ATE371743T1 - Verfahren zur herstellung einer zielsubstanz durch fermentation mittels eines bakteriellen stamms, dem das arca-gen fehlt - Google Patents
Verfahren zur herstellung einer zielsubstanz durch fermentation mittels eines bakteriellen stamms, dem das arca-gen fehltInfo
- Publication number
- ATE371743T1 ATE371743T1 AT03015911T AT03015911T ATE371743T1 AT E371743 T1 ATE371743 T1 AT E371743T1 AT 03015911 T AT03015911 T AT 03015911T AT 03015911 T AT03015911 T AT 03015911T AT E371743 T1 ATE371743 T1 AT E371743T1
- Authority
- AT
- Austria
- Prior art keywords
- target substance
- producing
- fermentation
- bacterial strain
- strain lacking
- Prior art date
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/20—Bacteria; Culture media therefor
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07K—PEPTIDES
- C07K14/00—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof
- C07K14/195—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from bacteria
- C07K14/24—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from bacteria from Enterobacteriaceae (F), e.g. Citrobacter, Serratia, Proteus, Providencia, Morganella, Yersinia
- C07K14/245—Escherichia (G)
Landscapes
- Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Organic Chemistry (AREA)
- Life Sciences & Earth Sciences (AREA)
- Genetics & Genomics (AREA)
- Engineering & Computer Science (AREA)
- Medicinal Chemistry (AREA)
- Biochemistry (AREA)
- General Health & Medical Sciences (AREA)
- Wood Science & Technology (AREA)
- Biophysics (AREA)
- Molecular Biology (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Gastroenterology & Hepatology (AREA)
- Biotechnology (AREA)
- Zoology (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Tropical Medicine & Parasitology (AREA)
- Microbiology (AREA)
- Biomedical Technology (AREA)
- Virology (AREA)
- General Engineering & Computer Science (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Compounds Of Unknown Constitution (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2002203764 | 2002-07-12 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| ATE371743T1 true ATE371743T1 (de) | 2007-09-15 |
Family
ID=29774571
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| AT03015911T ATE371743T1 (de) | 2002-07-12 | 2003-07-11 | Verfahren zur herstellung einer zielsubstanz durch fermentation mittels eines bakteriellen stamms, dem das arca-gen fehlt |
Country Status (13)
| Country | Link |
|---|---|
| US (1) | US7090998B2 (de) |
| EP (1) | EP1382686B1 (de) |
| KR (1) | KR101178437B1 (de) |
| CN (1) | CN1492038B (de) |
| AT (1) | ATE371743T1 (de) |
| AU (1) | AU2003205041A1 (de) |
| BR (2) | BRPI0302172B1 (de) |
| DE (1) | DE60315925T2 (de) |
| ES (1) | ES2291568T3 (de) |
| PE (1) | PE20040651A1 (de) |
| PL (1) | PL361216A1 (de) |
| RU (1) | RU2003121547A (de) |
| TW (1) | TWI316957B (de) |
Families Citing this family (38)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP4427878B2 (ja) | 1999-08-20 | 2010-03-10 | 味の素株式会社 | 析出を伴う発酵法によるl−グルタミン酸の製造法 |
| JP4207426B2 (ja) * | 2000-01-21 | 2009-01-14 | 味の素株式会社 | L−リジンの製造法 |
| JP4599726B2 (ja) | 2001-02-20 | 2010-12-15 | 味の素株式会社 | L−グルタミン酸の製造法 |
| BR0304860A (pt) * | 2002-11-11 | 2004-08-31 | Ajinomoto Kk | Método para produzir uma substância alvo pela utilização de uma-bactéria pertencente ao gênero escherichia |
| US7468262B2 (en) * | 2003-05-16 | 2008-12-23 | Ajinomoto Co., Inc. | Polynucleotides encoding useful polypeptides in corynebacterium glutamicum ssp. lactofermentum |
| JPWO2004111258A1 (ja) | 2003-06-10 | 2006-07-27 | 味の素株式会社 | L−グルタミン酸の製造法 |
| DK1651758T3 (da) * | 2003-07-29 | 2008-09-01 | Ajinomoto Kk | Fremgangsmåde tl fremstilling af L-lysin eller L-threonin ved anvendelse af Escherichia bakterier med svækket æblesyreenzymaktivitet |
