) | 2003-12-15 |
Family
ID=25663169
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| AT99961996T ATE255989T1 (de) | 1998-12-31 | 1999-12-17 | Verwendung einer enzymatischen zusammensetzung und verfahren zur affinage von frischem holz |
Country Status (8)
| Country | Link |
|---|---|
| US (1) | US6623953B1 (de) |
| EP (1) | EP1140444B1 (de) |
| AT (1) | ATE255989T1 (de) |
| AU (1) | AU753553B2 (de) |
| DE (1) | DE69913565D1 (de) |
| ES (1) | ES2212859T3 (de) |
| PT (1) | PT1140444E (de) |
| WO (1) | WO2000040382A1 (de) |
Families Citing this family (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| BE1013340A6 (fr) * | 2000-03-03 | 2001-12-04 | Robert Stiernon S A Nv Ets | Procede pour la fabrication de tanins oenologiques. |
| TR201809912T4 (tr) | 2006-02-14 | 2018-07-23 | Bp Corp North America Inc | Ksilanazlar, bunları kodlayan nükleik asitler ve bunları yapmak ve kullanmak için yöntemler. |
| CN110577945A (zh) | 2007-10-03 | 2019-12-17 | 维莱尼姆公司 | 木聚糖酶、编码它们的核酸以及其制备和应用方法 |
| JP6561285B2 (ja) * | 2016-08-02 | 2019-08-21 | 群馬県 | 木材の処理方法及び加工品 |
Family Cites Families (9)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE292864C (de) | ||||
| US2119234A (en) * | 1937-07-14 | 1938-05-31 | Ernst T Krebs | Method of treating wood for the rapid maturation of whiskey and other alcoholic liquors and wines |
| DE946845C (de) * | 1953-02-22 | 1956-08-09 | Walter Luthardt | Verfahren zur Veredlung von Holz |
| JPS5247004B2 (de) * | 1973-07-09 | 1977-11-29 | ||
| SE407758B (sv) * | 1977-10-04 | 1979-04-23 | Enfors Sven Olof | Forfarande for mikrobiologisk modifiering av lovtre genom inverkan av aeroba mikroorganismer |
| FR2421039A1 (fr) * | 1978-03-30 | 1979-10-26 | Kuczewski De Poray Marcel | Procede de conditionnement microbiologique de matieres d'origine vegetale |
| DD292864A5 (de) * | 1990-03-16 | 1991-08-14 | Veb Wtz Der Holzverarbeitenden Industrie,De | Verfahren zur verbesserung der traenkbarkeit von nadelholz |
| FR2705607B1 (fr) * | 1993-02-01 | 1995-07-21 | Demptos Sa Tonnellerie | Découverte sur l'intervention et le rôle des moisissures dans le processus de séchage naturel du bois de chêne, en particulier les moisissures: Aureobasidium pullulans . Trichoderma Harzianum . Trichoderma Koningii. |
| US5531898A (en) * | 1995-04-06 | 1996-07-02 | International Organic Solutions Corp. | Sewage and contamination remediation and materials for effecting same |
-
1999
- 1999-12-17 PT PT99961996T patent/PT1140444E/pt unknown
- 1999-12-17 DE DE69913565T patent/DE69913565D1/de not_active Expired - Lifetime
- 1999-12-17 WO PCT/BE1999/000164 patent/WO2000040382A1/fr not_active Ceased
- 1999-12-17 US US09/869,656 patent/US6623953B1/en not_active Expired - Fee Related
- 1999-12-17 EP EP99961996A patent/EP1140444B1/de not_active Expired - Lifetime
- 1999-12-17 AU AU18505/00A patent/AU753553B2/en not_active Ceased
- 1999-12-17 AT AT99961996T patent/ATE255989T1/de not_active IP Right Cessation
- 1999-12-17 ES ES99961996T patent/ES2212859T3/es not_active Expired - Lifetime
Also Published As
| Publication number | Publication date |
|---|---|
| US6623953B1 (en) | 2003-09-23 |
| AU753553B2 (en) | 2002-10-24 |
| AU1850500A (en) | 2000-07-24 |
| DE69913565D1 (de) | 2004-01-22 |
| EP1140444A1 (de) | 2001-10-10 |
