ATE121592T1 - Nicht-temperiertes fett für süsswaren. - Google Patents

Nicht-temperiertes fett für süsswaren.

Info

Publication number: ATE121592T1
Authority: AT; Austria
Prior art keywords: fats; confectional; temperated; fat; products
Prior art date: 1991-11-26

Application number

AT92203562T

Other languages

English (en)

Inventor

John H Pierce

Paul T Quinlan

Original Assignee

Unilever Nv

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

1991-11-26

Filing date

1992-11-19

Publication date

1995-05-15

1992-11-19 Application filed by Unilever Nv filed Critical Unilever Nv

1995-05-15 Application granted granted Critical

1995-05-15 Publication of ATE121592T1 publication Critical patent/ATE121592T1/de

Links

239000003925 fat Substances 0.000 abstract 4
235000019197 fats Nutrition 0.000 abstract 4
239000000203 mixture Substances 0.000 abstract 2
WRIDQFICGBMAFQ-UHFFFAOYSA-N (E)-8-Octadecenoic acid Natural products CCCCCCCCCC=CCCCCCCC(O)=O WRIDQFICGBMAFQ-UHFFFAOYSA-N 0.000 abstract 1
LQJBNNIYVWPHFW-UHFFFAOYSA-N 20:1omega9c fatty acid Natural products CCCCCCCCCCC=CCCCCCCCC(O)=O LQJBNNIYVWPHFW-UHFFFAOYSA-N 0.000 abstract 1
QSBYPNXLFMSGKH-UHFFFAOYSA-N 9-Heptadecensaeure Natural products CCCCCCCC=CCCCCCCCC(O)=O QSBYPNXLFMSGKH-UHFFFAOYSA-N 0.000 abstract 1
ZQPPMHVWECSIRJ-UHFFFAOYSA-N Oleic acid Natural products CCCCCCCCC=CCCCCCCCC(O)=O ZQPPMHVWECSIRJ-UHFFFAOYSA-N 0.000 abstract 1
239000005642 Oleic acid Substances 0.000 abstract 1
229940110456 cocoa butter Drugs 0.000 abstract 1
235000019868 cocoa butter Nutrition 0.000 abstract 1
ZQPPMHVWECSIRJ-MDZDMXLPSA-N elaidic acid Chemical compound CCCCCCCC\C=C\CCCCCCCC(O)=O ZQPPMHVWECSIRJ-MDZDMXLPSA-N 0.000 abstract 1
QXJSBBXBKPUZAA-UHFFFAOYSA-N isooleic acid Natural products CCCCCCCC=CCCCCCCCCC(O)=O QXJSBBXBKPUZAA-UHFFFAOYSA-N 0.000 abstract 1
229920006395 saturated elastomer Polymers 0.000 abstract 1
150000004671 saturated fatty acids Chemical class 0.000 abstract 1
235000021122 unsaturated fatty acids Nutrition 0.000 abstract 1
150000004670 unsaturated fatty acids Chemical group 0.000 abstract 1

Classifications

- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
- A23D9/00—Other edible oils or fats, e.g. shortenings or cooking oils
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
- A23G1/36—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds characterised by the fats used
- A23G1/38—Cocoa butter substitutes
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/346—Finished or semi-finished products in the form of powders, paste or liquids
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
- A23G2200/08—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing cocoa fat if specifically mentioned or containing products of cocoa fat or containing other fats, e.g. fatty acid, fatty alcohol, their esters, lecithin, paraffins

Landscapes

Chemical & Material Sciences (AREA)
Life Sciences & Earth Sciences (AREA)
Engineering & Computer Science (AREA)
Food Science & Technology (AREA)
Polymers & Plastics (AREA)
Oil, Petroleum & Natural Gas (AREA)
Inorganic Chemistry (AREA)
Confectionery (AREA)
Edible Oils And Fats (AREA)
Bakery Products And Manufacturing Methods Therefor (AREA)
Fats And Perfumes (AREA)

AT92203562T 1991-11-26 1992-11-19 Nicht-temperiertes fett für süsswaren. ATE121592T1 (de)

Applications Claiming Priority (1)

Application Number	Priority Date	Filing Date	Title
EP91310850		1991-11-26

Publications (1)

Publication Number	Publication Date
ATE121592T1 true ATE121592T1 (de)	1995-05-15

Family

ID=8208483

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
AT92203562T ATE121592T1 (de)	1991-11-26	1992-11-19	Nicht-temperiertes fett für süsswaren.

