PL197866B1 - Sposób wytwarzania trójglicerydowego tłuszczu, sposób wytwarzania fazy tłuszczowej zawierającej taki tłuszcz i jego zastosowanie - Google Patents

Sposób wytwarzania trójglicerydowego tłuszczu, sposób wytwarzania fazy tłuszczowej zawierającej taki tłuszcz i jego zastosowanie

Info

Publication number
PL197866B1
PL197866B1 PL360395A PL36039501A PL197866B1 PL 197866 B1 PL197866 B1 PL 197866B1 PL 360395 A PL360395 A PL 360395A PL 36039501 A PL36039501 A PL 36039501A PL 197866 B1 PL197866 B1 PL 197866B1
Authority
PL
Poland
Prior art keywords
fat
oil
sus
weight
kwnzs
Prior art date
Application number
PL360395A
Other languages
English (en)
Polish (pl)
Other versions
PL360395A1 (en
Inventor
Johannes Robert Bons
Eckhard Floeter
Cornelis Sjouke Stellema
Original Assignee
Unilever Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=8171628&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=PL197866(B1) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Unilever Nv filed Critical Unilever Nv
Publication of PL360395A1 publication Critical patent/PL360395A1/xx
Publication of PL197866B1 publication Critical patent/PL197866B1/pl

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D9/00Other edible oils or fats, e.g. shortenings or cooking oils
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D7/00Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/001Spread compositions
    • CCHEMISTRY; METALLURGY
    • C11ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11BPRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B7/00Separation of mixtures of fats or fatty oils into their constituents, e.g. saturated oils from unsaturated oils
    • C11B7/0008Separation of mixtures of fats or fatty oils into their constituents, e.g. saturated oils from unsaturated oils by differences of solubilities, e.g. by extraction, by separation from a solution by means of anti-solvents
    • C11B7/0016Separation of mixtures of fats or fatty oils into their constituents, e.g. saturated oils from unsaturated oils by differences of solubilities, e.g. by extraction, by separation from a solution by means of anti-solvents in hydrocarbons or halogenated hydrocarbons
    • CCHEMISTRY; METALLURGY
    • C11ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11BPRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B7/00Separation of mixtures of fats or fatty oils into their constituents, e.g. saturated oils from unsaturated oils
    • C11B7/0008Separation of mixtures of fats or fatty oils into their constituents, e.g. saturated oils from unsaturated oils by differences of solubilities, e.g. by extraction, by separation from a solution by means of anti-solvents
    • C11B7/0025Separation of mixtures of fats or fatty oils into their constituents, e.g. saturated oils from unsaturated oils by differences of solubilities, e.g. by extraction, by separation from a solution by means of anti-solvents in solvents containing oxygen in their molecule
    • CCHEMISTRY; METALLURGY
    • C11ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11BPRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B7/00Separation of mixtures of fats or fatty oils into their constituents, e.g. saturated oils from unsaturated oils
    • C11B7/0075Separation of mixtures of fats or fatty oils into their constituents, e.g. saturated oils from unsaturated oils by differences of melting or solidifying points

Landscapes

  • Chemical & Material Sciences (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Wood Science & Technology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Organic Chemistry (AREA)
  • Analytical Chemistry (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Edible Oils And Fats (AREA)
  • Fats And Perfumes (AREA)
  • Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
PL360395A 2000-06-15 2001-05-22 Sposób wytwarzania trójglicerydowego tłuszczu, sposób wytwarzania fazy tłuszczowej zawierającej taki tłuszcz i jego zastosowanie PL197866B1 (pl)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP00202068 2000-06-15
PCT/EP2001/005867 WO2001096507A1 (en) 2000-06-15 2001-05-22 Preparation of a blend of triglycerides

Publications (2)

Publication Number Publication Date
PL360395A1 PL360395A1 (en) 2004-09-06
PL197866B1 true PL197866B1 (pl) 2008-05-30

Family

ID=8171628

Family Applications (1)

Application Number Title Priority Date Filing Date
PL360395A PL197866B1 (pl) 2000-06-15 2001-05-22 Sposób wytwarzania trójglicerydowego tłuszczu, sposób wytwarzania fazy tłuszczowej zawierającej taki tłuszcz i jego zastosowanie

Country Status (14)

Country Link
US (1) US6475548B2 (de)
EP (1) EP1290119B1 (de)
AT (1) ATE306529T1 (de)
AU (2) AU2001274062B2 (de)
BR (1) BR0111588B1 (de)
CA (1) CA2412735C (de)
CZ (1) CZ296684B6 (de)
DE (1) DE60113993T2 (de)
DK (1) DK1290119T3 (de)
HU (1) HUP0302775A3 (de)
PL (1) PL197866B1 (de)
SK (1) SK285334B6 (de)
WO (1) WO2001096507A1 (de)
ZA (1) ZA200209113B (de)

