DK1454541T3 - Fremgangsmåde til konservering af födevarer og fremgangsmåde til produktion af ikke-frosset vand - Google Patents

Fremgangsmåde til konservering af födevarer og fremgangsmåde til produktion af ikke-frosset vand

Info

Publication number
DK1454541T3
DK1454541T3 DK02788662T DK02788662T DK1454541T3 DK 1454541 T3 DK1454541 T3 DK 1454541T3 DK 02788662 T DK02788662 T DK 02788662T DK 02788662 T DK02788662 T DK 02788662T DK 1454541 T3 DK1454541 T3 DK 1454541T3
Authority
DK
Denmark
Prior art keywords
frozen water
preserving food
food
producing frozen
freezing point
Prior art date
Application number
DK02788662T
Other languages
English (en)
Inventor
Kiyotaka Takahashi
Kiyotaka Miyauchi
Original Assignee
Morinaga Milk Industry Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Morinaga Milk Industry Co Ltd filed Critical Morinaga Milk Industry Co Ltd
Application granted granted Critical
Publication of DK1454541T3 publication Critical patent/DK1454541T3/da

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B4/00—Preservation of meat, sausages, fish or fish products
    • A23B4/06—Freezing; Subsequent thawing; Cooling
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B11/00—Preservation of milk or dairy products
    • A23B11/10—Preservation of milk or milk preparations
    • A23B11/14—Preservation of milk or milk preparations by freezing or cooling
    • A23B11/145—Preservation of milk or milk preparations by freezing or cooling in packages
    • A23B11/1455—Freezing in packages
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B11/00—Preservation of milk or dairy products
    • A23B11/60—Preservation of cheese or cheese preparations
    • A23B11/604—Freezing; Treating cheese in frozen state; Thawing of frozen cheese
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/80—Freezing; Subsequent thawing; Cooling
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/80—Freezing; Subsequent thawing; Cooling
    • A23B2/805—Materials not being transported through or in the apparatus with or without shaping, e.g. in the form of powders, granules or flakes
    • A23B2/8055—Materials not being transported through or in the apparatus with or without shaping, e.g. in the form of powders, granules or flakes with packages or with shaping in the form of blocks or portions
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/80—Freezing; Subsequent thawing; Cooling
    • A23B2/85—Freezing; Subsequent thawing; Cooling with addition of or treatment with chemicals
    • A23B2/88—Freezing; Subsequent thawing; Cooling with addition of or treatment with chemicals with direct contact between the food and the chemical, e.g. liquid N2 at cryogenic temperature
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B4/00—Preservation of meat, sausages, fish or fish products
    • A23B4/06—Freezing; Subsequent thawing; Cooling
    • A23B4/066—Freezing; Subsequent thawing; Cooling the materials not being transported through or in the apparatus with or without shaping, e.g. in the form of powder, granules or flakes
    • A23B4/068—Freezing; Subsequent thawing; Cooling the materials not being transported through or in the apparatus with or without shaping, e.g. in the form of powder, granules or flakes with packages or with shaping in the form of blocks or portions
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B4/00—Preservation of meat, sausages, fish or fish products
    • A23B4/10—Coating with a protective layer; Compositions or apparatus therefor
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B7/00—Preservation of fruit or vegetables; Chemical ripening of fruit or vegetables
    • A23B7/04—Freezing; Subsequent thawing; Cooling
    • A23B7/0425—Materials not being transported through or in the apparatus, with or without shaping, e.g. in the form of powders, granules or flakes
    • A23B7/0433—Materials not being transported through or in the apparatus, with or without shaping, e.g. in the form of powders, granules or flakes with packages or with shaping in the form of blocks or portions
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B7/00—Preservation of fruit or vegetables; Chemical ripening of fruit or vegetables
    • A23B7/16—Coating with a protective layer; Compositions or apparatus therefor
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/08—Batch production

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Zoology (AREA)
  • Wood Science & Technology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Manufacturing & Machinery (AREA)
  • Dairy Products (AREA)
  • Freezing, Cooling And Drying Of Foods (AREA)
  • Storage Of Fruits Or Vegetables (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
DK02788662T 2001-12-13 2002-11-26 Fremgangsmåde til konservering af födevarer og fremgangsmåde til produktion af ikke-frosset vand DK1454541T3 (da)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
JP2001380369A JP3592668B2 (ja) 2001-12-13 2001-12-13 食品の保存方法および未凍結水の製造方法
PCT/JP2002/012322 WO2003049557A1 (fr) 2001-12-13 2002-11-26 Procede de conservation d'aliments et procede de production d'eau non congelee

Publications (1)

Publication Number Publication Date
DK1454541T3 true DK1454541T3 (da) 2007-06-04

Family

ID=19187152

Family Applications (1)

Application Number Title Priority Date Filing Date
DK02788662T DK1454541T3 (da) 2001-12-13 2002-11-26 Fremgangsmåde til konservering af födevarer og fremgangsmåde til produktion af ikke-frosset vand

Country Status (14)

Country Link
US (1) US7524521B2 (da)
EP (1) EP1454541B1 (da)
JP (1) JP3592668B2 (da)
KR (1) KR100560001B1 (da)
CN (1) CN100372484C (da)
AT (1) ATE354976T1 (da)
AU (1) AU2002355039B2 (da)
CA (1) CA2465863C (da)
DE (1) DE60218523T2 (da)
DK (1) DK1454541T3 (da)
ES (1) ES2283622T3 (da)
NO (1) NO325542B1 (da)
NZ (1) NZ532192A (da)
WO (1) WO2003049557A1 (da)

