ATE316570T1 - Verfahren zur verminderung der schaumbildung während der kultivierung eines mikroorganismus - Google Patents
Verfahren zur verminderung der schaumbildung während der kultivierung eines mikroorganismusInfo
- Publication number
- ATE316570T1 ATE316570T1 AT00954690T AT00954690T ATE316570T1 AT E316570 T1 ATE316570 T1 AT E316570T1 AT 00954690 T AT00954690 T AT 00954690T AT 00954690 T AT00954690 T AT 00954690T AT E316570 T1 ATE316570 T1 AT E316570T1
- Authority
- AT
- Austria
- Prior art keywords
- formation during
- foam formation
- during cultivation
- microorganism
- organism
- Prior art date
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07K—PEPTIDES
- C07K14/00—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof
- C07K14/37—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from fungi
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/14—Fungi; Culture media therefor
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07K—PEPTIDES
- C07K2319/00—Fusion polypeptide
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Organic Chemistry (AREA)
- Engineering & Computer Science (AREA)
- Genetics & Genomics (AREA)
- General Health & Medical Sciences (AREA)
- Mycology (AREA)
- Biochemistry (AREA)
- Medicinal Chemistry (AREA)
- Zoology (AREA)
- Wood Science & Technology (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Biotechnology (AREA)
- Gastroenterology & Hepatology (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Tropical Medicine & Parasitology (AREA)
- Virology (AREA)
- Biophysics (AREA)
- Biomedical Technology (AREA)
- Microbiology (AREA)
- Botany (AREA)
- Molecular Biology (AREA)
- General Engineering & Computer Science (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Peptides Or Proteins (AREA)
- Immobilizing And Processing Of Enzymes And Microorganisms (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| FI991781A FI108863B (fi) | 1999-08-20 | 1999-08-20 | Parannettu biotekninen tuotantomenetelmä |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| ATE316570T1 true ATE316570T1 (de) | 2006-02-15 |
Family
ID=8555180
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| AT00954690T ATE316570T1 (de) | 1999-08-20 | 2000-08-21 | Verfahren zur verminderung der schaumbildung während der kultivierung eines mikroorganismus |
Country Status (12)
| Country | Link |
|---|---|
| US (1) | US7338779B1 (de) |
| EP (1) | EP1204738B1 (de) |
| JP (1) | JP4685305B2 (de) |
| AT (1) | ATE316570T1 (de) |
| AU (1) | AU782206B2 (de) |
| CA (1) | CA2382468A1 (de) |
| DE (1) | DE60025733T2 (de) |
| DK (1) | DK1204738T3 (de) |
| ES (1) | ES2257310T3 (de) |
| FI (1) | FI108863B (de) |
| PT (1) | PT1204738E (de) |
| WO (1) | WO2001014521A1 (de) |
Families Citing this family (29)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP1623631B1 (de) * | 2004-07-27 | 2007-04-11 | Unilever Plc | Belüftete, Hydrophobin enthaltende Nahrungsmittel |
| DE602006004369D1 (de) | 2005-09-23 | 2009-01-29 | Unilever Nv | Durchlüftete produkte mit niedrigem ph-wert |
| AU2006299223B2 (en) * | 2005-09-23 | 2009-12-24 | Unilever Plc | Process for producing a frozen aerated composition |
| PT1926398E (pt) | 2005-09-23 | 2011-02-15 | Unilever Nv | Produtos aerados com teor reduzido de creme |
| DE102005048720A1 (de) | 2005-10-12 | 2007-04-19 | Basf Ag | Verwendung von Proteinen als Antischaum-Komponente in Kraftstoffen |
| EP1800543B1 (de) | 2005-12-21 | 2008-05-14 | Unilever Plc | Gefrorene belüftete Süssspeisen |
| PT1978824E (pt) * | 2006-01-31 | 2010-12-21 | Unilever Nv | Composições aeradas compreendendo hidrofobina |
| JP5069926B2 (ja) * | 2007-03-20 | 2012-11-07 | 株式会社ミツカングループ本社 | 酢酸菌の発泡に関与する遺伝子、該遺伝子を修飾して育種された酢酸菌、及び該酢酸菌を用いた食酢の製造方法 |
| JP5358911B2 (ja) * | 2007-08-24 | 2013-12-04 | 東レ株式会社 | 連続発酵による化学品の製造方法 |
| EP2201098B1 (de) * | 2007-10-18 | 2013-08-28 | Unilever PLC | Verfahren zur herstellung eines schaumbildners |
| US20100112139A1 (en) * | 2008-03-28 | 2010-05-06 | Conopco, Inc., D/B/A Unilever | Foaming Agents Comprising Hydrophobin |
| AU2009304092B2 (en) | 2008-10-16 | 2013-09-05 | Unilever Plc | Hydrophobin solution containing antifoam |
