JPH0312858B2 - - Google Patents

Info

Publication number
JPH0312858B2
JPH0312858B2 JP57068135A JP6813582A JPH0312858B2 JP H0312858 B2 JPH0312858 B2 JP H0312858B2 JP 57068135 A JP57068135 A JP 57068135A JP 6813582 A JP6813582 A JP 6813582A JP H0312858 B2 JPH0312858 B2 JP H0312858B2
Authority
JP
Japan
Prior art keywords
taste
aspartame
flavor
soy milk
distributed
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
JP57068135A
Other languages
English (en)
Japanese (ja)
Other versions
JPS58187134A (ja
Inventor
Mitsuo Kamata
Koji Shibuya
Toshuki Ozawa
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Ajinomoto Co Inc
Original Assignee
Ajinomoto Co Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Ajinomoto Co Inc filed Critical Ajinomoto Co Inc
Priority to JP57068135A priority Critical patent/JPS58187134A/ja
Publication of JPS58187134A publication Critical patent/JPS58187134A/ja
Publication of JPH0312858B2 publication Critical patent/JPH0312858B2/ja
Granted legal-status Critical Current

Links

Landscapes

  • Dairy Products (AREA)
  • Beans For Foods Or Fodder (AREA)
  • Seasonings (AREA)
  • Non-Alcoholic Beverages (AREA)
JP57068135A 1982-04-23 1982-04-23 呈味性の改善された低温流通酸性食品の製造法 Granted JPS58187134A (ja)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP57068135A JPS58187134A (ja) 1982-04-23 1982-04-23 呈味性の改善された低温流通酸性食品の製造法

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP57068135A JPS58187134A (ja) 1982-04-23 1982-04-23 呈味性の改善された低温流通酸性食品の製造法

Publications (2)

Publication Number Publication Date
JPS58187134A JPS58187134A (ja) 1983-11-01
JPH0312858B2 true JPH0312858B2 (fr) 1991-02-21

Family

ID=13364996

Family Applications (1)

Application Number Title Priority Date Filing Date
JP57068135A Granted JPS58187134A (ja) 1982-04-23 1982-04-23 呈味性の改善された低温流通酸性食品の製造法

Country Status (1)

Country Link
JP (1) JPS58187134A (fr)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS60120942A (ja) * 1983-12-06 1985-06-28 Ajinomoto Co Inc 乳酸菌発酵食品の製造法
JPS60192571A (ja) * 1984-03-12 1985-10-01 Ajinomoto Co Inc ビタミン類強化組成物
JPS60199365A (ja) * 1984-03-22 1985-10-08 Ajinomoto Co Inc アミノ酸類含有組成物
JP4784910B2 (ja) * 2007-07-03 2011-10-05 味の素株式会社 タンパク飲料のアミノ酸含有組成物によるコク味付与または増強方法

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5077569A (fr) * 1973-11-21 1975-06-24
GB1458934A (en) * 1974-04-25 1976-12-15 Gen Foods Corp Aqueous frozen comestibles and preparation thereof clamps
JPS5844350B2 (ja) * 1976-10-22 1983-10-03 ゼネラル・フ−ヅ・コ−ポレ−シヨン 食品製造の改良法
EP0014554A1 (fr) * 1979-02-06 1980-08-20 TATE & LYLE PATENT HOLDINGS LIMITED Compositions édulcorantes contenant des édulcorants peptidiques et procédé pour leur préparation
JPS56131341A (en) * 1980-03-14 1981-10-14 Ajinomoto Co Inc Preparation of soybean milk having improved taste

Also Published As

Publication number Publication date
JPS58187134A (ja) 1983-11-01

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