JPH0147977B2 - - Google Patents

Info

Publication number
JPH0147977B2
JPH0147977B2 JP58124578A JP12457883A JPH0147977B2 JP H0147977 B2 JPH0147977 B2 JP H0147977B2 JP 58124578 A JP58124578 A JP 58124578A JP 12457883 A JP12457883 A JP 12457883A JP H0147977 B2 JPH0147977 B2 JP H0147977B2
Authority
JP
Japan
Prior art keywords
emulsion
fat
phase
aqueous phase
spread
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
JP58124578A
Other languages
English (en)
Japanese (ja)
Other versions
JPS5925643A (ja
Inventor
Patoritsuku Josefu Moran Debitsudo
Jeemusu Hetsupubaan Jon
Jooji Shaapu Debitsudo
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Unilever NV
Original Assignee
Unilever NV
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever NV filed Critical Unilever NV
Publication of JPS5925643A publication Critical patent/JPS5925643A/ja
Publication of JPH0147977B2 publication Critical patent/JPH0147977B2/ja
Granted legal-status Critical Current

Links

Landscapes

  • Edible Oils And Fats (AREA)
JP58124578A 1982-07-08 1983-07-08 油中水型エマルジヨンスプレツドの製造方法 Granted JPS5925643A (ja)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
GB8219845 1982-07-08
GB8219845 1982-07-08
NL8204009 1982-10-18

Publications (2)

Publication Number Publication Date
JPS5925643A JPS5925643A (ja) 1984-02-09
JPH0147977B2 true JPH0147977B2 (de) 1989-10-17

Family

ID=10531554

Family Applications (1)

Application Number Title Priority Date Filing Date
JP58124578A Granted JPS5925643A (ja) 1982-07-08 1983-07-08 油中水型エマルジヨンスプレツドの製造方法

Country Status (2)

Country Link
JP (1) JPS5925643A (de)
ZA (1) ZA834973B (de)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS62239950A (ja) * 1986-04-14 1987-10-20 Tsukuba Nyugyo Kk 可塑性を有する低カロリ−乳製品スプレツドの製造方法

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB1564800A (en) * 1975-11-07 1980-04-16 Unilever Ltd Low fat spread
GB1564801A (en) * 1975-11-07 1980-04-16 Unilever Ltd Phase inverting low fat spreads

Also Published As

Publication number Publication date
JPS5925643A (ja) 1984-02-09
ZA834973B (en) 1985-02-27

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