IL136623A - Flavouring materials from yeast extracts - Google Patents

Flavouring materials from yeast extracts

Info

Publication number: IL136623A
Authority: IL; Israel
Prior art keywords: materials; yeast extracts; flavouring materials; flavouring; concentrating
Prior art date: 1997-12-16

Application number

IL13662398A

Other languages

English (en)

Other versions

IL136623A0 (en

Original Assignee

Marlow Foods Ltd

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

1997-12-16

Filing date

1998-12-11

Publication date

2003-10-31

1998-12-11 Application filed by Marlow Foods Ltd filed Critical Marlow Foods Ltd

2001-06-14 Publication of IL136623A0 publication Critical patent/IL136623A0/xx

2003-10-31 Publication of IL136623A publication Critical patent/IL136623A/xx

Links

239000000463 material Substances 0.000 title abstract 3
239000012138 yeast extract Substances 0.000 title 1
241000233866 Fungi Species 0.000 abstract 1
NINIDFKCEFEMDL-UHFFFAOYSA-N Sulfur Chemical compound [S] NINIDFKCEFEMDL-UHFFFAOYSA-N 0.000 abstract 1
239000005864 Sulphur Substances 0.000 abstract 1
150000001413 amino acids Chemical class 0.000 abstract 1
239000007864 aqueous solution Substances 0.000 abstract 1
238000006243 chemical reaction Methods 0.000 abstract 1
150000007523 nucleic acids Chemical class 0.000 abstract 1
102000039446 nucleic acids Human genes 0.000 abstract 1
108020004707 nucleic acids Proteins 0.000 abstract 1
239000007787 solid Substances 0.000 abstract 1
XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract 1

Classifications

- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/20—Synthetic spices, flavouring agents or condiments
- A23L27/24—Synthetic spices, flavouring agents or condiments prepared by fermentation
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L31/00—Edible extracts or preparations of fungi; Preparation or treatment thereof
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/20—Synthetic spices, flavouring agents or condiments
- A23L27/21—Synthetic spices, flavouring agents or condiments containing amino acids
- A23L27/215—Synthetic spices, flavouring agents or condiments containing amino acids heated in the presence of reducing sugars, e.g. Maillard's non-enzymatic browning
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/20—Synthetic spices, flavouring agents or condiments
- A23L27/23—Synthetic spices, flavouring agents or condiments containing nucleotides
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L31/00—Edible extracts or preparations of fungi; Preparation or treatment thereof
- A23L31/10—Yeasts or derivatives thereof
- A23L31/15—Extracts
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor

Landscapes

Life Sciences & Earth Sciences (AREA)
Engineering & Computer Science (AREA)
Health & Medical Sciences (AREA)
Nutrition Science (AREA)
Chemical & Material Sciences (AREA)
Food Science & Technology (AREA)
Polymers & Plastics (AREA)
Microbiology (AREA)
Mycology (AREA)
Proteomics, Peptides & Aminoacids (AREA)
Biotechnology (AREA)
Seasonings (AREA)
Preparation Of Compounds By Using Micro-Organisms (AREA)
Coloring Foods And Improving Nutritive Qualities (AREA)
Medicines Containing Plant Substances (AREA)
Jellies, Jams, And Syrups (AREA)
Saccharide Compounds (AREA)
Medicines Containing Material From Animals Or Micro-Organisms (AREA)
Disinfection, Sterilisation Or Deodorisation Of Air (AREA)
Fats And Perfumes (AREA)
Compounds Of Unknown Constitution (AREA)
Peptides Or Proteins (AREA)

IL13662398A 1997-12-16 1998-12-11 Flavouring materials from yeast extracts IL136623A (en)

Applications Claiming Priority (2)

Application Number	Priority Date	Filing Date	Title
GBGB9726452.7A GB9726452D0 (en)	1997-12-16	1997-12-16	Flavouring materials
PCT/GB1998/003716 WO1999030579A1 (en)	1997-12-16	1998-12-11	Flavouring materials from yeast extracts

Publications (2)

Publication Number	Publication Date
IL136623A0 IL136623A0 (en)	2001-06-14
IL136623A true IL136623A (en)	2003-10-31

Family

ID=10823620

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
IL13662398A IL136623A (en)	1997-12-16	1998-12-11	Flavouring materials from yeast extracts

Country Status (21)

