ATE206878T1 - Verwendung von erythrit in getränken - Google Patents

Verwendung von erythrit in getränken

Info

Publication number: ATE206878T1
Authority: AT; Austria
Prior art keywords: erythritol; beverages; sweetness; taste; preservation
Prior art date: 1996-02-29

Application number

AT97301181T

Other languages

English (en)

Inventor

Michel Henri Andre Gonze

Original Assignee

Cerestar Holding Bv

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

1996-02-29

Filing date

1997-02-24

Publication date

2001-11-15

Family has litigation

First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=10789648&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=ATE206878(T1) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.

1997-02-24 Application filed by Cerestar Holding Bv filed Critical Cerestar Holding Bv

2001-11-15 Application granted granted Critical

2001-11-15 Publication of ATE206878T1 publication Critical patent/ATE206878T1/de

Links

239000004386 Erythritol Substances 0.000 title abstract 2
UNXHWFMMPAWVPI-UHFFFAOYSA-N Erythritol Natural products OCC(O)C(O)CO UNXHWFMMPAWVPI-UHFFFAOYSA-N 0.000 title abstract 2
235000019414 erythritol Nutrition 0.000 title abstract 2
UNXHWFMMPAWVPI-ZXZARUISSA-N erythritol Chemical compound OC[C@H](O)[C@H](O)CO UNXHWFMMPAWVPI-ZXZARUISSA-N 0.000 title abstract 2
229940009714 erythritol Drugs 0.000 title abstract 2
235000013361 beverage Nutrition 0.000 title 1
230000002378 acidificating effect Effects 0.000 abstract 2
238000004321 preservation Methods 0.000 abstract 2
235000014214 soft drink Nutrition 0.000 abstract 2
108010011485 Aspartame Proteins 0.000 abstract 1
239000000605 aspartame Substances 0.000 abstract 1
235000010357 aspartame Nutrition 0.000 abstract 1
IAOZJIPTCAWIRG-QWRGUYRKSA-N aspartame Chemical compound OC(=O)C[C@H](N)C(=O)N[C@H](C(=O)OC)CC1=CC=CC=C1 IAOZJIPTCAWIRG-QWRGUYRKSA-N 0.000 abstract 1
229960003438 aspartame Drugs 0.000 abstract 1
230000002035 prolonged effect Effects 0.000 abstract 1

Classifications

- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
- A23L2/52—Adding ingredients
- A23L2/60—Sweeteners
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B70/00—Preservation of non-alcoholic beverages
- A23B70/10—Preservation of non-alcoholic beverages by addition of preservatives
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/30—Artificial sweetening agents
- A23L27/33—Artificial sweetening agents containing sugars or derivatives
- A23L27/34—Sugar alcohols
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/20—Reducing nutritive value; Dietetic products with reduced nutritive value
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2200/00—Function of food ingredients
- A23V2200/10—Preserving against microbes
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2250/00—Food ingredients
- A23V2250/24—Non-sugar sweeteners
- A23V2250/248—Di-Peptides sweeteners
- A23V2250/2482—Aspartam
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2250/00—Food ingredients
- A23V2250/60—Sugars, e.g. mono-, di-, tri-, tetra-saccharides
- A23V2250/64—Sugar alcohols
- A23V2250/6402—Erythritol

Landscapes

Life Sciences & Earth Sciences (AREA)
Engineering & Computer Science (AREA)
Food Science & Technology (AREA)
Polymers & Plastics (AREA)
Chemical & Material Sciences (AREA)
Nutrition Science (AREA)
Health & Medical Sciences (AREA)
Proteomics, Peptides & Aminoacids (AREA)
Zoology (AREA)
Mycology (AREA)
Wood Science & Technology (AREA)
Seasonings (AREA)
Non-Alcoholic Beverages (AREA)
Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
Coloring Foods And Improving Nutritive Qualities (AREA)

AT97301181T 1996-02-29 1997-02-24 Verwendung von erythrit in getränken ATE206878T1 (de)

Applications Claiming Priority (1)

Application Number	Priority Date	Filing Date	Title
GBGB9604334.4A GB9604334D0 (en)	1996-02-29	1996-02-29	Use of erythritol in soft drinks

Publications (1)

Publication Number	Publication Date
ATE206878T1 true ATE206878T1 (de)	2001-11-15

Family

ID=10789648

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
AT97301181T ATE206878T1 (de)	1996-02-29	1997-02-24	Verwendung von erythrit in getränken

Country Status (12)

Country	Link
EP (1)	EP0792589B2 (de)
JP (1)	JPH09322744A (de)
KR (1)	KR100447954B1 (de)
AT (1)	ATE206878T1 (de)
CA (1)	CA2198554C (de)
DE (1)	DE69707326T3 (de)
DK (1)	DK0792589T4 (de)
ES (1)	ES2162197T5 (de)
GB (1)	GB9604334D0 (de)
MX (1)	MX9701628A (de)
NO (1)	NO318439B1 (de)
PT (1)	PT792589E (de)

