MA52651A - Procédé de préparation d'une tortilla de farine - Google Patents

Procédé de préparation d'une tortilla de farine

Info

Publication number: MA52651A
Authority: MA; Morocco
Prior art keywords: preparing; flour tortilla; tortilla; flour
Prior art date: 2017-09-06

Application number

MA052651A

Other languages

English (en)

Inventor

Oscar Carreon

Adrianus Rutgerus Antonius Karremans

Martín Cristina Primo

Oort Martinus Gerardus Van

Original Assignee

Mauri Tech B V

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

2017-09-06

Filing date

2018-09-06

Publication date

2021-02-17

Family has litigation

First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=60294371&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=MA52651(A) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.

2018-09-06 Application filed by Mauri Tech B V filed Critical Mauri Tech B V

2021-02-17 Publication of MA52651A publication Critical patent/MA52651A/fr

Links

238000004519 manufacturing process Methods 0.000 title 1
235000012184 tortilla Nutrition 0.000 title 1

Classifications

- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
- A21D2/14—Organic oxygen compounds
- A21D2/16—Fatty acid esters
- A21D2/165—Triglycerides
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
- A21D13/00—Finished or partly finished bakery products
- A21D13/40—Products characterised by the type, form or use
- A21D13/42—Tortillas
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
- A23D9/00—Other edible oils or fats, e.g. shortenings or cooking oils
- A23D9/02—Other edible oils or fats, e.g. shortenings or cooking oils characterised by the production or working-up
- A23D9/04—Working-up
- A23D9/05—Forming free-flowing pieces

Landscapes

Life Sciences & Earth Sciences (AREA)
Engineering & Computer Science (AREA)
Food Science & Technology (AREA)
Chemical & Material Sciences (AREA)
Oil, Petroleum & Natural Gas (AREA)
Polymers & Plastics (AREA)
Bakery Products And Manufacturing Methods Therefor (AREA)
Noodles (AREA)

MA052651A 2017-09-06 2018-09-06 Procédé de préparation d'une tortilla de farine MA52651A (fr)

Applications Claiming Priority (2)

Application Number	Priority Date	Filing Date	Title
US201762554600P	2017-09-06	2017-09-06
NL2019710A NL2019710B1 (en)	2017-09-06	2017-10-12	Method for preparing a flour tortilla.

Publications (1)

Publication Number	Publication Date
MA52651A true MA52651A (fr)	2021-02-17

Family

ID=60294371

Family Applications (3)

Application Number	Title	Priority Date	Filing Date
MA052651A MA52651A (fr)	2017-09-06	2018-09-06	Procédé de préparation d'une tortilla de farine
MA71300A MA71300A (fr)	2017-09-06	2018-09-06	Procédé de préparation d'une tortilla de farine
MA050125A MA50125A (fr)	2017-09-06	2018-09-06	Procédé de préparation d'une tortilla à la farine

Family Applications After (2)

Application Number	Title	Priority Date	Filing Date
MA71300A MA71300A (fr)	2017-09-06	2018-09-06	Procédé de préparation d'une tortilla de farine
MA050125A MA50125A (fr)	2017-09-06	2018-09-06	Procédé de préparation d'une tortilla à la farine

Country Status (11)

Country	Link
US (1)	US20200253223A1 (fr)
EP (3)	EP3678492B1 (fr)
CN (1)	CN111372463A (fr)
AU (3)	AU2018330286B2 (fr)
CA (2)	CA3166434A1 (fr)
ES (3)	ES3041608T3 (fr)
MA (3)	MA52651A (fr)
MX (2)	MX2020002538A (fr)
NL (1)	NL2019710B1 (fr)
NZ (1)	NZ795812A (fr)
PL (3)	PL3678492T3 (fr)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
CN113854467B (zh) *	2020-12-24	2025-04-25	丰益(上海)生物技术研发中心有限公司	煎炸专用粉及煎炸食品