| WO2000040382A1 (fr) | 2000-07-13 |
| EP1140444B1 (de) | 2003-12-10 |
| ES2212859T3 (es) | 2004-08-01 |
| PT1140444E (pt) | 2004-04-30 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| DK0804163T3 (da) | Forbedret fremgangsmåde til stabilisering af biologiske stoffer under tørring og efterfølgende opbevaring samt præparater deraf | |
| ATE185048T1 (de) | Methode zur verbesserung der eigenschaften von mehlteig, sowie zusammensetzung zur teigverbesserung und verbesserte nahrungsmittel | |
| BR0211258A (pt) | Método para a preparação de um pó de gelatina substancialmente reticulada, composição, e, kit | |
| BR0213956A (pt) | Utilização de pirofosfato trissódico, métodos para melhorar o sabor de um alimento seco ou semi-seco para gatos e aumentar o efeito de apetência de um aroma ou fator de gosto, e, fator de apetência para alimento seco ou semi-seco para gatos | |
| DE69730081D1 (de) | Verfahren zur Erhöhung des Salzgeschmackes oder des guten Geschmackes von Nahrungsmitteln | |
| ATE339482T1 (de) | Verfahren zur herstellung von waschbaren, trocknenden und elastischen gegenständen | |
| ATE319326T1 (de) | Verfahren zur herstellung einer geschmacksverstaerkenden verbindung fuer lebensmittel | |
| DE68907791D1 (de) | Verfahren zur herstellung von nahrungspasten oder teigwaren ohne konventionellem trocknungsschritt. | |
| DE68924296D1 (de) | Verfahren zum Einarbeiten einer erhöhten Menge an Feuchthaltemittel in Trockenfrüchten, zur Verwendung in Trockennahrungsmitteln wie Vormischungen und Fertiggetreideprodukten. | |
| DE69913565D1 (de) | Verwendung einer enzymatischen zusammensetzung und verfahren zur affinage von frischem holz | |
| DE60111104D1 (de) | Verfahren zur Beschichtung von Fritiergut | |
| ATE372687T1 (de) | Verfahren zur verbesserung von proteinprodukten | |
| DE60220138D1 (de) | Kaffeezusammensetzungen mit stabilen aromaeigenschaften und verfahren zu deren herstellung | |
| ATE341951T1 (de) | Verfahren zur nahrungsmittelherstellung | |
| FI20011298L (fi) | Puunkäsittelyliuos ja menetelmä puun säilyvyyden parantamiseksi | |
| DE69736132D1 (de) | Aromatische zusammensetzung, herstellung und verwendung derselben | |
| DE69924120D1 (de) | Für ataxin-2-bindende proteine kodierende nukleinsäure, damit verwandten produkten und verfahren zur deren anwendung | |
| ATE322165T1 (de) | Verwendung von pflanzlichem material zur bekämpfung von landschnecken | |
| ATE312588T1 (de) | Haarfärbemittel zur vorbehandlung | |
| ATE409732T1 (de) | Methoden zur vorbehandlung von schuhen | |
| ATE122857T1 (de) | Verfahren zur herstellung von dehydrierten geprässten nahrungsmittelprodukten aus gefriergetrockneten oder getrockneten tierischen oder pflanzlichen produkten. | |
| Soyer et al. | Proteolytic changes during processing in turkish dry‐cured meat product (pastirma) with different salt levels | |
| DE60238675D1 (de) | Verfahren und wässerige zusammensetzung zur herstellung von verbessertem zellstoff | |
| DE60111544D1 (de) | Verfahren zur herstellung von tomatenflocken | |
| DE50114674D1 (de) | Verfahren und vorrichtung zur herstellung von verleimten holzerzeugnissen |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| RER | Ceased as to paragraph 5 lit. 3 law introducing patent treaties |