CA1333024C - Produit alimentaire a cuisson en cocotte de type granuleux et liants - Google Patents

Produit alimentaire a cuisson en cocotte de type granuleux et liants

Info

Publication number: CA1333024C
Authority: CA; Canada
Prior art keywords: grains; rice; cooked; cereal; set forth
Prior art date: 1988-04-11
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.): Expired - Fee Related

Application number

CA000593337A

Other languages

English (en)

Inventor

Harold W. Zukerman

Rachel B. Zukerman

Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)

Healthy Grainfoods LLC

Original Assignee

Individual

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

1988-04-11

Filing date

1989-03-10

Publication date

1994-11-15

1989-03-10 Application filed by Individual filed Critical Individual

1994-11-15 Application granted granted Critical

1994-11-15 Publication of CA1333024C publication Critical patent/CA1333024C/fr

2011-11-15 Anticipated expiration legal-status Critical

Status Expired - Fee Related legal-status Critical Current

Links

239000000969 carrier Substances 0.000 title claims description 13
235000013339 cereals Nutrition 0.000 claims abstract description 161
235000007164 Oryza sativa Nutrition 0.000 claims abstract description 84
235000009566 rice Nutrition 0.000 claims abstract description 84
239000004464 cereal grain Substances 0.000 claims abstract description 38
235000020985 whole grains Nutrition 0.000 claims abstract description 5
241000209094 Oryza Species 0.000 claims abstract 10
235000015927 pasta Nutrition 0.000 claims description 45
238000000034 method Methods 0.000 claims description 40
XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 26
235000013305 food Nutrition 0.000 claims description 21
229920002472 Starch Polymers 0.000 claims description 19
239000000796 flavoring agent Substances 0.000 claims description 19
235000019634 flavors Nutrition 0.000 claims description 19
235000019698 starch Nutrition 0.000 claims description 19
239000000203 mixture Substances 0.000 claims description 18
239000008107 starch Substances 0.000 claims description 18
VBICKXHEKHSIBG-UHFFFAOYSA-N 1-monostearoylglycerol Chemical compound CCCCCCCCCCCCCCCCCC(=O)OCC(O)CO VBICKXHEKHSIBG-UHFFFAOYSA-N 0.000 claims description 14
238000010411 cooking Methods 0.000 claims description 10
235000007319 Avena orientalis Nutrition 0.000 claims description 8
244000075850 Avena orientalis Species 0.000 claims description 8
235000019545 cooked cereal Nutrition 0.000 claims description 8
235000011868 grain product Nutrition 0.000 claims description 8
235000021307 Triticum Nutrition 0.000 claims description 7
235000013599 spices Nutrition 0.000 claims description 7
239000008139 complexing agent Substances 0.000 claims description 6
235000019820 disodium diphosphate Nutrition 0.000 claims description 6
GYQBBRRVRKFJRG-UHFFFAOYSA-L disodium pyrophosphate Chemical compound [Na+].[Na+].OP([O-])(=O)OP(O)([O-])=O GYQBBRRVRKFJRG-UHFFFAOYSA-L 0.000 claims description 6
238000007493 shaping process Methods 0.000 claims description 6
235000015112 vegetable and seed oil Nutrition 0.000 claims description 6
239000008158 vegetable oil Substances 0.000 claims description 6
244000062793 Sorghum vulgare Species 0.000 claims description 5
238000007710 freezing Methods 0.000 claims description 4
230000008014 freezing Effects 0.000 claims description 4
238000010438 heat treatment Methods 0.000 claims description 4
-1 polyoxyethylene monostearate Polymers 0.000 claims description 4
240000008620 Fagopyrum esculentum Species 0.000 claims description 3
235000009419 Fagopyrum esculentum Nutrition 0.000 claims description 3
