DK1624761T3 - Fremgangsmåde og podestof til forsurende mælkesyrefermentering - Google Patents
Fremgangsmåde og podestof til forsurende mælkesyrefermenteringInfo
- Publication number
- DK1624761T3 DK1624761T3 DK04742686T DK04742686T DK1624761T3 DK 1624761 T3 DK1624761 T3 DK 1624761T3 DK 04742686 T DK04742686 T DK 04742686T DK 04742686 T DK04742686 T DK 04742686T DK 1624761 T3 DK1624761 T3 DK 1624761T3
- Authority
- DK
- Denmark
- Prior art keywords
- lactic acid
- graft
- yeast lysate
- acid fermentation
- acid bacteria
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
- A23C9/13—Fermented milk preparations; Treatment using microorganisms or enzymes using additives
- A23C9/1322—Inorganic compounds; Minerals, including organic salts thereof, oligo-elements; Amino-acids, peptides, protein-hydrolysates or derivatives; Nucleic acids or derivatives; Yeast extract or autolysate; Vitamins; Antibiotics; Bacteriocins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
- A23C9/123—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt
- A23C9/1238—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt using specific L. bulgaricus or S. thermophilus microorganisms; using entrapped or encapsulated yoghurt bacteria; Physical or chemical treatment of L. bulgaricus or S. thermophilus cultures; Fermentation only with L. bulgaricus or only with S. thermophilus
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Microbiology (AREA)
- Polymers & Plastics (AREA)
- Food Science & Technology (AREA)
- Engineering & Computer Science (AREA)
- Biochemistry (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Nutrition Science (AREA)
- Molecular Biology (AREA)
- Health & Medical Sciences (AREA)
- Dairy Products (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| FR0305956A FR2855182B1 (fr) | 2003-05-19 | 2003-05-19 | Nouveaux procede et inoculum pour fermentation lactique acidifiante |
| PCT/FR2004/001129 WO2004103082A1 (fr) | 2003-05-19 | 2004-05-07 | Procede et inoculum pour fermentation lactique acidifiante |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| DK1624761T3 true DK1624761T3 (da) | 2007-04-10 |
Family
ID=33396552
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| DK04742686T DK1624761T3 (da) | 2003-05-19 | 2004-05-07 | Fremgangsmåde og podestof til forsurende mælkesyrefermentering |
Country Status (11)
| Country | Link |
|---|---|
| EP (1) | EP1624761B1 (da) |
| AT (1) | ATE347811T1 (da) |
| BR (1) | BRPI0410444B1 (da) |
| DE (1) | DE602004003695T2 (da) |
| DK (1) | DK1624761T3 (da) |
| ES (1) | ES2278329T3 (da) |
| FR (1) | FR2855182B1 (da) |
| MX (1) | MXPA05012399A (da) |
| PT (1) | PT1624761E (da) |
| RU (1) | RU2337558C2 (da) |
| WO (1) | WO2004103082A1 (da) |
Families Citing this family (10)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| FR2877012B1 (fr) * | 2004-10-22 | 2010-09-10 | Gervais Danone Sa | Souches de streptococcus thermophilus ami deficientes a post-acidification reduite |
| FR2903574B1 (fr) * | 2006-07-13 | 2008-09-05 | Gervais Danone Sa | Granules de cysteine et leurs utilisations a titre d'activateurs de croissance de bifidobacterium animalis lactis. |
