DK1139799T3 - Hældbare vand- og olieholdige emulsioner, der indeholder gasbobler - Google Patents

Hældbare vand- og olieholdige emulsioner, der indeholder gasbobler

Info

Publication number
DK1139799T3
DK1139799T3 DK99966919T DK99966919T DK1139799T3 DK 1139799 T3 DK1139799 T3 DK 1139799T3 DK 99966919 T DK99966919 T DK 99966919T DK 99966919 T DK99966919 T DK 99966919T DK 1139799 T3 DK1139799 T3 DK 1139799T3
Authority
DK
Denmark
Prior art keywords
gas bubbles
containing gas
pourable water
oil
oil containing
Prior art date
Application number
DK99966919T
Other languages
English (en)
Inventor
Jan Benjamins
Jochen Effey
Eckhard Floeter
Gelder Rowdy Van
Original Assignee
Unilever Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever Nv filed Critical Unilever Nv
Application granted granted Critical
Publication of DK1139799T3 publication Critical patent/DK1139799T3/da

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D7/00Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/005Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
    • A23D7/0056Spread compositions
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D7/00Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/001Spread compositions
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D7/00Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/003Compositions other than spreads
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D7/00Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/005Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
    • A23D7/0053Compositions other than spreads
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D7/00Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/02Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by the production or working-up
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/60Salad dressings; Mayonnaise; Ketchup
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23PSHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P30/00Shaping or working of foodstuffs characterised by the process or apparatus
    • A23P30/40Foaming or whipping
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23PSHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P30/00Shaping or working of foodstuffs characterised by the process or apparatus
    • A23P30/40Foaming or whipping
    • A23P2030/405Forming foamed food products by sonication
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Edible Oils And Fats (AREA)
  • Colloid Chemistry (AREA)
DK99966919T 1998-12-23 1999-12-07 Hældbare vand- og olieholdige emulsioner, der indeholder gasbobler DK1139799T3 (da)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP98204442 1998-12-23
PCT/EP1999/009573 WO2000038546A1 (en) 1998-12-23 1999-12-07 Pourable water and oil containing emulsions comprising gas bubbles

Publications (1)

Publication Number Publication Date
DK1139799T3 true DK1139799T3 (da) 2003-10-20

Family

ID=8234555

Family Applications (1)

Application Number Title Priority Date Filing Date
DK99966919T DK1139799T3 (da) 1998-12-23 1999-12-07 Hældbare vand- og olieholdige emulsioner, der indeholder gasbobler

Country Status (19)

Country Link
US (2) US6589587B1 (da)
EP (2) EP1139799B1 (da)
AR (1) AR021982A1 (da)
AT (1) ATE243947T1 (da)
AU (2) AU756286B2 (da)
BR (2) BR9916447A (da)
CA (2) CA2353869A1 (da)
CZ (2) CZ20012328A3 (da)
DE (1) DE69909325T2 (da)
DK (1) DK1139799T3 (da)
EA (2) EA003174B1 (da)
ES (1) ES2203242T3 (da)
HU (2) HUP0104958A3 (da)
PL (2) PL349513A1 (da)
PT (1) PT1139799E (da)
SK (2) SK8972001A3 (da)
TR (2) TR200101844T2 (da)
WO (2) WO2000038546A1 (da)
ZA (1) ZA200104449B (da)

