ATE306529T1 - Herstellung von triglyceridmischungen - Google Patents

Herstellung von triglyceridmischungen

Info

Publication number: ATE306529T1
Authority: AT; Austria
Prior art keywords: production; triglyceride mixtures; stearin; triglyceride; admixture
Prior art date: 2000-06-15

Application number

AT01940516T

Other languages

English (en)

Inventor

Johannes R Bons

Eckhard Floeter

Cornelis S Stellema

Original Assignee

Unilever Nv

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

2000-06-15

Filing date

2001-05-22

Publication date

2005-10-15

Family has litigation

First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=8171628&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=ATE306529(T1) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.

2001-05-22 Application filed by Unilever Nv filed Critical Unilever Nv

2005-10-15 Application granted granted Critical

2005-10-15 Publication of ATE306529T1 publication Critical patent/ATE306529T1/de

Links

UFTFJSFQGQCHQW-UHFFFAOYSA-N triformin Chemical compound O=COCC(OC=O)COC=O UFTFJSFQGQCHQW-UHFFFAOYSA-N 0.000 title abstract 2
239000000203 mixture Substances 0.000 title 1
VBICKXHEKHSIBG-UHFFFAOYSA-N 1-monostearoylglycerol Chemical compound CCCCCCCCCCCCCCCCCC(=O)OCC(O)CO VBICKXHEKHSIBG-UHFFFAOYSA-N 0.000 abstract 2
DCXXMTOCNZCJGO-UHFFFAOYSA-N Glycerol trioctadecanoate Natural products CCCCCCCCCCCCCCCCCC(=O)OCC(OC(=O)CCCCCCCCCCCCCCCCC)COC(=O)CCCCCCCCCCCCCCCCC DCXXMTOCNZCJGO-UHFFFAOYSA-N 0.000 abstract 2
235000019197 fats Nutrition 0.000 abstract 2
235000019486 Sunflower oil Nutrition 0.000 abstract 1
239000007788 liquid Substances 0.000 abstract 1
235000013310 margarine Nutrition 0.000 abstract 1
239000003264 margarine Substances 0.000 abstract 1
ZQPPMHVWECSIRJ-KTKRTIGZSA-N oleic acid group Chemical group C(CCCCCCC\C=C/CCCCCCCC)(=O)O ZQPPMHVWECSIRJ-KTKRTIGZSA-N 0.000 abstract 1
239000002600 sunflower oil Substances 0.000 abstract 1
235000015112 vegetable and seed oil Nutrition 0.000 abstract 1
239000008158 vegetable oil Substances 0.000 abstract 1

Classifications

- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
- A23D9/00—Other edible oils or fats, e.g. shortenings or cooking oils
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
- A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
- A23D7/001—Spread compositions
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
- C11B7/00—Separation of mixtures of fats or fatty oils into their constituents, e.g. saturated oils from unsaturated oils
- C11B7/0008—Separation of mixtures of fats or fatty oils into their constituents, e.g. saturated oils from unsaturated oils by differences of solubilities, e.g. by extraction, by separation from a solution by means of anti-solvents
- C11B7/0016—Separation of mixtures of fats or fatty oils into their constituents, e.g. saturated oils from unsaturated oils by differences of solubilities, e.g. by extraction, by separation from a solution by means of anti-solvents in hydrocarbons or halogenated hydrocarbons
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
- C11B7/00—Separation of mixtures of fats or fatty oils into their constituents, e.g. saturated oils from unsaturated oils
- C11B7/0008—Separation of mixtures of fats or fatty oils into their constituents, e.g. saturated oils from unsaturated oils by differences of solubilities, e.g. by extraction, by separation from a solution by means of anti-solvents
- C11B7/0025—Separation of mixtures of fats or fatty oils into their constituents, e.g. saturated oils from unsaturated oils by differences of solubilities, e.g. by extraction, by separation from a solution by means of anti-solvents in solvents containing oxygen in their molecule
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
- C11B7/00—Separation of mixtures of fats or fatty oils into their constituents, e.g. saturated oils from unsaturated oils
- C11B7/0075—Separation of mixtures of fats or fatty oils into their constituents, e.g. saturated oils from unsaturated oils by differences of melting or solidifying points

Landscapes

Chemical & Material Sciences (AREA)
Oil, Petroleum & Natural Gas (AREA)
Life Sciences & Earth Sciences (AREA)
Engineering & Computer Science (AREA)
Organic Chemistry (AREA)
Chemical Kinetics & Catalysis (AREA)
Wood Science & Technology (AREA)
Polymers & Plastics (AREA)
Analytical Chemistry (AREA)
Food Science & Technology (AREA)
Edible Oils And Fats (AREA)
Fats And Perfumes (AREA)
Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)
Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)