| CN101568264A (zh) * | 2006-12-21 | 2009-10-28 | 帝斯曼知识产权资产管理有限公司 | 生产乳酪的方法 |
| RU2341558C1 (ru) * | 2007-03-14 | 2008-12-20 | Общество с ограниченной ответственностью "Росток" | Способ производства игристых вин |
| US20120040053A1 (en) | 2009-02-05 | 2012-02-16 | Novozymes A/S | Method for producing an acidified milk product |
| EP2380446A1 (en) * | 2010-04-22 | 2011-10-26 | Chr. Hansen A/S | Use of manganese for stimulation of growth of bifidobacteria |
| JP5989661B2 (ja) * | 2010-12-17 | 2016-09-07 | コンパニ・ジェルベ・ダノンCompagnie Gervais Danone | 消化器の病的状態の改善に使用するためのラクトコッカスラクティス株 |
| CN104996562A (zh) | 2014-04-17 | 2015-10-28 | 艾力股份公司-卡皮贾尼集团 | 制备液体或半液体发酵乳制品的方法 |
| RU2720983C2 (ru) * | 2015-07-31 | 2020-05-15 | Компани Жервэ Данон | Способы приготовления ферментированных продуктов, включающих бифидобактерии |
| WO2018192830A1 (en) | 2017-04-21 | 2018-10-25 | Dsm Ip Assets B.V. | Process for the accelerated preparation of a fermented milk product with aid of an exopeptidase |
Family Cites Families (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CH461243A (de) * | 1965-10-08 | 1968-08-15 | Evog Ets Verwalt & Org | Verfahren zum Herstellen von Milchprodukten |
| SE452396B (sv) * | 1984-03-05 | 1987-11-30 | Arla Ekonomisk Foerening | Forfarande for att i mjolk odla langsamvexande stammar av exv lactobacillus acidophilus |
| JPH0687732B2 (ja) * | 1987-02-25 | 1994-11-09 | カルピス食品工業株式会社 | ビフイズス菌入り発酵乳の製造法 |
| JPH02308754A (ja) * | 1989-05-24 | 1990-12-21 | Yakult Honsha Co Ltd | 乳発酵食品の製造法 |
| FR2814470B1 (fr) * | 2000-09-25 | 2004-05-14 | Rhodia Chimie Sa | Activateur pour ferment a base de bacteries lactiques et procede de preparation d'un produit lacte mettant en oeuvre ledit activateur |
-
2003
- 2003-05-19 FR FR0305956A patent/FR2855182B1/fr not_active Expired - Fee Related
-
2004
- 2004-05-07 DE DE602004003695T patent/DE602004003695T2/de not_active Expired - Lifetime
- 2004-05-07 AT AT04742686T patent/ATE347811T1/de active
- 2004-05-07 MX MXPA05012399A patent/MXPA05012399A/es active IP Right Grant
- 2004-05-07 RU RU2005139560/13A patent/RU2337558C2/ru active
- 2004-05-07 PT PT04742686T patent/PT1624761E/pt unknown
- 2004-05-07 ES ES04742686T patent/ES2278329T3/es not_active Expired - Lifetime
- 2004-05-07 WO PCT/FR2004/001129 patent/WO2004103082A1/fr not_active Ceased
- 2004-05-07 DK DK04742686T patent/DK1624761T3/da active
- 2004-05-07 EP EP04742686A patent/EP1624761B1/fr not_active Expired - Lifetime
- 2004-05-07 BR BRPI0410444-7A patent/BRPI0410444B1/pt not_active IP Right Cessation
Also Published As
| Publication number | Publication date |
|---|---|
| RU2337558C2 (ru) | 2008-11-10 |
| BRPI0410444B1 (pt) | 2015-08-11 |
| EP1624761A1 (fr) | 2006-02-15 |
| BRPI0410444A (pt) | 2006-06-06 |
| DE602004003695T2 (de) | 2007-10-04 |
| FR2855182B1 (fr) | 2005-08-05 |
| RU2005139560A (ru) | 2006-05-10 |
| PT1624761E (pt) | 2007-02-28 |
| FR2855182A1 (fr) | 2004-11-26 |
| WO2004103082A1 (fr) | 2004-12-02 |
| ES2278329T3 (es) | 2007-08-01 |
| DE602004003695D1 (de) | 2007-01-25 |
| MXPA05012399A (es) | 2006-07-06 |
| EP1624761B1 (fr) | 2006-12-13 |
| ATE347811T1 (de) | 2007-01-15 |
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