ATE363842T1 - Diätetisches nahrungsmittel auf des basis von durch traditionelle methoden hergestelltes maniok mit gemüse oder früchten - Google Patents

Diätetisches nahrungsmittel auf des basis von durch traditionelle methoden hergestelltes maniok mit gemüse oder früchten

Info

Publication number
ATE363842T1
ATE363842T1 AT00410067T AT00410067T ATE363842T1 AT E363842 T1 ATE363842 T1 AT E363842T1 AT 00410067 T AT00410067 T AT 00410067T AT 00410067 T AT00410067 T AT 00410067T AT E363842 T1 ATE363842 T1 AT E363842T1
Authority
AT
Austria
Prior art keywords
vegetables
produced
cassissa
fruits
traditional methods
Prior art date
Application number
AT00410067T
Other languages
English (en)
Inventor
Antoine Koyazounda
Original Assignee
Antoine Koyazounda
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Antoine Koyazounda filed Critical Antoine Koyazounda
Application granted granted Critical
Publication of ATE363842T1 publication Critical patent/ATE363842T1/de

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
    • A23L19/11—Cassava, manioc, tapioca, or fermented products thereof, e.g. gari

Landscapes

  • Polymers & Plastics (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Medicines Containing Plant Substances (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Beans For Foods Or Fodder (AREA)
  • Confectionery (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
AT00410067T 2000-06-21 2000-06-21 Diätetisches nahrungsmittel auf des basis von durch traditionelle methoden hergestelltes maniok mit gemüse oder früchten ATE363842T1 (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP00410067A EP1166649B1 (de) 2000-06-21 2000-06-21 Diätetisches Nahrungsmittel auf des Basis von durch traditionelle Methoden hergestelltes Maniok mit Gemüse oder Früchten

Publications (1)

Publication Number Publication Date
ATE363842T1 true ATE363842T1 (de) 2007-06-15

Family

ID=8174036

Family Applications (1)

Application Number Title Priority Date Filing Date
AT00410067T ATE363842T1 (de) 2000-06-21 2000-06-21 Diätetisches nahrungsmittel auf des basis von durch traditionelle methoden hergestelltes maniok mit gemüse oder früchten

Country Status (5)

Country Link
EP (1) EP1166649B1 (de)
AT (1) ATE363842T1 (de)
DE (1) DE60035102T2 (de)
ES (1) ES2288465T3 (de)
PT (1) PT1166649E (de)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2853815A1 (fr) * 2003-04-15 2004-10-22 Abbey Davy Ahodikpe Procede de realisation industriel d'une farine alimentaire a base de manioc et de mais fermentes
DE102008003409A1 (de) * 2008-01-08 2009-07-16 Casavas Gmbh Verfahren zur Herstellung eines Lebensmittelproduktes und Lebensmittelprodukt

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2427064A1 (fr) * 1978-06-02 1979-12-28 Delon Yao Lucien Produit alimentaire nouveau a base de tubercules de manioc, denomme " attieke stabilise ", et procede de fabrication de ce produit
GB2148688B (en) * 1983-11-04 1987-03-04 Nestle Sa Food product
US4923709A (en) * 1986-01-31 1990-05-08 Slimak Karen M Processes for products from cassava
PE8795A1 (es) * 1994-01-13 1995-04-19 Nestle Sa Procedimiento para la preparacion de alimentos que tienen un contenido reducido de productos lacteos fermentados y/o material de fruta y composicion util para este
FR2788941B1 (fr) * 1999-01-28 2001-06-01 Antoine Koyazounda Aliment destine a l'alimentation humaine a base de fecule de manioc, de legumes ou de fruits ayant une contribution dietetique

Also Published As

Publication number Publication date
ES2288465T3 (es) 2008-01-16
DE60035102T2 (de) 2008-02-07
PT1166649E (pt) 2007-09-14
DE60035102D1 (de) 2007-07-19
EP1166649A1 (de) 2002-01-02
EP1166649B1 (de) 2007-06-06

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Legal Events

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