DK2007214T3 - Spiselige produkter med lavt indhold af mættede og trans-umættede fedter - Google Patents
Spiselige produkter med lavt indhold af mættede og trans-umættede fedterInfo
- Publication number
- DK2007214T3 DK2007214T3 DK06819647.6T DK06819647T DK2007214T3 DK 2007214 T3 DK2007214 T3 DK 2007214T3 DK 06819647 T DK06819647 T DK 06819647T DK 2007214 T3 DK2007214 T3 DK 2007214T3
- Authority
- DK
- Denmark
- Prior art keywords
- fatty acids
- saturated
- less
- trans
- low content
- Prior art date
Links
- 229920006395 saturated elastomer Polymers 0.000 title abstract 2
- 239000003925 fat Substances 0.000 title 1
- 150000004671 saturated fatty acids Chemical class 0.000 abstract 4
- 235000003441 saturated fatty acids Nutrition 0.000 abstract 3
- UFTFJSFQGQCHQW-UHFFFAOYSA-N triformin Chemical compound O=COCC(OC=O)COC=O UFTFJSFQGQCHQW-UHFFFAOYSA-N 0.000 abstract 3
- 235000014113 dietary fatty acids Nutrition 0.000 abstract 2
- 229930195729 fatty acid Natural products 0.000 abstract 2
- 239000000194 fatty acid Substances 0.000 abstract 2
- 150000004665 fatty acids Chemical class 0.000 abstract 2
- 235000021122 unsaturated fatty acids Nutrition 0.000 abstract 2
- 150000004670 unsaturated fatty acids Chemical group 0.000 abstract 2
- 125000004432 carbon atom Chemical group C* 0.000 abstract 1
- 235000013861 fat-free Nutrition 0.000 abstract 1
- 239000000945 filler Substances 0.000 abstract 1
- 239000000463 material Substances 0.000 abstract 1
- 235000010692 trans-unsaturated fatty acids Nutrition 0.000 abstract 1
- 150000003626 triacylglycerols Chemical class 0.000 abstract 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
- A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
- A23D7/02—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by the production or working-up
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
- A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
- A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
- A23D7/003—Compositions other than spreads
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
- A23G1/36—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds characterised by the fats used
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
- A23G3/40—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds characterised by the fats used
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/03—Organic compounds
- A23L29/035—Organic compounds containing oxygen as heteroatom
- A23L29/04—Fatty acids or derivatives
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11C—FATTY ACIDS FROM FATS, OILS OR WAXES; CANDLES; FATS, OILS OR FATTY ACIDS BY CHEMICAL MODIFICATION OF FATS, OILS, OR FATTY ACIDS OBTAINED THEREFROM
- C11C3/00—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Inorganic Chemistry (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Nutrition Science (AREA)
- General Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Wood Science & Technology (AREA)
- Organic Chemistry (AREA)
- Edible Oils And Fats (AREA)
- Confectionery (AREA)
- Fats And Perfumes (AREA)
- Grain Derivatives (AREA)
- Magnetic Resonance Imaging Apparatus (AREA)
- Ultra Sonic Daignosis Equipment (AREA)
- Two-Way Televisions, Distribution Of Moving Picture Or The Like (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| EP06101421 | 2006-02-08 | ||