AT01940516T 2000-06-15 2001-05-22 Herstellung von triglyceridmischungen ATE306529T1 (de)

Applications Claiming Priority (2)

Application Number	Priority Date	Filing Date	Title
EP00202068		2000-06-15
PCT/EP2001/005867 WO2001096507A1 (en)	2000-06-15	2001-05-22	Preparation of a blend of triglycerides

Publications (1)

Publication Number	Publication Date
ATE306529T1 true ATE306529T1 (de)	2005-10-15

Family

ID=8171628

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
AT01940516T ATE306529T1 (de)	2000-06-15	2001-05-22	Herstellung von triglyceridmischungen

Country Status (14)

Country	Link
US (1)	US6475548B2 (de)
EP (1)	EP1290119B1 (de)
AT (1)	ATE306529T1 (de)
AU (2)	AU7406201A (de)
BR (1)	BR0111588B1 (de)
CA (1)	CA2412735C (de)
CZ (1)	CZ296684B6 (de)
DE (1)	DE60113993T2 (de)
DK (1)	DK1290119T3 (de)
HU (1)	HUP0302775A3 (de)
PL (1)	PL197866B1 (de)
SK (1)	SK285334B6 (de)
WO (1)	WO2001096507A1 (de)
ZA (1)	ZA200209113B (de)

Families Citing this family (25)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
US6388113B1 (en)	1999-06-04	2002-05-14	Consejo Superior De Investigaciones Cientificas ( Csic)	High oleic/high stearic sunflower oils
BR0111588B1 (pt) *	2000-06-15	2011-12-13		processos para a preparação de uma gordura de triglicerìdeo adequada para a estruturação de um óleo vegetal lìquido e para a preparação de uma fase de gordura, produto alimentìcio, e, uso de uma mistura de gordura.
US6551640B1 (en) *	2000-08-15	2003-04-22	General Mills, Inc.	Dough especially for baked goods and method for making
AU2002220655B2 (en) *	2000-11-21	2006-05-25	Upfield Europe B.V.	Edible spread containing a natural fat phase
ATE359715T1 (de)	2002-02-28	2007-05-15	Unilever Nv	Triglyceridfett, das sich für die herstellung von streichfettprodukten eignet
AU2004290051A1 (en) *	2003-11-12	2005-05-26	E.I. Dupont De Nemours And Company	Delta-15 desaturases suitable for altering levels of polyunsaturated fatty acids in oilseed plants and oleaginous yeast
CN1898369B (zh)	2003-12-26	2012-02-01	不二制油株式会社	油脂的干式分级法
DE102004052832A1 (de)	2004-10-29	2006-05-11	Eppendorf Ag	Verfahren zum Dosieren von Flüssigkeitsvolumina und Vorrichtung zur Durchführung des Verfahrens
CA2641706C (en) *	2006-02-08	2014-12-23	Fuji Oil Company, Limited	Edible products with low content of saturated and trans unsaturated fats
AR061984A1 (es)	2006-07-14	2008-08-10	Consejo Superior Investigacion	Aceites fraccionados liquidos y estables
ES2306585B1 (es) *	2006-10-16	2009-10-23	Consejo Superior De Investigaciones Cientificas	Aceites fraccionados liquidos y estables.
EP1878786A1 (de) *	2006-07-14	2008-01-16	Consejo Superior De Investigaciones Cientificas (Csic)	Flüssige und stabile Ölfraktionen
US8986772B2 (en)	2007-07-23	2015-03-24	Loders Croklaan B.V.	Confectionery compositions
WO2010099181A2 (en) *	2009-02-24	2010-09-02	Dow Agrosciences Llc	Compositions suitable for food systems and methods for forming the same
EP2412245A4 (de)	2009-03-25	2014-08-06	Fuji Oil Co Ltd	Verfahren zur herstellung einer hartbutterzusammensetzung
EP2319329A1 (de)	2009-10-22	2011-05-11	Consejo Superior De Investigaciones Científicas (CSIC)	Sonnenblumenfett mit hohem Schmelzpunkt für Süßwaren
CA2853526C (en)	2011-11-02	2015-05-05	Shigeki Mizushima	Oil or fat composition, chocolate and combined confectionery
BR112015001616B8 (pt)	2012-07-24	2022-10-18	Advanta Int Bv	Método para aumento do teor de sus em um óleo ou em uma fração de oleína por intraesterificação 1,3-específica, óleo ou oleína intraesterificado 1,3-seletivo e seu uso
WO2014070199A1 (en) *	2012-11-02	2014-05-08	Dow Agrosciences Llc	Manufacture of high purity stearin from high oleic acid and low palmitic acid sunflower oil
MY156572A (en)	2013-04-01	2016-03-15	Malaysian Palm Oil Board Mpob	A process for fractionating crude triglyceride oil
EP3100613B1 (de)	2015-06-01	2020-03-18	St. Hubert	Verwendung von sheabutter-stearin als strukturmittel in wasser-öl-emulsionen
IT201600117079A1 (it) *	2016-11-18	2018-05-18	Barilla Flli G & R	Composizione alimentare tipo margarina per sfoglie a ridotto contenuto di grassi saturi
US20210307348A1 (en) *	2018-09-14	2021-10-07	Bunge Növényolajipari Zártköruen Muködo Részvénytársaság	Fat spread product, process for preparing the same, and its use as table spread or in bakery
US20240268406A1 (en) *	2021-05-26	2024-08-15	Upfield Europe B.V.	Edible fat-containing products
WO2024110581A1 (en) *	2022-11-25	2024-05-30	Upfield Europe B.V.	Edible fat-containing products and methods for their preparation

