PL360395A1 - Wytwarzanie mieszanki trójglicerydów - Google Patents

Wytwarzanie mieszanki trójglicerydów

Info

Publication number: PL360395A1
Authority: PL; Poland
Prior art keywords: triglycerides; blend; preparation; stearin; admixture
Prior art date: 2000-06-15

Application number

PL36039501A

Other languages

English (en)

Other versions

PL197866B1 (pl

Inventor

Johannes Robert Bons

Eckhard Floeter

Cornelis Sjouke Stellema

Original Assignee

Unilever N.V.

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

2000-06-15

Filing date

2001-05-22

Publication date

2004-09-06

Family has litigation

First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=8171628&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=PL360395(A1) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.

2001-05-22 Application filed by Unilever N.V. filed Critical Unilever N.V.

2004-09-06 Publication of PL360395A1 publication Critical patent/PL360395A1/pl

2008-05-30 Publication of PL197866B1 publication Critical patent/PL197866B1/pl

Links

239000000203 mixture Substances 0.000 title 1
150000003626 triacylglycerols Chemical class 0.000 title 1
VBICKXHEKHSIBG-UHFFFAOYSA-N 1-monostearoylglycerol Chemical compound CCCCCCCCCCCCCCCCCC(=O)OCC(O)CO VBICKXHEKHSIBG-UHFFFAOYSA-N 0.000 abstract 2
DCXXMTOCNZCJGO-UHFFFAOYSA-N Glycerol trioctadecanoate Natural products CCCCCCCCCCCCCCCCCC(=O)OCC(OC(=O)CCCCCCCCCCCCCCCCC)COC(=O)CCCCCCCCCCCCCCCCC DCXXMTOCNZCJGO-UHFFFAOYSA-N 0.000 abstract 2
235000019197 fats Nutrition 0.000 abstract 2
235000019486 Sunflower oil Nutrition 0.000 abstract 1
239000007788 liquid Substances 0.000 abstract 1
235000013310 margarine Nutrition 0.000 abstract 1
239000003264 margarine Substances 0.000 abstract 1
ZQPPMHVWECSIRJ-KTKRTIGZSA-N oleic acid group Chemical group C(CCCCCCC\C=C/CCCCCCCC)(=O)O ZQPPMHVWECSIRJ-KTKRTIGZSA-N 0.000 abstract 1
239000002600 sunflower oil Substances 0.000 abstract 1
UFTFJSFQGQCHQW-UHFFFAOYSA-N triformin Chemical compound O=COCC(OC=O)COC=O UFTFJSFQGQCHQW-UHFFFAOYSA-N 0.000 abstract 1
235000015112 vegetable and seed oil Nutrition 0.000 abstract 1
239000008158 vegetable oil Substances 0.000 abstract 1

Classifications

- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
- A23D9/00—Other edible oils or fats, e.g. shortenings or cooking oils
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
- A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
- A23D7/001—Spread compositions
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
- C11B7/00—Separation of mixtures of fats or fatty oils into their constituents, e.g. saturated oils from unsaturated oils
- C11B7/0008—Separation of mixtures of fats or fatty oils into their constituents, e.g. saturated oils from unsaturated oils by differences of solubilities, e.g. by extraction, by separation from a solution by means of anti-solvents
- C11B7/0016—Separation of mixtures of fats or fatty oils into their constituents, e.g. saturated oils from unsaturated oils by differences of solubilities, e.g. by extraction, by separation from a solution by means of anti-solvents in hydrocarbons or halogenated hydrocarbons
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
- C11B7/00—Separation of mixtures of fats or fatty oils into their constituents, e.g. saturated oils from unsaturated oils
- C11B7/0008—Separation of mixtures of fats or fatty oils into their constituents, e.g. saturated oils from unsaturated oils by differences of solubilities, e.g. by extraction, by separation from a solution by means of anti-solvents
- C11B7/0025—Separation of mixtures of fats or fatty oils into their constituents, e.g. saturated oils from unsaturated oils by differences of solubilities, e.g. by extraction, by separation from a solution by means of anti-solvents in solvents containing oxygen in their molecule
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
- C11B7/00—Separation of mixtures of fats or fatty oils into their constituents, e.g. saturated oils from unsaturated oils
- C11B7/0075—Separation of mixtures of fats or fatty oils into their constituents, e.g. saturated oils from unsaturated oils by differences of melting or solidifying points

Landscapes

Chemical & Material Sciences (AREA)
Oil, Petroleum & Natural Gas (AREA)
Life Sciences & Earth Sciences (AREA)
Engineering & Computer Science (AREA)
Wood Science & Technology (AREA)
Chemical Kinetics & Catalysis (AREA)
Organic Chemistry (AREA)
Analytical Chemistry (AREA)
Food Science & Technology (AREA)
Polymers & Plastics (AREA)
Edible Oils And Fats (AREA)
Fats And Perfumes (AREA)
Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)
Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)