| CA2745522A1 (en) | 2008-12-16 | 2010-06-24 | Unilever Plc | Method for extracting hydrophobin from a solution |
| JP5349035B2 (ja) * | 2008-12-24 | 2013-11-20 | 株式会社ミツカングループ本社 | 酢酸菌の発泡に関与する遺伝子、該遺伝子を修飾して育種された酢酸菌、及び該酢酸菌を用いた食酢の製造方法 |
| WO2010091337A1 (en) | 2009-02-06 | 2010-08-12 | Cornell University | Trichoderma strains that induce resistance to plant diseases and/or increase plant growth |
| US8357420B2 (en) * | 2009-05-29 | 2013-01-22 | Conopco, Inc. | Oil-in-water emulsion |
| US8394444B2 (en) * | 2009-05-29 | 2013-03-12 | Conopco, Inc. | Oil-in-water emulsion |
| CA2704702C (en) * | 2009-06-02 | 2018-06-12 | Unilever Plc | Aerated baked products |
| US20120252066A1 (en) * | 2011-03-29 | 2012-10-04 | Heng Meng H | Methods of foam control |
| EP2909230B1 (de) | 2012-10-19 | 2019-05-22 | Danisco US Inc. | Verfahren zur stabilisierung von biometrischen membranen |
| EP3004145A1 (de) * | 2013-05-29 | 2016-04-13 | Danmarks Tekniske Universitet | Genetisch modifizierte filamentöse pilze und verwendungen davon |
| WO2015067495A1 (en) * | 2013-11-07 | 2015-05-14 | Unilever N.V. | Process for manufacturing an aerated food product |
| KR101530819B1 (ko) * | 2014-05-08 | 2015-06-22 | 씨제이제일제당 (주) | L-라이신 생산능이 향상된 미생물 및 이를 이용한 l-라이신 생산방법 |
| KR102105559B1 (ko) * | 2018-05-25 | 2020-04-28 | 한국에너지기술연구원 | 식물성 유지를 사용한 미생물 배양 방법 및 이러한 방법을 통한 발효물 생산 방법 |
| FR3088934B1 (fr) | 2018-11-26 | 2024-07-26 | Ifp Energies Now | Procede de production d’enzymes par une souche appartenant a un champignon filamenteux |
| CN111793665B (zh) * | 2019-04-09 | 2022-03-15 | 中国科学院微生物研究所 | 一种生物表面活性功能蛋白的生产方法及其所用培养基 |
| FR3103196B1 (fr) | 2019-11-18 | 2024-05-31 | Ifp Energies Now | Procede de production d’enzymes par une souche appartenant a un champignon filamenteux |
| DE102020107345A1 (de) | 2020-03-17 | 2021-09-23 | Mann+Hummel Gmbh | Aerosolabscheider sowie Verfahren zum Einbau eines Koaleszenz-Filterelementes in einen Aerosolabscheider |
| WO2026004847A1 (ja) * | 2024-06-25 | 2026-01-02 | 国立大学法人東北大学 | 変異型糸状菌及び当該変異型糸状菌を用いた物質生産方法 |
Family Cites Families (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO1996041882A1 (en) * | 1995-06-12 | 1996-12-27 | Proefstation Voor De Champignoncultuur | Hydrophobins from edible fungi, genes, nucleotide sequences and dna-fragments encoding for said hydrophobins, and expression thereof |
| WO1998022598A1 (en) * | 1996-11-18 | 1998-05-28 | Novo Nordisk Biotech, Inc. | Methods for producing polypeptides in surfactin mutants of bacillus cells |
-
1999
- 1999-08-20 FI FI991781A patent/FI108863B/fi active
-
2000
- 2000-08-21 PT PT00954690T patent/PT1204738E/pt unknown
- 2000-08-21 WO PCT/FI2000/000707 patent/WO2001014521A1/en not_active Ceased
- 2000-08-21 ES ES00954690T patent/ES2257310T3/es not_active Expired - Lifetime
- 2000-08-21 AU AU67052/00A patent/AU782206B2/en not_active Ceased
- 2000-08-21 DK DK00954690T patent/DK1204738T3/da active
- 2000-08-21 AT AT00954690T patent/ATE316570T1/de active
- 2000-08-21 DE DE60025733T patent/DE60025733T2/de not_active Expired - Lifetime
- 2000-08-21 JP JP2001518837A patent/JP4685305B2/ja not_active Expired - Fee Related
- 2000-08-21 US US10/050,000 patent/US7338779B1/en not_active Expired - Fee Related
- 2000-08-21 EP EP00954690A patent/EP1204738B1/de not_active Expired - Lifetime
- 2000-08-21 CA CA002382468A patent/CA2382468A1/en not_active Abandoned
Also Published As
| Publication number | Publication date |
|---|---|
| JP4685305B2 (ja) | 2011-05-18 |
| US7338779B1 (en) | 2008-03-04 |
| EP1204738B1 (de) | 2006-01-25 |
| DE60025733D1 (de) | 2006-04-13 |
| CA2382468A1 (en) | 2001-03-01 |
| JP2003507056A (ja) | 2003-02-25 |
| PT1204738E (pt) | 2006-05-31 |
| DE60025733T2 (de) | 2007-03-01 |
| ES2257310T3 (es) | 2006-08-01 |
| WO2001014521A1 (en) | 2001-03-01 |
| DK1204738T3 (da) | 2006-06-06 |
| AU6705200A (en) | 2001-03-19 |
| EP1204738A1 (de) | 2002-05-15 |
| FI19991781L (fi) | 2001-02-21 |
| AU782206B2 (en) | 2005-07-14 |
| FI108863B (fi) | 2002-04-15 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| UEP | Publication of translation of european patent specification |
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