ATE370667T1 - Salzige nahrungsmittelzusammensetzung, die eine zusammensetzung mit niedrigem trans- triglyceridfettgehalt enthält - Google Patents

Salzige nahrungsmittelzusammensetzung, die eine zusammensetzung mit niedrigem trans- triglyceridfettgehalt enthält

Info

Publication number: ATE370667T1
Authority: AT; Austria
Prior art keywords: triglycerides; fatty acids; triglyceride; food composition; triglyceride fat
Prior art date: 2004-01-28

Application number

AT05700823T

Other languages

English (en)

Inventor

Gabriel Lansbergen

Original Assignee

Unilever Nv

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

2004-01-28

Filing date

2005-01-10

Publication date

2007-09-15

2005-01-10 Application filed by Unilever Nv filed Critical Unilever Nv

2007-09-15 Application granted granted Critical

2007-09-15 Publication of ATE370667T1 publication Critical patent/ATE370667T1/de

Links

239000000203 mixture Substances 0.000 title abstract 4
UFTFJSFQGQCHQW-UHFFFAOYSA-N triformin Chemical compound O=COCC(OC=O)COC=O UFTFJSFQGQCHQW-UHFFFAOYSA-N 0.000 title abstract 3
235000021148 salty food Nutrition 0.000 title 1
150000003626 triacylglycerols Chemical class 0.000 abstract 3
125000004432 carbon atom Chemical group C* 0.000 abstract 2
235000014113 dietary fatty acids Nutrition 0.000 abstract 2
229930195729 fatty acid Natural products 0.000 abstract 2
239000000194 fatty acid Substances 0.000 abstract 2
IPCSVZSSVZVIGE-UHFFFAOYSA-N hexadecanoic acid Chemical compound CCCCCCCCCCCCCCCC(O)=O IPCSVZSSVZVIGE-UHFFFAOYSA-N 0.000 abstract 2
235000003441 saturated fatty acids Nutrition 0.000 abstract 2
150000004671 saturated fatty acids Chemical class 0.000 abstract 2
235000021314 Palmitic acid Nutrition 0.000 abstract 1
235000021355 Stearic acid Nutrition 0.000 abstract 1
-1 fatty acid triglycerides Chemical class 0.000 abstract 1
150000004665 fatty acids Chemical class 0.000 abstract 1
235000013305 food Nutrition 0.000 abstract 1
WQEPLUUGTLDZJY-UHFFFAOYSA-N n-Pentadecanoic acid Natural products CCCCCCCCCCCCCCC(O)=O WQEPLUUGTLDZJY-UHFFFAOYSA-N 0.000 abstract 1
QIQXTHQIDYTFRH-UHFFFAOYSA-N octadecanoic acid Chemical compound CCCCCCCCCCCCCCCCCC(O)=O QIQXTHQIDYTFRH-UHFFFAOYSA-N 0.000 abstract 1
OQCDKBAXFALNLD-UHFFFAOYSA-N octadecanoic acid Natural products CCCCCCCC(C)CCCCCCCCC(O)=O OQCDKBAXFALNLD-UHFFFAOYSA-N 0.000 abstract 1
239000008117 stearic acid Substances 0.000 abstract 1
235000010692 trans-unsaturated fatty acids Nutrition 0.000 abstract 1

Classifications

- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11C—FATTY ACIDS FROM FATS, OILS OR WAXES; CANDLES; FATS, OILS OR FATTY ACIDS BY CHEMICAL MODIFICATION OF FATS, OILS, OR FATTY ACIDS OBTAINED THEREFROM
- C11C3/00—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom
- C11C3/04—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom by esterification of fats or fatty oils
- C11C3/10—Ester interchange
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
- A23D9/00—Other edible oils or fats, e.g. shortenings or cooking oils
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
- A23D9/00—Other edible oils or fats, e.g. shortenings or cooking oils
- A23D9/02—Other edible oils or fats, e.g. shortenings or cooking oils characterised by the production or working-up
- A23D9/04—Working-up
- A23D9/05—Forming free-flowing pieces
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/115—Fatty acids or derivatives thereof; Fats or oils
- A23L33/12—Fatty acids or derivatives thereof