Country Status (9)

Country	Link
US (1)	US5405639A (de)
JP (1)	JPH0614717A (de)
KR (1)	KR950010535B1 (de)
AT (1)	ATE121592T1 (de)
AU (1)	AU652497B2 (de)
CA (1)	CA2083522A1 (de)
DE (1)	DE69202231T2 (de)
ES (1)	ES2072699T3 (de)
ZA (1)	ZA929187B (de)

Families Citing this family (18)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
AU681105B2 (en) *	1992-12-02	1997-08-21	Unilever Plc	Anti-bloom triglyceride compositions
JP3458447B2 (ja) *	1994-03-31	2003-10-20	不二製油株式会社	吸油膨潤防止機能性油脂、複合菓子用チョコレート及び複合菓子
US6229033B1 (en)	1998-05-11	2001-05-08	E. I. Du Pont De Nemours And Company	Fat products from high stearic soybean oil and a method for the production thereof
DK1439758T3 (da) *	2001-11-02	2009-06-15	Aarhuskarlshamn Denmark As	Ikke-laurin, ikke-trans, ikke-temper fedtsammensætninger
JPWO2005094598A1 (ja) *	2004-03-31	2008-02-14	不二製油株式会社	ハードバター及びその製造法
EP1804589B2 (de)	2004-10-08	2017-01-11	AAK Denmark A/S	Fettzusammensetzungen
ATE526826T1 (de) *	2007-07-11	2011-10-15	Loders Croklaan Bv	Glyceridzusammensetzung zur verwendung als beschichtungsfett
CA2693608C (en) *	2007-07-11	2014-04-22	Loders Croklaan B.V.	Composition comprising triglycerides
JP5461879B2 (ja) *	2008-04-30	2014-04-02	株式会社Ａｄｅｋａ	非ラウリン、低トランス及び非テンパー型ハードバター組成物
WO2011138918A1 (ja) *	2010-05-06	2011-11-10	日清オイリオグループ株式会社	油脂組成物及びその製造方法
WO2012002373A1 (ja)	2010-06-30	2012-01-05	不二製油株式会社	非ラウリン、非トランス、非テンパリング型製菓用油脂及びその製造法
WO2013132284A1 (en)	2012-03-09	2013-09-12	Cruz Adriana Fernanda	Cocoa butter substitute
JP5917261B2 (ja) *	2012-04-23	2016-05-11	株式会社Adeka	気泡含有チョコレート用油脂組成物
BR112017003945B1 (pt) *	2014-08-29	2022-03-29	Aak Ab (Publ)	Processo para preparar uma biomassa de cacau com uma fase gordurosa modificada, uso de um processo, biomassa de cacau, composição de gordura para um produto comestível, uso de uma biomassa de cacau com uma fase gordurosa modificada, produto comestível
WO2019074438A1 (en) *	2017-10-13	2019-04-18	Aak Ab (Publ)	THERMOSTABLE CHOCOLATE
JP7226956B2 (ja) *	2017-11-15	2023-02-21	株式会社Adeka	常温ブルーム防止材
CN109984214B (zh) *	2017-12-29	2023-04-07	丰益(上海)生物技术研发中心有限公司	油脂组合物及含该油脂组合物的巧克力产品
US12295382B2 (en)	2019-05-03	2025-05-13	Aak Ab (Publ)	Cocoa butter tolerant fat composition