Country	Link
US (2)	US6579553B1 (de)
EP (2)	EP1205117B1 (de)
JP (1)	JP4046472B2 (de)
KR (1)	KR20010033250A (de)
CN (1)	CN1285717A (de)
AT (2)	ATE224651T1 (de)
AU (1)	AU746569B2 (de)
BR (1)	BR9813631A (de)
CA (1)	CA2309830A1 (de)
DE (2)	DE69825086D1 (de)
DK (1)	DK1052909T3 (de)
ES (1)	ES2184344T3 (de)
GB (1)	GB9726452D0 (de)
IL (1)	IL136623A (de)
IN (1)	IN192137B (de)
NO (1)	NO20003066L (de)
NZ (1)	NZ505228A (de)
PT (1)	PT1052909E (de)
RU (1)	RU2223668C2 (de)
WO (1)	WO1999030579A1 (de)
ZA (1)	ZA9811530B (de)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
GB9726452D0 (en) *	1997-12-16	1998-02-11	Zeneca Ltd	Flavouring materials
MX2009005768A (es) *	2006-12-04	2009-06-10	Ajinomoto Kk	Proceso para producir condimento.
US20220061368A1 (en) *	2019-03-28	2022-03-03	Firmenich Sa	Flavor system
GB2597437B (en) *	2020-05-22	2025-02-12	Marlow Foods Ltd	Edible fungi
CN113156000B (zh) *	2021-03-29	2022-06-07	完美（广东）日用品有限公司	一种水解氨基酸的检测方法
US20250351785A1 (en) *	2022-06-10	2025-11-20	Mycotechnology, Inc.	Methods for the production of mycelial biomass

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
JPS556350B1 (de)	1970-08-20	1980-02-15
CH556647A (de)	1971-05-07	1974-12-13	Greenshields Inventions Ltd	Verfahren zur herstellung von extrakten aus mikroorganismen.
JPS61158761A (ja)	1984-12-28	1986-07-18	Ajinomoto Co Inc	こく味調味料の製造方法
ATE71265T1 (de) *	1987-05-01	1992-01-15	Nestle Sa	Pilzaroma.
GB9403930D0 (en)	1994-03-01	1994-04-20	Zeneca Ltd	Production of food
GB9726452D0 (en) *	1997-12-16	1998-02-11	Zeneca Ltd	Flavouring materials

1997
- 1997-12-16 GB GBGB9726452.7A patent/GB9726452D0/en active Pending
1998
- 1998-12-11 DE DE69825086T patent/DE69825086D1/de not_active Expired - Lifetime
- 1998-12-11 WO PCT/GB1998/003716 patent/WO1999030579A1/en not_active Ceased
- 1998-12-11 AU AU15694/99A patent/AU746569B2/en not_active Ceased
- 1998-12-11 PT PT98960003T patent/PT1052909E/pt unknown
- 1998-12-11 DE DE69808341T patent/DE69808341T2/de not_active Expired - Fee Related
- 1998-12-11 ES ES98960003T patent/ES2184344T3/es not_active Expired - Lifetime
- 1998-12-11 AT AT98960003T patent/ATE224651T1/de not_active IP Right Cessation
- 1998-12-11 BR BR9813631-3A patent/BR9813631A/pt not_active IP Right Cessation
- 1998-12-11 US US09/582,133 patent/US6579553B1/en not_active Expired - Lifetime
- 1998-12-11 KR KR1020007006681A patent/KR20010033250A/ko not_active Withdrawn
- 1998-12-11 CA CA002309830A patent/CA2309830A1/en not_active Abandoned
- 1998-12-11 AT AT02003084T patent/ATE270823T1/de not_active IP Right Cessation
- 1998-12-11 EP EP02003084A patent/EP1205117B1/de not_active Expired - Lifetime
- 1998-12-11 IL IL13662398A patent/IL136623A/xx not_active IP Right Cessation
- 1998-12-11 RU RU2000118798/13A patent/RU2223668C2/ru not_active IP Right Cessation
- 1998-12-11 EP EP98960003A patent/EP1052909B1/de not_active Expired - Lifetime
- 1998-12-11 NZ NZ505228A patent/NZ505228A/xx unknown
- 1998-12-11 CN CN98812088A patent/CN1285717A/zh active Pending
- 1998-12-11 JP JP2000538576A patent/JP4046472B2/ja not_active Expired - Fee Related
- 1998-12-11 DK DK98960003T patent/DK1052909T3/da active
- 1998-12-15 ZA ZA9811530A patent/ZA9811530B/xx unknown
2000
- 2000-06-01 IN IN51BO2000 patent/IN192137B/en unknown
- 2000-06-15 NO NO20003066A patent/NO20003066L/no unknown
2003
- 2003-01-16 US US10/345,215 patent/US6767571B2/en not_active Expired - Lifetime