240000005979 Hordeum vulgare Species 0.000 claims description 3
235000007340 Hordeum vulgare Nutrition 0.000 claims description 3
241000209056 Secale Species 0.000 claims description 3
235000007238 Secale cereale Nutrition 0.000 claims description 3
235000011684 Sorghum saccharatum Nutrition 0.000 claims description 3
240000008042 Zea mays Species 0.000 claims description 3
235000005824 Zea mays ssp. parviglumis Nutrition 0.000 claims description 3
235000002017 Zea mays subsp mays Nutrition 0.000 claims description 3
235000005822 corn Nutrition 0.000 claims description 3
235000019713 millet Nutrition 0.000 claims description 3
QHZLMUACJMDIAE-SFHVURJKSA-N 1-hexadecanoyl-sn-glycerol Chemical compound CCCCCCCCCCCCCCCC(=O)OC[C@@H](O)CO QHZLMUACJMDIAE-SFHVURJKSA-N 0.000 claims description 2
UMEKPPOFCOUEDT-UHFFFAOYSA-N 1-icosanoylglycerol Chemical compound CCCCCCCCCCCCCCCCCCCC(=O)OCC(O)CO UMEKPPOFCOUEDT-UHFFFAOYSA-N 0.000 claims description 2
ARIWANIATODDMH-AWEZNQCLSA-N 1-lauroyl-sn-glycerol Chemical compound CCCCCCCCCCCC(=O)OC[C@@H](O)CO ARIWANIATODDMH-AWEZNQCLSA-N 0.000 claims description 2
239000000263 2,3-dihydroxypropyl (Z)-octadec-9-enoate Substances 0.000 claims description 2
RZRNAYUHWVFMIP-GDCKJWNLSA-N 3-oleoyl-sn-glycerol Chemical compound CCCCCCCC\C=C/CCCCCCCC(=O)OC[C@H](O)CO RZRNAYUHWVFMIP-GDCKJWNLSA-N 0.000 claims description 2
ARIWANIATODDMH-UHFFFAOYSA-N Lauric acid monoglyceride Natural products CCCCCCCCCCCC(=O)OCC(O)CO ARIWANIATODDMH-UHFFFAOYSA-N 0.000 claims description 2
QHZLMUACJMDIAE-UHFFFAOYSA-N Palmitic acid monoglyceride Natural products CCCCCCCCCCCCCCCC(=O)OCC(O)CO QHZLMUACJMDIAE-UHFFFAOYSA-N 0.000 claims description 2
239000004139 Sodium stearoyl fumarate Substances 0.000 claims description 2
239000001833 Succinylated monoglyceride Substances 0.000 claims description 2
229930006000 Sucrose Natural products 0.000 claims description 2
235000021329 brown rice Nutrition 0.000 claims description 2
239000003916 calcium stearoyl-2-lactylate Substances 0.000 claims description 2
235000010957 calcium stearoyl-2-lactylate Nutrition 0.000 claims description 2
OEUVSBXAMBLPES-UHFFFAOYSA-L calcium stearoyl-2-lactylate Chemical compound [Ca+2].CCCCCCCCCCCCCCCCCC(=O)OC(C)C(=O)OC(C)C([O-])=O.CCCCCCCCCCCCCCCCCC(=O)OC(C)C(=O)OC(C)C([O-])=O OEUVSBXAMBLPES-UHFFFAOYSA-L 0.000 claims description 2
238000001816 cooling Methods 0.000 claims description 2
235000014113 dietary fatty acids Nutrition 0.000 claims description 2
229930195729 fatty acid Natural products 0.000 claims description 2
239000000194 fatty acid Substances 0.000 claims description 2
229940075507 glyceryl monostearate Drugs 0.000 claims description 2
239000001788 mono and diglycerides of fatty acids Substances 0.000 claims description 2
RZRNAYUHWVFMIP-UHFFFAOYSA-N monoelaidin Natural products CCCCCCCCC=CCCCCCCCC(=O)OCC(O)CO RZRNAYUHWVFMIP-UHFFFAOYSA-N 0.000 claims description 2
DCBSHORRWZKAKO-UHFFFAOYSA-N rac-1-monomyristoylglycerol Chemical compound CCCCCCCCCCCCCC(=O)OCC(O)CO DCBSHORRWZKAKO-UHFFFAOYSA-N 0.000 claims description 2
235000019331 sodium stearoyl fumarate Nutrition 0.000 claims description 2
ODFAPIRLUPAQCQ-UHFFFAOYSA-M sodium stearoyl lactylate Chemical compound [Na+].CCCCCCCCCCCCCCCCCC(=O)OC(C)C(=O)OC(C)C([O-])=O ODFAPIRLUPAQCQ-UHFFFAOYSA-M 0.000 claims description 2
239000003724 sodium stearoyl-2-lactylate Substances 0.000 claims description 2
235000010956 sodium stearoyl-2-lactylate Nutrition 0.000 claims description 2
235000019327 succinylated monoglyceride Nutrition 0.000 claims description 2
239000005720 sucrose Substances 0.000 claims description 2
230000000007 visual effect Effects 0.000 claims 2