| JP4595506B2 (ja) * | 2004-11-25 | 2010-12-08 | 味の素株式会社 | L−アミノ酸生産菌及びl−アミノ酸の製造方法 |
| US7501282B2 (en) | 2005-02-25 | 2009-03-10 | Ajinomoto Co., Inc. | Plasmid autonomously replicable in Enterobacteriaceae family |
| EP1907529A1 (de) * | 2005-07-25 | 2008-04-09 | Ajinomoto Co., Inc. | EINE METHODE ZUR HERSTELLUNG EINES L AMINO ACID DURCH DIE VERWENDUNG VON BACTERIEN AUS DER ENTEROBACTERIACEA FAMILIE MIT EINER ATTENUIERTEN EXPRESSION VOM cpxR GEN |
| JP2007117082A (ja) * | 2005-09-27 | 2007-05-17 | Ajinomoto Co Inc | L−アミノ酸生産菌及びl−アミノ酸の製造法 |
| JP2009095237A (ja) * | 2006-02-02 | 2009-05-07 | Ajinomoto Co Inc | L−アミノ酸の製造法 |
| JP2009118740A (ja) * | 2006-03-03 | 2009-06-04 | Ajinomoto Co Inc | L−アミノ酸の製造法 |
| RU2338784C2 (ru) * | 2006-03-24 | 2008-11-20 | Закрытое акционерное общество "Научно-исследовательский институт Аджиномото-Генетика" (ЗАО АГРИ) | Новая альдолаза, днк, кодирующая альдолазу, клетки, трансформированные днк, способ получения альдолазы и способ получения 4-гидрокси-l-изолейцина (варианты) |
| JP2010017081A (ja) * | 2006-10-10 | 2010-01-28 | Ajinomoto Co Inc | L−アミノ酸の製造法 |
| EP2094858B1 (de) * | 2006-12-11 | 2015-02-18 | Ajinomoto Co., Inc. | Verfahren zur herstellung einer l-aminosäure |
| WO2008090770A1 (ja) | 2007-01-22 | 2008-07-31 | Ajinomoto Co., Inc. | L-アミノ酸を生産する微生物及びl-アミノ酸の製造法 |
| JP2010110217A (ja) * | 2007-02-22 | 2010-05-20 | Ajinomoto Co Inc | L−アミノ酸生産菌及びl−アミノ酸の製造法 |
| JP2010130899A (ja) | 2007-03-14 | 2010-06-17 | Ajinomoto Co Inc | L−グルタミン酸系アミノ酸生産微生物及びアミノ酸の製造法 |
| WO2008133131A1 (ja) * | 2007-04-16 | 2008-11-06 | Ajinomoto Co., Inc. | 有機酸の製造方法 |
| JP5218400B2 (ja) | 2007-04-17 | 2013-06-26 | 味の素株式会社 | カルボキシル基を有する酸性物質の製造法 |
| RU2395579C2 (ru) * | 2007-12-21 | 2010-07-27 | Закрытое акционерное общество "Научно-исследовательский институт Аджиномото-Генетика" (ЗАО АГРИ) | СПОСОБ ПОЛУЧЕНИЯ L-АМИНОКИСЛОТЫ С ИСПОЛЬЗОВАНИЕМ БАКТЕРИИ, ПРИНАДЛЕЖАЩЕЙ К РОДУ Escherichia |
| JP2010263790A (ja) * | 2007-09-04 | 2010-11-25 | Ajinomoto Co Inc | アミノ酸生産微生物及びアミノ酸の製造法 |
| JP5488467B2 (ja) | 2008-09-05 | 2014-05-14 | 味の素株式会社 | L−アミノ酸生産菌及びl−アミノ酸の製造法 |
| EP2233562A1 (de) | 2009-03-24 | 2010-09-29 | Metabolic Explorer | Verfahren zur Herstellung großer Mengen Glycolsäure durch Fermentation |
| JP2012196144A (ja) | 2009-08-03 | 2012-10-18 | Ajinomoto Co Inc | ビブリオ属細菌を用いたl−リジンの製造法 |
| GB2487866A (en) | 2009-09-27 | 2012-08-08 | Opx Biotechnologies Inc | Method for producing 3-Hydroxypropionic acid and other products |
| RU2009136544A (ru) | 2009-10-05 | 2011-04-10 | Закрытое акционерное общество "Научно-исследовательский институт "Аджиномото-Генетика" (ЗАО АГРИ) (RU) | Способ получения l-цистеина с использованием бактерии семейства enterobacteriaceae |
| WO2011083059A1 (en) | 2010-01-06 | 2011-07-14 | Universiteit Gent | Bacterial mutants and uses thereof in protein production |
| BR112013027845A2 (pt) * | 2011-05-18 | 2017-01-03 | Ajinomoto Kk | Imunoestimulante, ração, método para produzir um imunoestimulante, e, método para imunoestimulação |
| BR112013016373B1 (pt) | 2011-11-11 | 2021-05-18 | Ajinomoto Co., Inc | método para produzir uma substância alvo |
| SG11201501013PA (en) | 2012-08-10 | 2015-04-29 | Opx Biotechnologies Inc | Microorganisms and methods for the production of fatty acids and fatty acid derived products |
| WO2014146026A1 (en) | 2013-03-15 | 2014-09-18 | Opx Biotechnologies, Inc. | Bioproduction of chemicals |
| CN106795483A (zh) | 2013-07-19 | 2017-05-31 | 嘉吉公司 | 用于生产脂肪酸和脂肪酸衍生产物的微生物及方法 |
| US11408013B2 (en) | 2013-07-19 | 2022-08-09 | Cargill, Incorporated | Microorganisms and methods for the production of fatty acids and fatty acid derived products |