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US6388113B1 (en) 1999-06-04 2002-05-14 Consejo Superior De Investigaciones Cientificas ( Csic) High oleic/high stearic sunflower oils
AU2002214055B2 (en) * 2000-12-07 2005-09-08 Unilever Plc Pourable frying composition
EP1355544A2 (en) * 2001-01-30 2003-10-29 Unilever N.V. Food product comprising protein coated gas microbubbles
US6863915B2 (en) * 2001-10-24 2005-03-08 Cargill, Inc. Aerated flake shortening
RU2302743C2 (ru) * 2001-12-19 2007-07-20 Юнилевер Н.В. Триглицеридный жир, способ его получения и пищевой продукт, содержащий его
ATE383773T1 (de) * 2001-12-19 2008-02-15 Unilever Nv Stabile dispersion von partikeln in essbarem öl
AU2002356758A1 (en) * 2001-12-21 2003-07-09 Unilever N.V. Protein coated gas microbubbles
US7470119B2 (en) 2004-05-18 2008-12-30 Wm. Wrighley Jr. Company Confection center fill apparatus and method
WO2006039991A1 (en) * 2004-10-13 2006-04-20 Unilever N.V. Aerated oil in water emulsion comprising vegetable fat
US20060204642A1 (en) * 2005-03-09 2006-09-14 Adams Leslie N Reduced-density foodstuff having improved flavor aroma, and mouth feel
PT1926398E (pt) 2005-09-23 2011-02-15 Unilever Nv Produtos aerados com teor reduzido de creme
DE602006004369D1 (de) 2005-09-23 2009-01-29 Unilever Nv Durchlüftete produkte mit niedrigem ph-wert
FR2892270B1 (fr) 2005-10-26 2008-02-01 Gervais Danone Sa Puree de fruits ou de legumes microfoisonnee et son procede de preparation
EP1800543B1 (en) * 2005-12-21 2008-05-14 Unilever Plc Frozen aerated confection
PT1978824E (pt) * 2006-01-31 2010-12-21 Unilever Nv Composições aeradas compreendendo hidrofobina
KR100814468B1 (ko) 2006-02-28 2008-03-17 권태국 버블화 공법에 따라 제공되는 버블드링크 음료
BRPI0705417B1 (pt) * 2006-12-20 2016-08-16 Unilever Nv produto alimentício aerado e processos para a produção de um produto alimentício aerado
MX2009010364A (es) * 2007-03-26 2009-10-16 Unilever Nv Productos alimenticios aereados que estan tibios o que han sido calentados y metodos para producirlos.
MX2009010365A (es) * 2007-03-26 2009-10-16 Unilever Nv Productos alimenticios aereados que estan tibios contenidos solidos solubles y/o insolubles y metodos para producirlos.
EP2201098B1 (en) * 2007-10-18 2013-08-28 Unilever PLC Method for producing a foaming agent
WO2009080423A1 (en) * 2007-12-19 2009-07-02 Unilever Plc Food products with reduced salt levels
US20100112139A1 (en) * 2008-03-28 2010-05-06 Conopco, Inc., D/B/A Unilever Foaming Agents Comprising Hydrophobin
WO2010067059A1 (en) 2008-12-12 2010-06-17 The University Of Birmingham Low fat food containing gas bubbles
CA2745522A1 (en) 2008-12-16 2010-06-24 Unilever Plc Method for extracting hydrophobin from a solution
GB0905672D0 (en) * 2009-04-01 2009-05-20 Cadbury Holdings Ltd Confectionery product
US8357420B2 (en) * 2009-05-29 2013-01-22 Conopco, Inc. Oil-in-water emulsion
US8394444B2 (en) * 2009-05-29 2013-03-12 Conopco, Inc. Oil-in-water emulsion
CA2704702C (en) * 2009-06-02 2018-06-12 Unilever Plc Aerated baked products
CA2828892C (en) * 2011-04-08 2016-10-11 H R D Corporation High shear application in processing oils
BR112014023715B1 (pt) 2012-04-03 2020-03-24 Unilever N.V. Método para preparar uma composição na forma de uma emulsão água em óleo aerada, composição obtida e uso da mesma
ITCS20130026A1 (it) * 2013-11-15 2015-05-16 Ingegneria Alimentare Srl Sistema emulsionanti naturali di acqua in olio costituiti principalmente da oli vegetali con formulazione dipendente dal grado di consistenza desiderato
US10645967B2 (en) 2017-08-08 2020-05-12 The Clorox Company Shelf-stable acidified aerated food emulsion
US20230001279A1 (en) * 2021-06-30 2023-01-05 Jesse Sherrod, III Golf Swing Trainer