WECGLUPZRHILCT-GSNKCQISSA-N 1-linoleoyl-sn-glycerol Chemical compound CCCCC\C=C/C\C=C/CCCCCCCC(=O)OC[C@@H](O)CO WECGLUPZRHILCT-GSNKCQISSA-N 0.000 claims 1
240000006394 Sorghum bicolor Species 0.000 claims 1
244000098338 Triticum aestivum Species 0.000 claims 1
238000000151 deposition Methods 0.000 claims 1
229940099371 diacetylated monoglycerides Drugs 0.000 claims 1
235000012149 noodles Nutrition 0.000 claims 1
230000000717 retained effect Effects 0.000 claims 1
KLIHEXMXHXUHHB-LTRPLHCISA-M sodium;(e)-4-octadecanoyloxy-4-oxobut-2-enoate Chemical compound [Na+].CCCCCCCCCCCCCCCCCC(=O)OC(=O)\C=C\C([O-])=O KLIHEXMXHXUHHB-LTRPLHCISA-M 0.000 claims 1
238000003303 reheating Methods 0.000 abstract description 6
240000007594 Oryza sativa Species 0.000 description 74
239000000047 product Substances 0.000 description 64
206010039509 Scab Diseases 0.000 description 41
239000004615 ingredient Substances 0.000 description 13
235000013311 vegetables Nutrition 0.000 description 13
235000001674 Agaricus brunnescens Nutrition 0.000 description 8
241000287828 Gallus gallus Species 0.000 description 7
235000013351 cheese Nutrition 0.000 description 7
235000013330 chicken meat Nutrition 0.000 description 7
235000019197 fats Nutrition 0.000 description 7
235000014571 nuts Nutrition 0.000 description 7
241000209140 Triticum Species 0.000 description 6
WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 description 5
239000008121 dextrose Substances 0.000 description 5
235000013399 edible fruits Nutrition 0.000 description 5
YQEMORVAKMFKLG-UHFFFAOYSA-N glycerine monostearate Natural products CCCCCCCCCCCCCCCCCC(=O)OC(CO)CO YQEMORVAKMFKLG-UHFFFAOYSA-N 0.000 description 5
SVUQHVRAGMNPLW-UHFFFAOYSA-N glycerol monostearate Natural products CCCCCCCCCCCCCCCCC(=O)OCC(O)CO SVUQHVRAGMNPLW-UHFFFAOYSA-N 0.000 description 5
241000220225 Malus Species 0.000 description 4
235000021016 apples Nutrition 0.000 description 4
OGBUMNBNEWYMNJ-UHFFFAOYSA-N batilol Chemical class CCCCCCCCCCCCCCCCCCOCC(O)CO OGBUMNBNEWYMNJ-UHFFFAOYSA-N 0.000 description 4
239000002245 particle Substances 0.000 description 4
150000003839 salts Chemical class 0.000 description 4
PEDCQBHIVMGVHV-UHFFFAOYSA-N Glycerine Chemical compound OCC(O)CO PEDCQBHIVMGVHV-UHFFFAOYSA-N 0.000 description 3
235000014121 butter Nutrition 0.000 description 3
235000014168 granola/muesli bars Nutrition 0.000 description 3
235000008216 herbs Nutrition 0.000 description 3
235000012907 honey Nutrition 0.000 description 3
239000007788 liquid Substances 0.000 description 3
LPUQAYUQRXPFSQ-DFWYDOINSA-M monosodium L-glutamate Chemical compound [Na+].[O-]C(=O)[C@@H](N)CCC(O)=O LPUQAYUQRXPFSQ-DFWYDOINSA-M 0.000 description 3
235000013923 monosodium glutamate Nutrition 0.000 description 3
239000003921 oil Substances 0.000 description 3
235000019198 oils Nutrition 0.000 description 3
244000144977 poultry Species 0.000 description 3
235000015067 sauces Nutrition 0.000 description 3
241000234282 Allium Species 0.000 description 2
235000002732 Allium cepa var. cepa Nutrition 0.000 description 2
IJGRMHOSHXDMSA-UHFFFAOYSA-N Atomic nitrogen Chemical compound N#N IJGRMHOSHXDMSA-UHFFFAOYSA-N 0.000 description 2
CURLTUGMZLYLDI-UHFFFAOYSA-N Carbon dioxide Chemical compound O=C=O CURLTUGMZLYLDI-UHFFFAOYSA-N 0.000 description 2
241000238557 Decapoda Species 0.000 description 2
235000003434 Sesamum indicum Nutrition 0.000 description 2
244000040738 Sesamum orientale Species 0.000 description 2
239000004809 Teflon Substances 0.000 description 2
229920006362 Teflon® Polymers 0.000 description 2
240000006365 Vitis vinifera Species 0.000 description 2
235000014787 Vitis vinifera Nutrition 0.000 description 2
238000009835 boiling Methods 0.000 description 2
