ATE533362T1 - Zusammensetzung für blätterteig - Google Patents

Info

Publication number

ATE533362T1

ATE533362T1 AT08161090T AT08161090T ATE533362T1 AT E533362 T1 ATE533362 T1 AT E533362T1 AT 08161090 T AT08161090 T AT 08161090T AT 08161090 T AT08161090 T AT 08161090T AT E533362 T1 ATE533362 T1 AT E533362T1

Authority

AT

Austria

Prior art keywords

composition

emulsifier

thickener

directed

acid ester

Prior art date

2008-07-24

Links

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• 239000000203 mixture Substances 0.000 title abstract 5
• 235000014594 pastries Nutrition 0.000 title 1
• KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Natural products OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 abstract 4
• 239000003995 emulsifying agent Substances 0.000 abstract 3
• 239000002562 thickening agent Substances 0.000 abstract 3
• -1 citric acid ester Chemical class 0.000 abstract 2
• 239000001788 mono and diglycerides of fatty acids Substances 0.000 abstract 2
• FHVDTGUDJYJELY-UHFFFAOYSA-N 6-{[2-carboxy-4,5-dihydroxy-6-(phosphanyloxy)oxan-3-yl]oxy}-4,5-dihydroxy-3-phosphanyloxane-2-carboxylic acid Chemical group O1C(C(O)=O)C(P)C(O)C(O)C1OC1C(C(O)=O)OC(OP)C(O)C1O FHVDTGUDJYJELY-UHFFFAOYSA-N 0.000 abstract 1
• 229920000084 Gum arabic Polymers 0.000 abstract 1
• 229920001202 Inulin Polymers 0.000 abstract 1
• 239000005913 Maltodextrin Substances 0.000 abstract 1
• 229920002774 Maltodextrin Polymers 0.000 abstract 1
• 235000010489 acacia gum Nutrition 0.000 abstract 1
• 239000000205 acacia gum Substances 0.000 abstract 1
• 229940072056 alginate Drugs 0.000 abstract 1
• 235000010443 alginic acid Nutrition 0.000 abstract 1
• 229920000615 alginic acid Polymers 0.000 abstract 1
• 239000008346 aqueous phase Substances 0.000 abstract 1
• 235000019961 diglycerides of fatty acid Nutrition 0.000 abstract 1
• 239000003925 fat Substances 0.000 abstract 1
• 235000019197 fats Nutrition 0.000 abstract 1
• JYJIGFIDKWBXDU-MNNPPOADSA-N inulin Chemical group O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)OC[C@]1(OC[C@]2(OC[C@]3(OC[C@]4(OC[C@]5(OC[C@]6(OC[C@]7(OC[C@]8(OC[C@]9(OC[C@]%10(OC[C@]%11(OC[C@]%12(OC[C@]%13(OC[C@]%14(OC[C@]%15(OC[C@]%16(OC[C@]%17(OC[C@]%18(OC[C@]%19(OC[C@]%20(OC[C@]%21(OC[C@]%22(OC[C@]%23(OC[C@]%24(OC[C@]%25(OC[C@]%26(OC[C@]%27(OC[C@]%28(OC[C@]%29(OC[C@]%30(OC[C@]%31(OC[C@]%32(OC[C@]%33(OC[C@]%34(OC[C@]%35(OC[C@]%36(O[C@@H]%37[C@@H]([C@@H](O)[C@H](O)[C@@H](CO)O%37)O)[C@H]([C@H](O)[C@@H](CO)O%36)O)[C@H]([C@H](O)[C@@H](CO)O%35)O)[C@H]([C@H](O)[C@@H](CO)O%34)O)[C@H]([C@H](O)[C@@H](CO)O%33)O)[C@H]([C@H](O)[C@@H](CO)O%32)O)[C@H]([C@H](O)[C@@H](CO)O%31)O)[C@H]([C@H](O)[C@@H](CO)O%30)O)[C@H]([C@H](O)[C@@H](CO)O%29)O)[C@H]([C@H](O)[C@@H](CO)O%28)O)[C@H]([C@H](O)[C@@H](CO)O%27)O)[C@H]([C@H](O)[C@@H](CO)O%26)O)[C@H]([C@H](O)[C@@H](CO)O%25)O)[C@H]([C@H](O)[C@@H](CO)O%24)O)[C@H]([C@H](O)[C@@H](CO)O%23)O)[C@H]([C@H](O)[C@@H](CO)O%22)O)[C@H]([C@H](O)[C@@H](CO)O%21)O)[C@H]([C@H](O)[C@@H](CO)O%20)O)[C@H]([C@H](O)[C@@H](CO)O%19)O)[C@H]([C@H](O)[C@@H](CO)O%18)O)[C@H]([C@H](O)[C@@H](CO)O%17)O)[C@H]([C@H](O)[C@@H](CO)O%16)O)[C@H]([C@H](O)[C@@H](CO)O%15)O)[C@H]([C@H](O)[C@@H](CO)O%14)O)[C@H]([C@H](O)[C@@H](CO)O%13)O)[C@H]([C@H](O)[C@@H](CO)O%12)O)[C@H]([C@H](O)[C@@H](CO)O%11)O)[C@H]([C@H](O)[C@@H](CO)O%10)O)[C@H]([C@H](O)[C@@H](CO)O9)O)[C@H]([C@H](O)[C@@H](CO)O8)O)[C@H]([C@H](O)[C@@H](CO)O7)O)[C@H]([C@H](O)[C@@H](CO)O6)O)[C@H]([C@H](O)[C@@H](CO)O5)O)[C@H]([C@H](O)[C@@H](CO)O4)O)[C@H]([C@H](O)[C@@H](CO)O3)O)[C@H]([C@H](O)[C@@H](CO)O2)O)[C@@H](O)[C@H](O)[C@@H](CO)O1 JYJIGFIDKWBXDU-MNNPPOADSA-N 0.000 abstract 1
• 229940029339 inulin Drugs 0.000 abstract 1
• 229940035034 maltodextrin Drugs 0.000 abstract 1
• 235000019960 monoglycerides of fatty acid Nutrition 0.000 abstract 1
• 239000012071 phase Substances 0.000 abstract 1
• 235000019871 vegetable fat Nutrition 0.000 abstract 1
• XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract 1