Family Cites Families (20)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
US2972541A (en) *	1957-09-16	1961-02-21	Glidden Co	Domestic oil hard butters, coatings thereof, and process for preparing said butters
US3070445A (en) *	1959-05-13	1962-12-25	Twincon Nv	Process for the preparation of a cocoa butter substitute as well as for the preparation of chocolate and the shaped products thus obtained
NL8003142A (nl) *	1980-05-30	1982-01-04	Unilever Nv	Werkwijze voor het fractioneren van olieen en vetten, alsmede vetmengsels bereid met de verkregen fracties.
NL8101639A (nl) *	1981-04-02	1982-11-01	Unilever Nv	Smeersel op basis van botervet.
CH658163A5 (fr) *	1983-10-07	1986-10-31	Nestle Sa	Procede de production de fractions comestibles de matieres grasses et leur utilisation.
JPH0749592B2 (ja) *	1986-08-04	1995-05-31	不二製油株式会社	油脂物質の乾式分別法
US5045243A (en) *	1988-07-01	1991-09-03	Fuji Oil Company, Limited	Method for dry fractionation of fats and oils
GB8911819D0 (en) *	1989-05-23	1989-07-12	Unilever Plc	Counter current dry fractional crystallization
HU225065B1 (en) *	1993-09-14	2006-05-29	Unilever Nv	Natural triglyceride fat and its use
EP0651046A1 (de) *	1993-11-02	1995-05-03	N.V. Vandemoortele International	Verfahren zur Trockenfraktionierung von Fettstoffen
PT934692E (pt)	1994-01-31	2003-02-28	Consejo Superior Investigacion	Sementes e plantas de girassol com um teor elevado em acido estearico
EP0753038B1 (de) *	1994-03-29	2000-10-04	Unilever N.V.	Glycerid-öl fraktionierung
PT776357E (pt) *	1994-08-17	2001-03-30	Unilever Nv	Modificacao de oleos
US5710366A (en)	1995-06-07	1998-01-20	Pioneer Hi-Bred International, Inc.	Helianthus annuus bearing an endogenous oil wherein the levels of palmitic acid and oleic acid are provided in an atypical combination via genetic control
US6084164A (en)	1996-03-25	2000-07-04	Pioneer Hi-Bred International, Inc.	Sunflower seeds with enhanced saturated fatty acid contents
JP3588902B2 (ja) *	1996-03-28	2004-11-17	不二製油株式会社	油脂の乾式分別法
AU720939B2 (en) *	1997-02-06	2000-06-15	Unilever Plc	Fractionation of triglyceride fats
US6229033B1 (en) *	1998-05-11	2001-05-08	E. I. Du Pont De Nemours And Company	Fat products from high stearic soybean oil and a method for the production thereof
DE60022503T3 (de) *	1999-06-04	2010-10-14	Consejo Superior De Investigaciones Cientificas	Verwendung von ölsäurereichen und stearinsäurereichen ölen
BR0111588B1 (pt) *	2000-06-15	2011-12-13		processos para a preparação de uma gordura de triglicerìdeo adequada para a estruturação de um óleo vegetal lìquido e para a preparação de uma fase de gordura, produto alimentìcio, e, uso de uma mistura de gordura.

2001
- 2001-05-22 BR BRPI0111588-0A patent/BR0111588B1/pt not_active IP Right Cessation
- 2001-05-22 PL PL360395A patent/PL197866B1/pl unknown
- 2001-05-22 SK SK1758-2002A patent/SK285334B6/sk unknown
- 2001-05-22 AU AU7406201A patent/AU7406201A/xx active Pending
- 2001-05-22 WO PCT/EP2001/005867 patent/WO2001096507A1/en not_active Ceased
- 2001-05-22 AU AU2001274062A patent/AU2001274062B2/en not_active Expired
- 2001-05-22 CZ CZ20024096A patent/CZ296684B6/cs not_active IP Right Cessation
- 2001-05-22 DE DE60113993T patent/DE60113993T2/de not_active Expired - Lifetime
- 2001-05-22 EP EP01940516A patent/EP1290119B1/de not_active Expired - Lifetime
- 2001-05-22 DK DK01940516T patent/DK1290119T3/da active
- 2001-05-22 AT AT01940516T patent/ATE306529T1/de not_active IP Right Cessation
- 2001-05-22 HU HU0302775A patent/HUP0302775A3/hu unknown
- 2001-05-22 CA CA2412735A patent/CA2412735C/en not_active Expired - Lifetime
- 2001-06-13 US US09/880,200 patent/US6475548B2/en not_active Expired - Lifetime
2002
- 2002-11-08 ZA ZA200209113A patent/ZA200209113B/en unknown