| PCT/EP2006/068709 WO2007090477A1 (en) | 2006-02-08 | 2006-11-21 | Edible products with low content of saturated and trans unsaturated fats |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| DK2007214T3 true DK2007214T3 (da) | 2010-08-09 |
| DK2007214T4 DK2007214T4 (da) | 2014-09-22 |
Family
ID=37831545
Family Applications (2)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| DK06819647.6T DK2007214T4 (da) | 2006-02-08 | 2006-11-21 | Spiselige produkter med lavt indhold af mættede og trans-umættede fedter |
| DK07712183.8T DK1998628T3 (da) | 2006-02-08 | 2007-02-08 | Spiselige produkter med et lavt indhold af mættede og trans-umættede fedtstoffer |
Family Applications After (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| DK07712183.8T DK1998628T3 (da) | 2006-02-08 | 2007-02-08 | Spiselige produkter med et lavt indhold af mættede og trans-umættede fedtstoffer |
Country Status (13)
| Country | Link |
|---|---|
| US (2) | US8460737B2 (da) |
| EP (2) | EP2007214B2 (da) |
| JP (2) | JP5077244B2 (da) |
| AT (2) | ATE466482T1 (da) |
| AU (2) | AU2006337928B2 (da) |
| CA (1) | CA2641706C (da) |
| DE (2) | DE602006014216D1 (da) |
| DK (2) | DK2007214T4 (da) |
| ES (2) | ES2345402T5 (da) |
| PL (2) | PL2007214T5 (da) |
| RU (2) | RU2417617C2 (da) |
| UA (2) | UA95101C2 (da) |
| WO (2) | WO2007090477A1 (da) |
Families Citing this family (44)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| AU2006337928B2 (en) * | 2006-02-08 | 2012-12-20 | Fuji Oil Company, Limited | Edible products with low content of saturated and trans unsaturated fats |
| US8986772B2 (en) * | 2007-07-23 | 2015-03-24 | Loders Croklaan B.V. | Confectionery compositions |
| EP2030508A1 (en) * | 2007-08-08 | 2009-03-04 | Fuji Oil Europe | Reduced fat content products, with low saturated and trans unsaturated fat content |
| EP2196094A1 (en) * | 2007-09-21 | 2010-06-16 | Aceites y Grasas Vegetales S.A. - Acegrasas S.A. | Fatty product with low quantity of saturated fat and basically composed of stearic acid |
| GB0800991D0 (en) * | 2008-01-19 | 2008-02-27 | Cadbury Schweppes Plc | Emulsion for use as confectionery filling |
| WO2010055033A1 (en) * | 2008-11-13 | 2010-05-20 | Fuji Oil Europe | Structured edible product with limited safa-content |
| PT2599778T (pt) | 2009-04-23 | 2017-06-06 | Theravance Respiratory Co Llc | Compostos de diamida possuindo actividade antagonista do receptor muscarínico e agonista do receptor adrenérgico beta 2 |
| BRPI0903778B1 (pt) | 2009-07-17 | 2017-04-18 | Cargill Agrícola S A | composição alimentícia de gordura vegetal, processo de preparação de uma composição alimentícia de gordura vegetal e uso de uma composição alimentícia de gordura vegetal na preparação de recheio |
| CN102711494A (zh) * | 2009-11-25 | 2012-10-03 | 雀巢产品技术援助有限公司 | 对氧化稳定的油和掺合物及包含所述物质的组合物 |
| MY160314A (en) * | 2010-05-06 | 2017-02-28 | Nisshin Oillio Group Ltd | Oil-and-fat composition and method for producing the same |
| PL2584908T3 (pl) | 2010-06-24 | 2017-01-31 | Aak Denmark A/S | Nietemperowane nadające teksturę kompozycje tłuszczowe |
| MY161610A (en) * | 2010-09-27 | 2017-04-28 | Nisshin Oillio Group Ltd | Oil and fat composition and method of producing thereof |
| EP2443935B2 (en) * | 2010-10-20 | 2017-04-05 | Fuji Oil Europe | Edible product |
