PT91460B - Processo para a preparacao de uma composicao de base liquida constituida por um poli-sacarideo gelificante susceptivel de formar um gel reversivel para utilizacao em meios de cultura, em produtos alimentares e em produtos para uso pessoal - Google Patents

Processo para a preparacao de uma composicao de base liquida constituida por um poli-sacarideo gelificante susceptivel de formar um gel reversivel para utilizacao em meios de cultura, em produtos alimentares e em produtos para uso pessoal Download PDF

Info

Publication number: PT91460B
Authority: PT; Portugal
Prior art keywords: composition; liquid; temperature; gel; cooling
Prior art date: 1988-08-17

Application number

PT9146089A

Other languages

English (en)

Portuguese (pt)

Other versions

PT91460A (pt

Inventor

Charles Rupert Telford Brown

Alan Norman Cutler

Ian Timothy Norton

Original Assignee

Unilever Nv

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

1988-08-17

Filing date

1989-08-16

Publication date

1995-05-31

1989-08-16 Application filed by Unilever Nv filed Critical Unilever Nv

1990-03-08 Publication of PT91460A publication Critical patent/PT91460A/pt

1995-05-31 Publication of PT91460B publication Critical patent/PT91460B/pt

Links

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Landscapes

Cosmetics (AREA)
Medicinal Preparation (AREA)
Jellies, Jams, And Syrups (AREA)
Edible Oils And Fats (AREA)
Colloid Chemistry (AREA)
Compositions Of Macromolecular Compounds (AREA)
Polysaccharides And Polysaccharide Derivatives (AREA)
Processes Of Treating Macromolecular Substances (AREA)

PT9146089A 1988-08-17 1989-08-16 Processo para a preparacao de uma composicao de base liquida constituida por um poli-sacarideo gelificante susceptivel de formar um gel reversivel para utilizacao em meios de cultura, em produtos alimentares e em produtos para uso pessoal PT91460B (pt)

Applications Claiming Priority (1)

Application Number	Priority Date	Filing Date	Title
EP88201754		1988-08-17

Publications (2)

Publication Number	Publication Date
PT91460A PT91460A (pt)	1990-03-08
PT91460B true PT91460B (pt)	1995-05-31

Family

ID=8199841

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
PT9146089A PT91460B (pt)	1988-08-17	1989-08-16	Processo para a preparacao de uma composicao de base liquida constituida por um poli-sacarideo gelificante susceptivel de formar um gel reversivel para utilizacao em meios de cultura, em produtos alimentares e em produtos para uso pessoal

Country Status (11)

Country	Link
JP (1)	JP2513506B2 (da)
AT (1)	ATE146504T1 (da)
AU (1)	AU619333B2 (da)
CA (1)	CA1334321C (da)
DE (1)	DE68927567T2 (da)
DK (1)	DK175790B1 (da)
FI (1)	FI98520C (da)
IE (1)	IE892637L (da)
NO (1)	NO893285L (da)
PT (1)	PT91460B (da)
ZA (1)	ZA896289B (da)

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GB9807269D0 (en) *	1998-04-03	1998-06-03	Unilever Plc	Detergent compositions
JP2003128588A (ja) *	2001-08-10	2003-05-08	Toray Ind Inc	多糖類含有組成物およびその用途
WO2003013612A1 (fr) *	2001-08-10	2003-02-20	Toray Industries, Inc.	Compositions contenant du polysaccharide et leur utilisation
DE102004048987B3 (de)	2004-10-04	2005-12-15	Coty Deutschland Gmbh	Kühlende kosmetische Zusammensetzung und deren Verwendung
JP5249523B2 (ja) *	2007-04-27	2013-07-31	アサヌマコーポレーション株式会社	ゲル状化粧料及びその製造方法
CN101939363A (zh)	2008-02-06	2011-01-05	东丽株式会社	含有多糖类微粒状凝胶的水分散体及其制备方法
US20100215700A1 (en) *	2009-02-25	2010-08-26	Conopco, Inc., D/B/A Unilever	Shear Gels and Compositions Comprising Shear Gels
JP2011255369A (ja)	2010-05-13	2011-12-22	Takara Bio Inc	遠心分離方法
JP2013103920A (ja) *	2011-11-16	2013-05-30	Sanei Gen Ffi Inc	化粧品用基礎組成物
JP2016034931A (ja) *	2014-07-31	2016-03-17	三栄源エフ・エフ・アイ株式会社	外用剤組成物
WO2017109051A1 (en) *	2015-12-23	2017-06-29	Unilever N.V.	Food concentrate in form of a gel comprising xanthan and second gelling agent selected from galactomannans and/or glucomannans