Also Published As

Publication number	Publication date
AU2001274062B2 (en)	2004-07-08
US6475548B2 (en)	2002-11-05
CA2412735A1 (en)	2001-12-20
BR0111588A (pt)	2003-05-06
SK17582002A3 (sk)	2003-05-02
HUP0302775A3 (en)	2004-12-28
EP1290119A1 (de)	2003-03-12
WO2001096507A1 (en)	2001-12-20
HUP0302775A2 (hu)	2004-01-28
PL360395A1 (en)	2004-09-06
CZ296684B6 (cs)	2006-05-17
ZA200209113B (en)	2004-02-25
BR0111588B1 (pt)	2011-12-13
US20020018841A1 (en)	2002-02-14
CZ20024096A3 (cs)	2003-04-16
AU7406201A (en)	2001-12-24
CA2412735C (en)	2011-02-22
PL197866B1 (pl)	2008-05-30
DK1290119T3 (da)	2005-12-19
DE60113993T2 (de)	2006-07-06
DE60113993D1 (de)	2006-02-23
SK285334B6 (sk)	2006-11-03
EP1290119B1 (de)	2005-10-12

Legal Events

Date	Code	Title	Description
2006-04-15	RER	Ceased as to paragraph 5 lit. 3 law introducing patent treaties

Publication	Publication Date	Title
ATE306529T1 (de)	2005-10-15	Herstellung von triglyceridmischungen
CO4650021A1 (es)	1998-09-03	Amalgama grasa para margarina y esparcidos w/o cual puede utilizarse como margarina y en esparcidos, la amalgama grasa y la grasa de margarina y el producto graso asi obtenidos
ATE551908T1 (de)	2012-04-15	Triglyceridfett
AR051421A1 (es)	2007-01-10	Composiciones de aceites ricos en acidos grasos poliinsaturados (pufa)
DK1682226T3 (da)	2010-03-08	Lipidpræparat til forbedring af mineralabsorption
AR016266A1 (es)	2001-06-20	Producto graso de aceite de soja, producto de reposteria, producto graso mezclado y metodo para fabricarlos
DE60112179D1 (de)	2005-09-01	Hartes Strukturfett ohne Transgehalt für Margarinemischungen und Brotaufstriche
MY116580A (en)	2004-02-28	Edible fat spread
BR0308747A (pt)	2005-01-11	Gordura que compreende uma mistura de triglicerìdeos, processo apropriado para preparação da gordura de triglicerìdeo, processo de preparação de espalhante em emulsão de água em óleo comestìvel e espalhante
CA2329355A1 (en)	1999-11-25	Water-in-oil emulsified fat composition
MY134678A (en)	2007-12-31	A process for obtaining an oil composition and the oil composition obtained therefrom
NO20013053L (no)	2001-08-29	Matsmoreprodukt
CO4650022A1 (es)	1998-09-03	Proceso para preparar una amalgama grasa y un esparcido plastico que contiene la amalgama grasa obtenida
BR0307985A (pt)	2004-12-07	Gordura de triglicerìdeos, seu processo de preparação, composição alimentìcia e espalhante de emulsão contìnua de gordura
WO2007078311A3 (en)	2007-10-25	Non-hydrogenated vegetable oil based margarine
MX2023011265A (es)	2023-12-07	Composicion de grasa, mezcla de grasa y emulsion de agua en aceite.
PL377051A1 (pl)	2006-01-23	Emulsja typu oleju-w-wodzie
RU99127849A (ru)	2001-11-27	Масло салатное
KR910004103A (ko)	1991-03-28	산패취 발생이 감소된 조리용 오일
TH8719A (th)	1991-04-01	อิมัลชันของน้ำมันในน้ำ
TH78334A (th)	2006-06-29	กระบวนการสำหรับการผลิตไขมัน/น้ำมันของจุลินทรีย์ที่มีปริมาณที่แยกเป็นส่วนของไดเอซิลกลีเซอรอลและไขมัน/น้ำมันดังกล่าว
KR930011832A (ko)	1993-07-20	식용혼합유 조성물