230000006835 compression Effects 0.000 description 2
238000007906 compression Methods 0.000 description 2
235000015432 dried pasta Nutrition 0.000 description 2
235000012041 food component Nutrition 0.000 description 2
239000005417 food ingredient Substances 0.000 description 2
239000002244 precipitate Substances 0.000 description 2
238000002360 preparation method Methods 0.000 description 2
235000021462 rice dishes Nutrition 0.000 description 2
LDVVTQMJQSCDMK-UHFFFAOYSA-N 1,3-dihydroxypropan-2-yl formate Chemical compound OCC(CO)OC=O LDVVTQMJQSCDMK-UHFFFAOYSA-N 0.000 description 1
VZSRBBMJRBPUNF-UHFFFAOYSA-N 2-(2,3-dihydro-1H-inden-2-ylamino)-N-[3-oxo-3-(2,4,6,7-tetrahydrotriazolo[4,5-c]pyridin-5-yl)propyl]pyrimidine-5-carboxamide Chemical compound C1C(CC2=CC=CC=C12)NC1=NC=C(C=N1)C(=O)NCCC(N1CC2=C(CC1)NN=N2)=O VZSRBBMJRBPUNF-UHFFFAOYSA-N 0.000 description 1
241000251468 Actinopterygii Species 0.000 description 1
240000002234 Allium sativum Species 0.000 description 1
229920000856 Amylose Polymers 0.000 description 1
235000010469 Glycine max Nutrition 0.000 description 1
240000002129 Malva sylvestris Species 0.000 description 1
235000006770 Malva sylvestris Nutrition 0.000 description 1
244000061456 Solanum tuberosum Species 0.000 description 1
235000002595 Solanum tuberosum Nutrition 0.000 description 1
229910000831 Steel Inorganic materials 0.000 description 1
235000021452 apple slice Nutrition 0.000 description 1
235000015278 beef Nutrition 0.000 description 1
WQZGKKKJIJFFOK-VFUOTHLCSA-N beta-D-glucose Chemical compound OC[C@H]1O[C@@H](O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-VFUOTHLCSA-N 0.000 description 1
239000011230 binding agent Substances 0.000 description 1
235000015496 breakfast cereal Nutrition 0.000 description 1
229910002092 carbon dioxide Inorganic materials 0.000 description 1
239000001569 carbon dioxide Substances 0.000 description 1
125000003901 ceryl group Chemical group [H]C([*])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])[H] 0.000 description 1
239000003086 colorant Substances 0.000 description 1
230000000536 complexating effect Effects 0.000 description 1
235000013601 eggs Nutrition 0.000 description 1
235000021183 entrée Nutrition 0.000 description 1
235000013341 fat substitute Nutrition 0.000 description 1
239000003778 fat substitute Substances 0.000 description 1
235000019688 fish Nutrition 0.000 description 1
235000004611 garlic Nutrition 0.000 description 1
239000008187 granular material Substances 0.000 description 1
229910001385 heavy metal Inorganic materials 0.000 description 1
239000000463 material Substances 0.000 description 1
235000013372 meat Nutrition 0.000 description 1
239000000155 melt Substances 0.000 description 1
238000012986 modification Methods 0.000 description 1
230000004048 modification Effects 0.000 description 1
239000004223 monosodium glutamate Substances 0.000 description 1
229910052757 nitrogen Inorganic materials 0.000 description 1
235000011837 pasties Nutrition 0.000 description 1
235000012015 potatoes Nutrition 0.000 description 1
235000013594 poultry meat Nutrition 0.000 description 1
229940100486 rice starch Drugs 0.000 description 1
235000012046 side dish Nutrition 0.000 description 1
235000011888 snacks Nutrition 0.000 description 1
235000002639 sodium chloride Nutrition 0.000 description 1
235000013555 soy sauce Nutrition 0.000 description 1
239000010959 steel Substances 0.000 description 1
239000002352 surface water Substances 0.000 description 1
239000006188 syrup Substances 0.000 description 1
235000020357 syrup Nutrition 0.000 description 1
235000019682 ‘finger’ food Nutrition 0.000 description 1