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BE758950A (da) * 1969-11-14 1971-05-13 Margarinbolaget Ab
JPS54110210A (en) 1978-02-18 1979-08-29 Hohnen Oil Co Ltd Preparation of oil for meat-roasting hot plate
US4308294A (en) * 1980-06-20 1981-12-29 General Foods Corporation Oil replacement composition
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SU1136831A1 (ru) * 1983-07-18 1987-08-30 Институт технической теплофизики АН УССР Способ получени эмульсий
US5086620A (en) * 1991-02-14 1992-02-11 Wayne State University Method of microencapsulation of hyperbaric gas
CH666991A5 (fr) * 1986-05-16 1988-09-15 Jacobs Suchard Ag Produit alimentaire aere a base de lait frais et procede pour sa preparation.
CH669888A5 (da) * 1986-07-28 1989-04-28 Battelle Memorial Institute
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DE3741201A1 (de) * 1987-12-02 1989-06-15 Schering Ag Ultraschallarbeitsverfahren und mittel zu dessen durchfuehrung
US4960606A (en) * 1988-07-07 1990-10-02 Bunge Foods Corporation Microbially-stable shortening containing butter
US4957656A (en) * 1988-09-14 1990-09-18 Molecular Biosystems, Inc. Continuous sonication method for preparing protein encapsulated microbubbles
US5228446A (en) * 1989-12-22 1993-07-20 Unger Evan C Gas filled liposomes and their use as ultrasonic contrast agents
EP0504340B1 (en) * 1990-10-05 1995-06-21 BRACCO International B.V. Method for the preparation of stable suspensions of hollow gas-filled microspheres suitable for ultrasonic echography
GB9111880D0 (en) * 1991-06-03 1991-07-24 Unilever Plc Forming minute gas cells in a liquid medium
ES2079519T5 (es) * 1991-06-14 1999-11-16 Nestle Sa Producto alimentario y procedimiento de preparacion.
EP0547647A1 (en) 1991-11-12 1993-06-23 Unilever N.V. Low fat spreads and dressings
GB9221255D0 (en) 1992-10-09 1992-11-25 Unilever Plc Improvements relating to cleaning compositions comprising solvent,surfactant and enzymes
AU5650394A (en) 1992-12-02 1994-06-22 Unilever Plc Use of stable gas cells in food products
CN1042190C (zh) * 1992-12-02 1999-02-24 尤尼利弗公司 一种冷冻甜点心及其制备方法
CN1129910A (zh) * 1993-07-02 1996-08-28 分子生物系统研究所 蛋白质包囊不溶性气体的微球及其制备并用作超声显影剂
US5730955A (en) * 1994-08-02 1998-03-24 Molecular Biosystems, Inc. Process for making gas-filled microspheres containing a liquid hydrophobic barrier
JP3369329B2 (ja) * 1994-09-27 2003-01-20 鐘淵化学工業株式会社 起泡性水中油型乳化物
NL1001689C2 (nl) * 1995-11-17 1997-05-21 Ver Coop Melkind Luchtig zuur voedingsmiddel en werkwijze ter bereiding van een dergelijk voedingsmiddel.

Also Published As

Publication number Publication date
ES2203242T3 (es) 2004-04-01
TR200101844T2 (tr) 2001-11-21
AU756286B2 (en) 2003-01-09
WO2000038546A1 (en) 2000-07-06
EA200100693A1 (ru) 2001-12-24
CZ20012327A3 (cs) 2001-11-14
SK8982001A3 (en) 2001-12-03
EA002672B1 (ru) 2002-08-29
TR200101966T2 (tr) 2002-04-22
AR021982A1 (es) 2002-09-04
DE69909325D1 (de) 2003-08-07
AU2281100A (en) 2000-07-31
HUP0104921A2 (hu) 2002-04-29
ZA200104449B (en) 2002-09-27
DE69909325T2 (de) 2004-06-03
WO2000038547A1 (en) 2000-07-06
SK8972001A3 (en) 2001-12-03
AU2281000A (en) 2000-07-31
EP1139799A1 (en) 2001-10-10
BR9916447A (pt) 2001-09-04
HUP0104958A2 (hu) 2002-04-29
PT1139799E (pt) 2003-10-31
US6579557B1 (en) 2003-06-17
CZ20012328A3 (cs) 2001-11-14
EA003174B1 (ru) 2003-02-27
BR9916510A (pt) 2001-09-04
ATE243947T1 (de) 2003-07-15
PL349513A1 (en) 2002-07-29
CA2357718A1 (en) 2000-07-06
AU743555B2 (en) 2002-01-31
HUP0104958A3 (en) 2005-05-30
US6589587B1 (en) 2003-07-08
EA200100691A1 (ru) 2001-12-24
PL348415A1 (en) 2002-05-20
EP1139800A1 (en) 2001-10-10
EP1139799B1 (en) 2003-07-02
CA2353869A1 (en) 2000-07-06

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