Landscapes

Chemical & Material Sciences (AREA)
Life Sciences & Earth Sciences (AREA)
Oil, Petroleum & Natural Gas (AREA)
Engineering & Computer Science (AREA)
Food Science & Technology (AREA)
Polymers & Plastics (AREA)
Wood Science & Technology (AREA)
Chemical Kinetics & Catalysis (AREA)
General Chemical & Material Sciences (AREA)
Organic Chemistry (AREA)
Mycology (AREA)
Health & Medical Sciences (AREA)
Nutrition Science (AREA)
Seeds, Soups, And Other Foods (AREA)
Seasonings (AREA)
Fats And Perfumes (AREA)
Edible Oils And Fats (AREA)

AT05700823T 2004-01-28 2005-01-10 Salzige nahrungsmittelzusammensetzung, die eine zusammensetzung mit niedrigem trans- triglyceridfettgehalt enthält ATE370667T1 (de)

Applications Claiming Priority (1)

Application Number	Priority Date	Filing Date	Title
EP04075239		2004-01-28

Publications (1)

Publication Number	Publication Date
ATE370667T1 true ATE370667T1 (de)	2007-09-15

Family

ID=34833670

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
AT05700823T ATE370667T1 (de)	2004-01-28	2005-01-10	Salzige nahrungsmittelzusammensetzung, die eine zusammensetzung mit niedrigem trans- triglyceridfettgehalt enthält

Country Status (12)

Country	Link
US (1)	US20070154617A1 (de)
EP (1)	EP1706002B1 (de)
CN (1)	CN1913789A (de)
AT (1)	ATE370667T1 (de)
AU (1)	AU2005211158B2 (de)
BR (1)	BRPI0506456A (de)
DE (1)	DE602005002125T2 (de)
ES (1)	ES2292097T3 (de)
PL (1)	PL1706002T3 (de)
PT (1)	PT1706002E (de)
WO (1)	WO2005074722A1 (de)
ZA (1)	ZA200605655B (de)

Families Citing this family (7)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
ATE509692T1 (de)	2003-07-17	2011-06-15	Unilever Nv	Verfahren zur herstellung einer öl und strukturierungsmittel enthaltenden essbaren dispersion
BRPI0606341A2 (pt)	2005-02-17	2009-06-16	Unilever Nv	gránulo, processo para a preparação de uma dispersão comestivél, cubo ou tablete, processo para a preparação de cubos ou tabletes e tempero particulado ou concentrado
EP1889546B1 (de) *	2006-08-17	2014-03-19	Unilever N.V.	Fetthaltige teilchenförmige Nahrungsmittelmischung
EP2584907B1 (de) *	2010-06-22	2014-04-23	Unilever NV	Essbare fettpulver
MX337914B (es)	2010-12-17	2016-03-28	Unilever Nv	Proceso para compactar polvo de grasa microporosa y polvo de grasa compactado asi obtenido.
BR112014028059B1 (pt) *	2012-05-16	2020-11-17	Upfield Europe B.V.	PROCESSO DE FABRICAQAO DE EMULSOES, EMULSAO DE FASE CONTlNUA DE GORDURA COMESTfVEL
EP4077608A4 (de) *	2019-12-20	2023-12-27	AAK AB (Publ)	Verfahren zur herstellung einer fettzusammensetzung mit einem veresterungsschritt

