ES2148874T3 - Composicion antioxidante y metodo para su produccion. - Google Patents
Composicion antioxidante y metodo para su produccion.Info
- Publication number
- ES2148874T3 ES2148874T3 ES97107550T ES97107550T ES2148874T3 ES 2148874 T3 ES2148874 T3 ES 2148874T3 ES 97107550 T ES97107550 T ES 97107550T ES 97107550 T ES97107550 T ES 97107550T ES 2148874 T3 ES2148874 T3 ES 2148874T3
- Authority
- ES
- Spain
- Prior art keywords
- production
- antioxidant composition
- stage
- final concentration
- adding ethanol
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
- 239000003963 antioxidant agent Substances 0.000 title 1
- 230000003078 antioxidant effect Effects 0.000 title 1
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 abstract 4
- 239000012223 aqueous fraction Substances 0.000 abstract 1
- 235000013372 meat Nutrition 0.000 abstract 1
- 239000007787 solid Substances 0.000 abstract 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C09—DYES; PAINTS; POLISHES; NATURAL RESINS; ADHESIVES; COMPOSITIONS NOT OTHERWISE PROVIDED FOR; APPLICATIONS OF MATERIALS NOT OTHERWISE PROVIDED FOR
- C09K—MATERIALS FOR MISCELLANEOUS APPLICATIONS, NOT PROVIDED FOR ELSEWHERE
- C09K15/00—Anti-oxidant compositions; Compositions inhibiting chemical change
- C09K15/34—Anti-oxidant compositions; Compositions inhibiting chemical change containing plant or animal materials of unknown composition
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B2/00—Preservation of foods or foodstuffs, in general
- A23B2/70—Preservation of foods or foodstuffs, in general by treatment with chemicals
- A23B2/725—Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of liquids or solids
- A23B2/729—Organic compounds; Microorganisms; Enzymes
- A23B2/733—Compounds of undetermined constitution obtained from animals or plants
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P3/00—Drugs for disorders of the metabolism
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P39/00—General protective or antinoxious agents
- A61P39/06—Free radical scavengers or antioxidants
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P43/00—Drugs for specific purposes, not provided for in groups A61P1/00-A61P41/00
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Health & Medical Sciences (AREA)
- Organic Chemistry (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Medicinal Chemistry (AREA)
- Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
- Veterinary Medicine (AREA)
- Pharmacology & Pharmacy (AREA)
- Animal Behavior & Ethology (AREA)
- General Health & Medical Sciences (AREA)
- Public Health (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Materials Engineering (AREA)
- Polymers & Plastics (AREA)
- Food Science & Technology (AREA)
- Zoology (AREA)
- Wood Science & Technology (AREA)
- Botany (AREA)
- Obesity (AREA)
- Toxicology (AREA)
- Hematology (AREA)
- Diabetes (AREA)
- Biochemistry (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
- Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Fats And Perfumes (AREA)
Abstract
PUEDE OBTENERSE DE FORMA EFICAZ Y CON RENDIMIENTOS ELEVADOS UNA COMPOSICION ANTIOXIDANTE (A) AÑADIENDO ETANOL A UNA FRACCION DE AGUA CALIENTE DE CARNE DE OSTRA HASTA UNA CONCENTRACION FINAL NO MENOR DE 40 (P/P)% PARA OBTENER UN SOBRENADANTE (ETAPA 1), (B) CONCENTRANDO EL SOBRENADANTE OBTENIDO HASTA UN CONTENIDO SOLIDO DE 30-45 (P/P)% (ETAPA 2), Y (C) AÑADIENDO ETANOL HASTA UNA CONCENTRACION FINAL DE 55-70 (P/P)% PARA RECUPERAR LOS PRECIPITADOS (ETAPA 3).