Landscapes

Cereal-Derived Products (AREA)
Noodles (AREA)

CA000593337A 1988-04-11 1989-03-10 Produit alimentaire a cuisson en cocotte de type granuleux et liants Expired - Fee Related CA1333024C (fr)

Applications Claiming Priority (2)

Application Number	Priority Date	Filing Date	Title
US17965888A	1988-04-11	1988-04-11
US07/179,658		1988-04-11

Publications (1)

Publication Number	Publication Date
CA1333024C true CA1333024C (fr)	1994-11-15

Family

ID=22657450

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
CA000593337A Expired - Fee Related CA1333024C (fr)	1988-04-11	1989-03-10	Produit alimentaire a cuisson en cocotte de type granuleux et liants

Country Status (2)

Country	Link
JP (1)	JP2784792B2 (fr)
CA (1)	CA1333024C (fr)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
RU2433621C2 (ru) *	2006-06-30	2011-11-20	КРАФТ ФУДЗ ГЛОБАЛ БРЭНДС ЭлЭлСи	Производство составных пищевых продуктов, содержащих цельное зерно

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
JP2000032932A (ja) *	1998-07-17	2000-02-02	Nissin Food Prod Co Ltd	油揚げ米塊の製造方法
PL372067A1 (en) *	2002-06-06	2005-07-11	BARILLA G.e R.FRATELLI S.P.A.	A method for producing frozen ready-to-eat dishes based on rice, barley, wheat or spelt
EP3606358B1 (fr) *	2017-05-03	2022-01-26	Luigi Fiorentino	Procédé de préparation d'un produit alimentaire à base de pâtes en portion individuelle autonome moulé tridimensionnel