Family Cites Families (14)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
US2913342A (en) *	1956-07-27	1959-11-17	Gen Foods Corp	Powdered fat composition and process
US3295986A (en) *	1964-12-17	1967-01-03	Gen Foods Corp	Powdered fat compositons and process for manufacture
US4045588A (en) *	1974-08-29	1977-08-30	Lever Brothers Company	Margarine fat
US4385076A (en) *	1979-06-13	1983-05-24	The Procter & Gamble Company	Fat or oil composition containing microfine particles of flavor enhancer
US4889740A (en) *	1987-05-22	1989-12-26	Beatrice/Hunt-Wesson, Inc.	Pourable shortening and process for its preparation
JPH06245700A (ja) *	1993-02-23	1994-09-06	Snow Brand Milk Prod Co Ltd	消化吸収性を低減した油脂組成物
US5435090A (en) *	1994-03-14	1995-07-25	Darrow; Jeffrey E.	Firearm securing snap cap
JPH07265010A (ja) *	1994-03-31	1995-10-17	Snow Brand Milk Prod Co Ltd	消化吸収性を低減した飲食品およびその製造法
EP0780058B1 (de) *	1995-12-19	1999-12-15	Societe Des Produits Nestle S.A.	Verfahren zur Herstellung von pulverformigen Nahrungsmitteln
AU2552702A (en) *	2000-12-20	2002-07-01	Quest Int	Powdered fat composition and products made thereof
JP4578099B2 (ja) *	2001-11-02	2010-11-10	アールフスカールスハムンデンマークアクティーゼルスカブ	非ラウリン非トランス非焼戻し脂肪組成物
EP1419699B1 (de) *	2002-11-18	2005-02-16	Unilever N.V.	Lebensmittel enthaltend Fett und Salz
EP1419698B1 (de) *	2002-11-18	2014-08-06	Unilever N.V.	Partikulärer, Fett enthaltender Aufheller sowie Verfahren zur Herstellung solche Aufheller enhaltenden Lebensmittel-Zusammensetzungen
EP1419700A1 (de) *	2002-11-18	2004-05-19	Unilever N.V.	Lebensmittel enthaltend Fett und Stärke-enthaltendes Material und Verfahren zu ihrer Herstellung

2005
- 2005-01-10 ES ES05700823T patent/ES2292097T3/es not_active Expired - Lifetime
- 2005-01-10 WO PCT/EP2005/000193 patent/WO2005074722A1/en not_active Ceased
- 2005-01-10 PT PT05700823T patent/PT1706002E/pt unknown
- 2005-01-10 EP EP05700823A patent/EP1706002B1/de not_active Expired - Lifetime
- 2005-01-10 AT AT05700823T patent/ATE370667T1/de not_active IP Right Cessation
- 2005-01-10 CN CNA2005800032923A patent/CN1913789A/zh active Pending
- 2005-01-10 ZA ZA200605655A patent/ZA200605655B/xx unknown
- 2005-01-10 DE DE602005002125T patent/DE602005002125T2/de not_active Expired - Fee Related
- 2005-01-10 BR BRPI0506456-2A patent/BRPI0506456A/pt not_active IP Right Cessation
- 2005-01-10 US US10/587,730 patent/US20070154617A1/en not_active Abandoned
- 2005-01-10 AU AU2005211158A patent/AU2005211158B2/en not_active Ceased
- 2005-01-10 PL PL05700823T patent/PL1706002T3/pl unknown

Also Published As

Publication number	Publication date
ES2292097T3 (es)	2008-03-01
CN1913789A (zh)	2007-02-14
PL1706002T3 (pl)	2008-01-31
BRPI0506456A (pt)	2007-02-21
EP1706002B1 (de)	2007-08-22
PT1706002E (pt)	2007-11-19
US20070154617A1 (en)	2007-07-05
AU2005211158B2 (en)	2007-08-30
EP1706002A1 (de)	2006-10-04
WO2005074722A1 (en)	2005-08-18
AU2005211158A1 (en)	2005-08-18
DE602005002125T2 (de)	2008-05-21
ZA200605655B (en)	2008-05-28
DE602005002125D1 (de)	2007-10-04

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Legal Events

Date	Code	Title	Description
2009-10-15	REN	Ceased due to non-payment of the annual fee