ATE367741T1 - Wachsartige weizenprodukte sowie verfahren zur herstellung derselben - Google Patents
Wachsartige weizenprodukte sowie verfahren zur herstellung derselbenInfo
- Publication number
- ATE367741T1 ATE367741T1 AT01901647T AT01901647T ATE367741T1 AT E367741 T1 ATE367741 T1 AT E367741T1 AT 01901647 T AT01901647 T AT 01901647T AT 01901647 T AT01901647 T AT 01901647T AT E367741 T1 ATE367741 T1 AT E367741T1
- Authority
- AT
- Austria
- Prior art keywords
- waxy
- grain
- producing
- same
- waxy wheat
- Prior art date
Links
- 241000209140 Triticum Species 0.000 title abstract 3
- 235000021307 Triticum Nutrition 0.000 title abstract 3
- 238000004519 manufacturing process Methods 0.000 title 1
- 235000013339 cereals Nutrition 0.000 abstract 5
- 235000020985 whole grains Nutrition 0.000 abstract 2
- 229920002472 Starch Polymers 0.000 abstract 1
- 235000019714 Triticale Nutrition 0.000 abstract 1
- 235000013305 food Nutrition 0.000 abstract 1
- 238000000034 method Methods 0.000 abstract 1
- 235000019645 odor Nutrition 0.000 abstract 1
- 239000003755 preservative agent Substances 0.000 abstract 1
- 230000002035 prolonged effect Effects 0.000 abstract 1
- 235000019698 starch Nutrition 0.000 abstract 1
- 239000008107 starch Substances 0.000 abstract 1
- 235000019640 taste Nutrition 0.000 abstract 1
- 241000228158 x Triticosecale Species 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
- A21D13/00—Finished or partly finished bakery products
- A21D13/40—Products characterised by the type, form or use
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
- A21D13/00—Finished or partly finished bakery products
- A21D13/04—Products made from materials other than rye or wheat flour
- A21D13/047—Products made from materials other than rye or wheat flour from cereals other than rye or wheat, e.g. rice
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
- A21D13/00—Finished or partly finished bakery products
- A21D13/02—Products made from whole meal; Products containing bran or rough-ground grain
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
- A21D13/00—Finished or partly finished bakery products
- A21D13/06—Products with modified nutritive value, e.g. with modified starch content
- A21D13/064—Products with modified nutritive value, e.g. with modified starch content with modified protein content
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
- A23L7/126—Snacks or the like obtained by binding, shaping or compacting together cereal grains or cereal pieces, e.g. cereal bars
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
- A23L7/135—Individual or non-extruded flakes, granules or shapes having similar size, e.g. breakfast cereals
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
- A23L7/135—Individual or non-extruded flakes, granules or shapes having similar size, e.g. breakfast cereals
- A23L7/139—Individual or non-extruded flakes, granules or shapes having similar size, e.g. breakfast cereals made from wholegrain or grain pieces without preparation of meal or dough
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/161—Puffed cereals, e.g. popcorn or puffed rice
- A23L7/165—Preparation of puffed cereals involving preparation of meal or dough as an intermediate step
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/161—Puffed cereals, e.g. popcorn or puffed rice
- A23L7/165—Preparation of puffed cereals involving preparation of meal or dough as an intermediate step
- A23L7/17—Preparation of puffed cereals involving preparation of meal or dough as an intermediate step by extrusion
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/161—Puffed cereals, e.g. popcorn or puffed rice
- A23L7/174—Preparation of puffed cereals from wholegrain or grain pieces without preparation of meal or dough