PL360395A 2000-06-15 2001-05-22 Sposób wytwarzania trójglicerydowego tłuszczu, sposób wytwarzania fazy tłuszczowej zawierającej taki tłuszcz i jego zastosowanie PL197866B1 (pl)

Applications Claiming Priority (2)

Application Number	Priority Date	Filing Date	Title
EP00202068		2000-06-15
PCT/EP2001/005867 WO2001096507A1 (en)	2000-06-15	2001-05-22	Preparation of a blend of triglycerides

Publications (2)

Publication Number	Publication Date
PL360395A1 true PL360395A1 (pl)	2004-09-06
PL197866B1 PL197866B1 (pl)	2008-05-30

Family

ID=8171628

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
PL360395A PL197866B1 (pl)	2000-06-15	2001-05-22	Sposób wytwarzania trójglicerydowego tłuszczu, sposób wytwarzania fazy tłuszczowej zawierającej taki tłuszcz i jego zastosowanie

Country Status (14)

Country	Link
US (1)	US6475548B2 (pl)
EP (1)	EP1290119B1 (pl)
AT (1)	ATE306529T1 (pl)
AU (2)	AU7406201A (pl)
BR (1)	BR0111588B1 (pl)
CA (1)	CA2412735C (pl)
CZ (1)	CZ296684B6 (pl)
DE (1)	DE60113993T2 (pl)
DK (1)	DK1290119T3 (pl)
HU (1)	HUP0302775A3 (pl)
PL (1)	PL197866B1 (pl)
SK (1)	SK285334B6 (pl)
WO (1)	WO2001096507A1 (pl)
ZA (1)	ZA200209113B (pl)

Families Citing this family (25)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
US6388113B1 (en)	1999-06-04	2002-05-14	Consejo Superior De Investigaciones Cientificas ( Csic)	High oleic/high stearic sunflower oils
SK285334B6 (sk) *	2000-06-15	2006-11-03	Unilever Nv	Spôsob prípravy triglyceridového tuku, spôsob prípravy tukovej fázy, potravinový výrobok s obsahom tukovej zmesi a použitie tukovej zmesi
US6551640B1 (en) *	2000-08-15	2003-04-22	General Mills, Inc.	Dough especially for baked goods and method for making
AU2065502A (en) *	2000-11-21	2002-06-03	Unilever Plc	Edible spread containing a natural fat phase
WO2003071876A1 (en) *	2002-02-28	2003-09-04	Unilever N.V.	Triglyceride fat suitable for spread manufacture
EP1682566B1 (en) *	2003-11-12	2013-06-05	E.I. Du Pont De Nemours And Company	Delta-15 desaturases suitable for altering levels of polyunsaturated fatty acids in oleaginous plants and yeast
WO2005063952A1 (ja)	2003-12-26	2005-07-14	Fuji Oil Company, Limited	油脂の乾式分別法
DE102004052832A1 (de)	2004-10-29	2006-05-11	Eppendorf Ag	Verfahren zum Dosieren von Flüssigkeitsvolumina und Vorrichtung zur Durchführung des Verfahrens
AU2006337928B2 (en) *	2006-02-08	2012-12-20	Fuji Oil Company, Limited	Edible products with low content of saturated and trans unsaturated fats
EP1878786A1 (en) *	2006-07-14	2008-01-16	Consejo Superior De Investigaciones Cientificas (Csic)	Liquid and stable oil fractions
AR061984A1 (es)	2006-07-14	2008-08-10	Consejo Superior Investigacion	Aceites fraccionados liquidos y estables
ES2306585B1 (es) *	2006-10-16	2009-10-23	Consejo Superior De Investigaciones Cientificas	Aceites fraccionados liquidos y estables.
US8986772B2 (en)	2007-07-23	2015-03-24	Loders Croklaan B.V.	Confectionery compositions
US20100215824A1 (en) *	2009-02-24	2010-08-26	Orthoefer Frank T	Compositions suitable for food systems and methods for forming the same
US8496986B2 (en)	2009-03-25	2013-07-30	Fuji Oil Company Limited	Method for producing hard butter composition
EP2319329A1 (en) *	2009-10-22	2011-05-11	Consejo Superior De Investigaciones Científicas (CSIC)	High melting point sunflower fat for confectionary
BR112014010386B1 (pt)	2011-11-02	2019-11-12	Fuji Oil Co Ltd	composição de óleo ou gordura, manteiga de cacau alternativa, chocolate e produto de confeitaria combinados
BR112015001616B8 (pt) *	2012-07-24	2022-10-18	Advanta Int Bv	Método para aumento do teor de sus em um óleo ou em uma fração de oleína por intraesterificação 1,3-específica, óleo ou oleína intraesterificado 1,3-seletivo e seu uso
WO2014070199A1 (en) *	2012-11-02	2014-05-08	Dow Agrosciences Llc	Manufacture of high purity stearin from high oleic acid and low palmitic acid sunflower oil
MY156572A (en)	2013-04-01	2016-03-15	Malaysian Palm Oil Board Mpob	A process for fractionating crude triglyceride oil
EP3100613B1 (fr)	2015-06-01	2020-03-18	St. Hubert	Utilisation d'une stearine de karite en tant qu'agent de texture dans des emulsions eau-dans-huile
IT201600117079A1 (it) *	2016-11-18	2018-05-18	Barilla Flli G & R	Composizione alimentare tipo margarina per sfoglie a ridotto contenuto di grassi saturi
MY206870A (en)	2018-09-14	2025-01-10	Bunge Nvnyolajipari Zrtkruen Mukdo Rszvnytrsasg	Fat spread product, process for preparing the same, and its use as table spread or in bakery
WO2022248578A1 (en) *	2021-05-26	2022-12-01	Upfield Europe B.V.	Edible fat-containing products
WO2024110581A1 (en) *	2022-11-25	2024-05-30	Upfield Europe B.V.	Edible fat-containing products and methods for their preparation

