ATE370666T1 - Sprühgetrocknete zubereitungen und verfahren für deren herstellung - Google Patents
Sprühgetrocknete zubereitungen und verfahren für deren herstellungInfo
- Publication number
- ATE370666T1 ATE370666T1 AT02775108T AT02775108T ATE370666T1 AT E370666 T1 ATE370666 T1 AT E370666T1 AT 02775108 T AT02775108 T AT 02775108T AT 02775108 T AT02775108 T AT 02775108T AT E370666 T1 ATE370666 T1 AT E370666T1
- Authority
- AT
- Austria
- Prior art keywords
- spray
- composition
- dried
- production
- methods
- Prior art date
Links
- 238000000034 method Methods 0.000 title abstract 2
- 238000002360 preparation method Methods 0.000 title abstract 2
- 238000004519 manufacturing process Methods 0.000 title 1
- 239000000203 mixture Substances 0.000 abstract 4
- 229920001817 Agar Polymers 0.000 abstract 1
- 241000206672 Gelidium Species 0.000 abstract 1
- 239000004480 active ingredient Substances 0.000 abstract 1
- 239000013543 active substance Substances 0.000 abstract 1
- 235000010419 agar Nutrition 0.000 abstract 1
- 150000001720 carbohydrates Chemical class 0.000 abstract 1
- 239000003795 chemical substances by application Substances 0.000 abstract 1
- 239000000463 material Substances 0.000 abstract 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11D—DETERGENT COMPOSITIONS; USE OF SINGLE SUBSTANCES AS DETERGENTS; SOAP OR SOAP-MAKING; RESIN SOAPS; RECOVERY OF GLYCEROL
- C11D3/00—Other compounding ingredients of detergent compositions covered in group C11D1/00
- C11D3/16—Organic compounds
- C11D3/20—Organic compounds containing oxygen
- C11D3/22—Carbohydrates or derivatives thereof
- C11D3/221—Mono, di- or trisaccharides or derivatives thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B2/00—Preservation of foods or foodstuffs, in general
- A23B2/90—Preservation of foods or foodstuffs, in general by drying or kilning; Subsequent reconstitution
- A23B2/93—Spray drying
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/346—Finished or semi-finished products in the form of powders, paste or liquids
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/70—Fixation, conservation, or encapsulation of flavouring agents
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P10/00—Shaping or working of foodstuffs characterised by the products
- A23P10/30—Encapsulation of particles, e.g. foodstuff additives
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
- B01J—CHEMICAL OR PHYSICAL PROCESSES, e.g. CATALYSIS OR COLLOID CHEMISTRY; THEIR RELEVANT APPARATUS
- B01J13/00—Colloid chemistry, e.g. the production of colloidal materials or their solutions, not otherwise provided for; Making microcapsules or microballoons
- B01J13/02—Making microcapsules or microballoons
- B01J13/04—Making microcapsules or microballoons by physical processes, e.g. drying, spraying
- B01J13/043—Drying and spraying
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11D—DETERGENT COMPOSITIONS; USE OF SINGLE SUBSTANCES AS DETERGENTS; SOAP OR SOAP-MAKING; RESIN SOAPS; RECOVERY OF GLYCEROL
- C11D11/00—Special methods for preparing compositions containing mixtures of detergents
- C11D11/02—Preparation in the form of powder by spray drying
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11D—DETERGENT COMPOSITIONS; USE OF SINGLE SUBSTANCES AS DETERGENTS; SOAP OR SOAP-MAKING; RESIN SOAPS; RECOVERY OF GLYCEROL
- C11D3/00—Other compounding ingredients of detergent compositions covered in group C11D1/00
- C11D3/16—Organic compounds
- C11D3/20—Organic compounds containing oxygen
- C11D3/22—Carbohydrates or derivatives thereof
- C11D3/222—Natural or synthetic polysaccharides, e.g. cellulose, starch, gum, alginic acid or cyclodextrin
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11D—DETERGENT COMPOSITIONS; USE OF SINGLE SUBSTANCES AS DETERGENTS; SOAP OR SOAP-MAKING; RESIN SOAPS; RECOVERY OF GLYCEROL
