ECSP11011395A - NUTRITIVE EMULSIONS WITH A HIGH FIBER CONTENT - Google Patents

NUTRITIVE EMULSIONS WITH A HIGH FIBER CONTENT

Info

Publication number
ECSP11011395A
ECSP11011395A EC2011011395A ECSP11011395A ECSP11011395A EC SP11011395 A ECSP11011395 A EC SP11011395A EC 2011011395 A EC2011011395 A EC 2011011395A EC SP11011395 A ECSP11011395 A EC SP11011395A EC SP11011395 A ECSP11011395 A EC SP11011395A
Authority
EC
Ecuador
Prior art keywords
emulsions
weight
high fiber
aqueous
fiber content
Prior art date
Application number
EC2011011395A
Other languages
Spanish (es)
Inventor
Neile Edens
David Wolf
Joseph Walton
Vikkie A Mustad
Original Assignee
Abbott Lab
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Abbott Lab filed Critical Abbott Lab
Publication of ECSP11011395A publication Critical patent/ECSP11011395A/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/01—Other fatty acid esters, e.g. phosphatides
    • A23D7/011—Compositions other than spreads
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/005—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
    • A23D7/0053—Compositions other than spreads
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/10—Foods or foodstuffs containing additives; Preparation or treatment thereof containing emulsifiers
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/115—Fatty acids or derivatives thereof; Fats or oils
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/20—Reducing nutritive value; Dietetic products with reduced nutritive value
    • A23L33/21—Addition of substantially indigestible substances, e.g. dietary fibres
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/40—Complete food formulations for specific consumer groups or specific purposes, e.g. infant formula

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Mycology (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Pediatric Medicine (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Medicinal Preparation (AREA)
  • Edible Oils And Fats (AREA)
  • Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)

Abstract

Emulsiones nutritivas acuosas que presentan un contenido elevado de fibras. Estas emulsiones comprenden grasas, proteínas e hidratos de carbono e incluyen entre aproximadamente 1,75% y aproximadamente 4,0% en peso de un aceite de diacilglicerol y entre aproximadamente 1,5% y aproximadamente 9,0% en peso de fibras. Estas emulsiones también pueden comprender grasas, proteínas e hidratos de carbono y pueden incluir entre aproximadamente 1% y aproximadamente 4,0% de un aceite de diacilglicerol, con relación al peso de las emulsiones acuosas, y entre aproximadamente 2,0% y aproximadamente 9,0% de fibras, con relación al peso de las emulsiones acuosas, donde las emulsiones acuosas presentan una viscosidad menor que aproximadamente 300 centipoise a 20ºC. Estas emulsiones con un contenido elevado de fibras presentan características beneficiosas, que incluyen una estabilidad mejorada, propiedades sensoriales deseables, una reología favorable y un desempeño mejorado, que abarca un perfil modulado en la respuesta glucémica y/o una intolerancia gastrointestinal mínima o nula.Aqueous nutritive emulsions that have a high fiber content. These emulsions comprise fats, proteins and carbohydrates and include between about 1.75% and about 4.0% by weight of a diacylglycerol oil and between about 1.5% and about 9.0% by weight of fibers. These emulsions can also comprise fats, proteins and carbohydrates and can include between about 1% and about 4.0% of a diacylglycerol oil, relative to the weight of the aqueous emulsions, and between about 2.0% and about 9 , 0% of fibers, in relation to the weight of the aqueous emulsions, where the aqueous emulsions have a viscosity less than about 300 centipoise at 20 ° C. These high fiber emulsions have beneficial characteristics, including improved stability, desirable sensory properties, favorable rheology and improved performance, which encompasses a modulated profile in the glycemic response and / or minimal or no gastrointestinal intolerance.

EC2011011395A 2009-04-14 2011-10-13 NUTRITIVE EMULSIONS WITH A HIGH FIBER CONTENT ECSP11011395A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US16902209P 2009-04-14 2009-04-14

Publications (1)

Publication Number Publication Date
ECSP11011395A true ECSP11011395A (en) 2011-11-30

Family

ID=42983095

Family Applications (1)

Application Number Title Priority Date Filing Date
EC2011011395A ECSP11011395A (en) 2009-04-14 2011-10-13 NUTRITIVE EMULSIONS WITH A HIGH FIBER CONTENT

Country Status (14)

