PH22017000908U3 - Coconut cacao cake - Google Patents
Coconut cacao cakeInfo
- Publication number
- PH22017000908U3 PH22017000908U3 PH2/2017/000908U PH22017000908U PH22017000908U3 PH 22017000908 U3 PH22017000908 U3 PH 22017000908U3 PH 22017000908 U PH22017000908 U PH 22017000908U PH 22017000908 U3 PH22017000908 U3 PH 22017000908U3
- Authority
- PH
- Philippines
- Prior art keywords
- coconut
- cacao
- cake
- flour
- powder
- Prior art date
Links
- 244000060011 Cocos nucifera Species 0.000 title abstract 5
- 235000013162 Cocos nucifera Nutrition 0.000 title abstract 5
- 244000299461 Theobroma cacao Species 0.000 title abstract 3
- 235000005764 Theobroma cacao ssp. cacao Nutrition 0.000 title abstract 3
- 235000005767 Theobroma cacao ssp. sphaerocarpum Nutrition 0.000 title abstract 3
- 235000001046 cacaotero Nutrition 0.000 title abstract 3
- UIIMBOGNXHQVGW-UHFFFAOYSA-M Sodium bicarbonate Chemical compound [Na+].OC([O-])=O UIIMBOGNXHQVGW-UHFFFAOYSA-M 0.000 abstract 2
- 235000013312 flour Nutrition 0.000 abstract 2
- 239000000843 powder Substances 0.000 abstract 2
- 241000287828 Gallus gallus Species 0.000 abstract 1
- 235000009499 Vanilla fragrans Nutrition 0.000 abstract 1
- 244000263375 Vanilla tahitensis Species 0.000 abstract 1
- 235000012036 Vanilla tahitensis Nutrition 0.000 abstract 1
- 235000019864 coconut oil Nutrition 0.000 abstract 1
- 239000003240 coconut oil Substances 0.000 abstract 1
- 239000006071 cream Substances 0.000 abstract 1
- 235000019221 dark chocolate Nutrition 0.000 abstract 1
- 235000013601 eggs Nutrition 0.000 abstract 1
- 239000004615 ingredient Substances 0.000 abstract 1
- 229910000030 sodium bicarbonate Inorganic materials 0.000 abstract 1
- 235000017557 sodium bicarbonate Nutrition 0.000 abstract 1
Landscapes
- Confectionery (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
Abstract
A Coconut Cacao Cake comprising the following ingredients (by weight): 9.4% coconut flour, 10.5% all purpose flour, 4.7% cacao powder, 14% coconut sugar, 0.2% baking powder, 0.2% baking soda, 11.7% culinary Virgin Coconut Oil, 11.7% native chicken eggs, 18.7% coconut cream, 0.2% vanilla, 18.7% native dark chocolate solution.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| PH2/2017/000908U PH22017000908U3 (en) | 2017-11-16 | 2017-11-16 | Coconut cacao cake |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| PH2/2017/000908U PH22017000908U3 (en) | 2017-11-16 | 2017-11-16 | Coconut cacao cake |
Publications (3)
| Publication Number | Publication Date |
|---|---|
| PH22017000908U1 PH22017000908U1 (en) | 2018-08-13 |
| PH22017000908Y1 PH22017000908Y1 (en) | 2018-08-13 |
| PH22017000908U3 true PH22017000908U3 (en) | 2018-10-29 |
Family
ID=63141867
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| PH2/2017/000908U PH22017000908U3 (en) | 2017-11-16 | 2017-11-16 | Coconut cacao cake |
Country Status (1)
| Country | Link |
|---|---|
| PH (1) | PH22017000908U3 (en) |
-
2017
- 2017-11-16 PH PH2/2017/000908U patent/PH22017000908U3/en unknown
Also Published As
| Publication number | Publication date |
|---|---|
| PH22017000908U1 (en) | 2018-08-13 |
| PH22017000908Y1 (en) | 2018-08-13 |
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