Family Cites Families (20)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
US2972541A (en) *	1957-09-16	1961-02-21	Glidden Co	Domestic oil hard butters, coatings thereof, and process for preparing said butters
US3070445A (en) *	1959-05-13	1962-12-25	Twincon Nv	Process for the preparation of a cocoa butter substitute as well as for the preparation of chocolate and the shaped products thus obtained
NL8003142A (nl) *	1980-05-30	1982-01-04	Unilever Nv	Werkwijze voor het fractioneren van olieen en vetten, alsmede vetmengsels bereid met de verkregen fracties.
NL8101639A (nl) *	1981-04-02	1982-11-01	Unilever Nv	Smeersel op basis van botervet.
CH658163A5 (fr) *	1983-10-07	1986-10-31	Nestle Sa	Procede de production de fractions comestibles de matieres grasses et leur utilisation.
JPH0749592B2 (ja) *	1986-08-04	1995-05-31	不二製油株式会社	油脂物質の乾式分別法
US5045243A (en) *	1988-07-01	1991-09-03	Fuji Oil Company, Limited	Method for dry fractionation of fats and oils
GB8911819D0 (en) *	1989-05-23	1989-07-12	Unilever Plc	Counter current dry fractional crystallization
AU702721B2 (en) *	1993-09-14	1999-03-04	Unilever Plc	Natural triglyceride fats
EP0651046A1 (en) *	1993-11-02	1995-05-03	N.V. Vandemoortele International	Method for dry fractionation of fatty substances
PT934692E (pt)	1994-01-31	2003-02-28	Consejo Superior Investigacion	Sementes e plantas de girassol com um teor elevado em acido estearico
AU679850B2 (en) *	1994-03-29	1997-07-10	Unilever Plc	Fractionation of triglyceride oils
WO1996005279A1 (en) *	1994-08-17	1996-02-22	Quest International B.V.	Oil modification
US5710366A (en)	1995-06-07	1998-01-20	Pioneer Hi-Bred International, Inc.	Helianthus annuus bearing an endogenous oil wherein the levels of palmitic acid and oleic acid are provided in an atypical combination via genetic control
US6084164A (en)	1996-03-25	2000-07-04	Pioneer Hi-Bred International, Inc.	Sunflower seeds with enhanced saturated fatty acid contents
JP3588902B2 (ja) *	1996-03-28	2004-11-17	不二製油株式会社	油脂の乾式分別法
BR9807164A (pt) *	1997-02-06	2000-01-25	Unilever Nv	Processo para separar material graxo sólido a partir de um óleo de triglicerìdeo parcialmente cristalizado, uso do mesmo, e óleo de triglicerìdeo
US6229033B1 (en) *	1998-05-11	2001-05-08	E. I. Du Pont De Nemours And Company	Fat products from high stearic soybean oil and a method for the production thereof
ES2265945T3 (es) *	1999-06-04	2007-03-01	Consejo Superior De Investigaciones Cientificas	Plantas, semillas y aceites de girasol con un contenido alto de oleico y alto de estearico.
SK285334B6 (sk) *	2000-06-15	2006-11-03	Unilever Nv	Spôsob prípravy triglyceridového tuku, spôsob prípravy tukovej fázy, potravinový výrobok s obsahom tukovej zmesi a použitie tukovej zmesi

