ATE284624T1 - Verfahren zur herstellung eines einem jungen aal ähnlichen produktes und derart hergestelltes produkt - Google Patents
Verfahren zur herstellung eines einem jungen aal ähnlichen produktes und derart hergestelltes produktInfo
- Publication number
- ATE284624T1 ATE284624T1 AT00500076T AT00500076T ATE284624T1 AT E284624 T1 ATE284624 T1 AT E284624T1 AT 00500076 T AT00500076 T AT 00500076T AT 00500076 T AT00500076 T AT 00500076T AT E284624 T1 ATE284624 T1 AT E284624T1
- Authority
- AT
- Austria
- Prior art keywords
- oil
- product
- producing
- drainage
- eel
- Prior art date
Links
- 238000004519 manufacturing process Methods 0.000 title 1
- 239000003921 oil Substances 0.000 abstract 3
- 238000010411 cooking Methods 0.000 abstract 2
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract 2
- CHHHXKFHOYLYRE-UHFFFAOYSA-M 2,4-Hexadienoic acid, potassium salt (1:1), (2E,4E)- Chemical compound [K+].CC=CC=CC([O-])=O CHHHXKFHOYLYRE-UHFFFAOYSA-M 0.000 abstract 1
- 241000251468 Actinopterygii Species 0.000 abstract 1
- 240000002234 Allium sativum Species 0.000 abstract 1
- 241000238366 Cephalopoda Species 0.000 abstract 1
- 241000237502 Ostreidae Species 0.000 abstract 1
- 244000203593 Piper nigrum Species 0.000 abstract 1
- 235000008184 Piper nigrum Nutrition 0.000 abstract 1
- 229920002472 Starch Polymers 0.000 abstract 1
- 229920000615 alginic acid Polymers 0.000 abstract 1
- 235000010443 alginic acid Nutrition 0.000 abstract 1
- 239000010775 animal oil Substances 0.000 abstract 1
- 235000019568 aromas Nutrition 0.000 abstract 1
- 235000013614 black pepper Nutrition 0.000 abstract 1
- 235000013312 flour Nutrition 0.000 abstract 1
- 230000008014 freezing Effects 0.000 abstract 1
- 238000007710 freezing Methods 0.000 abstract 1
- 235000004611 garlic Nutrition 0.000 abstract 1
- 210000003205 muscle Anatomy 0.000 abstract 1
- 235000020636 oyster Nutrition 0.000 abstract 1
- 239000001931 piper nigrum l. white Substances 0.000 abstract 1
- 239000004302 potassium sorbate Substances 0.000 abstract 1
- 229940069338 potassium sorbate Drugs 0.000 abstract 1
- 235000010241 potassium sorbate Nutrition 0.000 abstract 1
- 150000003839 salts Chemical class 0.000 abstract 1
- 235000019698 starch Nutrition 0.000 abstract 1
- 239000008107 starch Substances 0.000 abstract 1
- 235000019465 surimi Nutrition 0.000 abstract 1
- 238000007669 thermal treatment Methods 0.000 abstract 1
- 239000008158 vegetable oil Substances 0.000 abstract 1
- 235000013311 vegetables Nutrition 0.000 abstract 1
- 235000020097 white wine Nutrition 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L17/00—Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
- A23L17/70—Comminuted, e.g. emulsified, fish products; Processed products therefrom such as pastes, reformed or compressed products
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Marine Sciences & Fisheries (AREA)
- Zoology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Fish Paste Products (AREA)
- Adornments (AREA)
- Polishing Bodies And Polishing Tools (AREA)
- Stringed Musical Instruments (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| EP00500076A EP1149538B1 (de) | 2000-04-24 | 2000-04-24 | Verfahren zur Herstellung eines einem jungen Aal ähnlichen Produktes und derart hergestelltes Produkt |
| US09/579,729 US6387439B1 (en) | 2000-04-24 | 2000-05-26 | Baby eel substitute and method of fabrication thereof |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| ATE284624T1 true ATE284624T1 (de) | 2005-01-15 |
Family
ID=26073677