Families Citing this family (25)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US6388113B1 (en) 1999-06-04 2002-05-14 Consejo Superior De Investigaciones Cientificas ( Csic) High oleic/high stearic sunflower oils
CZ296684B6 (cs) * 2000-06-15 2006-05-17 Unilever N.V. Zpusob výroby triglyceridového tuku
US6551640B1 (en) * 2000-08-15 2003-04-22 General Mills, Inc. Dough especially for baked goods and method for making
AU2002220655B2 (en) * 2000-11-21 2006-05-25 Upfield Europe B.V. Edible spread containing a natural fat phase
WO2003071876A1 (en) * 2002-02-28 2003-09-04 Unilever N.V. Triglyceride fat suitable for spread manufacture
WO2005047479A2 (en) * 2003-11-12 2005-05-26 E.I. Dupont De Nemours And Company Delta-15 desaturases suitable for altering levels of polyunsaturated fatty acids in oilseed plants and oleaginous yeast
CN1898369B (zh) 2003-12-26 2012-02-01 不二制油株式会社 油脂的干式分级法
DE102004052832A1 (de) 2004-10-29 2006-05-11 Eppendorf Ag Verfahren zum Dosieren von Flüssigkeitsvolumina und Vorrichtung zur Durchführung des Verfahrens
EP2007214B2 (de) * 2006-02-08 2014-06-25 Fuji Oil Europe Esswaren mit einem niedrigen gehalt an gesättigten und trans-ungesättigten fetten
AR061984A1 (es) * 2006-07-14 2008-08-10 Consejo Superior Investigacion Aceites fraccionados liquidos y estables
ES2306585B1 (es) * 2006-10-16 2009-10-23 Consejo Superior De Investigaciones Cientificas Aceites fraccionados liquidos y estables.
EP1878786A1 (de) * 2006-07-14 2008-01-16 Consejo Superior De Investigaciones Cientificas (Csic) Flüssige und stabile Ölfraktionen
EP2185001B1 (de) 2007-07-23 2016-04-27 Loders Croklaan B.V. Süsswarenzusammensetzungen
WO2010099181A2 (en) * 2009-02-24 2010-09-02 Dow Agrosciences Llc Compositions suitable for food systems and methods for forming the same
US8496986B2 (en) 2009-03-25 2013-07-30 Fuji Oil Company Limited Method for producing hard butter composition
EP2319329A1 (de) 2009-10-22 2011-05-11 Consejo Superior De Investigaciones Científicas (CSIC) Sonnenblumenfett mit hohem Schmelzpunkt für Süßwaren
KR101483403B1 (ko) 2011-11-02 2015-01-14 후지 세이유 가부시키가이샤 유지 조성물, 초콜릿 및 복합과자
RU2635696C2 (ru) 2012-07-24 2017-11-15 Эдванта Интернэшнл Бв 1,3-селективная переэтерификация
WO2014070199A1 (en) * 2012-11-02 2014-05-08 Dow Agrosciences Llc Manufacture of high purity stearin from high oleic acid and low palmitic acid sunflower oil
MY156572A (en) 2013-04-01 2016-03-15 Malaysian Palm Oil Board Mpob A process for fractionating crude triglyceride oil
EP3100613B1 (de) 2015-06-01 2020-03-18 St. Hubert Verwendung von sheabutter-stearin als strukturmittel in wasser-öl-emulsionen
IT201600117079A1 (it) * 2016-11-18 2018-05-18 Barilla Flli G & R Composizione alimentare tipo margarina per sfoglie a ridotto contenuto di grassi saturi
WO2020053378A1 (en) 2018-09-14 2020-03-19 Bunge Növényolajipari Zártköruen Muködo Részvénytársaság Fat spread product, process for preparing the same, and its use as table spread or in bakery
AU2022281173A1 (en) * 2021-05-26 2023-12-07 Flora Food Global Principal B.V. Edible fat-containing products
WO2024110581A1 (en) * 2022-11-25 2024-05-30 Upfield Europe B.V. Edible fat-containing products and methods for their preparation

