ES2171604T3 - Conformacion de chocolate. - Google Patents

Conformacion de chocolate.

Info

Publication number
ES2171604T3
ES2171604T3 ES96202833T ES96202833T ES2171604T3 ES 2171604 T3 ES2171604 T3 ES 2171604T3 ES 96202833 T ES96202833 T ES 96202833T ES 96202833 T ES96202833 T ES 96202833T ES 2171604 T3 ES2171604 T3 ES 2171604T3
Authority
ES
Spain
Prior art keywords
flow
drip
flexibility
pastry
containing fat
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
ES96202833T
Other languages
English (en)
Inventor
Stephen Beckett
Malcolm Robert Mackley
Mark Jury
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Societe des Produits Nestle SA
Nestle SA
Original Assignee
Societe des Produits Nestle SA
Nestle SA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from GB9522162A external-priority patent/GB2306289A/en
Application filed by Societe des Produits Nestle SA, Nestle SA filed Critical Societe des Produits Nestle SA
Application granted granted Critical
Publication of ES2171604T3 publication Critical patent/ES2171604T3/es
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/04—Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
    • A23G1/20—Apparatus for moulding, cutting or dispensing chocolate
    • A23G1/201—Apparatus not covered by groups A23G1/21 - A23G1/28
    • A23G1/202—Apparatus in which the material is shaped at least partially by a die; Extrusion of cross-sections or plates, optionally with an associated cutting device
    • A23G1/203—Devices for cutting or modelling of a section or plate; Embossing; Punching, e.g. stamping-tool
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/04—Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
    • A23G1/20—Apparatus for moulding, cutting or dispensing chocolate
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/04—Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
    • A23G1/20—Apparatus for moulding, cutting or dispensing chocolate
    • A23G1/201—Apparatus not covered by groups A23G1/21 - A23G1/28
    • A23G1/202—Apparatus in which the material is shaped at least partially by a die; Extrusion of cross-sections or plates, optionally with an associated cutting device
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B29—WORKING OF PLASTICS; WORKING OF SUBSTANCES IN A PLASTIC STATE IN GENERAL
    • B29C—SHAPING OR JOINING OF PLASTICS; SHAPING OF MATERIAL IN A PLASTIC STATE, NOT OTHERWISE PROVIDED FOR; AFTER-TREATMENT OF THE SHAPED PRODUCTS, e.g. REPAIRING
    • B29C43/00—Compression moulding, i.e. applying external pressure to flow the moulding material; Apparatus therefor
    • B29C43/32—Component parts, details or accessories; Auxiliary operations
    • B29C43/44—Compression means for making articles of indefinite length
    • B29C43/46—Rollers
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B30—PRESSES
    • B30B—PRESSES IN GENERAL
    • B30B11/00—Presses specially adapted for forming shaped articles from material in particulate or plastic state, e.g. briquetting presses, tabletting presses
    • B30B11/16—Presses specially adapted for forming shaped articles from material in particulate or plastic state, e.g. briquetting presses, tabletting presses using pocketed rollers, e.g. two co-operating pocketed rollers
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B29—WORKING OF PLASTICS; WORKING OF SUBSTANCES IN A PLASTIC STATE IN GENERAL
    • B29C—SHAPING OR JOINING OF PLASTICS; SHAPING OF MATERIAL IN A PLASTIC STATE, NOT OTHERWISE PROVIDED FOR; AFTER-TREATMENT OF THE SHAPED PRODUCTS, e.g. REPAIRING
    • B29C43/00—Compression moulding, i.e. applying external pressure to flow the moulding material; Apparatus therefor
    • B29C43/32—Component parts, details or accessories; Auxiliary operations
    • B29C43/44—Compression means for making articles of indefinite length
    • B29C43/46—Rollers
    • B29C2043/461—Rollers the rollers having specific surface features
    • B29C2043/463—Rollers the rollers having specific surface features corrugated, patterned or embossed surface
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B29—WORKING OF PLASTICS; WORKING OF SUBSTANCES IN A PLASTIC STATE IN GENERAL
    • B29C—SHAPING OR JOINING OF PLASTICS; SHAPING OF MATERIAL IN A PLASTIC STATE, NOT OTHERWISE PROVIDED FOR; AFTER-TREATMENT OF THE SHAPED PRODUCTS, e.g. REPAIRING
    • B29C43/00—Compression moulding, i.e. applying external pressure to flow the moulding material; Apparatus therefor
    • B29C43/32—Component parts, details or accessories; Auxiliary operations
    • B29C43/44—Compression means for making articles of indefinite length
    • B29C43/46—Rollers
    • B29C2043/461—Rollers the rollers having specific surface features
    • B29C2043/465—Rollers the rollers having specific surface features having one or more cavities, e.g. for forming distinct products
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B29—WORKING OF PLASTICS; WORKING OF SUBSTANCES IN A PLASTIC STATE IN GENERAL
    • B29C—SHAPING OR JOINING OF PLASTICS; SHAPING OF MATERIAL IN A PLASTIC STATE, NOT OTHERWISE PROVIDED FOR; AFTER-TREATMENT OF THE SHAPED PRODUCTS, e.g. REPAIRING
    • B29C43/00—Compression moulding, i.e. applying external pressure to flow the moulding material; Apparatus therefor
    • B29C43/32—Component parts, details or accessories; Auxiliary operations
    • B29C43/44—Compression means for making articles of indefinite length
    • B29C43/46—Rollers
    • B29C2043/468—Rollers take-off rollers, i.e. arranged adjacent a material feeding device