| BR112013014647A2 (pt) * | 2010-12-23 | 2016-09-27 | Unilever Nv | emulsão de água em óleo, processo para a preparação de uma emulsão de água em óleo comestível e uso de uma gordura de triglicerídeo de hhh |
| PL2491788T3 (pl) | 2011-02-25 | 2016-07-29 | Kraft Foods R & D Inc | Wyrób spożywczy z formowanym korpusem |
| US9113644B2 (en) | 2011-04-14 | 2015-08-25 | Aak Denmark A/S | Bloom retarding fat |
| WO2012162831A1 (en) * | 2011-05-30 | 2012-12-06 | University Of Guelph | Beta structured roll-in shortening composition |
| EP2561764B1 (en) * | 2011-08-23 | 2019-02-20 | Kraft Foods R & D, Inc. | Edible composition |
| BR112014010386B1 (pt) * | 2011-11-02 | 2019-11-12 | Fuji Oil Co Ltd | composição de óleo ou gordura, manteiga de cacau alternativa, chocolate e produto de confeitaria combinados |
| CN104717887A (zh) * | 2012-04-02 | 2015-06-17 | 卡吉尔公司 | 焙烤脂肪系统 |
| EP2692238A1 (en) | 2012-08-03 | 2014-02-05 | Bunge Növényolajipari Zártköruen Muködo Részvénytársasag | New fat blend composition |
| KR101984347B1 (ko) * | 2012-08-29 | 2019-05-30 | 닛신 오일리오그룹 가부시키가이샤 | 복합 과자 |
| WO2014036557A1 (en) * | 2012-09-03 | 2014-03-06 | Aarhuskarlshamn Usa Inc. | Confectionery coating fat with low saturated fat |
| BE1021050B1 (nl) * | 2012-09-13 | 2015-03-10 | Lotus Bakeries Belgie Nv | Grabbelsnackbolletjes met een koekjessmaak |
| JP6126301B2 (ja) * | 2013-04-16 | 2017-05-10 | ダウ グローバル テクノロジーズ エルエルシー | 低脂肪積層生地及び低脂肪積層菓子 |
| JP6144555B2 (ja) * | 2013-07-05 | 2017-06-07 | 株式会社Adeka | 可塑性油脂組成物 |
| WO2015012289A1 (ja) * | 2013-07-25 | 2015-01-29 | 不二製油株式会社 | ベーカリー製品用チョコレート類及びベーカリー製品の製造法 |
| PL2839750T3 (pl) * | 2013-08-22 | 2018-06-29 | Loders Croklaan B.V. | Kompozycja tłuszczowa |
| WO2015177054A1 (en) * | 2014-05-21 | 2015-11-26 | Loders Croklaan B.V. | Fat composition |
| ES2908104T3 (es) | 2014-09-10 | 2022-04-27 | Biscuit Gle | Relleno para un producto de repostería |
| WO2016134922A1 (en) * | 2015-02-27 | 2016-09-01 | Nestec S.A. | Triglyceride mixture and confectionery composition comprising it |
| RU2609374C2 (ru) * | 2015-06-16 | 2017-02-01 | Общество С Ограниченной Ответственностью "Корпорация "Союз" | Функциональная триглицеридная композиция для производства пищевых продуктов |
| AU2016330230B2 (en) * | 2015-09-29 | 2020-01-30 | Bunge Loders Croklaan B.V. | Low SAFA fat composition, aerated emulsion and method |
| CA3000288A1 (en) * | 2015-09-30 | 2017-04-06 | Nestec S.A. | Composition for coating frozen confectionery and a process for manufacturing same |
| AU2016329417A1 (en) | 2015-09-30 | 2018-04-05 | Société des Produits Nestlé S.A. | Method of manufacturing a frozen confection with low SFA coating and product obtained |
| BR112018075252B1 (pt) * | 2016-08-10 | 2022-11-16 | Société des Produits Nestlé S.A. | Gordura de carne bovina em pó, seu uso e seu processo de preparação |
| CN110312438B (zh) * | 2017-02-15 | 2024-03-15 | 邦吉洛德斯克罗科兰有限公司 | 腌泡汁 |
| WO2018149974A1 (en) | 2017-02-17 | 2018-08-23 | Loders Croklaan B.V. | Fat composition |
| BE1025274B1 (nl) | 2017-09-28 | 2019-01-07 | Fuji Oil Europe | Smeerbare vetbevattende voedingsmiddelen |
| BE1025241B1 (nl) * | 2017-11-10 | 2018-12-12 | Vandemoortele Lipids Nv | Nieuwe vetmengsels |
| BE1026648B1 (nl) * | 2018-09-24 | 2020-04-27 | Chocolaterie Guylian Nv | Chocoladeproduct en werkwijze voor de productie van een chocoladeproduct |