Families Citing this family (11)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
GB9811606D0 (en) *	1998-05-30	1998-07-29	Cerestar Holding Bv	Liquid products containing erythritol
FR2822647B1 (fr) *	2001-03-30	2005-03-04	Roquette Freres	Boissons enrichies en fibres
US8465786B2 (en)	2001-04-20	2013-06-18	The Coca-Cola Company	Non caloric frozen carbonated beverage
EP1392130B1 (de) *	2001-04-27	2009-12-30	PepsiCo, Inc.	Verwendung von erythrit und d-tagatose in diät- oder kalorienreduzierten getränken und nahrungsmittelprodukten
US7815956B2 (en)	2001-04-27	2010-10-19	Pepsico	Use of erythritol and D-tagatose in diet or reduced-calorie beverages and food products
AU2002305211C1 (en)	2001-05-01	2008-04-24	Pepsico, Inc.	Use of erythritol and d-tagatose in zero-or low-calorie beverages and food products
US8993027B2 (en) *	2005-11-23	2015-03-31	The Coca-Cola Company	Natural high-potency tabletop sweetener compositions with improved temporal and/or flavor profile, methods for their formulation, and uses
US8956678B2 (en)	2005-11-23	2015-02-17	The Coca-Cola Company	High-potency sweetener composition with preservative and compositions sweetened therewith
US8277862B2 (en) †	2007-03-14	2012-10-02	Concentrate Manufacturing Company Of Ireland	Beverage products having steviol glycosides and at least one acid
US8277861B2 (en)	2007-03-14	2012-10-02	Concentrate Manufacturing Company Of Ireland	Beverage products having steviol glycosides and at least one acid
JP4979006B2 (ja) *	2007-06-01	2012-07-18	トーシン株式会社	低カロリーかつ低臭性のもろみ酢飲料及びその製造方法

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
JPH0693830B2 (ja) *	1987-04-14	1994-11-24	三菱化成株式会社	固形飲料
JPH07100013B2 (ja) *	1987-04-14	1995-11-01	三菱化学株式会社	味覚調整剤
JPH0634684B2 (ja) *	1987-12-28	1994-05-11	三菱化成株式会社	飲食品用添加成分の固定化組成物
JPH0827034A (ja) *	1994-07-14	1996-01-30	Nikken Chem Co Ltd	エリスリトール含有内用液剤

1996
- 1996-02-29 GB GBGB9604334.4A patent/GB9604334D0/en active Pending
1997
- 1997-02-24 DE DE69707326T patent/DE69707326T3/de not_active Expired - Lifetime
- 1997-02-24 ES ES97301181T patent/ES2162197T5/es not_active Expired - Lifetime
- 1997-02-24 AT AT97301181T patent/ATE206878T1/de active
- 1997-02-24 DK DK97301181T patent/DK0792589T4/da active
- 1997-02-24 EP EP97301181A patent/EP0792589B2/de not_active Expired - Lifetime
- 1997-02-24 PT PT97301181T patent/PT792589E/pt unknown
- 1997-02-26 CA CA002198554A patent/CA2198554C/en not_active Expired - Lifetime
- 1997-02-27 NO NO19970913A patent/NO318439B1/no not_active IP Right Cessation
- 1997-02-27 JP JP9044046A patent/JPH09322744A/ja active Pending
- 1997-02-28 KR KR1019970006672A patent/KR100447954B1/ko not_active Expired - Fee Related
- 1997-02-28 MX MX9701628A patent/MX9701628A/es unknown

Also Published As

Publication number	Publication date
KR100447954B1 (ko)	2005-04-13
DE69707326D1 (de)	2001-11-22
EP0792589A1 (de)	1997-09-03
JPH09322744A (ja)	1997-12-16
DK0792589T4 (da)	2005-04-25
NO970913D0 (no)	1997-02-27
CA2198554A1 (en)	1997-08-29
ES2162197T3 (es)	2001-12-16
DE69707326T3 (de)	2006-03-30
NO318439B1 (no)	2005-03-21
DK0792589T3 (da)	2001-11-19
DE69707326T2 (de)	2002-05-02
GB9604334D0 (en)	1996-05-01
PT792589E (pt)	2002-02-28
CA2198554C (en)	2006-10-03
EP0792589B2 (de)	2005-04-06
MX9701628A (es)	1998-04-30
KR970061118A (ko)	1997-09-12
NO970913L (no)	1997-09-01
EP0792589B1 (de)	2001-10-17
ES2162197T5 (es)	2005-07-16

Legal Events

Date

Code

Title

Description

2005-10-15

UEP

Publication of translation of european patent specification

Ref document number: 0792589

Country of ref document: EP

Publication	Publication Date	Title
IL98241A0 (en)	1992-06-21	Ingestibles containing substantially tasteless sweetness inhibitors and methods for reducing the bitter taste in substances
GB9608153D0 (en)	1996-06-26	Anti-cariogenic activity of erythritol
DE69403687D1 (de)	1997-07-17	Mittel zur Verbesserung des Salzgeschmacks
ATE206878T1 (de)	2001-11-15	Verwendung von erythrit in getränken
DE69726501D1 (de)	2004-01-15	Verwendung von Monellin zur Erhöhung des Aromas von Getränken oder Nahrungsmitteln
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DE69721385D1 (de)	2003-06-05	Heissgetränk mit kremigem dickem Schaum
TR200001152T2 (tr)	2000-09-21	Çay içeren meşrubatlarda kullanım için tadlandırıcı malzemeler
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EP0636318A3 (de)	1995-03-22	Stabilisierung der Bakteriziden-Wirkung in fermentierter Magermilch.
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AR240864A2 (es)	1991-03-27	Bebida aromatizada con frutas, acidica, teniendo un impacto de aroma realzado y un caracter de sabor mejorado
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KR900013879A (ko)	1990-10-22	특정 알리탐-가당 음료에서의 나쁜 맛의 방지
GR3015960T3 (en)	1995-07-31	Agent or concentrate for the preservation of wood and wooden objects.
DE59407504D1 (de)	1999-02-04	Nichtalkoholisches Getränk mit vermindertem Gehalt an sensorisch Fehltöne verursachenden Verbindungen und hierdurch verbesserter Lagerstabilität
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