Also Published As

Publication number	Publication date
US6767571B2 (en)	2004-07-27
CN1285717A (zh)	2001-02-28
NO20003066D0 (no)	2000-06-15
EP1205117A1 (de)	2002-05-15
KR20010033250A (ko)	2001-04-25
PT1052909E (pt)	2003-01-31
EP1052909A1 (de)	2000-11-22
ZA9811530B (en)	1999-06-17
AU1569499A (en)	1999-07-05
RU2223668C2 (ru)	2004-02-20
ES2184344T3 (es)	2003-04-01
JP2002508164A (ja)	2002-03-19
DE69808341T2 (de)	2003-07-31
BR9813631A (pt)	2002-01-22
EP1205117B1 (de)	2004-07-14
JP4046472B2 (ja)	2008-02-13
AU746569B2 (en)	2002-05-02
ATE270823T1 (de)	2004-07-15
CA2309830A1 (en)	1999-06-24
IL136623A0 (en)	2001-06-14
NZ505228A (en)	2002-10-25
WO1999030579A1 (en)	1999-06-24
NO20003066L (no)	2000-08-11
IN192137B (de)	2004-02-21
US6579553B1 (en)	2003-06-17
DE69825086D1 (de)	2004-08-19
ATE224651T1 (de)	2002-10-15
EP1052909B1 (de)	2002-09-25
DE69808341D1 (de)	2002-10-31
DK1052909T3 (da)	2003-02-24
US20030134021A1 (en)	2003-07-17
GB9726452D0 (en)	1998-02-11

Legal Events

Date	Code	Title	Description
2004-03-28	FF	Patent granted
2005-07-25	MM9K	Patent not in force due to non-payment of renewal fees

Publication	Publication Date	Title
CA2310077A1 (en)	1999-06-03	De novo or "universal" sequencing array
EP0319294A3 (en)	1990-10-10	Improved membrane assay using focused sample application
EP1591541A3 (de)	2006-07-05	Verfahren zur Vervielfältigung von Nukleinsäuren
DE3774975D1 (de)	1992-01-16	Selektive amidinierung von diaminen.
EP0335654A3 (de)	1990-12-19	Riechstoff bindendes Protein aus Ratten
CZ393085A3 (en)	1997-07-16	Isolated biological lymphotoxin, antibody thereof, nucleic acid encoding such lymphotoxin and other substances containing thereof
EP0631623A4 (de)	1996-09-25	Dna kodierend für taurin und gaba transportern und ihre verwendungen.
IL173394A0 (en)	2006-06-11	polynucleotide coding for a nitrilase
DE3878958D1 (de)	1993-04-15	Methode zur vermeidung der bildung von ammoniumbisulfat, schwefelsaeure und aehnlichen stoffen in verbrennungsprodukten.
IL136623A0 (en)	2001-06-14	Flavouring materials from yeast extracts
DE3882078D1 (de)	1993-08-05	Amperometrische methode zur titration von nadh (1,4-dihydronicotinamid-adenine-dinucleotide) in loesung.
AU7723991A (en)	1991-11-28	Method for separating organic substances
HUT49411A (en)	1989-09-28	Immunologic method for detecting herbicides
EP0068582A3 (de)	1983-07-27	Verfahren für die Reinigung von organische Verunreinigungen enthaltendem Wasser
IE850331L (en)	1985-08-24	1 - methylhydantoinase; determination of creatinine
KR870001157A (ko)	1987-03-11	글리신 및 l-세린을 함유한 용액으로부터 글리신 및 l-세린의 분리방법
WO1999031219A3 (de)	1999-07-29	Verfahren zum aufschluss von biologischem material
SE8403310D0 (sv)	1984-06-20	Sett att separera arsenik fran sura arsenikhaltiga losningar
Holota et al.	1985	Nontraditional biotechnological substrates.
DE3582498D1 (de)	1991-05-16	Schwimmkoerper fuer den oxidationsschutz von fluessigkeiten.
BR8405521A (pt)	1986-06-03	Processo de separacao de mistura hidroalcoolica de baixa graduacao a partir de vinho de fermentacao
IE842443L (en)	1985-03-26	Detection of nucleic acid.
KR860003338A (ko)	1986-05-23	막분리를 이용한 핵산 함유액의 정제법