NO20091519L - Reduksjon av adstriksjon i polyfenolsammensetninger - Google Patents

Reduksjon av adstriksjon i polyfenolsammensetninger

Info

Publication number
NO20091519L
NO20091519L NO20091519A NO20091519A NO20091519L NO 20091519 L NO20091519 L NO 20091519L NO 20091519 A NO20091519 A NO 20091519A NO 20091519 A NO20091519 A NO 20091519A NO 20091519 L NO20091519 L NO 20091519L
Authority
NO
Norway
Prior art keywords
strangulation
reduction
polyphenol
polyphenol compositions
polyphenol mixtures
Prior art date
Application number
NO20091519A
Other languages
English (en)
Norwegian (no)
Inventor
Bary Lyn Zeller
Anilkumar Ganapati Gaonkar
Cathy Jean Ludwig
Leslie G West
Nathan Matusheski
Mark Kijowski
Nicole Lee Windsor
Nam-Cheol Kim
Maria Carolina De Almeida Fontes
Jr Dominic J Vellucci
Gabriele Margarete Kopp
Original Assignee
Kraft Foods Group Brands Llc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from US11/958,556 external-priority patent/US20080213441A1/en
Application filed by Kraft Foods Group Brands Llc filed Critical Kraft Foods Group Brands Llc
Publication of NO20091519L publication Critical patent/NO20091519L/no

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
    • A23G1/46—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds containing dairy products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52—Adding ingredients
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/70—Fixation, conservation, or encapsulation of flavouring agents
    • A23L27/72—Encapsulation
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/84—Flavour masking or reducing agents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/86—Addition of bitterness inhibitors
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/105—Plant extracts, their artificial duplicates or their derivatives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P10/00—Shaping or working of foodstuffs characterised by the products
    • A23P10/30—Encapsulation of particles, e.g. foodstuff additives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P10/00—Shaping or working of foodstuffs characterised by the products
    • A23P10/30—Encapsulation of particles, e.g. foodstuff additives
    • A23P10/35—Encapsulation of particles, e.g. foodstuff additives with oils, lipids, monoglycerides or diglycerides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Mycology (AREA)
  • Inorganic Chemistry (AREA)
  • Biophysics (AREA)
  • Botany (AREA)
  • Molecular Biology (AREA)
  • Medicinal Preparation (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
  • Confectionery (AREA)
  • Manufacturing Of Micro-Capsules (AREA)
NO20091519A 2006-12-27 2009-04-17 Reduksjon av adstriksjon i polyfenolsammensetninger NO20091519L (no)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
US61657206A 2006-12-27 2006-12-27
US11/958,556 US20080213441A1 (en) 2006-12-27 2007-12-18 Reduction of Astringency in Polyphenol Compositions
PCT/US2007/088814 WO2008083152A2 (en) 2006-12-27 2007-12-26 Reduction of astringency in polyphenol compositions

Publications (1)

Publication Number Publication Date
NO20091519L true NO20091519L (no) 2009-07-24

Family

ID=39690943

Family Applications (1)

Application Number Title Priority Date Filing Date
NO20091519A NO20091519L (no) 2006-12-27 2009-04-17 Reduksjon av adstriksjon i polyfenolsammensetninger

Country Status (10)

Country Link
EP (1) EP2111122A2 (pt)
CN (1) CN101573046B (pt)
AR (1) AR064539A1 (pt)
BR (1) BRPI0704096E2 (pt)
CA (1) CA2664946A1 (pt)
IL (1) IL197909A0 (pt)
NO (1) NO20091519L (pt)
RU (1) RU2454874C2 (pt)
UA (1) UA100233C2 (pt)
WO (1) WO2008083152A2 (pt)