2001
- 2001-05-22 SK SK1758-2002A patent/SK285334B6/sk unknown
- 2001-05-22 DK DK01940516T patent/DK1290119T3/da active
- 2001-05-22 WO PCT/EP2001/005867 patent/WO2001096507A1/en not_active Ceased
- 2001-05-22 BR BRPI0111588-0A patent/BR0111588B1/pt not_active IP Right Cessation
- 2001-05-22 CA CA2412735A patent/CA2412735C/en not_active Expired - Lifetime
- 2001-05-22 AU AU7406201A patent/AU7406201A/xx active Pending
- 2001-05-22 DE DE60113993T patent/DE60113993T2/de not_active Expired - Lifetime
- 2001-05-22 AT AT01940516T patent/ATE306529T1/de not_active IP Right Cessation
- 2001-05-22 EP EP01940516A patent/EP1290119B1/en not_active Expired - Lifetime
- 2001-05-22 CZ CZ20024096A patent/CZ296684B6/cs not_active IP Right Cessation
- 2001-05-22 HU HU0302775A patent/HUP0302775A3/hu unknown
- 2001-05-22 PL PL360395A patent/PL197866B1/pl unknown
- 2001-05-22 AU AU2001274062A patent/AU2001274062B2/en not_active Expired
- 2001-06-13 US US09/880,200 patent/US6475548B2/en not_active Expired - Lifetime
2002
- 2002-11-08 ZA ZA200209113A patent/ZA200209113B/en unknown

Also Published As

Publication number	Publication date
EP1290119B1 (en)	2005-10-12
SK285334B6 (sk)	2006-11-03
HUP0302775A3 (en)	2004-12-28
DE60113993T2 (de)	2006-07-06
AU7406201A (en)	2001-12-24
EP1290119A1 (en)	2003-03-12
ATE306529T1 (de)	2005-10-15
BR0111588A (pt)	2003-05-06
WO2001096507A1 (en)	2001-12-20
DK1290119T3 (da)	2005-12-19
AU2001274062B2 (en)	2004-07-08
US6475548B2 (en)	2002-11-05
HUP0302775A2 (hu)	2004-01-28
CZ296684B6 (cs)	2006-05-17
PL197866B1 (pl)	2008-05-30
BR0111588B1 (pt)	2011-12-13
CA2412735C (en)	2011-02-22
SK17582002A3 (sk)	2003-05-02
DE60113993D1 (de)	2006-02-23
ZA200209113B (en)	2004-02-25
US20020018841A1 (en)	2002-02-14
CZ20024096A3 (cs)	2003-04-16
CA2412735A1 (en)	2001-12-20

Publication	Publication Date	Title
AU7406201A (en)	2001-12-24	Preparation of a blend of triglycerides
CA2418350A1 (en)	2002-02-14	Oil/fat composition
DK1682226T3 (da)	2010-03-08	Lipidpræparat til forbedring af mineralabsorption
RU2003128528A (ru)	2005-03-27	Пищевая паста и способ ее приготовления
CO4650021A1 (es)	1998-09-03	Amalgama grasa para margarina y esparcidos w/o cual puede utilizarse como margarina y en esparcidos, la amalgama grasa y la grasa de margarina y el producto graso asi obtenidos
PL372554A1 (pl)	2005-07-25	Tłuszcz trójglicerydowy
CA2481700A1 (en)	2003-10-16	Triglyceride fat
MY116580A (en)	2004-02-28	Edible fat spread
AU2293783A (en)	1984-07-05	Water-in-oil emulsions
MXPA06000320A (es)	2006-03-30	Composicion oleosa o grasosa antioxidante que contiene acidos grasos altamente insaturados de cadena larga.
MY134678A (en)	2007-12-31	A process for obtaining an oil composition and the oil composition obtained therefrom
CA2329355A1 (en)	1999-11-25	Water-in-oil emulsified fat composition
IL143792A0 (en)	2002-04-21	Food spreads
WO2004108871A3 (fr)	2005-02-17	Compositions liquides a base d'huile de colza oleique modifiee, utiles a titre de liquides isolants et caloporteurs, et dispositifs electriques les contenant
IES940674A2 (en)	1995-02-08	"An edible fat blend containing fish oil"
KR950030831A (ko)	1995-12-18	물고기 사료
WO2007078311A3 (en)	2007-10-25	Non-hydrogenated vegetable oil based margarine
WO2007079050A3 (en)	2007-11-22	Non-hydrogenated vegetable oil based shortening containing an elevated diglyceride emulsifier composition
IES940672A2 (en)	1995-02-08	"An edible fat blend"
BR0307985A (pt)	2004-12-07	Gordura de triglicerìdeos, seu processo de preparação, composição alimentìcia e espalhante de emulsão contìnua de gordura
CA2507994A1 (en)	2004-06-24	Oil in water emulsion
ES2169313T3 (es)	2002-07-01	Grasa para freir.
MY115586A (en)	2003-07-31	Water-in emulsified fat composition
UA45762U (ru)	2009-11-25	Пищевой функциональный продукт