ATE361675T1 - Verfahren zur herstellung eines cysteinhaltigen lebensmittels - Google Patents

Verfahren zur herstellung eines cysteinhaltigen lebensmittels

Info

Publication number: ATE361675T1
Authority: AT; Austria
Prior art keywords: food material; cysteine; producing; food containing; containing cysteine
Prior art date: 2003-03-10

Application number

AT04251364T

Other languages

English (en)

Inventor

Hiroaki Nishiuchi

Yuki Nishimori

Yasushi Nishimura

Original Assignee

Ajinomoto Kk

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

2003-03-10

Filing date

2004-03-10

Publication date

2007-06-15

2004-03-10 Application filed by Ajinomoto Kk filed Critical Ajinomoto Kk

2007-06-15 Application granted granted Critical

2007-06-15 Publication of ATE361675T1 publication Critical patent/ATE361675T1/de

Links

235000013305 food Nutrition 0.000 title abstract 5
XUJNEKJLAYXESH-UHFFFAOYSA-N cysteine Natural products SCC(N)C(O)=O XUJNEKJLAYXESH-UHFFFAOYSA-N 0.000 title abstract 4
235000018417 cysteine Nutrition 0.000 title abstract 4
238000004519 manufacturing process Methods 0.000 title abstract 3
239000000463 material Substances 0.000 abstract 4
238000000034 method Methods 0.000 abstract 3
229940041514 candida albicans extract Drugs 0.000 abstract 2
108010068906 gamma-glutamylcysteine Proteins 0.000 abstract 2
239000012138 yeast extract Substances 0.000 abstract 2
RITKHVBHSGLULN-CRCLSJGQSA-N γ-glutamylcysteine Chemical compound OC(=O)[C@@H](N)CCC(=O)N[C@H](CS)C(O)=O RITKHVBHSGLULN-CRCLSJGQSA-N 0.000 abstract 2
239000000284 extract Substances 0.000 abstract 1
239000007788 liquid Substances 0.000 abstract 1
239000007787 solid Substances 0.000 abstract 1
210000005253 yeast cell Anatomy 0.000 abstract 1

Classifications

- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L31/00—Edible extracts or preparations of fungi; Preparation or treatment thereof
- A23L31/10—Yeasts or derivatives thereof
- A23L31/15—Extracts
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/20—Synthetic spices, flavouring agents or condiments
- A23L27/21—Synthetic spices, flavouring agents or condiments containing amino acids
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/30—Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L31/00—Edible extracts or preparations of fungi; Preparation or treatment thereof
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/14—Yeasts or derivatives thereof
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
- A23L33/175—Amino acids
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

Life Sciences & Earth Sciences (AREA)
Health & Medical Sciences (AREA)
Engineering & Computer Science (AREA)
Nutrition Science (AREA)
Chemical & Material Sciences (AREA)
Food Science & Technology (AREA)
Polymers & Plastics (AREA)
Mycology (AREA)
Microbiology (AREA)
Proteomics, Peptides & Aminoacids (AREA)
Molecular Biology (AREA)
Coloring Foods And Improving Nutritive Qualities (AREA)
Preparation Of Compounds By Using Micro-Organisms (AREA)
Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)

AT04251364T 2003-03-10 2004-03-10 Verfahren zur herstellung eines cysteinhaltigen lebensmittels ATE361675T1 (de)

Applications Claiming Priority (1)

Application Number	Priority Date	Filing Date	Title
JP2003062660		2003-03-10

Publications (1)

Publication Number	Publication Date
ATE361675T1 true ATE361675T1 (de)	2007-06-15

Family

ID=32767882

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
AT04251364T ATE361675T1 (de)	2003-03-10	2004-03-10	Verfahren zur herstellung eines cysteinhaltigen lebensmittels

Country Status (7)

Country	Link
US (1)	US7160570B2 (de)
EP (1)	EP1457120B1 (de)
CN (1)	CN100346719C (de)
AT (1)	ATE361675T1 (de)
BR (1)	BRPI0400697B1 (de)
DE (1)	DE602004006330T2 (de)
MY (1)	MY149300A (de)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
PE20031013A1 (es) *	2002-03-26	2004-02-05	Ajinomoto Kk	CANDIDA UTILIS QUE PRODUCE y-GLUTAMILCISTEINA
JP2013505712A (ja) *	2009-09-29	2013-02-21	ディーエスエムアイピーアセッツビー．ブイ．	酵母を用いてシスチンからシステインおよび／またはグルタチオンを製造する方法
US8524302B2 (en) *	2009-11-02	2013-09-03	Pepsico	Natural flavour enhancers and methods for making same

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
JP2830415B2 (ja) *	1990-08-03	1998-12-02	味の素株式会社	フレーバー組成物の製造法
DE69930320T3 (de) *	1998-11-26	2014-01-09	Ajinomoto Co., Inc.	Verfahren zur herstellung einer geschmacksverstaerkenden verbindung fuer lebensmittel
JP4453057B2 (ja) *	2000-05-17	2010-04-21	味の素株式会社	システイニルグリシン高含有食品素材および食品の風味増強剤の製造法
MY128920A (en) *	2000-05-25	2007-02-28	Ajinomoto Kk	METHOD FOR PRODUCING y-GLUTAMYLCYSTEINE

2004
- 2004-03-04 BR BRPI0400697-6A patent/BRPI0400697B1/pt not_active IP Right Cessation
- 2004-03-08 MY MYPI20040782A patent/MY149300A/en unknown
- 2004-03-10 DE DE602004006330T patent/DE602004006330T2/de not_active Expired - Lifetime
- 2004-03-10 CN CNB2004100387260A patent/CN100346719C/zh not_active Expired - Lifetime
- 2004-03-10 US US10/796,055 patent/US7160570B2/en not_active Expired - Lifetime
- 2004-03-10 AT AT04251364T patent/ATE361675T1/de not_active IP Right Cessation
- 2004-03-10 EP EP04251364A patent/EP1457120B1/de not_active Expired - Lifetime

Also Published As

Publication number	Publication date
DE602004006330D1 (de)	2007-06-21
MY149300A (en)	2013-08-30
EP1457120B1 (de)	2007-05-09
BRPI0400697B1 (pt)	2015-07-28
US7160570B2 (en)	2007-01-09
BRPI0400697A (pt)	2004-12-07
DE602004006330T2 (de)	2008-01-10
CN100346719C (zh)	2007-11-07
US20040247771A1 (en)	2004-12-09
CN1550157A (zh)	2004-12-01
EP1457120A3 (de)	2004-09-22
EP1457120A2 (de)	2004-09-15

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Legal Events

Date	Code	Title	Description
2007-11-15	RER	Ceased as to paragraph 5 lit. 3 law introducing patent treaties