OA06218A - Procédé de production d'une culture stable d'un microorganisme du genre lactobacillus. - Google Patents

Procédé de production d'une culture stable d'un microorganisme du genre lactobacillus.

Info

Publication number
OA06218A
OA06218A OA56769A OA56769A OA06218A OA 06218 A OA06218 A OA 06218A OA 56769 A OA56769 A OA 56769A OA 56769 A OA56769 A OA 56769A OA 06218 A OA06218 A OA 06218A
Authority
OA
OAPI
Prior art keywords
microorganism
producing
genus lactobacillus
stable culture
culture
Prior art date
Application number
OA56769A
Other languages
English (en)
French (fr)
Inventor
Martin Bryce Smiley
Original Assignee
Nestle Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestle Sa filed Critical Nestle Sa
Publication of OA06218A publication Critical patent/OA06218A/xx

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P7/00—Preparation of oxygen-containing organic compounds
    • C12P7/40—Preparation of oxygen-containing organic compounds containing a carboxyl group including Peroxycarboxylic acids
    • C12P7/56—Lactic acid
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/123—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt
    • A23C9/1234—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt characterised by using a Lactobacillus sp. other than Lactobacillus Bulgaricus, including Bificlobacterium sp.
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00—Microorganisms; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/20—Bacteria; Culture media therefor
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N15/00—Mutation or genetic engineering; DNA or RNA concerning genetic engineering, vectors, e.g. plasmids, or their isolation, preparation or purification; Use of hosts therefor

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Organic Chemistry (AREA)
  • Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Biotechnology (AREA)
  • Microbiology (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Biomedical Technology (AREA)
  • Biochemistry (AREA)
  • Molecular Biology (AREA)
  • Plant Pathology (AREA)
  • Polymers & Plastics (AREA)
  • Physics & Mathematics (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Biophysics (AREA)
  • General Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Medicinal Chemistry (AREA)
  • Tropical Medicine & Parasitology (AREA)
  • Virology (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Dairy Products (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Medicines Containing Material From Animals Or Micro-Organisms (AREA)
OA56769A 1978-03-16 1979-03-15 Procédé de production d'une culture stable d'un microorganisme du genre lactobacillus. OA06218A (fr)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CH286178A CH640568A5 (fr) 1978-03-16 1978-03-16 Procede de production ou maintien d'une culture stable d'un microorganisme du genre lactobacillus.

Publications (1)

Publication Number Publication Date
OA06218A true OA06218A (fr) 1981-06-30

Family

ID=4243227

Family Applications (1)

Application Number Title Priority Date Filing Date
OA56769A OA06218A (fr) 1978-03-16 1979-03-15 Procédé de production d'une culture stable d'un microorganisme du genre lactobacillus.

Country Status (16)

Country Link
US (1) US4399220A (da)
JP (1) JPS54163885A (da)
AU (1) AU517372B2 (da)
CA (1) CA1109012A (da)
CH (1) CH640568A5 (da)
DE (1) DE2907721C2 (da)
DK (1) DK148797C (da)
ES (1) ES477271A1 (da)
FR (1) FR2419976A1 (da)
GB (1) GB1560208A (da)
IL (1) IL56745A0 (da)
IN (1) IN150440B (da)
IT (1) IT1163972B (da)
NL (1) NL186329C (da)
NZ (1) NZ189780A (da)
OA (1) OA06218A (da)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4657863A (en) * 1982-07-02 1987-04-14 Celanese Corporation Stabilization of a mutant microorganism population
US4535059A (en) * 1983-01-13 1985-08-13 Celanese Corporation Muconic acid productivity by a stabilized mutant microorganism population
JPS6030686A (ja) * 1983-07-30 1985-02-16 Yakult Honsha Co Ltd 乳酸桿菌属の細菌に供与ｄνａを導入する方法
CH683223A5 (fr) * 1991-10-25 1994-02-15 Nestle Sa Procédé de préparation d'un lait acidifié.
IT1299070B1 (it) 1998-04-10 2000-02-07 Proge Farm Srl Ceppi di lattobacilli capaci di inibire e/o avere azione microbicida nei confronti di microorganismi patogeni e metodo di induzione e
JP2000306533A (ja) 1999-02-19 2000-11-02 Toshiba Corp 透過放射型ｘ線管およびその製造方法

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2770573A (en) * 1953-12-10 1956-11-13 American Home Prod Enzymatic synthesis of n-acetylglucosaminido galactose and galactosido-n-acetyl glucosamine
US2768116A (en) * 1955-06-03 1956-10-23 American Home Prod Enzymatic synthesis of 4-o-beta-d-galacto-pyranosyl-n-acetyl-d-glucosamine using living cells
US3813316A (en) * 1972-06-07 1974-05-28 Gen Electric Microorganisms having multiple compatible degradative energy-generating plasmids and preparation thereof

Also Published As

Publication number Publication date
FR2419976B1 (da) 1980-12-05
CA1109012A (fr) 1981-09-15
CH640568A5 (fr) 1984-01-13
DK106979A (da) 1979-09-17
IT1163972B (it) 1987-04-08
DE2907721C2 (de) 1982-09-30
IN150440B (da) 1982-10-09
NL186329B (nl) 1990-06-01
DK148797B (da) 1985-09-30
NL186329C (nl) 1990-11-01
JPS54163885A (en) 1979-12-26
DE2907721A1 (de) 1979-09-20
JPS6239995B2 (da) 1987-08-26
NZ189780A (en) 1981-04-24
AU517372B2 (en) 1981-07-23
DK148797C (da) 1986-05-12
AU4478279A (en) 1979-09-20
IT7948292A0 (it) 1979-03-12
ES477271A1 (es) 1980-06-16
GB1560208A (en) 1980-01-30
NL7902079A (nl) 1979-09-18
FR2419976A1 (fr) 1979-10-12
IL56745A0 (en) 1979-05-31
US4399220A (en) 1983-08-16

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