Family Cites Families (20)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2972541A (en) * 1957-09-16 1961-02-21 Glidden Co Domestic oil hard butters, coatings thereof, and process for preparing said butters
US3070445A (en) * 1959-05-13 1962-12-25 Twincon Nv Process for the preparation of a cocoa butter substitute as well as for the preparation of chocolate and the shaped products thus obtained
NL8003142A (nl) * 1980-05-30 1982-01-04 Unilever Nv Werkwijze voor het fractioneren van olieen en vetten, alsmede vetmengsels bereid met de verkregen fracties.
NL8101639A (nl) * 1981-04-02 1982-11-01 Unilever Nv Smeersel op basis van botervet.
CH658163A5 (fr) * 1983-10-07 1986-10-31 Nestle Sa Procede de production de fractions comestibles de matieres grasses et leur utilisation.
JPH0749592B2 (ja) * 1986-08-04 1995-05-31 不二製油株式会社 油脂物質の乾式分別法
US5045243A (en) * 1988-07-01 1991-09-03 Fuji Oil Company, Limited Method for dry fractionation of fats and oils
GB8911819D0 (en) * 1989-05-23 1989-07-12 Unilever Plc Counter current dry fractional crystallization
PL176201B1 (pl) * 1993-09-14 1999-04-30 Unilever Nv Tłuszcz glicerydowy, plastyczny tłuszcz jadalny i sposób wytwarzania margaryny niskotłuszczowej
EP0651046A1 (de) * 1993-11-02 1995-05-03 N.V. Vandemoortele International Verfahren zur Trockenfraktionierung von Fettstoffen
EP0741511B1 (de) 1994-01-31 1999-09-01 Consejo Superior De Investigaciones Cientificas Sonnenblumenöl mit hohem stearinsäuregehalt
ES2151052T3 (es) * 1994-03-29 2000-12-16 Unilever Nv Fraccionamiento de aceites trigliceridos.
EP0776357B1 (de) * 1994-08-17 2000-11-08 Unilever Plc Modifizierung von ölen
US5710366A (en) 1995-06-07 1998-01-20 Pioneer Hi-Bred International, Inc. Helianthus annuus bearing an endogenous oil wherein the levels of palmitic acid and oleic acid are provided in an atypical combination via genetic control
US6084164A (en) 1996-03-25 2000-07-04 Pioneer Hi-Bred International, Inc. Sunflower seeds with enhanced saturated fatty acid contents
JP3588902B2 (ja) * 1996-03-28 2004-11-17 不二製油株式会社 油脂の乾式分別法
BR9807164A (pt) * 1997-02-06 2000-01-25 Unilever Nv Processo para separar material graxo sólido a partir de um óleo de triglicerìdeo parcialmente cristalizado, uso do mesmo, e óleo de triglicerìdeo
US6229033B1 (en) * 1998-05-11 2001-05-08 E. I. Du Pont De Nemours And Company Fat products from high stearic soybean oil and a method for the production thereof
HU228802B1 (en) * 1999-06-04 2013-05-28 Consejo Superior Investigacion Use of high oleic and high stearic oils
CZ296684B6 (cs) * 2000-06-15 2006-05-17 Unilever N.V. Zpusob výroby triglyceridového tuku

Also Published As

Publication number Publication date
CZ296684B6 (cs) 2006-05-17
AU2001274062B2 (en) 2004-07-08
EP1290119A1 (de) 2003-03-12
CA2412735C (en) 2011-02-22
US20020018841A1 (en) 2002-02-14
DE60113993T2 (de) 2006-07-06
HUP0302775A2 (hu) 2004-01-28
PL360395A1 (en) 2004-09-06
SK17582002A3 (sk) 2003-05-02
CA2412735A1 (en) 2001-12-20
BR0111588A (pt) 2003-05-06
DE60113993D1 (de) 2006-02-23
SK285334B6 (sk) 2006-11-03
HUP0302775A3 (en) 2004-12-28
BR0111588B1 (pt) 2011-12-13
DK1290119T3 (da) 2005-12-19
WO2001096507A1 (en) 2001-12-20
ATE306529T1 (de) 2005-10-15
ZA200209113B (en) 2004-02-25
AU7406201A (en) 2001-12-24
CZ20024096A3 (cs) 2003-04-16
US6475548B2 (en) 2002-11-05
EP1290119B1 (de) 2005-10-12

Similar Documents

Publication Publication Date Title
PL197866B1 (pl) Sposób wytwarzania trójglicerydowego tłuszczu, sposób wytwarzania fazy tłuszczowej zawierającej taki tłuszcz i jego zastosowanie
AU689344B2 (en) Fat blend for margarine and w/o spreads
CA2171763C (en) Natural triglyceride fats
EP0041299B1 (de) Von hydrierten und umgeesterten Fetten im wesentlichen freie Fettmischung und Verwendung dieser Fettmischung in Margarinen
CA2486634C (en) Triglyceride fat
AU2001274062A1 (en) Preparation of a blend of triglycerides
JP4653772B2 (ja) ソフトチョコレート用油脂組成物
CZ289785B6 (cs) Margarínová tuková směs
PL199367B1 (pl) Jadalny produkt do smarowania pieczywa i sposób jego wytwarzania
CN117801888A (zh) 结构化脂肪
NL8302198A (nl) Margarinevetmengsel en werkwijze ter bereiding van een dergelijk vetmengsel.
PL205287B1 (pl) Tłuszcz trójglicerydowy, sposób jego wytwarzania, sposób wytwarzania jadalnego środka do smarowania zawierającego taki tłuszcz trójglicerydowy oraz jadalny środek do smarowania otrzymany tym sposobem
PL207268B1 (pl) Sposób wytwarzania fazy tłuszczowej i jej zastosowania
US4087564A (en) Fractionated co-randomized fat blend and use
JP2010011799A (ja) 中融点油脂及び可塑性油脂組成物
CZ147197A3 (en) Process for preparing fat mixture
JP4277414B2 (ja) 油脂組成物
PL205286B1 (pl) Tłuszcz triglicerydowy, sposób jego wytwarzania i zawierająca go kompozycja spożywcza
JP4347559B2 (ja) フライ用油脂組成物、フライ用油脂結晶成長抑制剤
JP7409579B1 (ja) シア脂分別画分
JP2019154433A (ja) 油中水型乳化油脂組成物
EP4687464A1 (de) Nichthydrierte pflanzenfettzusammensetzung
JP2022014786A (ja) 油中水型可塑性油脂組成物