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/161—Puffed cereals, e.g. popcorn or puffed rice
- A23L7/174—Preparation of puffed cereals from wholegrain or grain pieces without preparation of meal or dough
- A23L7/183—Preparation of puffed cereals from wholegrain or grain pieces without preparation of meal or dough by heating without using a pressure release device
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/196—Products in which the original granular shape is maintained, e.g. parboiled rice
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/196—Products in which the original granular shape is maintained, e.g. parboiled rice
- A23L7/1963—Products in which the original granular shape is maintained, e.g. parboiled rice coated with a layer
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/198—Dry unshaped finely divided cereal products, not provided for in groups A23L7/117 - A23L7/196 and A23L29/00, e.g. meal, flour, powder, dried cereal creams or extracts
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Polymers & Plastics (AREA)
- Chemical & Material Sciences (AREA)
- Molecular Biology (AREA)
- General Health & Medical Sciences (AREA)
- Cereal-Derived Products (AREA)
- Grain Derivatives (AREA)
- Confectionery (AREA)
- Fats And Perfumes (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US17373299P | 1999-12-30 | 1999-12-30 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| ATE367741T1 true ATE367741T1 (de) | 2007-08-15 |
Family
ID=22633250
Family Applications (2)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| AT01901647T ATE367741T1 (de) | 1999-12-30 | 2001-01-02 | Wachsartige weizenprodukte sowie verfahren zur herstellung derselben |
| AT01901648T ATE387105T1 (de) | 1999-12-30 | 2001-01-02 | Wachsartige getreideprodukte sowie verfahren zur herstellung derselben |
Family Applications After (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| AT01901648T ATE387105T1 (de) | 1999-12-30 | 2001-01-02 | Wachsartige getreideprodukte sowie verfahren zur herstellung derselben |
Country Status (9)
| Country | Link |
|---|---|
| US (2) | US20030008049A1 (de) |
| EP (2) | EP1244362B1 (de) |
| AT (2) | ATE367741T1 (de) |
| AU (2) | AU2752801A (de) |
| CA (2) | CA2395134A1 (de) |
| DE (2) | DE60132971T2 (de) |
| ES (2) | ES2301526T3 (de) |
| MX (2) | MXPA02006496A (de) |
| WO (2) | WO2001049131A1 (de) |
Families Citing this family (25)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CA2423712A1 (en) | 2003-03-26 | 2004-09-26 | Nicolas Nourry | Crosslinked amylopectin by reactive extrusion and its use as an absorbent or superabsorbent material |
| US7220442B2 (en) | 2003-02-20 | 2007-05-22 | Slim-Fast Foods Company, Division Of Conopco, Inc. | Nutrition bar and process of making components |
| US20040191386A1 (en) * | 2003-03-26 | 2004-09-30 | Indrani Dasappa | Finger millet biscuit and a process for preparing the same |
| AU2003903852A0 (en) * | 2003-07-25 | 2003-08-07 | George Weston Foods Limited | Method for the production of food products having reduced fat content |
| US7871657B2 (en) * | 2003-12-31 | 2011-01-18 | Council Of Scientific & Industrial Research | Process for preparation of expanded millet |
| US7704541B1 (en) * | 2004-03-30 | 2010-04-27 | General Mills, Inc. | Steam crushed whole grains |
| US7939122B2 (en) * | 2005-04-29 | 2011-05-10 | Kraft Foods Global Brands Llc | Production of whole grain shredded products |
| US7964233B2 (en) * | 2005-04-29 | 2011-06-21 | Kraft Foods Global Brands Llc. | Production of whole grain shredded products |
| US8367142B2 (en) * | 2005-04-29 | 2013-02-05 | Kraft Foods Global Brands Llc | Production of shredded or flaked whole grain-containing composite food products |
