ATE489855T1 - Verfahren zur herstellung von gefrorenen belüfteten süssspeisen - Google Patents

Verfahren zur herstellung von gefrorenen belüfteten süssspeisen

Info

Publication number: ATE489855T1
Authority: AT; Austria
Prior art keywords: frozen aerated; aerated confection; mix; weight; confection
Prior art date: 2005-04-19

Application number

AT06075777T

Other languages

English (en)

Inventor

Patricia Jill Quail

Original Assignee

Unilever Nv

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

2005-04-19

Filing date

2006-03-31

Publication date

2010-12-15

2006-03-31 Application filed by Unilever Nv filed Critical Unilever Nv

2010-12-15 Application granted granted Critical

2010-12-15 Publication of ATE489855T1 publication Critical patent/ATE489855T1/de

Links

235000009508 confectionery Nutrition 0.000 title abstract 7
238000004519 manufacturing process Methods 0.000 title 1
239000000203 mixture Substances 0.000 abstract 3
238000000034 method Methods 0.000 abstract 2
102000014171 Milk Proteins Human genes 0.000 abstract 1
108010011756 Milk Proteins Proteins 0.000 abstract 1
235000014113 dietary fatty acids Nutrition 0.000 abstract 1
239000003995 emulsifying agent Substances 0.000 abstract 1
229930195729 fatty acid Natural products 0.000 abstract 1
239000000194 fatty acid Substances 0.000 abstract 1
150000004665 fatty acids Chemical class 0.000 abstract 1
235000003599 food sweetener Nutrition 0.000 abstract 1
230000008014 freezing Effects 0.000 abstract 1
238000007710 freezing Methods 0.000 abstract 1
235000015243 ice cream Nutrition 0.000 abstract 1
235000021239 milk protein Nutrition 0.000 abstract 1
239000003765 sweetening agent Substances 0.000 abstract 1
XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract 1

Classifications

- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
- A23G9/327—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds characterised by the fatty product used, e.g. fat, fatty acid, fatty alcohol, their esters, lecithin, glycerides
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

Chemical & Material Sciences (AREA)
Inorganic Chemistry (AREA)
Life Sciences & Earth Sciences (AREA)
Engineering & Computer Science (AREA)
Food Science & Technology (AREA)
Polymers & Plastics (AREA)
Confectionery (AREA)
Freezing, Cooling And Drying Of Foods (AREA)

AT06075777T 2005-04-19 2006-03-31 Verfahren zur herstellung von gefrorenen belüfteten süssspeisen ATE489855T1 (de)

Applications Claiming Priority (3)

Application Number	Priority Date	Filing Date	Title
EP05252453		2005-04-19
EP05252425		2005-04-19
EP05252447		2005-04-19

Publications (1)

Publication Number	Publication Date
ATE489855T1 true ATE489855T1 (de)	2010-12-15

Family

ID=37108775

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
AT06075777T ATE489855T1 (de)	2005-04-19	2006-03-31	Verfahren zur herstellung von gefrorenen belüfteten süssspeisen

Country Status (3)

Country	Link
US (1)	US20060233932A1 (de)
AT (1)	ATE489855T1 (de)
DE (1)	DE602006018555D1 (de)

Families Citing this family (11)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
DE602006000787T2 (de) *	2005-04-19	2009-04-16	Unilever N.V.	Belüftete essbare Emulsion
ATE510463T1 (de) *	2005-04-19	2011-06-15	Unilever Nv	Verfahren zur herstellung von gefrorenen belüfteten süssspeisen
CA2625497A1 (en) *	2005-10-21	2007-04-26	Fmc Corporation	Frozen desserts and methods for manufacture thereof
US20090181137A1 (en) *	2006-06-01	2009-07-16	Mark John Berry	Frozen Confections Fortified with Calcium
US20080286421A1 (en) *	2006-07-14	2008-11-20	Delease Patricia	Foam-creating compositions, foaming beverage compositions, and methods of preparation thereof
DE602007011020D1 (de)	2006-10-19	2011-01-20	Unilever Nv	Tiefgekühlte belüftete Süßwaren und Herstellungsverfahren dafür
ES2585234T3 (es) *	2006-12-05	2016-10-04	Unilever N.V.	Confites congelados con un bajo contenido en sólidos totales y procedimientos de producción de los mismos
ES2388982T3 (es) *	2008-04-11	2012-10-22	Unilever N.V.	Confitura helada
US9380798B2 (en) *	2010-11-16	2016-07-05	Elwha Llc	Constructed non-dairy creams
US20150282502A1 (en) *	2012-10-31	2015-10-08	Nestec S.A.	Frozen confection product
AU2016247422B2 (en) *	2015-04-15	2019-11-21	Frieslandcampina Nederland B.V.	A frozen aerated confectionery product and a method for preparing such a product

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
US3003882A (en) *	1959-08-25	1961-10-10	Frozen Dessert Company	Imitation ice cream containing highly unsaturated vegetable oil
US3345184A (en) *	1964-02-03	1967-10-03	Nelson Frank Sam	Method of formulating frozen dessert
US3949102A (en) *	1975-06-30	1976-04-06	The Procter & Gamble Company	Frozen dessert product and process
DE4202231C1 (de) *	1992-01-28	1993-06-09	Deutsches Institut Fuer Lebensmitteltechnik, 4570 Quakenbrueck, De
AU2004262481A1 (en) *	2003-08-12	2005-02-17	Unilever Plc	Ice confection and its manufacturing process
AU2004264654B2 (en) *	2003-08-18	2008-06-26	Unilever Plc	Frozen aerated products and methods for preparation thereof
US20060008557A1 (en) *	2004-07-12	2006-01-12	Cognate Nutritionals Llc	Nutritional frozen dessert formulations and methods of manufacture
DE602006000787T2 (de) *	2005-04-19	2009-04-16	Unilever N.V.	Belüftete essbare Emulsion
ATE510463T1 (de) *	2005-04-19	2011-06-15	Unilever Nv	Verfahren zur herstellung von gefrorenen belüfteten süssspeisen

2006
- 2006-03-31 DE DE602006018555T patent/DE602006018555D1/de active Active
- 2006-03-31 AT AT06075777T patent/ATE489855T1/de not_active IP Right Cessation
- 2006-04-19 US US11/407,023 patent/US20060233932A1/en not_active Abandoned

Also Published As

Publication number	Publication date
DE602006018555D1 (de)	2011-01-13
US20060233932A1 (en)	2006-10-19

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Legal Events

Date	Code	Title	Description
2011-06-15	RER	Ceased as to paragraph 5 lit. 3 law introducing patent treaties