Family Cites Families (12)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
US3653915A (en)	1970-06-08	1972-04-04	Manuel Jesus Rubio	Tortilla and process using mono-or diglyceride
CA2280768A1 (fr) *	1997-03-04	1998-09-11	The Pillsbury Company	Procede de fabrication de pate de cuisson a teneur allegee en matieres grasses, et compositions obtenues a partir de cette pate
JP2000093071A (ja) *	1998-09-28	2000-04-04	Fuji Oil Co Ltd	焼成スナック菓子の製造方法
AU2003238912A1 (en) *	2002-06-07	2003-12-22	Rhodia Inc.	Dough composition and method for making tortillas with sodium phosphate compounds
AU2005224185A1 (en) *	2004-03-15	2005-09-29	Danisco A/S	Emulsifier composition for shortening
GB2417184A (en)	2005-01-21	2006-02-22	Danisco	Process for the preparation of wheat tortilla dough and a wheat tortilla
EP2044843B1 (fr) *	2007-09-27	2017-02-22	Mauri Research B.V.	Procédé de préparation d'une tortilla
CA2757657C (fr) *	2009-04-24	2019-01-29	Novozymes North America, Inc.	Procede anti-rassissement pour pain plat
WO2012033399A1 (fr) *	2010-09-10	2012-03-15	Bakery Technology Centre B.V.	Tortilla à faible teneur en sel de sodium et son procédé de préparation
US20140342051A1 (en) *	2013-05-20	2014-11-20	Ruiz Food Products, Inc.	Filled flatbread food product and methods of preparation
PL3763216T3 (pl)	2014-07-17	2025-12-15	Csm Bakery Solutions Europe Holding B.V.	Zastosowanie cząstek tłuszczu do sporządzania produktów mącznych
WO2019115388A1 (fr)	2017-12-11	2019-06-20	Dupont Nutrition Biosciences Aps	Composition comprenant un glycéride d'acide gras en poudre

2017
- 2017-10-12 NL NL2019710A patent/NL2019710B1/nl not_active IP Right Cessation
2018
- 2018-09-06 PL PL18789235T patent/PL3678492T3/pl unknown
- 2018-09-06 AU AU2018330286A patent/AU2018330286B2/en active Active
- 2018-09-06 MX MX2020002538A patent/MX2020002538A/es unknown
- 2018-09-06 ES ES21156499T patent/ES3041608T3/es active Active
- 2018-09-06 PL PL21156499.2T patent/PL3854216T3/pl unknown
- 2018-09-06 NZ NZ795812A patent/NZ795812A/en unknown
- 2018-09-06 EP EP18789235.1A patent/EP3678492B1/fr active Active
- 2018-09-06 CA CA3166434A patent/CA3166434A1/fr active Pending
- 2018-09-06 US US16/642,695 patent/US20200253223A1/en not_active Abandoned
- 2018-09-06 CN CN201880056634.5A patent/CN111372463A/zh active Pending
- 2018-09-06 EP EP21156499.2A patent/EP3854216B1/fr active Active
- 2018-09-06 CA CA3074623A patent/CA3074623C/fr active Active
- 2018-09-06 ES ES18789235T patent/ES2874663T3/es active Active
- 2018-09-06 ES ES20197726T patent/ES2920678T3/es active Active
- 2018-09-06 MA MA052651A patent/MA52651A/fr unknown
- 2018-09-06 MA MA71300A patent/MA71300A/fr unknown
- 2018-09-06 PL PL20197726.1T patent/PL3777548T3/pl unknown
- 2018-09-06 MA MA050125A patent/MA50125A/fr unknown
- 2018-09-06 EP EP20197726.1A patent/EP3777548B1/fr active Active
2020
- 2020-03-05 MX MX2025002212A patent/MX2025002212A/es unknown
- 2020-10-14 AU AU2020256357A patent/AU2020256357B2/en active Active
2021
- 2021-02-04 AU AU2021200722A patent/AU2021200722B2/en active Active

Also Published As

Publication number	Publication date
AU2018330286B2 (en)	2020-10-01
MA71300A (fr)	2025-04-30
NL2019710B1 (en)	2019-03-14
EP3678492A1 (fr)	2020-07-15
ES3041608T3 (en)	2025-11-13
MX2025002212A (es)	2025-04-02
ES2874663T3 (es)	2021-11-05
PL3854216T3 (pl)	2025-11-12
NZ761832A (en)	2023-01-27
EP3854216A1 (fr)	2021-07-28
US20200253223A1 (en)	2020-08-13
AU2020256357A1 (en)	2020-11-26
PL3777548T3 (pl)	2022-07-25
EP3777548B1 (fr)	2022-06-08
AU2021200722A1 (en)	2021-03-04
NZ795812A (en)	2025-12-19
AU2018330286A1 (en)	2020-03-05
MA50125A (fr)	2020-07-15
CA3074623A1 (fr)	2019-03-14
EP3854216B1 (fr)	2025-08-20
MX2020002538A (es)	2020-07-20
AU2021200722B2 (en)	2022-03-17
EP3777548A1 (fr)	2021-02-17
AU2020256357B2 (en)	2021-07-15
PL3678492T3 (pl)	2021-09-20
EP3678492B1 (fr)	2021-05-19
ES2920678T3 (es)	2022-08-08
CN111372463A (zh)	2020-07-03
CA3166434A1 (fr)	2019-03-14
CA3074623C (fr)	2022-11-22

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