| CN111357836B (zh) * | 2018-12-26 | 2023-09-12 | 丰益(上海)生物技术研发中心有限公司 | 一种非棕榈起酥油脂组合物及其应用 |
| MX2023008509A (es) * | 2021-01-26 | 2023-07-27 | Upfield Europe Bv | Grasas estructurantes. |
| BE1029130B1 (nl) * | 2021-02-22 | 2022-09-19 | Fuji Oil Europe | Vleesvervanger |
Family Cites Families (40)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS5086505A (da) * | 1973-12-03 | 1975-07-11 | ||
| FR2427386A1 (fr) | 1978-05-31 | 1979-12-28 | Lesieur Cotelle | Procede pour la production de plusieurs fractions comestibles a partir de corps gras naturels et fractions ainsi obtenues |
| US4390561A (en) * | 1981-11-04 | 1983-06-28 | The Procter & Gamble Company | Margarine oil product |
| DE3561626D1 (en) * | 1984-08-24 | 1988-03-31 | Unilever Nv | Butter-like concentrate |
| US4703928A (en) * | 1984-12-07 | 1987-11-03 | Gyro-Flex Corporation | Precessional exercising device |
| GB8432058D0 (en) * | 1984-12-19 | 1985-01-30 | Unilever Plc | Edible fat |
| GB2182942B (en) * | 1985-11-15 | 1989-10-04 | Unilever Plc | Improvements in and relating to margarine and like fat compositions |
| JPH0611217B2 (ja) * | 1985-12-07 | 1994-02-16 | 不二製油株式会社 | カカオバター代用脂 |
| GB8604133D0 (en) * | 1986-02-19 | 1986-03-26 | Unilever Plc | Spreads |
| JP2504987B2 (ja) * | 1987-04-03 | 1996-06-05 | 不二製油株式会社 | ハ−ドバタ−組成物 |
| GB8712465D0 (en) * | 1987-05-27 | 1987-07-01 | Unilever Plc | Chocolate fat |
| US4910037A (en) * | 1987-05-29 | 1990-03-20 | Fuji Oil Company, Limited | Tempering accelerator and use thereof in chocolate |
| JPH07108185B2 (ja) * | 1987-12-14 | 1995-11-22 | 不二製油株式会社 | チョコレート類用ショートニング及びチョコレートの製造法 |
| JPH0728662B2 (ja) * | 1988-07-26 | 1995-04-05 | 不二製油株式会社 | ハードバター組成物 |
| ES2136663T3 (es) * | 1992-05-22 | 1999-12-01 | Unilever Nv | Mezclas de grasas que inhiben el florecimiento. |
| ATE140722T1 (de) * | 1992-10-16 | 1996-08-15 | Loders Croklaan Bv | Triglyceridfraktionierung |
| DE69401498T2 (de) | 1993-03-04 | 1997-05-22 | Loders Croklaan Bv | Backfette und diese enthaltenden teige |
| PL178223B1 (pl) * | 1993-09-14 | 2000-03-31 | Unilever Nv | Kompozycja tłuszczowa |
| AU702721B2 (en) | 1993-09-14 | 1999-03-04 | Unilever Plc | Natural triglyceride fats |
| US5731027A (en) * | 1993-11-29 | 1998-03-24 | Loders-Croklaan B.V. | Healthy fat-containing blends |
| AU1664595A (en) * | 1994-02-18 | 1995-09-04 | Loders Croklaan B.V. | Fat blends, based on diglycerides |
| AU1705595A (en) * | 1994-02-18 | 1995-09-04 | Loders Croklaan B.V. | Fat blends containing diglycerides |
| US5447735A (en) * | 1994-06-14 | 1995-09-05 | Miller; Van | Sweet cinnamon or other flavored, fat-based, anhydrous flakes for bakery purposes |
| DK0783250T5 (da) * | 1994-09-30 | 2003-12-22 | Loders Croklaan Bv | Sammensætninger til bøjelige iscremeovertræk |
| RU2064272C1 (ru) * | 1994-11-28 | 1996-07-27 | Московская государственная академия пищевых производств | Способ приготовления пищевой эмульсии |
| ATE221319T1 (de) * | 1996-02-09 | 2002-08-15 | Unilever Nv | Essbare, pflanzliches fett enthaltende zusammensetzung |
| DK1676484T4 (da) * | 1996-06-26 | 2014-06-23 | Loders Croklaan Bv | Non-temper fyldningsfedtstoffer uden transindhold til chokolade |
| JPH11169191A (ja) * | 1997-12-11 | 1999-06-29 | Kao Corp | 油脂の改質方法 |