Families Citing this family (15)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ATE533364T1 (de) * 2008-09-25 2011-12-15 Nestec Sa Reduktion der astringenz in zusammensetzungen mit phenolverbindungen
US20100196577A1 (en) * 2009-02-03 2010-08-05 Tropicana Products, Inc. Microencapsulated citrus phytochemicals comprising citrus limonoids and application to sports drinks
US9545117B2 (en) 2009-02-03 2017-01-17 Tropicana Products, Inc. Microencapsulated citrus phytochemicals and application to beverages
US20100196554A1 (en) * 2009-02-03 2010-08-05 Tropicana Products, Inc. Microencapsulated citrus phytochemicals comprising citrus limonoids and application to beverages
RU2561264C2 (ru) 2010-03-05 2015-08-27 Марс, Инкорпорейтед Вкусные напитки и композиции с экстрактом какао
WO2019121493A1 (en) * 2017-12-20 2019-06-27 Dsm Ip Assets B.V. Spray-dried particle comprising polyunsaturated fatty acids
CN107997159A (zh) * 2017-12-25 2018-05-08 大连深蓝肽科技研发有限公司 一种微囊化海藻多酚提取物及其制备方法
CN108113962B (zh) * 2018-02-23 2021-06-25 成都中医药大学 一种降低含有多酚的中药口服制剂涩味的方法
WO2020080956A1 (en) * 2018-10-17 2020-04-23 Tinderbox Media Limited Media production system and method
BR112021014774A2 (pt) * 2019-02-08 2021-09-28 Industrial Técnica Pecuaria, S.A. Composição antioxidante compreendendo quercetagetina e ácido gálico
JP6960504B1 (ja) 2020-06-01 2021-11-05 花王株式会社 渋味抑制剤
WO2024227789A1 (en) * 2023-05-03 2024-11-07 Firmenich Sa Encapsulated phenolic compounds and their comestible use
WO2025046509A1 (en) 2023-08-30 2025-03-06 Luyef Biotechnologies Chile Spa Food flavouring and colouring compositions comprising microencapsulated myoglobin
CN117837673A (zh) * 2024-01-31 2024-04-09 费米善(丽水)科技有限公司 一种多酚人造肉及其制备方法
CN118680286B (zh) * 2024-07-05 2025-02-14 成都大学 一种提升芦丁生物可及性的酪蛋白-芦丁凝胶及其制备方法

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2715582B1 (fr) * 1994-02-02 1996-03-15 Centre Nat Rech Scient Microcapsules à paroi de flavonoïde réticulée et compositions en contenant.
US6248378B1 (en) 1998-12-16 2001-06-19 Universidad De Sevilla Enhanced food products
CA2269806C (en) * 1996-10-28 2006-01-24 Bernhard H. Van Lengerich Embedding and encapsulation of controlled release particles
US6949264B1 (en) 1996-11-27 2005-09-27 Wm. Wrigley Jr. Company Nutraceuticals or nutritional supplements and method of making
US6165516A (en) 1996-11-27 2000-12-26 Wm. Wrigley Jr. Company Method of controlling release of caffeine in chewing gum
WO2000047062A2 (en) 1999-02-01 2000-08-17 Shaman Pharmaceuticals, Inc. Enteric formulations of proanthocyanidin polymer dietary supplements and methods for preparing same
JP2001316259A (ja) * 2000-05-01 2001-11-13 Taiyo Kagaku Co Ltd ポリフェノール類製剤
US7067150B2 (en) 2002-04-16 2006-06-27 Scepter Holdings, Inc. Delivery systems for functional ingredients
US6835397B2 (en) 2002-12-23 2004-12-28 Balchem Corporation Controlled release encapsulated bioactive substances
JP2005124540A (ja) 2003-10-27 2005-05-19 Taiyo Kagaku Co Ltd ポリフェノール組成物

Also Published As

Publication number Publication date
UA100233C2 (uk) 2012-12-10
RU2009128696A (ru) 2011-02-10
CN101573046B (zh) 2013-05-29
CN101573046A (zh) 2009-11-04
CA2664946A1 (en) 2008-07-10
AR064539A1 (es) 2009-04-08
WO2008083152A2 (en) 2008-07-10
IL197909A0 (en) 2009-12-24
BRPI0704096E2 (pt) 2009-09-15
BRPI0704096A (pt) 2008-08-19
EP2111122A2 (en) 2009-10-28
RU2454874C2 (ru) 2012-07-10
WO2008083152A3 (en) 2008-11-13

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Legal Events

Date Code Title Description
CHAD Change of the owner's name or address (par. 44 patent law, par. patentforskriften)

Owner name: KRAFT FOODS GROUP BRANDS LLC, US

FC2A Withdrawal, rejection or dismissal of laid open patent application