| US20070141218A1 (en) * | 2005-12-21 | 2007-06-21 | Robert Chatel | Waxy corn starch and whole grain cereals |
| US7829128B2 (en) * | 2006-06-30 | 2010-11-09 | Kraft Foods Global Brands Llc | Production of whole grain-containing composite food products |
| US8366433B2 (en) * | 2008-09-03 | 2013-02-05 | The Quaker Oats Company | Extrusion die and process for forming cereal flakes |
| US20100112176A1 (en) * | 2008-10-31 | 2010-05-06 | Quaker Oats Co. | Expansion of Extruded Cereals with Good Source of Fiber |
| US20100285196A1 (en) * | 2009-05-11 | 2010-11-11 | The Quaker Oats Company | Method for preparing puffed cakes using a rotary cooker |
| FR2974277B1 (fr) * | 2011-04-21 | 2014-03-07 | Panzani | Procede de preparation d'un grain de cereale, installation de preparation et grain de cereale correspondants |
| ITVI20110103A1 (it) * | 2011-04-21 | 2012-10-22 | Panzani | Metodo di preparazione di cereali in grani, impianto di preparazione e cereali in grani corrispondenti |
| EP2699103B1 (de) * | 2011-04-21 | 2021-06-02 | Panzani | Verfahren zur herstellung von getreideflocken und entsprechendes herstellungsgerät sowie getreideflocken |
| GB201107580D0 (en) * | 2011-05-06 | 2011-06-22 | United Biscuits Ltd | Reduced acrylamide snack product and method for the manufacture thereof |
| KR20140058506A (ko) * | 2011-06-23 | 2014-05-14 | 카이마 바이오 아그리테크 리미티드 | 부분적으로 또는 완전히 다중화된 게놈을 가지는 보통계 밀 식물 또는 이의 부분물, 이의 하이브리드와 생성물, 및 이를 생성 및 사용하는 방법 |
| CN102494990B (zh) * | 2011-12-08 | 2013-10-16 | 天津大学 | 一种用于测量金属罐体内壁腐蚀的传感器及监测方法 |
| PL2991506T3 (pl) | 2013-04-12 | 2018-06-29 | Process Partners, Inc. | Sposób przetwarzania produktu zbożowego |
| CN108471801B (zh) | 2016-01-18 | 2021-08-13 | 家乐氏公司 | 在不使用轧片机的情况下生产片状谷物产品的设备和方法 |
| US10322843B2 (en) | 2016-12-01 | 2019-06-18 | Drew Foam Companies Inc. | Collapsible insulating container liner |
| US11324241B2 (en) | 2018-03-20 | 2022-05-10 | Kellogg Company | Snack bars and methods of making |
| EP4059965A1 (de) | 2021-03-17 | 2022-09-21 | Südzucker AG | Verwendung von wachsweizenstärke als viskositätsverbesserer |
Family Cites Families (20)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US2526792A (en) * | 1946-09-30 | 1950-10-24 | Gen Foods Corp | Puffed waxy cereal food and process of making same |
| US2930697A (en) | 1957-01-15 | 1960-03-29 | Gen Foods Corp | Process for producing quick cooking cereal product |
| US3996384A (en) * | 1975-05-28 | 1976-12-07 | General Foods Corporation | Cereal flakes product and process |
| NL8003193A (nl) | 1980-05-31 | 1982-01-04 | Electrochem Energieconversie | Inrichting voor de toe- of afvoer van een fluidum aan de rand van een vlakke brandstofcelelectrode en een electrode-element en een brandstofcel voorzien van een dergelijke inrichting. |
| US4737371A (en) | 1984-07-24 | 1988-04-12 | The United States Of America As Represented By The Secretary Of Agriculture | Process for stabilizing whole cereal grains |
| WO1986005953A1 (en) | 1985-04-15 | 1986-10-23 | Victor Marcus Lewis | Treatment of rice and other grain products |
| US4693055A (en) | 1986-05-09 | 1987-09-15 | Manville Corporation | Method and apparatus for feeding containers to a carrier sleeve |
| EP0338239A1 (de) | 1988-04-22 | 1989-10-25 | J.R. Short Milling Company | Mit Mikrowellen behandelbare Nahrungsmittelprodukte und Verfahren zu ihrer Herstellung |
| AU624230B2 (en) * | 1989-04-05 | 1992-06-04 | Byron Food Science Pty Limited | Low amylose food product |
| JP3170595B2 (ja) | 1992-10-15 | 2001-05-28 | 農林水産省東北農業試験場長 | Wx遺伝子発現の確認方法およびモチコムギの作出方法 |
| AU6526894A (en) * | 1993-03-30 | 1994-10-24 | Alexander-Peterson Inc. | Fast cooking barley food ingredient |
| US5360619B1 (en) * | 1993-10-01 | 2000-02-22 | Peterson Alexander Inc | Cereal food ingredients from waxy barley |