Country Link
EP (1) EP2418974A2 (en)
JP (1) JP2012523839A (en)
CN (1) CN102481010A (en)
AU (1) AU2010236678A1 (en)
BR (1) BRPI1014576A2 (en)
CA (1) CA2758889A1 (en)
CO (1) CO6450647A2 (en)
EC (1) ECSP11011395A (en)
IL (1) IL215594A0 (en)
MX (1) MX2011010928A (en)
PE (1) PE20120880A1 (en)
RU (1) RU2011141530A (en)
SG (1) SG175192A1 (en)
WO (1) WO2010120734A2 (en)

Families Citing this family (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP2614725A1 (en) * 2012-01-13 2013-07-17 Abbott Laboratories Use of specific carbohydrate systems during pregnancy for improving lean body mass development and formation and reducing adverse health effects later in life in offspring
EP2614724A1 (en) * 2012-01-13 2013-07-17 Abbott Laboratories Use of specific carbohydrate systems during pregnancy for reducing adverse health effects later in life in offspring
BR112014017225A8 (en) * 2012-01-13 2017-07-04 Abbott Lab use of specific carbohydrate systems during pregnancy to effect offspring
US20130202771A1 (en) * 2012-02-03 2013-08-08 Bunge Oils, Inc. Reduced trans and saturated fatty acid spread compositions
SG11201502037QA (en) * 2013-10-11 2015-05-28 Abbott Lab Nutritional composition for pregnant women with a beneficial glucose and insulin profile
WO2015095542A1 (en) * 2013-12-19 2015-06-25 Abbott Laboratories Translucent, high acid, low viscosity, high caloric density nutritional composition
CN110487671A (en) * 2019-08-01 2019-11-22 海门品尚医药科技有限公司 A method for characterizing the stability of phosphatidylserine emulsions
WO2022016290A1 (en) * 2020-07-23 2022-01-27 Scimar Ltd. Test meal, test meal packaging, method and uses thereof
CN113796423A (en) * 2021-09-06 2021-12-17 宁波以安咨询服务有限责任公司 Children milk shake and preparation method and application thereof
CN116058499B (en) * 2023-04-06 2023-07-25 北京衡美金叶营养健康科技有限公司 Mediterranean diet fruit and vegetable fat-reducing meal replacement powder and preparation method and application thereof

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
MXPA03010937A (en) * 2001-05-31 2004-02-27 Abbott Lab Acid controlled viscosity fiber system and uses thereof.
JP4600969B2 (en) * 2002-01-22 2010-12-22 マース インコーポレーテッド Weight management system for obese animals
US20040209953A1 (en) * 2002-12-06 2004-10-21 Wai Lee Theresa Siu-Ling Glyceride compositions and methods of making and using same
AU2004267939B2 (en) * 2003-09-03 2007-09-27 Unilever Plc Satiety enhancing food compositions
WO2006135729A1 (en) * 2005-06-09 2006-12-21 Archer-Daniels-Midland Company Compositions containing protein and dag oil and methods for making them
CN101340822B (en) * 2005-12-21 2013-03-13 雅培制药有限公司 Induced viscosity nutritional emulsions
WO2008140064A1 (en) * 2007-05-07 2008-11-20 Bbk Bio Corporation Nutrient composition for prevention and amelioration of lifestyle-related disease
US20090041902A1 (en) * 2007-08-10 2009-02-12 Jadwiga Malgorzata Bialek Composite food product in a pack comprising fibers and method for preparing such product
PE20120498A1 (en) * 2009-04-14 2012-05-31 Abbott Lab NUTRITIONAL EMULSIONS WITH HIGH FIBER CONTENT TO CONTROL GLUCOSE IN THE BLOOD
BRPI1011467A2 (en) * 2009-04-14 2015-08-25 Abbott Lab Fiber rich nutrient emulsions with glycerine

Also Published As

Publication number Publication date
EP2418974A2 (en) 2012-02-22
WO2010120734A2 (en) 2010-10-21
RU2011141530A (en) 2013-05-20
PE20120880A1 (en) 2012-08-26
CN102481010A (en) 2012-05-30
BRPI1014576A2 (en) 2015-08-25
WO2010120734A3 (en) 2011-09-09
CO6450647A2 (en) 2012-05-31
IL215594A0 (en) 2011-12-29
JP2012523839A (en) 2012-10-11
AU2010236678A1 (en) 2011-11-17
CA2758889A1 (en) 2010-10-21
MX2011010928A (en) 2012-01-19
SG175192A1 (en) 2011-12-29

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