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Mechanical Engineering (AREA)
  • Confectionery (AREA)
  • Steroid Compounds (AREA)
  • Formation And Processing Of Food Products (AREA)

Abstract

SE PRESENTA UN PROCESO PARA DAR FORMA A UN MATERIAL DE PASTELERIA EXTRUIDO, QUE CONTIENE GRASA QUE COMPRENDE EL SUMINISTRO DEL MATERIAL DE PASTELERIA QUE CONTIENE GRASA AL INTERIOR DE UN DISPOSITIVO DE EXTRUSION Y LA APLICACION DE PRESION AL MATERIAL DE PASTELERIA QUE CONTIENE GRASA EN UNA FORMA SUBSTANCIALMENTE SOLIDA O SEMISOLIDA, QUE NO GOTEA O QUE NO PUEDE FLUIR CORRIENTE ARRIBA DE UNA CONSTRICCION DE FLUJO MEDIANTE LO CUAL LA TEMPERATURA, LA PRESION, LA RELACION DE CONTRACCION Y LA VELOCIDAD DE EXTRUSION SON TALES QUE EL MATERIAL DE PASTELERIA QUE CONTIENE GRASA ES EXTRUIDO DE FORMA SUBSTANCIALMENTE ISOTERMICA Y PERMANECE EN UNA FORMA SUBSTANCIALMENTE SOLIDA O SEMISOLIDA QUE NO GOTEA O QUE NO FLUYE Y QUE TIENE UNA FLEXIBILIDAD O PLASTICIDIDAD TEMPORAL, QUE SE CARACTERIZA EN QUE, MIENTRAS EL PRODUCTO EXTRUIDO EXHIBE LA FLEXIBILIDAD TEMPORAL, EL PRODUCTO EXTRUIDO ES MOLDEADO POR COMPRESION, PRENSADO O DEFORMADO PARA OBTENER LA FORMA DESEADA.
ES96202833T 1995-10-30 1996-10-11 Conformacion de chocolate. Expired - Lifetime ES2171604T3 (es)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
GB9522162A GB2306289A (en) 1995-10-30 1995-10-30 Chocolate forming
GBGB9617652.4A GB9617652D0 (en) 1995-10-30 1996-08-23 Chocolate forming

Publications (1)

Publication Number Publication Date
ES2171604T3 true ES2171604T3 (es) 2002-09-16

Family

ID=26308014

Family Applications (1)

Application Number Title Priority Date Filing Date
ES96202833T Expired - Lifetime ES2171604T3 (es) 1995-10-30 1996-10-11 Conformacion de chocolate.