- C11D3/00—Other compounding ingredients of detergent compositions covered in group C11D1/00
- C11D3/50—Perfumes
- C11D3/502—Protected perfumes
- C11D3/505—Protected perfumes encapsulated or adsorbed on a carrier, e.g. zeolite or clay
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Organic Chemistry (AREA)
- Health & Medical Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Wood Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Food Science & Technology (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Dispersion Chemistry (AREA)
- Emergency Medicine (AREA)
- Molecular Biology (AREA)
- Nutrition Science (AREA)
- Zoology (AREA)
- Seasonings (AREA)
- Fats And Perfumes (AREA)
- Medicinal Preparation (AREA)
- Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
- General Preparation And Processing Of Foods (AREA)
- Detergent Compositions (AREA)
- Cosmetics (AREA)
- Saccharide Compounds (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US09/982,648 US6723359B2 (en) | 2001-10-18 | 2001-10-18 | Spray-dried compositions and method for their preparation |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| ATE370666T1 true ATE370666T1 (de) | 2007-09-15 |
Family
ID=25529380
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| AT02775108T ATE370666T1 (de) | 2001-10-18 | 2002-10-15 | Sprühgetrocknete zubereitungen und verfahren für deren herstellung |
Country Status (10)
| Country | Link |
|---|---|
| US (1) | US6723359B2 (de) |
| EP (1) | EP1435797B1 (de) |
| JP (1) | JP2005523346A (de) |
| AT (1) | ATE370666T1 (de) |
| BR (1) | BRPI0212783B1 (de) |
| CA (1) | CA2459593A1 (de) |
| DE (1) | DE60222000T2 (de) |
| ES (1) | ES2290334T3 (de) |
| MX (1) | MXPA04003485A (de) |
| WO (1) | WO2003032749A1 (de) |
Families Citing this family (37)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE602004008908T3 (de) † | 2003-05-28 | 2015-10-08 | Kao Corp. | Parfümzusammensetzung |
| US7579495B2 (en) | 2003-12-19 | 2009-08-25 | Momentive Performance Materials Inc. | Active-releasing cyclic siloxanes |
| US7576170B2 (en) | 2003-12-19 | 2009-08-18 | Momentive Performance Materials | Cyclic siloxane compositions for the release of active ingredients |
| JP4996259B2 (ja) * | 2004-01-23 | 2012-08-08 | フイルメニツヒ ソシエテ アノニム | 大きなガラス質ビーズ |
| JP2006238783A (ja) * | 2005-03-03 | 2006-09-14 | National Food Research Institute | 機能性米菓 |
| EP1912730A2 (de) * | 2005-07-28 | 2008-04-23 | Isp Investments Inc. | Verfahren zur verbesserung der eigenschaften von sprühgetrockneten pulvern und granulierten materialien und danach erhaltene produkte |
| US20070078071A1 (en) * | 2005-09-30 | 2007-04-05 | Kaiping Lee | Spray dry capsule products and methods for preparing and using same |
| JP4823675B2 (ja) * | 2005-12-16 | 2011-11-24 | 花王株式会社 | ハイドロゲル粒子の製造方法、並びに、それによって製造されるハイドロゲル粒子及びそれを用いた分散体 |
| US20080085315A1 (en) * | 2006-10-10 | 2008-04-10 | John Alfred Doney | Amorphous ezetimibe and the production thereof |
| WO2008076780A2 (en) * | 2006-12-14 | 2008-06-26 | Isp Investments Inc. | Amorphous valsartan and the production thereof |
| WO2008080037A2 (en) * | 2006-12-21 | 2008-07-03 | Isp Investments Inc. | Carotenoids of enhanced bioavailability |
| US20080181961A1 (en) * | 2007-01-26 | 2008-07-31 | Isp Investments, Inc. | Amorphous oxcarbazepine and the production thereof |
| JP5508859B2 (ja) * | 2007-01-26 | 2014-06-04 | アイエスピー インヴェストメンツ インコーポレイテッド | 噴霧乾燥製品を製造するための調剤処理方法 |
| RU2481824C2 (ru) | 2008-10-29 | 2013-05-20 | Аблинкс Н.В | Препараты однодоменных антигенсвязывающих молекул |
| US11458105B2 (en) | 2008-12-04 | 2022-10-04 | International Flavors & Fragrances Inc. | Hybrid fragrance encapsulate formulation and method for using the same |
| US20140287008A1 (en) * | 2008-12-04 | 2014-09-25 | International Flavors & Fragrances Inc. | Hybrid polyurea fragrance encapsulate formulation and method for using the same |