| EP2993228B1 (de) | 2014-09-02 | 2019-10-09 | Cargill, Incorporated | Herstellung von fettsäureestern |
| EP3577227A4 (de) | 2017-02-02 | 2020-12-30 | Cargill Inc. | Genetisch veränderte zellen, die c6-c10-fettsäurederivate produzieren |
| EP3959229A1 (de) * | 2019-04-24 | 2022-03-02 | Pivot Bio, Inc. | Gen-targets für stickstofffixierungstargeting zur verbesserung von pflanzeneigenschaften |
Family Cites Families (9)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US5876983A (en) * | 1993-08-24 | 1999-03-02 | Ajinomoto Co., Inc. | Mutant phosphoenolpyruvate carboxylase, its gene, and production method of amino acid |
| JPH07155184A (ja) | 1993-12-08 | 1995-06-20 | Ajinomoto Co Inc | 発酵法によるl−リジンの製造法 |
| RU2175351C2 (ru) | 1998-12-30 | 2001-10-27 | Закрытое акционерное общество "Научно-исследовательский институт "Аджиномото-Генетика" (ЗАО "АГРИ") | Фрагмент днк из escherichia coli, определяющий повышенную продукцию l-аминокислот (варианты), и способ получения l-аминокислот |
| JP2003144161A (ja) | 1999-07-02 | 2003-05-20 | Ajinomoto Co Inc | L−アミノ酸の製造法 |
| JP2003180348A (ja) * | 1999-07-02 | 2003-07-02 | Ajinomoto Co Inc | L−アミノ酸の製造法 |
| BR0106255A (pt) | 2000-12-22 | 2002-08-20 | Método papa produzir uma substância alvo pela utilização de um microorganismo | |
| KR101148255B1 (ko) * | 2002-10-04 | 2012-08-08 | 다니스코 유에스 인크. | 고수율을 갖는 1,3-프로판디올의 생물학적 제조 방법 |
| DK1546304T3 (da) | 2002-10-04 | 2013-08-05 | Danisco Us Inc | Forbedret produktion af bakteriestammer |
| US7468262B2 (en) | 2003-05-16 | 2008-12-23 | Ajinomoto Co., Inc. | Polynucleotides encoding useful polypeptides in corynebacterium glutamicum ssp. lactofermentum |
-
2003
- 2003-06-30 AU AU2003205041A patent/AU2003205041A1/en not_active Abandoned
- 2003-07-08 BR BRPI0302172-6A patent/BRPI0302172B1/pt unknown
- 2003-07-08 US US10/613,990 patent/US7090998B2/en not_active Expired - Lifetime
- 2003-07-08 PE PE2003000684A patent/PE20040651A1/es active IP Right Grant
- 2003-07-08 BR BR0302172-6A patent/BR0302172A/pt active IP Right Grant
- 2003-07-11 TW TW092119055A patent/TWI316957B/zh not_active IP Right Cessation
- 2003-07-11 RU RU2003121547/13A patent/RU2003121547A/ru not_active Application Discontinuation
- 2003-07-11 CN CN031277802A patent/CN1492038B/zh not_active Expired - Lifetime
- 2003-07-11 ES ES03015911T patent/ES2291568T3/es not_active Expired - Lifetime
- 2003-07-11 KR KR1020030047260A patent/KR101178437B1/ko not_active Expired - Lifetime
- 2003-07-11 PL PL03361216A patent/PL361216A1/xx not_active Application Discontinuation
- 2003-07-11 EP EP03015911A patent/EP1382686B1/de not_active Expired - Lifetime
- 2003-07-11 AT AT03015911T patent/ATE371743T1/de not_active IP Right Cessation
- 2003-07-11 DE DE60315925T patent/DE60315925T2/de not_active Expired - Lifetime
Also Published As
| Publication number | Publication date |
|---|---|
| ES2291568T3 (es) | 2008-03-01 |
| CN1492038A (zh) | 2004-04-28 |
| BR0302172A (pt) | 2004-09-08 |
| DE60315925D1 (de) | 2007-10-11 |
| RU2003121547A (ru) | 2005-01-20 |
| US7090998B2 (en) | 2006-08-15 |
| PL361216A1 (en) | 2004-01-26 |
| EP1382686A1 (de) | 2004-01-21 |
| US20040180404A1 (en) | 2004-09-16 |
| EP1382686B1 (de) | 2007-08-29 |
| KR101178437B1 (ko) | 2012-08-30 |
| BRPI0302172B1 (pt) | 2019-05-28 |
| TWI316957B (en) | 2009-11-11 |
| KR20040007337A (ko) | 2004-01-24 |
| TW200500462A (en) | 2005-01-01 |
| PE20040651A1 (es) | 2004-11-11 |
| AU2003205041A1 (en) | 2004-01-29 |
| CN1492038B (zh) | 2010-09-08 |
| DE60315925T2 (de) | 2008-05-21 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| RER | Ceased as to paragraph 5 lit. 3 law introducing patent treaties |