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EP2437158A1 (en) * 2005-12-19 2012-04-04 Apple Inc. User-to-user recommender
JP5075132B2 (ja) * 2006-02-10 2012-11-14 アップル インコーポレイテッド モバイルメディアプレーヤファイルに優先度を付けるためのシステムおよび方法
US7824725B2 (en) 2007-03-30 2010-11-02 The Coca-Cola Company Methods for extending the shelf life of partially solidified flowable compositions
WO2008121557A1 (en) * 2007-03-30 2008-10-09 The Coca-Cola Company Methods for extending the shelf life of partially solidified flowable compositions
AU2007351997B2 (en) * 2007-04-17 2010-05-20 Mitsubishi Electric Corporation Refrigerator and frozen food preservation method
JP4827788B2 (ja) * 2007-04-17 2011-11-30 三菱電機株式会社 冷蔵庫
JP4775340B2 (ja) * 2007-07-20 2011-09-21 三菱電機株式会社 冷蔵庫
JP2009044981A (ja) * 2007-08-17 2009-03-05 Mitsubishi Electric Corp 冷凍方法および冷凍装置
KR101330449B1 (ko) * 2007-09-14 2013-11-15 엘지전자 주식회사 과냉각 방법 및 과냉각 장치
JP2009165392A (ja) * 2008-01-15 2009-07-30 Toyo Seikan Kaisha Ltd プラスチック容器入り凍結物およびその製造方法。
JP5203760B2 (ja) * 2008-03-21 2013-06-05 株式会社東芝 冷蔵庫
KR20110000836A (ko) 2009-06-29 2011-01-06 삼성전자주식회사 냉동 장치 및 그 제어 방법
WO2013042186A1 (ja) * 2011-09-20 2013-03-28 オリエンタル酵母工業株式会社 ホイップ用冷凍生クリーム及びその製造方法、並びにホイップクリーム及びその製造方法
US20140272017A1 (en) * 2013-03-15 2014-09-18 Cyrus A. SEPEHR Consumer oriented system for delivery of product including single-serving package for preservative-free frozen fruit pieces
JP6832585B2 (ja) * 2015-05-28 2021-02-24 ルセット・ナイン株式会社 乳又は乳製品の冷凍方法
JP2017081138A (ja) * 2015-10-30 2017-05-18 京セラドキュメントソリューションズ株式会社 画像形成装置及びプリントジョブ管理プログラム
CN107751713A (zh) * 2016-08-22 2018-03-06 九阳股份有限公司 一种食物营养冷冻方法
CN110701860A (zh) * 2019-10-30 2020-01-17 合肥晶弘电器有限公司 一种瞬冻室控制方法及冰箱
CN110953832A (zh) * 2019-10-30 2020-04-03 合肥晶弘电器有限公司 一种冰箱瞬冻储存控制方法及冰箱
CN110986456A (zh) * 2019-10-30 2020-04-10 合肥晶弘电器有限公司 一种制冷设备瞬冻控制方法及制冷设备
CN110906683A (zh) * 2019-10-30 2020-03-24 合肥晶弘电器有限公司 一种瞬冻储存的控制方法和冰箱
CN110953833A (zh) * 2019-10-30 2020-04-03 合肥晶弘电器有限公司 一种冰箱瞬冻储存控制方法及冰箱
CN110701858A (zh) * 2019-10-30 2020-01-17 合肥晶弘电器有限公司 一种瞬冻储存的控制方法和冰箱
CN110953823A (zh) * 2019-10-30 2020-04-03 合肥晶弘电器有限公司 一种用于冰箱瞬冻存储的控制方法、冰箱
CN110953825A (zh) * 2019-10-30 2020-04-03 合肥晶弘电器有限公司 一种用于冰箱瞬冻存储的控制方法、冰箱
CN112205563A (zh) * 2020-09-28 2021-01-12 中国科学院广州能源研究所 一种超冰温速冻食品保鲜方法
RU2767205C1 (ru) * 2022-01-13 2022-03-16 Общество с ограниченной ответственностью «КЬЮМИ» Способ приготовления блюд-полуфабрикатов в упаковке с возможностью их дальнейшего автоматизированного разогрева и/или доготовки

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Also Published As

Publication number Publication date
DE60218523D1 (de) 2007-04-12
CA2465863A1 (en) 2003-06-19
EP1454541A4 (en) 2005-10-19
EP1454541A1 (en) 2004-09-08
ATE354976T1 (de) 2006-03-15
KR20050044331A (ko) 2005-05-12
DE60218523T2 (de) 2007-11-15
NO325542B1 (no) 2008-06-16
AU2002355039A1 (en) 2003-06-23
JP3592668B2 (ja) 2004-11-24
US20050003057A1 (en) 2005-01-06
CA2465863C (en) 2009-08-04
EP1454541B1 (en) 2007-02-28
AU2002355039B2 (en) 2007-05-17
ES2283622T3 (es) 2007-11-01
JP2003180314A (ja) 2003-07-02
US7524521B2 (en) 2009-04-28
HK1068002A1 (en) 2005-04-22
NZ532192A (en) 2005-07-29
CN100372484C (zh) 2008-03-05
NO20041798L (no) 2004-04-30
KR100560001B1 (ko) 2006-03-13
WO2003049557A1 (fr) 2003-06-19
CN1578630A (zh) 2005-02-09

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