| US5464647A (en) * | 1993-10-13 | 1995-11-07 | Kraft Foods, Inc. | Quick cooking barley and process for preparation |
| AUPM447494A0 (en) * | 1994-03-15 | 1994-04-14 | Byron Agricultural Company Pty Ltd | Improved grain product |
| AUPM614594A0 (en) | 1994-06-08 | 1994-06-30 | Quaker Oats Company, The | Processing of hulled oats |
| AUPN017394A0 (en) * | 1994-12-19 | 1995-01-19 | Byron Agricultural Company Pty Ltd | Whole grain food products |
| GB9503547D0 (en) * | 1995-02-22 | 1995-04-12 | Nestle Uk Limited | Process for cooking cereal grains |
| AU703050B2 (en) * | 1996-01-18 | 1999-03-11 | Incorporated Administrative Agency National Agriculture And Bio-Oriented Research Organization | Flour blends for breads, cakes, or noodles, and foods prepared from the flour blends |
| AU729965B2 (en) * | 1996-08-28 | 2001-02-15 | Incorporated Administrative Agency National Agriculture And Bio-Oriented Research Organization | Flour blends for deep fried foods, steamed Chinese manju, dough sheets, okonomi-yaki, and takoyaki; and foods prepared from the flour blends |
| US6287626B1 (en) * | 1997-10-10 | 2001-09-11 | Joseph R. Fox | Method of processing multiple whole grain mixtures and products therefrom |
-
2001
- 2001-01-02 AT AT01901647T patent/ATE367741T1/de not_active IP Right Cessation
- 2001-01-02 MX MXPA02006496A patent/MXPA02006496A/es active IP Right Grant
- 2001-01-02 DE DE60132971T patent/DE60132971T2/de not_active Expired - Lifetime
- 2001-01-02 ES ES01901648T patent/ES2301526T3/es not_active Expired - Lifetime
- 2001-01-02 ES ES01901647T patent/ES2290108T3/es not_active Expired - Lifetime
- 2001-01-02 DE DE60129530T patent/DE60129530T2/de not_active Expired - Lifetime
- 2001-01-02 WO PCT/US2001/000026 patent/WO2001049131A1/en not_active Ceased
- 2001-01-02 EP EP01901648A patent/EP1244362B1/de not_active Expired - Lifetime
- 2001-01-02 WO PCT/US2001/000027 patent/WO2001049132A1/en not_active Ceased
- 2001-01-02 AU AU27528/01A patent/AU2752801A/en not_active Abandoned
- 2001-01-02 AT AT01901648T patent/ATE387105T1/de not_active IP Right Cessation
- 2001-01-02 CA CA002395134A patent/CA2395134A1/en not_active Abandoned
- 2001-01-02 AU AU27527/01A patent/AU784034B2/en not_active Expired
- 2001-01-02 US US09/751,397 patent/US20030008049A1/en not_active Abandoned
- 2001-01-02 CA CA2395133A patent/CA2395133C/en not_active Expired - Lifetime
- 2001-01-02 EP EP01901647A patent/EP1244361B1/de not_active Expired - Lifetime
- 2001-01-02 MX MXPA02006495A patent/MXPA02006495A/es active IP Right Grant
-
2006
- 2006-02-17 US US11/356,763 patent/US7935376B2/en not_active Expired - Lifetime
Also Published As
| Publication number | Publication date |
|---|---|
| DE60129530D1 (de) | 2007-09-06 |
| EP1244361A1 (de) | 2002-10-02 |
| CA2395133A1 (en) | 2001-07-12 |
| EP1244362A1 (de) | 2002-10-02 |
| US7935376B2 (en) | 2011-05-03 |
| AU2752801A (en) | 2001-07-16 |
| MXPA02006495A (es) | 2003-09-22 |
| EP1244361B1 (de) | 2007-07-25 |
| WO2001049131A1 (en) | 2001-07-12 |
| DE60132971T2 (de) | 2009-02-26 |
| WO2001049132A1 (en) | 2001-07-12 |
| AU784034B2 (en) | 2006-01-19 |
| US20060141118A1 (en) | 2006-06-29 |
| DE60129530T2 (de) | 2008-04-17 |
| ATE387105T1 (de) | 2008-03-15 |
| EP1244362A4 (de) | 2006-03-01 |
| US20030008049A1 (en) | 2003-01-09 |
| AU2752701A (en) | 2001-07-16 |
| DE60132971D1 (de) | 2008-04-10 |
| ES2290108T3 (es) | 2008-02-16 |
| CA2395134A1 (en) | 2001-07-12 |
| EP1244361A4 (de) | 2006-03-01 |
| EP1244362B1 (de) | 2008-02-27 |
| CA2395133C (en) | 2010-07-20 |
| ES2301526T3 (es) | 2008-07-01 |
| MXPA02006496A (es) | 2002-11-29 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| RER | Ceased as to paragraph 5 lit. 3 law introducing patent treaties |