Family Cites Families (13)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
GB841317A (en) *	1955-10-31	1960-07-13	Unilever Ltd	Improvements in or relating to cocoa-butter substitutes and their use in chocolate and confectionery
GB841316A (en) *	1955-10-31	1960-07-13	Unilever Ltd	Improvements in or relating to cocoa-butter substitutes and their use in chocolate and confectionery
US3492130A (en) *	1966-11-21	1970-01-27	Scm Corp	Hard butter compositions and method of production
US4049839A (en) *	1973-03-05	1977-09-20	The United States Of America As Represented By The Secretary Of Agriculture	Physiochemically designed fat compositions from tallow
US4072766A (en) *	1975-12-22	1978-02-07	The United States Of America As Represented By The Secretary Of Agriculture	Cocoa butter compositions
US4276322A (en) *	1976-08-02	1981-06-30	Lever Brothers Company	Chocolate having defined hard fat
GB8432058D0 (en) *	1984-12-19	1985-01-30	Unilever Plc	Edible fat
JP2504987B2 (ja) *	1987-04-03	1996-06-05	不二製油株式会社	ハ−ドバタ−組成物
JP2592527B2 (ja) *	1988-08-05	1997-03-19	不二製油株式会社	抗ブルーム剤及びその使用法
GB8925943D0 (en) *	1989-11-16	1990-01-04	Unilever Plc	Chocolate fats
JPH03292856A (ja) *	1990-04-11	1991-12-24	Asahi Denka Kogyo Kk	油脂組成物
KR100218231B1 (ko) *	1991-03-04	1999-09-01	야스이 기치지	초콜렛 및 초콜렛 이용 식품
JP2513086B2 (ja) *	1991-03-04	1996-07-03	不二製油株式会社	チョコレ―ト及び巻きチョコレ―トの製造法

1992
- 1992-11-19 DE DE69202231T patent/DE69202231T2/de not_active Revoked
- 1992-11-19 ES ES92203562T patent/ES2072699T3/es not_active Expired - Lifetime
- 1992-11-19 AT AT92203562T patent/ATE121592T1/de active
- 1992-11-20 AU AU28549/92A patent/AU652497B2/en not_active Ceased
- 1992-11-23 CA CA002083522A patent/CA2083522A1/en not_active Abandoned
- 1992-11-24 US US07/980,857 patent/US5405639A/en not_active Expired - Fee Related
- 1992-11-26 KR KR1019920022430A patent/KR950010535B1/ko not_active Expired - Lifetime
- 1992-11-26 ZA ZA929187A patent/ZA929187B/xx unknown
- 1992-11-26 JP JP4316990A patent/JPH0614717A/ja active Pending

Also Published As

Publication number	Publication date
US5405639A (en)	1995-04-11
CA2083522A1 (en)	1993-05-27
JPH0614717A (ja)	1994-01-25
ES2072699T3 (es)	1995-07-16
DE69202231T2 (de)	1995-08-31
DE69202231D1 (de)	1995-06-01
KR930009518A (ko)	1993-06-21
AU2854992A (en)	1993-06-17
KR950010535B1 (ko)	1995-09-19
ZA929187B (en)	1994-05-26
AU652497B2 (en)	1994-08-25

Publication	Publication Date	Title
ATE121592T1 (de)	1995-05-15	Nicht-temperiertes fett für süsswaren.
MY129986A (en)	2007-05-31	Non-temper, confectionery fats
ZA959522B (en)	1997-05-09	Fat blend for margarine and w/o spreads
JPS5721498A (en)	1982-02-04	Fat admixture substantially free from hydrogenated fat and esterified fat
MY106817A (en)	1995-07-31	Fat and oil composition
DE60133093D1 (de)	2008-04-17	Zusammmensetzung enthaltend resistente stärke und ungesättigte fette
GB8528201D0 (en)	1985-12-18	Margarine &c fat compositions
AU1587588A (en)	1988-11-17	Confectionery fats
DE3470277D1 (en)	1988-05-11	Dietetic composition
MY131459A (en)	2007-08-30	Anti-bloom triglyceride compositions
IES940674A2 (en)	1995-02-08	"An edible fat blend containing fish oil"
DK0639052T3 (da)	1996-03-18	Trans-hærdede fedtstoffer med god glans
ATE189579T1 (de)	2000-02-15	Essbares fettprodukt und darin verwendetes umgeestertes fett
KR930022964A (ko)	1993-12-18	n-3 지방산 비율이 높은 닭고기 및 육계용 사료조성물