| US9763861B2 (en) | 2008-12-04 | 2017-09-19 | International Flavors & Fragrances Inc. | Stable, flowable silica capsule formulation |
| US8939388B1 (en) | 2010-09-27 | 2015-01-27 | ZoomEssence, Inc. | Methods and apparatus for low heat spray drying |
| US9332776B1 (en) | 2010-09-27 | 2016-05-10 | ZoomEssence, Inc. | Methods and apparatus for low heat spray drying |
| EP3444026B1 (de) | 2011-03-18 | 2022-05-04 | International Flavors & Fragrances Inc. | Mikrokapseln, die aus gemischten sol-gel-vorläufern erzeugt wurden, und verfahren zur herstellung davon |
| DE102012223423A1 (de) * | 2012-12-17 | 2014-06-18 | Henkel Ag & Co. Kgaa | Wasch-, Reinigungs- oder Pflegemittel enthaltend Duftpartikel |
| CN104968213A (zh) | 2013-02-04 | 2015-10-07 | 弗门尼舍有限公司 | 贮藏稳定的喷雾干燥的颗粒 |
| NL1040254C2 (en) | 2013-05-17 | 2014-11-24 | Ablynx Nv | Stable formulations of immunoglobulin single variable domains and uses thereof. |
| CA3015347A1 (en) | 2016-02-24 | 2017-08-31 | Visterra, Inc. | Formulations of antibody molecules to influenza virus |
| US9993787B1 (en) | 2017-08-04 | 2018-06-12 | ZoomEssence, Inc. | Ultrahigh efficiency spray drying apparatus and process |
| WO2019028446A1 (en) | 2017-08-04 | 2019-02-07 | ZoomEssence, Inc. | APPARATUS AND METHOD FOR HIGH-PERFORMANCE SPRAY DRYING |
| US10155234B1 (en) | 2017-08-04 | 2018-12-18 | ZoomEssence, Inc. | Ultrahigh efficiency spray drying apparatus and process |
| US10486173B2 (en) | 2017-08-04 | 2019-11-26 | ZoomEssence, Inc. | Ultrahigh efficiency spray drying apparatus and process |
| US9861945B1 (en) | 2017-08-04 | 2018-01-09 | ZoomEssence, Inc. | Ultrahigh efficiency spray drying apparatus and process |
| MY202355A (en) * | 2018-03-01 | 2024-04-24 | 463Ip Partners Llc | Microencapsulated products, clear solutions thereof, and methods of making |
| US10569244B2 (en) | 2018-04-28 | 2020-02-25 | ZoomEssence, Inc. | Low temperature spray drying of carrier-free compositions |
| PL3886603T3 (pl) * | 2018-11-26 | 2023-06-26 | Purac Biochem B.V. | Kompozycja konserwująca żywność w postaci cząstek |
| WO2020152895A1 (ja) * | 2019-01-23 | 2020-07-30 | 株式会社Ｍｉｚｋａｎ Ｈｏｌｄｉｎｇｓ | 食用植物乾燥粉末、飲食品及びその製造方法 |
| RU2726637C1 (ru) * | 2019-07-26 | 2020-07-15 | Общество с ограниченной ответственностью "Научно-внедренческий центр Агроветзащита" (ООО "НВЦ Агроветзащита") | Фармацевтическая композиция и способ ее получения |
| WO2021104619A1 (de) * | 2019-11-27 | 2021-06-03 | Symrise Ag | Partikuläre erzeugnisse und verfahren zu deren herstellung |
| WO2022106976A1 (en) | 2020-11-18 | 2022-05-27 | Pfizer Inc. | Stable pharmaceutical formulations of soluble fgfr3 decoys |
| GB202018435D0 (en) * | 2020-11-24 | 2021-01-06 | Givaudan Sa | Improvements in or relating to organic compounds |
Family Cites Families (26)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE1249219B (de) | 1958-12-22 | 1967-09-07 | The National Cash Register Company, Dayton, Ohio (V. St. A.) | Herstellen von Mikrokapseln, die eine Emulsion aus Öl in hydrophiler Flüssigkeit enthalten |
| GB911483A (en) | 1958-12-22 | 1962-11-28 | Upjohn Co | Encapsulated emulsions and processes for their preparation |
| NL127470C (de) | 1960-03-09 | |||
| JPS61282374A (ja) * | 1985-06-07 | 1986-12-12 | San Ei Chem Ind Ltd | Ｌ−アスコルビン酸の保存法 |
| JPS63238015A (ja) * | 1987-03-24 | 1988-10-04 | Morishita Jintan Kk | 徐放性カプセル製剤 |
| US5367643A (en) * | 1991-02-06 | 1994-11-22 | International Business Machines Corporation | Generic high bandwidth adapter having data packet memory configured in three level hierarchy for temporary storage of variable length data packets |
| US5124162A (en) | 1991-11-26 | 1992-06-23 | Kraft General Foods, Inc. | Spray-dried fixed flavorants in a carbohydrate substrate and process |
| ES2080616T5 (es) * | 1992-03-30 | 2000-04-01 | Givaudan Roure Int | Capsulas de aceite aromatico estables al calor y fracturables secadas por pulverizacion y de libre flujo, su metodo de fabricacion y utilizacion en alimentos. |