1989
- 1989-03-10 CA CA000593337A patent/CA1333024C/fr not_active Expired - Fee Related
- 1989-04-10 JP JP1088196A patent/JP2784792B2/ja not_active Expired - Fee Related

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
RU2433621C2 (ru) *	2006-06-30	2011-11-20	КРАФТ ФУДЗ ГЛОБАЛ БРЭНДС ЭлЭлСи	Производство составных пищевых продуктов, содержащих цельное зерно

Also Published As

Publication number	Publication date
JP2784792B2 (ja)	1998-08-06
JPH0223841A (ja)	1990-01-26

Legal Events

Date	Code	Title	Description
2009-11-16	MKLA	Lapsed

Publication	Publication Date	Title
US5137745A (en)	1992-08-11	Process for preparing shaped grain products
US4764390A (en)	1988-08-16	Process for making microwavable shaped rice products
US3259503A (en)	1966-07-05	Puffed food product and a method of making the same
CN101142932B (zh)	2013-07-24	包含整个谷粒的复合食品的制备方法
US5225224A (en)	1993-07-06	Process for forming corn grit food products
US3589914A (en)	1971-06-29	Crisp,bacon flavored chips and foods containing term
SE445705B (sv)	1986-07-14	Forfarande for framstellning av en dehydratiserad kottprodukt med ett fuktinnehall mellan 15 och 45%
US6001400A (en)	1999-12-14	Process for producing combination cream cheese and bagel dough product
AU718749B2 (en)	2000-04-20	Snack
US5525366A (en)	1996-06-11	Process for preparing food products having grain shells and enclosed non grain interiors
NO166113B (no)	1991-02-25	Fremgangsmaate for fremstilling av et stroekavringmaterialefor belegging av en matvare.
AU2007333462B2 (en)	2011-04-07	Snack chip containing buckwheat hulls
CA1102612A (fr)	1981-06-09	Produit alimentaire a texture laminee
CA1333024C (fr)	1994-11-15	Produit alimentaire a cuisson en cocotte de type granuleux et liants
US6767570B2 (en)	2004-07-27	Process for producing ready-to-eat shaped rice foods having visible rice grains
EP0882406B1 (fr)	2001-03-21	Procédé pour chauffer des pâtes alimentaires multicouches
CA2175306C (fr)	2002-11-05	Methode pour preparer des produits alimentaires constitues d'enveloppes de graines et d'interieurs qui ne sont pas des graines
CA2378891A1 (fr)	2001-02-08	Bandes de frites a base de mais
RU2794573C1 (ru)	2023-04-21	Способ производства готовых замороженных вторых блюд в тесте «двойной чебурек»
RU2116732C1 (ru)	1998-08-10	Способ производства мучного продукта
EP4642252B1 (fr)	2026-04-22	Procede de fabrication d'un snack ayant la forme classique d'une pate alimentaire courte ou longue
JP3173923B2 (ja)	2001-06-04	ピザ用クラスト、ピザ様食品およびその製造方法
EP1037536B1 (fr)	2002-09-04	Produit fromager a cuire et son procede de preparation
CA2153633A1 (fr)	1996-02-03	Aliments formes d'enveloppes de graines entourant une partie non constituee de graines
CA2457068A1 (fr)	2005-08-09	Sandwich a haute teneur en proteines facile a utiliser et methode de production associee

CA1333024C - Produit alimentaire a cuisson en cocotte de type granuleux et liants - Google Patents

Info

Links

Landscapes

Applications Claiming Priority (2)

Publications (1)

Family

ID=22657450

Family Applications (1)

Country Status (2)

Cited By (1)

Families Citing this family (3)

Cited By (1)

Also Published As

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