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP11513596 | 1996-05-09 | ||
| JP11232897A JP4121583B2 (ja) | 1996-05-09 | 1997-04-30 | 抗酸化性組成物およびその製造方法 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| ES2148874T3 true ES2148874T3 (es) | 2000-10-16 |
Family
ID=26451522
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| ES97107550T Expired - Lifetime ES2148874T3 (es) | 1996-05-09 | 1997-05-07 | Composicion antioxidante y metodo para su produccion. |
Country Status (7)
| Country | Link |
|---|---|
| US (1) | US5925382A (es) |
| EP (1) | EP0806465B1 (es) |
| JP (1) | JP4121583B2 (es) |
| CN (1) | CN1080295C (es) |
| AT (1) | ATE195547T1 (es) |
| DE (1) | DE69702810T2 (es) |
| ES (1) | ES2148874T3 (es) |
Families Citing this family (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH11322617A (ja) * | 1998-05-07 | 1999-11-24 | Tokiwa Yakuhin Kogyo Kk | チキンまたはカキ抽出物を含有する胃潰瘍予防用または治療用の医薬組成物 |
| JP4703574B2 (ja) * | 2005-01-19 | 2011-06-15 | 日本クリニック株式会社 | カキ肉エキスの製造方法 |
| JP5679559B2 (ja) * | 2011-01-28 | 2015-03-04 | 株式会社渡辺オイスター研究所 | 抗酸化剤組成物の製造方法 |
| SG192735A1 (en) | 2011-04-11 | 2013-09-30 | Watanabe Oyster Lab Co Ltd | Method for producing oyster meat essence containing large amount of antioxidants having high antioxidative power and high orac value |
| JP5831969B2 (ja) * | 2011-09-06 | 2015-12-16 | 株式会社渡辺オイスター研究所 | 抗酸化物質を含有したカキ肉エキスの製造方法 |
| JP5804493B2 (ja) * | 2011-04-11 | 2015-11-04 | 株式会社渡辺オイスター研究所 | 高抗酸化力を有する抗酸化物質多含有のカキ肉エキス製造方法 |
Family Cites Families (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS6110515A (ja) * | 1984-06-25 | 1986-01-18 | Nippon Kurinitsuku Kk | 血小板凝集抑制作用物質 |
| JPH0629192B2 (ja) * | 1984-09-11 | 1994-04-20 | 日本クリニツク株式会社 | リチウム濃度増強剤 |
| JPS61139346A (ja) * | 1984-12-12 | 1986-06-26 | Nippon Kurinitsuku Kk | 家畜、家禽用飼料 |
| JPH0653668B2 (ja) * | 1986-03-07 | 1994-07-20 | 日本クリニツク株式会社 | 精神分裂病治療用組成物 |
| JPH0653053B2 (ja) * | 1986-04-28 | 1994-07-20 | 日本クリニツク株式会社 | カキ肉中の低分子画分 |
| JPH06172123A (ja) * | 1992-12-10 | 1994-06-21 | Mikimoto Pharmaceut Co Ltd | 抗酸化剤 |
| JPH07102252A (ja) * | 1993-10-05 | 1995-04-18 | Mikimoto Pharmaceut Co Ltd | 抗酸化剤 |
-
1997
- 1997-04-30 JP JP11232897A patent/JP4121583B2/ja not_active Expired - Lifetime
- 1997-05-07 EP EP97107550A patent/EP0806465B1/en not_active Expired - Lifetime
- 1997-05-07 DE DE69702810T patent/DE69702810T2/de not_active Expired - Fee Related
- 1997-05-07 AT AT97107550T patent/ATE195547T1/de not_active IP Right Cessation
- 1997-05-07 US US08/852,172 patent/US5925382A/en not_active Expired - Lifetime
- 1997-05-07 ES ES97107550T patent/ES2148874T3/es not_active Expired - Lifetime
- 1997-05-09 CN CN97113025A patent/CN1080295C/zh not_active Expired - Fee Related
Also Published As
| Publication number | Publication date |
|---|---|
| ATE195547T1 (de) | 2000-09-15 |
| DE69702810D1 (de) | 2000-09-21 |
| DE69702810T2 (de) | 2001-02-22 |
| JP4121583B2 (ja) | 2008-07-23 |
| EP0806465A1 (en) | 1997-11-12 |
| CN1172614A (zh) | 1998-02-11 |
| EP0806465B1 (en) | 2000-08-16 |
| US5925382A (en) | 1999-07-20 |
| CN1080295C (zh) | 2002-03-06 |
| JPH1036275A (ja) | 1998-02-10 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| FG2A | Definitive protection |
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