| JPH06254382A (ja) * | 1993-03-05 | 1994-09-13 | Riken Vitamin Co Ltd | マイクロカプセルの製造法およびその製造装置 |
| EP0693884A4 (de) * | 1993-04-16 | 1996-03-27 | Mccormick & Co Inc | Verkapselung zusammensetzungen |
| US5709895A (en) | 1994-05-31 | 1998-01-20 | Takasago International Corporation Usa | Process for producing flavor-containing capsule |
| WO1998033394A1 (en) | 1997-01-31 | 1998-08-06 | Fmc Corporation | Texture and stabilizer composition |
| JPH11196779A (ja) * | 1998-01-07 | 1999-07-27 | Nonogawa Shoji Kk | 食品用顆粒組成物 |
| DE19813010A1 (de) * | 1998-03-25 | 1999-10-14 | Aventis Res & Tech Gmbh & Co | Mikrokapseln mit verzögertem Release |
| US6343351B1 (en) * | 1998-09-03 | 2002-01-29 | International Business Machines Corporation | Method and system for the dynamic scheduling of requests to access a storage system |
| DE69923699T2 (de) | 1998-11-04 | 2006-01-12 | Firmenich S.A. | Festes zuführsystem für aromazutaten |
| US6205494B1 (en) * | 1998-12-18 | 2001-03-20 | Western Digital Corporation | Controller with automatic generation of linked list of data transfer descriptors for sequential commands, with linked list being used for execution of sequential data transfers |
| US6438629B1 (en) * | 1999-02-02 | 2002-08-20 | Maxtor Corporation | Storage device buffer access control in accordance with a monitored latency parameter |
| DE59908471D1 (de) * | 1999-07-02 | 2004-03-11 | Cognis Iberia Sl | Mikrokapseln - II |
| US6500463B1 (en) * | 1999-10-01 | 2002-12-31 | General Mills, Inc. | Encapsulation of sensitive components into a matrix to obtain discrete shelf-stable particles |
| EP1106081A1 (de) | 1999-11-18 | 2001-06-13 | Quest International B.V. | Stabile, durch Sprühtrocknung in einen Kohlehydratsubstrat hergestellte Zubereitung und Verfahren zu deren Herstellung |
| EP1237423B1 (de) * | 1999-11-18 | 2004-08-04 | Quest International B.V. | Stabile, durch sprühtrocknung in einen kohlenhydratsubstrat hergestellte zubereitung und verfahren zu deren herstellung |
| KR100351603B1 (ko) * | 2000-02-29 | 2002-09-05 | 주식회사 봉림 | 감식초 분말 및 그의 제조방법 |
| JP2001271089A (ja) * | 2000-03-24 | 2001-10-02 | Snow Brand Milk Prod Co Ltd | アミノ酸配合香料 |
| EP1208754A1 (de) | 2000-11-21 | 2002-05-29 | Givaudan SA | Teilchenförmiges Material |
| JP4105457B2 (ja) * | 2002-03-20 | 2008-06-25 | アサマ化成株式会社 | 安定化された香料組成物および香料の安定化方法 |
-
2001
- 2001-10-18 US US09/982,648 patent/US6723359B2/en not_active Expired - Lifetime
-
2002
- 2002-10-15 EP EP02775108A patent/EP1435797B1/de not_active Expired - Lifetime
- 2002-10-15 MX MXPA04003485A patent/MXPA04003485A/es active IP Right Grant
- 2002-10-15 DE DE60222000T patent/DE60222000T2/de not_active Expired - Lifetime
- 2002-10-15 BR BRPI0212783A patent/BRPI0212783B1/pt not_active IP Right Cessation
- 2002-10-15 CA CA002459593A patent/CA2459593A1/en not_active Abandoned
- 2002-10-15 WO PCT/IB2002/004312 patent/WO2003032749A1/en not_active Ceased
- 2002-10-15 JP JP2003535563A patent/JP2005523346A/ja not_active Withdrawn
- 2002-10-15 AT AT02775108T patent/ATE370666T1/de not_active IP Right Cessation
- 2002-10-15 ES ES02775108T patent/ES2290334T3/es not_active Expired - Lifetime
Also Published As
| Publication number | Publication date |
|---|---|
| US20030082276A1 (en) | 2003-05-01 |
| DE60222000D1 (de) | 2007-10-04 |
| HK1067015A1 (en) | 2005-04-01 |
| BRPI0212783B1 (pt) | 2015-10-06 |
| CA2459593A1 (en) | 2003-04-24 |
| JP2005523346A (ja) | 2005-08-04 |
| WO2003032749A1 (en) | 2003-04-24 |
| MXPA04003485A (es) | 2004-07-30 |
| EP1435797B1 (de) | 2007-08-22 |
| ES2290334T3 (es) | 2008-02-16 |
| DE60222000T2 (de) | 2008-05-15 |
| EP1435797A1 (de) | 2004-07-14 |
| BR0212783A (pt) | 2004-10-13 |
| US6723359B2 (en) | 2004-04-20 |
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| DE50009804D1 (de) | Vernetzerfreie zubereitungen |
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