Country Status (16)

Country Link
US (1) US5902621A (es)
EP (1) EP0776608B1 (es)
CN (1) CN1065414C (es)
AT (1) ATE213591T1 (es)
AU (1) AU719751B2 (es)
BR (1) BR9605366A (es)
CA (1) CA2189152A1 (es)
CZ (1) CZ317596A3 (es)
DE (1) DE69619478T2 (es)
DK (1) DK0776608T3 (es)
ES (1) ES2171604T3 (es)
HU (1) HUP9602987A3 (es)
NZ (1) NZ299631A (es)
PT (1) PT776608E (es)
RU (1) RU2133572C1 (es)
TR (1) TR199600860A2 (es)

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US6270826B1 (en) 1999-12-13 2001-08-07 Mars Incorporated Method for forming confectionery product
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US6574944B2 (en) 2001-06-19 2003-06-10 Mars Incorporated Method and system for ultrasonic sealing of food product packaging
DE10152289B4 (de) * 2001-10-23 2006-03-23 Sollich Kg Verfahren und Vorrichtung zum Herstellen eines Formkörpers aus gekochter Zuckermasse in einer Form
US7022362B2 (en) 2002-01-15 2006-04-04 Mars Incorporated Method of forming confectionery articles
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RU2254018C2 (ru) * 2003-08-18 2005-06-20 Иванов Валерий Николаевич Кондитерское изделие
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EP2293683B1 (en) * 2008-06-16 2014-03-19 Unilever Plc, A Company Registered In England And Wales under company no. 41424 of Unilever House Process and apparatus for manufacturing frozen aerated confections
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EP2351490B1 (en) * 2010-01-27 2018-10-17 Kraft Foods R & D, Inc. A device and a process for continuously feeding chocolate ingredients as well as a system and a process for producing a chocolate mass
GB2485421B (en) 2010-11-15 2016-05-25 Mars Inc Dough products exhibiting reduced oil migration
GB201100976D0 (en) * 2011-01-20 2011-03-09 Cadbury Uk Ltd Comestible products, apparatus and methods for production thereof
CN102356796A (zh) * 2011-09-14 2012-02-22 天津世纪茂源机械有限公司 全自动巧克力豆成型机
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CN102630730A (zh) * 2012-04-08 2012-08-15 云南农业大学 一种肉类休闲食品的成型机械
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CN105357972B (zh) * 2013-05-31 2020-03-27 雀巢产品有限公司 包装内模塑设备
CN104057636B (zh) * 2014-06-18 2016-08-24 西藏大学 户用牛粪成型机
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Also Published As

Publication number Publication date
EP0776608B1 (en) 2002-02-27
CN1151830A (zh) 1997-06-18
PT776608E (pt) 2002-08-30
NZ299631A (en) 1999-06-29
DE69619478T2 (de) 2002-10-31
ATE213591T1 (de) 2002-03-15
AU7046396A (en) 1997-05-08
TR199600860A3 (es) 1997-05-21
US5902621A (en) 1999-05-11
RU2133572C1 (ru) 1999-07-27
EP0776608A2 (en) 1997-06-04
CZ317596A3 (en) 1997-05-14
TR199600860A2 (tr) 1997-05-21
CA2189152A1 (en) 1997-05-01
AU719751B2 (en) 2000-05-18
EP0776608A3 (en) 1999-07-14
BR9605366A (pt) 1998-07-28
CN1065414C (zh) 2001-05-09
DK0776608T3 (da) 2002-06-10
DE69619478D1 (de) 2002-04-04
HU9602987D0 (en) 1996-12-30
HUP9602987A2 (en) 1997-08-28
HUP9602987A3 (en) 2000-06-28

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