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| AT00500076T ATE284624T1 (de) | 2000-04-24 | 2000-04-24 | Verfahren zur herstellung eines einem jungen aal ähnlichen produktes und derart hergestelltes produkt |
Country Status (6)
| Country | Link |
|---|---|
| US (1) | US6387439B1 (de) |
| EP (1) | EP1149538B1 (de) |
| AT (1) | ATE284624T1 (de) |
| DE (1) | DE60016715D1 (de) |
| ES (1) | ES2231142T3 (de) |
| PT (1) | PT1149538E (de) |
Families Citing this family (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| ATE259163T1 (de) * | 2001-11-05 | 2004-02-15 | Angulas Y Mariscos Maemino Est | Baby-aal ersatzprodukt und verfahren zu dessen herstellung |
| CA2815947A1 (en) * | 2010-10-27 | 2012-05-03 | Nestec S.A. | Fabricated fish chunks |
| US20210092984A1 (en) * | 2018-04-26 | 2021-04-01 | Angulas Aguinaga Research Center, S.L. | Fish-based food product |
Family Cites Families (13)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP0034489B1 (de) * | 1980-02-15 | 1985-07-17 | Mitsubishi Gas Chemical Company, Inc. | Verfahren zum Lagern von verarbeitetem Fisch und Rogen |
| US4362752A (en) * | 1980-04-07 | 1982-12-07 | Yoshito Sugino | Simulated shrimp meat and process for preparing same |
| JPS60259162A (ja) * | 1984-06-05 | 1985-12-21 | Takasago Corp | 蒲焼様食品の製造法 |
| JPH0775529B2 (ja) * | 1986-02-17 | 1995-08-16 | 株式会社あじかん | 魚介肉すり身の組織化物の製造法 |
| ES2010637A6 (es) * | 1989-04-28 | 1989-11-16 | Angulas Aguinaga S A | Procedimiento de fabricacion de un producto analogo a la angula y producto asi obtenido. |
| ES2047443B1 (es) * | 1992-04-09 | 1994-09-01 | Consejo Superior Investigacion | Procedimiento de fabricacion de un producto analogo a filete de boqueron anchoado y producto asi obtenido. |
| ES2048672B1 (es) * | 1992-09-08 | 1994-10-01 | Angulas Aguinaga S A | Procedimiento de fabricacion de analogo de angula y producto asi obtenido. |
| ES2049654B1 (es) * | 1992-10-07 | 1994-10-16 | Ichimasa Kamoboko Cia Ltda | Metodo para elaboracion de un sucedaneo de angula. |
| ES2055668B1 (es) * | 1993-02-16 | 1995-03-01 | Marin Javier Pastor | Procedimiento y cabezal de extrusion para conformar un sucedaneo de angula. |
| CN1112129C (zh) * | 1995-03-06 | 2003-06-25 | 株式会社片山 | 加工鱼肉和使用该加工鱼肉的鱼肉食品材料以及加工鱼肉的制造方法 |
| ES2125196B1 (es) * | 1997-04-22 | 1999-08-16 | Angulas Mayoz S L | Procedimiento e instalacion para la fabricacion de un sucedaneo de angula. |
| US5863594A (en) * | 1997-07-31 | 1999-01-26 | Angulas Mayoz, S.L. | Elver substitute manufacturing process and facility |
| DE69816611D1 (de) * | 1998-08-13 | 2003-08-28 | Vda E Hijos De Jeronimo Izagui | Verfahren zur Herstellung von einem Tintenfischersatz und hergestelltes Produkt |
-
2000
- 2000-04-24 EP EP00500076A patent/EP1149538B1/de not_active Expired - Lifetime
- 2000-04-24 AT AT00500076T patent/ATE284624T1/de not_active IP Right Cessation
- 2000-04-24 ES ES00500076T patent/ES2231142T3/es not_active Expired - Lifetime
- 2000-04-24 PT PT00500076T patent/PT1149538E/pt unknown
- 2000-04-24 DE DE60016715T patent/DE60016715D1/de not_active Expired - Lifetime
- 2000-05-26 US US09/579,729 patent/US6387439B1/en not_active Expired - Fee Related
Also Published As
| Publication number | Publication date |
|---|---|
| DE60016715D1 (de) | 2005-01-20 |
| EP1149538A1 (de) | 2001-10-31 |
| EP1149538B1 (de) | 2004-12-15 |
| US6387439B1 (en) | 2002-05-14 |
| ES2231142T3 (es) | 2005-05-16 |
| PT1149538E (pt) | 2005-04-29 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| RER | Ceased as to paragraph 5 lit. 3 law introducing patent treaties |