ES2141792T3 - Recubrimiento de un producto helado de confiteria. - Google Patents

Recubrimiento de un producto helado de confiteria.

Info

Publication number
ES2141792T3
ES2141792T3 ES94116604T ES94116604T ES2141792T3 ES 2141792 T3 ES2141792 T3 ES 2141792T3 ES 94116604 T ES94116604 T ES 94116604T ES 94116604 T ES94116604 T ES 94116604T ES 2141792 T3 ES2141792 T3 ES 2141792T3
Authority
ES
Spain
Prior art keywords
confectionery product
coating
ice cream
cream confectionery
weight
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
ES94116604T
Other languages
English (en)
Inventor
Pedro Mayda Tunac De
Fe Sipin Estiandan
Michael Lee Talbot
Helmut Traitler
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Societe des Produits Nestle SA
Nestle SA
Original Assignee
Societe des Produits Nestle SA
Nestle SA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Societe des Produits Nestle SA, Nestle SA filed Critical Societe des Produits Nestle SA
Application granted granted Critical
Publication of ES2141792T3 publication Critical patent/ES2141792T3/es
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/10—Foods or foodstuffs containing additives; Preparation or treatment thereof containing emulsifiers
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
    • A21D13/00—Finished or partly finished bakery products
    • A21D13/20—Partially or completely coated products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/005—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
    • A23D7/0053—Compositions other than spreads
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/01—Other fatty acid esters, e.g. phosphatides
    • A23D7/011—Compositions other than spreads
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/01—Other fatty acid esters, e.g. phosphatides
    • A23D7/013—Spread compositions
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A23G9/322—Products for covering, coating, finishing, decorating
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/03—Organic compounds
    • A23L29/035—Organic compounds containing oxygen as heteroatom
    • A23L29/04—Fatty acids or derivatives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/08—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing cocoa fat if specifically mentioned or containing products of cocoa fat or containing other fats, e.g. fatty acid, fatty alcohol, their esters, lecithin, paraffins

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Inorganic Chemistry (AREA)
  • Confectionery (AREA)
  • Edible Oils And Fats (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Emulsifying, Dispersing, Foam-Producing Or Wetting Agents (AREA)
  • Colloid Chemistry (AREA)
  • Handcart (AREA)

Abstract

COMPOSICION DE REVESTIMIENTO DE CALORIAS REDUCIDAS PARA POSTRES GLASEADOS EN FORMA DE UNA EMULSION AGUA EN ACEITE QUE COMPRENDE 40 A 55% EN PESO DE AGUA Y 2 A 4% EN PESO DE UN SISTEMA EMULGENTE QUE COMPRENDE UN ESTER DE DECAGLICEROL Y DE DECA-ACIDOS GRASOS. LA COMPOSICION DE REVESTIMIENTO DE CALORIAS REDUCIDAS PUEDE UTILIZARSE PARA FORMAR UNA PELICULA O UNA CAPA O TAMBIEN UNA INCLUSION EN UN PRODUCTO DE CONFITERIA GLASEADA.
ES94116604T 1993-11-10 1994-10-21 Recubrimiento de un producto helado de confiteria. Expired - Lifetime ES2141792T3 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US08/149,996 US5447354A (en) 1993-11-10 1993-11-10 Children's wagon top conversion assembly

Publications (1)

Publication Number Publication Date
ES2141792T3 true ES2141792T3 (es) 2000-04-01

Family

ID=22532691

Family Applications (1)

Application Number Title Priority Date Filing Date
ES94116604T Expired - Lifetime ES2141792T3 (es) 1993-11-10 1994-10-21 Recubrimiento de un producto helado de confiteria.

Country Status (8)

Country Link
US (2) US5447354A (es)
EP (1) EP0657105B1 (es)
JP (1) JP3638322B2 (es)
AU (1) AU678294B2 (es)
CA (1) CA2135431C (es)
DE (1) DE69422482T2 (es)
ES (1) ES2141792T3 (es)
PT (1) PT657105E (es)

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JP3022259B2 (ja) * 1995-06-30 2000-03-15 不二製油株式会社 油性組成物及び冷凍食品
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CA2972037C (en) 2014-12-23 2023-06-27 Cargill, Incorporated Emulsion and process for making same
WO2017075008A1 (en) * 2015-10-26 2017-05-04 Cargill, Incorporated Emulsion and process for making same
US10334868B2 (en) 2016-06-16 2019-07-02 Sigma Phase, Corp. System for providing a single serving of a frozen confection
JP6971311B2 (ja) 2016-06-16 2021-11-24 コールドスナップ コーポレイション １杯分の冷凍菓子を提供するためのシステム
US10426180B1 (en) 2016-06-16 2019-10-01 Sigma Phase, Corp. System for providing a single serving of a frozen confection
US10569819B2 (en) * 2016-07-08 2020-02-25 Polaris Industries Inc. All-terrain vehicle
BR112020002631B1 (pt) * 2017-08-08 2024-02-06 eBIO Nutritional Sciences LLC Composição adoçante e métodos para produzir a mesma
US10543978B1 (en) 2018-08-17 2020-01-28 Sigma Phase, Corp. Rapidly cooling food and drinks
US11470855B2 (en) 2018-08-17 2022-10-18 Coldsnap, Corp. Providing single servings of cooled foods and drinks
US10612835B2 (en) 2018-08-17 2020-04-07 Sigma Phase, Corp. Rapidly cooling food and drinks
US11781808B2 (en) 2019-04-09 2023-10-10 Coldsnap, Corp. Brewing and cooling a beverage
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Also Published As

Publication number Publication date
CA2135431A1 (en) 1995-05-11
DE69422482D1 (de) 2000-02-10
EP0657105A1 (fr) 1995-06-14
PT657105E (pt) 2000-05-31
US5447354A (en) 1995-09-05
DE69422482T2 (de) 2000-10-12
CA2135431C (en) 2005-05-24
JPH07184553A (ja) 1995-07-25
EP0657105B1 (fr) 2000-01-05
JP3638322B2 (ja) 2005-04-13
AU678294B2 (en) 1997-05-22
AU7747994A (en) 1995-05-18
US5556659A (en) 1996-09-17

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