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JPS5655163A (en) *	1979-10-12	1981-05-15	Asahi Chem Ind Co Ltd	Pasty edible composition and its preparation
JPS59113857A (ja) *	1982-12-22	1984-06-30	Morinaga Milk Ind Co Ltd	ホイツプデザ−トの製造法
JPS6121075A (ja) *	1984-07-10	1986-01-29	Miyoshi Oil & Fat Co Ltd	乳酸発酵を行つた野菜またはおよび果実入りスプレツド食品およびその製造方法
JPS6143976A (ja) *	1984-08-07	1986-03-03	Miyoshi Oil & Fat Co Ltd	スプレツド食品及びその製造方法
JPH069460B2 (ja) *	1984-09-19	1994-02-09	雪印乳業株式会社	二重乳化油脂組成物
FR2601026B1 (fr) *	1986-04-15	1988-09-16	Rhone Poulenc Chimie	Matiere seche hydratable en un gel aqueux contenant des particules de polymeres dispersees, procede pour sa preparation et son application en biologie
JPS6342656A (ja) *	1986-08-09	1988-02-23	Aoba Kasei Kk	フロツク感の豊かなゼリ−
GB8628069D0 (en) *	1986-11-24	1986-12-31	Unilever Plc	Edible dispersion

1989
- 1989-08-10 AT AT89202066T patent/ATE146504T1/de not_active IP Right Cessation
- 1989-08-10 DE DE1989627567 patent/DE68927567T2/de not_active Expired - Lifetime
- 1989-08-14 FI FI893815A patent/FI98520C/fi active IP Right Grant
- 1989-08-16 PT PT9146089A patent/PT91460B/pt not_active IP Right Cessation
- 1989-08-16 IE IE263789A patent/IE892637L/xx not_active IP Right Cessation
- 1989-08-16 DK DK403689A patent/DK175790B1/da not_active IP Right Cessation
- 1989-08-16 CA CA 608504 patent/CA1334321C/en not_active Expired - Lifetime
- 1989-08-16 JP JP1211188A patent/JP2513506B2/ja not_active Expired - Lifetime
- 1989-08-16 AU AU39972/89A patent/AU619333B2/en not_active Expired
- 1989-08-16 NO NO89893285A patent/NO893285L/no unknown
- 1989-08-17 ZA ZA896289A patent/ZA896289B/xx unknown

Also Published As

Publication number	Publication date
AU3997289A (en)	1990-02-22
ATE146504T1 (de)	1997-01-15
NO893285L (no)	1990-02-19
FI98520B (fi)	1997-03-27
JPH02191540A (ja)	1990-07-27
DK403689D0 (da)	1989-08-16
AU619333B2 (en)	1992-01-23
FI893815A7 (fi)	1990-02-18
FI98520C (fi)	1997-07-10
FI893815A0 (fi)	1989-08-14
DK175790B1 (da)	2005-02-21
DK403689A (da)	1990-02-18
DE68927567T2 (de)	1997-04-17
ZA896289B (en)	1991-04-24
CA1334321C (en)	1995-02-14
NO893285D0 (no)	1989-08-16
JP2513506B2 (ja)	1996-07-03
PT91460A (pt)	1990-03-08
DE68927567D1 (de)	1997-01-30
IE892637L (en)	1990-02-17

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1996-09-30

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Effective date: 19960531

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