| US6277433B1 (en) * | 1999-03-19 | 2001-08-21 | Loders Croklaan B.V. | Fat mixtures |
| SK285334B6 (sk) * | 2000-06-15 | 2006-11-03 | Unilever Nv | Spôsob prípravy triglyceridového tuku, spôsob prípravy tukovej fázy, potravinový výrobok s obsahom tukovej zmesi a použitie tukovej zmesi |
| AU2065502A (en) * | 2000-11-21 | 2002-06-03 | Unilever Plc | Edible spread containing a natural fat phase |
| ES2322138T3 (es) * | 2001-11-02 | 2009-06-17 | Aarhuskarlshamn Denmark A/S | Composiciones de grasas no lauricas, no trans, sin templar. |
| MXPA04009316A (es) * | 2002-03-26 | 2005-06-08 | Fuji Oil Europe | Grasas trans bajas para composiciones grasas de panaderia y reposteria. |
| WO2003096817A1 (en) * | 2002-05-21 | 2003-11-27 | Unilever N.V. | Triglyceride fat |
| ES2236440T3 (es) * | 2002-11-18 | 2005-07-16 | Unilever N.V. | Productos alimentarios que comporeonden materia grasa y sal. |
| RU2224442C1 (ru) * | 2002-11-19 | 2004-02-27 | Открытое акционерное общество "Московский жировой комбинат" | Жировая композиция для производства маргаринов, кондитерских и кулинарных жиров и жиров специального назначения |
| AU2003266871A1 (en) * | 2003-06-24 | 2005-01-04 | Fuji Oil Europe | Low-trans fats for confectionery fat compostions |
| EP1491097A1 (en) * | 2003-06-24 | 2004-12-29 | Fuji Oil Europe | Low-trans fats for confectionery fat compositions |
| EP1736059A1 (en) * | 2005-06-21 | 2006-12-27 | Fuji Oil Europe | Structuring granular composition |
| AU2006337928B2 (en) * | 2006-02-08 | 2012-12-20 | Fuji Oil Company, Limited | Edible products with low content of saturated and trans unsaturated fats |
-
2006
- 2006-11-21 AU AU2006337928A patent/AU2006337928B2/en not_active Ceased
- 2006-11-21 DE DE602006014216T patent/DE602006014216D1/de active Active
- 2006-11-21 UA UAA200810912A patent/UA95101C2/ru unknown
- 2006-11-21 PL PL06819647T patent/PL2007214T5/pl unknown
- 2006-11-21 WO PCT/EP2006/068709 patent/WO2007090477A1/en not_active Ceased
- 2006-11-21 AT AT06819647T patent/ATE466482T1/de active
- 2006-11-21 JP JP2008553638A patent/JP5077244B2/ja active Active
- 2006-11-21 CA CA2641706A patent/CA2641706C/en active Active
- 2006-11-21 ES ES06819647.6T patent/ES2345402T5/es active Active
- 2006-11-21 EP EP06819647.6A patent/EP2007214B2/en active Active
- 2006-11-21 DK DK06819647.6T patent/DK2007214T4/da active
- 2006-11-21 RU RU2008136031/13A patent/RU2417617C2/ru active
- 2006-11-21 US US12/278,518 patent/US8460737B2/en active Active
-
2007
- 2007-02-08 AU AU2007213687A patent/AU2007213687B2/en not_active Ceased
- 2007-02-08 EP EP07712183A patent/EP1998628B1/en active Active
- 2007-02-08 UA UAA200810908A patent/UA92931C2/ru unknown
- 2007-02-08 DE DE602007003085T patent/DE602007003085D1/de active Active
- 2007-02-08 JP JP2008553764A patent/JP5115480B2/ja active Active
- 2007-02-08 US US12/278,516 patent/US8182857B2/en active Active
- 2007-02-08 WO PCT/EP2007/051223 patent/WO2007090869A1/en not_active Ceased
- 2007-02-08 RU RU2008136033/13A patent/RU2422032C2/ru active
- 2007-02-08 DK DK07712183.8T patent/DK1998628T3/da active
- 2007-02-08 ES ES07712183T patent/ES2336040T3/es active Active
- 2007-02-08 PL PL07712183T patent/PL1998628T3/pl unknown
- 2007-02-08 AT AT07712183T patent/ATE447330T1/de active
Also Published As
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